16 Italian Herb And Cheese Bread Machine Recipe You Won't Believe The Taste!
Published on: Mar 14, 2024
If you're a fan of freshly baked bread, then you know that there's nothing quite like the aroma and taste of a warm loaf right out of the oven. And with the convenience of a bread machine, you can easily create your own delicious bread at home. In this article, we'll share with you a professional and well-organized recipe for Italian herb and cheese bread that can be made in a bread machine. With the perfect blend of savory herbs and melty cheese, this SEO-optimized recipe is sure to become a family favorite.
Rustic Pasta Sauce with Italian Sausage, Zucchini, and...
Main Ingredients: Turkey Italian Sausage, Olive Oil, Sweet Onion, Minced
Get ready for a flavorful and hearty meal with this rustic pasta sauce recipe. Made with Italian sausage, zucchini, and other fresh ingredients, this dish is perfect for a cozy night in or for entertaining guests. The combination of bold flavors and textures will surely impress your taste buds.
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Authentic Italian Chicken Parmesan (Parmigiana)
Main Ingredients: Chicken Breasts, All Purpose Flour, Eggs, Olive Oil
This classic Italian dish is a must-try for any chicken lover. The chicken is breaded and pan-fried to crispy perfection, then topped with a rich and tangy tomato sauce and melted mozzarella cheese. Serve it with a side of pasta for a complete and satisfying meal.
No Italian recipe collection is complete without a delicious meatball recipe. This one is made with a blend of ground beef, pork, and veal, along with breadcrumbs, herbs, and Parmesan cheese. Serve them over spaghetti or in a sub for a mouthwatering meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're craving a big and bold Italian meatball, look no further than this recipe. These meatballs are made with a combination of ground beef, pork, and veal, as well as Italian herbs and spices for an extra kick of flavor. Serve them with your favorite pasta or on their own.
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Meatballs, Italian Style
Main Ingredients: Lean Ground Beef, Ground Pork, Ground Chicken, Eggs
For a classic and traditional Italian meatball recipe, try this one. Made with a blend of ground beef, pork, and veal, these meatballs are seasoned with herbs and covered in a savory tomato sauce. Serve them over your favorite pasta for a comforting and hearty meal.
Pizzelle are thin, crisp waffle-like cookies that are a staple in Italian households. This recipe uses anise extract for a traditional flavor, but you can switch it up with vanilla or almond extract. These cookies are perfect for snacking or for serving with a cup of coffee or tea.
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Crock Pot Italian Turkey Meatballs
Main Ingredients: Ground Turkey Breast, Whole Wheat Seasoned Breadcrumbs
If you're looking for a healthier alternative to traditional meatballs, try this recipe that uses ground turkey instead. The meatballs are slow-cooked in a zesty tomato sauce, infusing them with flavor and keeping them moist. Serve them over pasta or in a sub for a guilt-free meal.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
This low-carb and keto-friendly version of stuffed peppers is a delicious way to enjoy Italian flavors without the carbs. The peppers are filled with a mixture of ground beef, sausage, and cheese, and topped with a rich tomato sauce. It's a tasty and satisfying meal that won't throw off your diet.
Braciole is a traditional Italian dish made with thin slices of beef that are rolled up with a savory filling and cooked in a rich tomato sauce. This recipe uses a flavorful filling of breadcrumbs, herbs, and cheese, and is perfect for a Sunday dinner with the family.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
If you prefer making everything from scratch, this homemade meatball recipe is for you. Using ground beef, pork, and veal, along with fresh herbs and spices, these meatballs are packed with flavor and are perfect for adding to your favorite Italian dishes.
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Stromboli is a delicious and satisfying Italian dish that is similar to a calzone. This recipe uses a combination of Italian meats, cheese, and vegetables, all wrapped up in a crispy and flaky dough. It's the perfect meal for a game night or movie night at home.
This hearty and flavorful soup is a staple in Italian cuisine. Made with pasta, beans, and vegetables, it's a comforting and filling dish that is perfect for a cold winter day. Serve it with a crusty piece of bread for dipping.
Put a twist on the classic grilled cheese sandwich with this Italian-inspired recipe. Made with crusty Italian bread, mozzarella cheese, tomato, and basil, it's a delicious and easy lunch or dinner option that can be made in minutes.
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Italian Sausage Soup with Green Pepper, Chickpeas, and...
Main Ingredients: Onion, Green Bell Pepper, Olive Oil, Herb, Minced
This soup is packed with flavor and texture from the combination of Italian sausage, green pepper, and chickpeas. It's a hearty and satisfying meal that is perfect for a busy weeknight dinner. Serve it with a side of crusty bread for dipping.
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Skinny Italian Turkey Meatballs
Main Ingredients: Ground Turkey Breast, Whole Wheat Seasoned Breadcrumbs
For a healthier take on traditional Italian meatballs, try this recipe that uses ground turkey instead. The meatballs are baked to perfection and then simmered in a flavorful tomato sauce. Serve them with your favorite pasta or on their own for a guilt-free meal.
Despite the name, this soup is not just for weddings - it's a popular dish in Italian cuisine for any occasion. Made with meatballs, pasta, and vegetables, it's a comforting and flavorful soup that is perfect for a cold winter night.
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Italian Calzone
Main Ingredients: Pizza Dough, Baby Bella Mushrooms, Garlic Cloves, Baby
If you're a fan of calzones, try making them at home with this easy and delicious recipe. Made with pizza dough, Italian meats, cheese, and vegetables, these calzones are a satisfying and tasty meal that can be customized with your favorite toppings.
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Baked Italian Meatballs
Main Ingredients: Meatballs, Marinara Sauce, Shredded Mozzarella Cheese
This recipe takes the traditional Italian meatball and turns it into a delicious and easy-to-make dish. The meatballs are baked in the oven, making them a healthier option, and then simmered in a savory tomato sauce. Serve them over your favorite pasta for a classic Italian meal.
Ingredients:
- 1 cup warm water
- 2 tablespoons olive oil
- 1 teaspoon sugar
- 1 teaspoon salt
- 3 cups bread flour
- 2 teaspoons dried Italian herb mix
- 1/2 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 2 1/4 teaspoons active dry yeast
Instructions:
1. In the bread machine, add the warm water, olive oil, sugar, salt, bread flour, and Italian herb mix.
2. Make a small well in the center of the flour and add the yeast.
3. Set the bread machine to the dough setting and start the cycle.
4. Once the dough has finished, remove it from the bread machine and place it on a floured surface.
5. Roll out the dough into a rectangle shape and sprinkle the shredded mozzarella and grated Parmesan cheese on top.
6. Roll the dough into a log and place it in a greased bread pan.
7. Cover the bread pan with a kitchen towel and let the dough rise for 30 minutes.
8. Preheat your oven to 375°F (190°C).
9. Bake the bread for 30-35 minutes, or until golden brown.
10. Remove the bread from the oven and let it cool for a few minutes before slicing and serving.
Tips and Variations:
- For a healthier twist, you can use whole wheat flour instead of bread flour.
- Experiment with different types of cheese, such as cheddar, Gouda, or feta.
- Add some diced sun-dried tomatoes or olives for an extra burst of flavor.
- Serve the bread with a side of marinara sauce for dipping.
In conclusion, this Italian herb and cheese bread machine recipe is a must-try for anyone who loves freshly baked bread. With its convenient and simple preparation, you can enjoy delicious homemade bread in no time. So why not give this recipe a try and impress your family and friends with your bread-making skills? Bon appétit!
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