20 Italian Herb And Cheese Seasoning Recipe Discover Culinary Perfection!
Published on: Mar 17, 2024
Italian herb and cheese seasoning is a versatile and flavorful blend that can elevate any dish. It is a perfect combination of aromatic herbs and tangy cheese, creating a burst of flavors in every bite. This easy-to-make seasoning is a staple in Italian cuisine and can be used in a variety of dishes, from pasta and pizza to salads and dips. Let's dive into the recipe and learn how to make this delicious Italian herb and cheese seasoning at home.
Rustic Pasta Sauce with Italian Sausage, Zucchini, and...
Main Ingredients: Turkey Italian Sausage, Olive Oil, Sweet Onion, Minced
Take your beer can chicken to the next level with this rustic pasta sauce recipe. Made with flavorful Italian sausage, zucchini, and fresh herbs, this sauce is the perfect accompaniment to your tender and juicy beer can chicken. The aroma of this sauce cooking on the stove will have your mouth watering in no time.
2of 20
Authentic Italian Chicken Parmesan (Parmigiana)
Main Ingredients: Chicken Breasts, All Purpose Flour, Eggs, Olive Oil
No list of Italian recipes would be complete without a classic chicken parmigiana. This authentic recipe features crispy chicken topped with rich tomato sauce and gooey mozzarella cheese. Served over a bed of pasta, this dish is sure to impress your family and friends.
No Italian feast is complete without a plate of delicious meatballs. These flavorful and juicy meatballs are made with a blend of ground beef and pork and are seasoned with a homemade Italian spice mix. Serve them as an appetizer or as a main dish with your beer can chicken.
4of 20
Italian Seasoning
Main Ingredients: Dried Oregano, Marjoram, Dried Thyme, Dried Basil
Speaking of Italian spice mix, why not make your own at home? This versatile blend of herbs and spices is perfect for adding a touch of authentic Italian flavor to your dishes. Use it to season your beer can chicken, sprinkle it over roasted vegetables, or mix it into your pasta sauce.
5of 20
Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
These great big Italian meatballs are sure to be a hit at any gathering. Made with a combination of ground beef, pork, and veal, these meatballs are extra flavorful and extra juicy. Topped with a rich tomato sauce and served with crusty bread, they make for a satisfying and hearty meal.
6of 20
Meatballs, Italian Style
Main Ingredients: Lean Ground Beef, Ground Pork, Ground Chicken, Eggs
If you're looking for a more traditional meatball recipe, try these Italian-style meatballs. Made with just a few simple ingredients, these tender and flavorful meatballs are perfect for serving over pasta or as a side dish to your beer can chicken. And the best part? They can be made ahead of time and frozen for a quick and easy weeknight meal.
Finish off your Italian feast with these authentic pizzelles. These thin and crispy Italian cookies are made with a special pizzelle iron and are flavored with vanilla and anise. Enjoy them as a sweet treat after your beer can chicken or with a cup of coffee in the morning.
8of 20
Crock Pot Italian Turkey Meatballs
Main Ingredients: Ground Turkey Breast, Whole Wheat Seasoned Breadcrumbs
If you're looking for a healthier option for your meatballs, give these crock pot Italian turkey meatballs a try. Made with lean ground turkey and lots of herbs and spices, these meatballs are full of flavor and perfectly tender. Serve them with your beer can chicken for a well-rounded Italian meal.
9of 20
Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For those following a keto or low-carb diet, these Italian-style stuffed peppers are the perfect side dish to your beer can chicken. Stuffed with a mixture of ground beef, cheese, and Italian seasonings, these peppers are satisfying and flavorful. Plus, they can be made in advance and reheated for a quick and easy meal.
Braciole is a classic Italian dish that is perfect for serving with your beer can chicken. This authentic recipe features tender beef stuffed with a delicious mixture of breadcrumbs, cheese, and herbs. Slowly simmered in a rich tomato sauce, this dish is sure to impress.
11of 20
Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
If you're looking for a simple and delicious meatball recipe, look no further than these homemade Italian meatballs. Made with a blend of ground beef and pork, these meatballs are moist and flavorful, and can be served with your beer can chicken or as a main dish with pasta.
