20 Italian Herb Blend Recipe You Won't Believe The Taste!

Published on: Mar 14, 2024

Are you tired of bland and boring dishes? Look no further! Our Italian herb blend recipe is the perfect way to add a burst of flavor to any meal. Whether you are cooking up a traditional Italian feast or simply looking to spice up your everyday cooking, this recipe is a must-try. Not only is it easy to make, but it is also cost-effective and versatile, making it a staple in any kitchen. Let's delve into the world of Italian herbs and discover how to create this delicious blend.

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1 of 10

Homemade Italian Seasoning Spice Mix

Main Ingredients: Dried Basil, Dried Oregano, Dried Rosemary, Dried
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Spice up your next beer can chicken recipe with a homemade Italian seasoning spice mix. This blend of herbs and spices adds a delicious Italian twist to the classic dish. It's easy to make and can be used in a variety of other recipes as well.
2 of 10

Slow Cooker Bread With Italian Seasoning

Main Ingredients: All Purpose Flour, Active Dry Yeast, Water, Olive Oil
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If you're looking for a unique way to use your Italian seasoning, try making a loaf of slow cooker bread. The herbs and spices will infuse the bread with a delicious flavor, making it the perfect accompaniment to your beer can chicken. Plus, the slow cooker makes it incredibly easy to prepare.
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Italian Seasoning

Main Ingredients: Dried Oregano, Marjoram, Dried Thyme, Dried Basil
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Italian seasoning is a blend of dried herbs and spices commonly used in Italian cuisine. It typically includes a mix of basil, oregano, thyme, and rosemary, but can also include other herbs and spices such as garlic powder, onion powder, and red pepper flakes. It adds a delicious flavor to many dishes, including beer can chicken.
4 of 10

Air Fryer Pasta Chips With Parm & Italian Seasoning!

Main Ingredients: Pasta, Olive Oil, Parmesan Cheese, Italian Seasoning
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Take your beer can chicken game to the next level with some air fryer pasta chips topped with Parmesan cheese and Italian seasoning. These crispy, flavorful chips make the perfect side dish for your chicken and are sure to impress your dinner guests. Plus, they're a healthier alternative to traditional potato chips.
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If you're short on time or don't have all the individual herbs and spices needed to make your own Italian seasoning, you can use a pre-made Italian seasoning mix. While it may not have the same depth of flavor as a homemade blend, it's a quick and easy way to add some Italian flair to your beer can chicken.
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Roasted Potatoes with Italian Seasoning

Main Ingredients: Baby Potatoes, Olive Oil, Italian Seasonings, Freshly
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Looking for a tasty side dish to serve with your beer can chicken? Look no further than roasted potatoes with Italian seasoning. The herbs and spices will give the potatoes a delicious flavor, and roasting them in the oven will give them a crispy exterior and soft, fluffy interior.
Main Ingredients: Oregano, Basil, Thyme, Marjoram, Sage, Rosemary
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Don't limit yourself to just using Italian seasoning in traditional Italian dishes. Get creative and use it in a variety of recipes, such as a marinade for your beer can chicken or sprinkle it on roasted vegetables. The possibilities are endless with this versatile blend of herbs and spices.
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Making your own Italian seasoning allows you to customize the blend to your taste preferences. You can adjust the ratios of herbs and spices to create a blend that suits your palate. Plus, it's a fun and easy way to experiment in the kitchen and elevate your dishes.
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Why buy pre-made Italian seasoning when you can make your own at home? Not only is it more cost-effective, but you also have control over the quality and freshness of the ingredients. Plus, making your own seasoning blends is a great way to reduce waste and use up herbs and spices that may be sitting in your pantry.
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Homemade Italian Seasoning with Many Versatile Uses

Main Ingredients: Dried Basil, Dried Oregano, Dried Parsley, Garlic
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Homemade Italian Seasoning Mix - No Spoon Necessary
Don't limit yourself to just using Italian seasoning in traditional Italian dishes. Get creative and use it in a variety of recipes, such as a marinade for your beer can chicken or sprinkle it on roasted vegetables. The possibilities are endless with this versatile blend of herbs and spices.

Are you tired of bland and boring dishes? Look no further! Our Italian herb blend recipe is the perfect way to add a burst of flavor to any meal. Whether you are cooking up a traditional Italian feast or simply looking to spice up your everyday cooking, this recipe is a must-try. Not only is it easy to make, but it is also cost-effective and versatile, making it a staple in any kitchen. Let's delve into the world of Italian herbs and discover how to create this delicious blend.

The Importance of Using Fresh Herbs

When it comes to creating a flavorful dish, using fresh herbs is essential. Not only do they add a pop of color to your meals, but they also infuse dishes with a depth of flavor that dried herbs simply cannot replicate. The key to a successful Italian herb blend is using fresh herbs that are in season. Not only will this ensure that you are getting the best flavor, but it is also a more sustainable option. You can easily find fresh herbs at your local farmer's market or even grow them in your own backyard.

Choosing the Right Herbs for Your Blend

Now that you know the importance of using fresh herbs, it's time to choose the right ones for your Italian herb blend. A classic Italian herb blend typically consists of rosemary, oregano, thyme, and basil. However, feel free to experiment with other herbs such as sage, marjoram, and parsley to create a unique blend that suits your taste buds. It's important to keep in mind that each herb brings its own distinct flavor to the blend, so be mindful of the proportions you use.

Making Your Own Italian Herb Blend

Making your own Italian herb blend is a simple and fun process. Start by washing and drying your herbs thoroughly. Next, strip the leaves from the stems and chop them finely. You can then combine the herbs in a bowl and mix them together. For a more intense flavor, you can also use a mortar and pestle to grind the herbs into a fine powder. Once your blend is complete, store it in an airtight container and keep it in a cool, dry place. Your homemade Italian herb blend can last for several months, adding a touch of Italy to all your dishes.

Using Your Italian Herb Blend

The possibilities are endless when it comes to using your Italian herb blend. Sprinkle it over roasted vegetables, mix it into marinades, or add it to pasta sauces for a burst of flavor. You can also use it to season meats, such as chicken, beef, or fish. Don't be afraid to get creative and add it to your favorite dishes for a taste of Italy in every bite. Now that you have learned how to make your own Italian herb blend, add it to your spice cabinet and elevate your cooking to the next level. With its fresh and vibrant flavors, this blend is sure to become a staple in your kitchen. So go ahead and give it a try, your taste buds will thank you.
20 italian herb blend recipe You won't believe the taste!

Homemade Italian Seasoning Spice Mix

yield: 4 total time: 20 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 1/4 cup dried basil
  • 1/4 cup dried oregano
  • 1/4 cup dried rosemary
  • 1/4 cup dried thyme
  • 1/4 cup onion flakes dried
  • 3 tablespoons garlic powder
  • 2 tablespoons sea salt
  • 2 tablespoons dried parsley
  • 1 tablespoon ground paprika
  • 1 tablespoon red peppers crushed
  • 1 cup extra virgin olive oil
  • 2/3 cup white wine vinegar
  • 2 tablespoons Italian seasoning mix use my recipe above or a store-bought Italian seasoning

Nutrition

  • Calories : 570 calories
  • Carbohydrate : 18 grams
  • Fat : 55 grams
  • Fiber : 6 grams
  • Protein : 3 grams
  • SaturatedFat : 8 grams
  • Sodium : 3660 milligrams
  • Sugar : 3 grams
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