Take your pasta salad to the next level with this Italian-inspired recipe. Made with fresh vegetables, salty olives, and creamy mozzarella cheese, this salad is tossed in a homemade Italian dressing for a flavorful and refreshing side dish.
Warm up on a chilly evening with a bowl of hearty Italian lentil soup. This comforting and satisfying soup is made with lentils, vegetables, and Italian sausage, and is flavored with a blend of herbs and spices. Pair it with your beer can chicken for a filling and flavorful meal.
If you're a fan of calzones, you'll love this Italian stromboli. Made with pizza dough and filled with salty meats, gooey cheese, and tangy marinara sauce, this dish is perfect for sharing with a crowd. Serve it as a side dish to your beer can chicken or as a main course with a side salad.
This hearty and comforting soup is a staple in many Italian households. Made with pasta, beans, and vegetables, this soup is packed with flavor and perfect for a cold winter night. Serve it with your beer can chicken for a satisfying and well-rounded meal.
Take your grilled cheese to the next level with these Italian-style sandwiches. Made with crusty bread, gooey mozzarella cheese, and flavorful Italian meats, these sandwiches are perfect for pairing with your beer can chicken or for a quick and easy lunch.
17of 20
Homemade Italian Seasoning Spice Mix
Main Ingredients: Dried Basil, Dried Oregano, Dried Rosemary, Dried
Why buy Italian seasoning when you can make your own at home? This homemade spice mix is made with a blend of classic Italian herbs like oregano, basil, and thyme and can be used to add authentic flavor to your dishes. Use it to season your beer can chicken or sprinkle it over roasted vegetables.
18of 20
Italian Sausage Soup with Green Pepper, Chickpeas, and...
Main Ingredients: Onion, Green Bell Pepper, Olive Oil, Herb, Minced
This savory and hearty soup is perfect for a cold winter night. Made with spicy Italian sausage, green peppers, and creamy chickpeas, this soup is flavored with Italian seasonings and tomato sauce. Serve it with your beer can chicken for a well-rounded and satisfying meal.
19of 20
Skinny Italian Turkey Meatballs
Main Ingredients: Ground Turkey Breast, Whole Wheat Seasoned Breadcrumbs
For those looking for a lighter option, these skinny Italian turkey meatballs are the perfect choice. Made with lean ground turkey, whole wheat breadcrumbs, and fresh herbs, these meatballs are flavorful and satisfying without all the extra calories. Serve them with your beer can chicken for a well-balanced meal.
For those who love Italian food, this seasoning mix is a must-have in your pantry. Made with a blend of classic Italian herbs and spices, this mix is perfect for elevating the flavor of your dishes. Use it to season your beer can chicken, add it to marinades, or sprinkle it over salads.
Ingredients
Fresh Herbs
To make the perfect Italian herb and cheese seasoning, you will need a variety of fresh herbs. The key herbs used in this blend are oregano, thyme, and basil. These herbs bring a robust and earthy flavor to the seasoning. You can use fresh herbs from your garden or purchase them from your local farmer's market for the best quality.
Cheese
The second essential ingredient for this seasoning is parmesan cheese. The sharp and nutty flavors of parmesan complement the herbs and add a rich and creamy texture to the seasoning. Use freshly grated parmesan for best results.
Spices
To add a kick of flavor to the seasoning, we will be using some crushed red pepper flakes and garlic powder. These spices add a subtle heat and depth to the seasoning, making it more complex and flavorful.
Instructions
Step 1: Prep the Herbs
Wash and dry the fresh herbs, making sure to remove any excess water. Once dried, chop the oregano, thyme, and basil finely.
Step 2: Grate the Cheese
Using a grater, grate the parmesan cheese until you have about half a cup. You can adjust the amount of cheese according to your taste preference.
Step 3: Mix the Ingredients
In a bowl, mix the chopped herbs, grated parmesan cheese, crushed red pepper flakes, and garlic powder until well combined.
Step 4: Store and Use
Transfer the seasoning to an airtight container and store it in a cool, dry place. You can use this seasoning in a variety of dishes, such as pasta sauces, dressings, marinades, and more. It also makes for a great topping on pizzas and salads.
Now that you have learned how to make your own Italian herb and cheese seasoning, you can experiment with different herbs and spices to create your unique blend. Enjoy the burst of flavors in every dish with this delicious and versatile seasoning.