15 Italian Her Bread Machine Recipe With Powdered Milk Get Cooking And Enjoy!

Published on: Mar 17, 2024

One of the most beloved and versatile kitchen appliances is the bread machine. It allows you to create delicious homemade bread with minimal effort and maximum flavor. And when it comes to Italian bread, nothing beats the taste and texture of a loaf made with a bread machine. In this article, we will share with you a professional and well-organized Italian bread machine recipe that uses powdered milk. Whether you're a seasoned baker or just starting out, this recipe is sure to become a staple in your kitchen.

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1 of 20

Bread Machine Honey-Oat-Wheat Bread

Main Ingredients: Active Dry Yeast, White Sugar, Warm Water, All Purpose
Outback Copycat Honey Whole Wheat Bread
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If you're a fan of hearty and wholesome breads, this honey-oat-wheat bread is a must-try. Made in the bread machine, it's easy to prepare and yields a tender and flavorful loaf that is perfect for toast, sandwiches, or just enjoying with a slather of butter. The combination of whole wheat flour, rolled oats, and honey gives this bread a rich and nutty flavor, while the bread machine does all the hard work of kneading and rising. It's a versatile and delicious addition to any bread recipe collection.
2 of 20

Kolaches From the Bread Machine

Main Ingredients: Warm Water, Butter, Egg, Egg Yolk, Milk Powder, Mashed
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If you're looking for a unique and delicious breakfast treat, these kolaches from the bread machine are sure to hit the spot. A traditional Czech pastry, kolaches are made with a soft and slightly sweet dough and filled with a variety of sweet or savory fillings. Using the bread machine for the dough makes this recipe even easier, and you can customize the filling to your liking. From fruit preserves to savory meats and cheeses, these kolaches will be a hit with the whole family.
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Homemade Cinnamon Rolls – A Bread Machine

Main Ingredients: Dough, Lukewarm Water, Butter, Sugar, Egg, Salt, Flour
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Nothing beats the smell of freshly baked cinnamon rolls, and with this recipe, you can enjoy them from the comfort of your own home. The bread machine does all the hard work of kneading and rising the dough, and all you have to do is roll it out, fill it with a buttery cinnamon sugar mixture, and bake. The result is a batch of soft and gooey cinnamon rolls that are perfect for a special breakfast or brunch. Trust us, you won't be able to resist going back for seconds.
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BEST Gluten Free Bread Machine

Main Ingredients: Gluten, Flour, Gluten Free Oat Flour, Milled Flax Seed
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For those who are gluten-free, finding a good bread recipe can be a challenge. But fear not, this gluten-free bread machine recipe is here to save the day. Made with a blend of gluten-free flours and xanthan gum for added structure, this bread is just as good as its gluten-filled counterparts. The bread machine takes care of all the hard work, and you're left with a perfectly soft and sliceable loaf that is great for sandwiches or toast. Whether you have a gluten intolerance or just want to try something new, this bread is a must-try.
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Bread Machine Cinnamon Rolls

Main Ingredients: Lukewarm Water, Butter, Sugar, Egg, Salt, All Purpose
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Another delicious variation of cinnamon rolls from the bread machine, this recipe adds a twist with the addition of cream cheese in the filling. The result is a creamy and decadent filling that pairs perfectly with the warm and fluffy rolls. And since the bread machine does the work of kneading and rising, you can enjoy these cinnamon rolls with minimal effort. Make them for a special occasion or just to treat yourself – either way, you won't be disappointed.
6 of 20

Honey Wheat Rolls (Bread Machine)

Main Ingredients: Filtered Water, Honey, Unsalted Butter, Salt, Vital
If you're looking for a dinner roll recipe that is both easy and delicious, these honey wheat rolls from the bread machine are the perfect choice. They are soft, slightly sweet, and have a touch of whole wheat for added nutrition. The bread machine does all the work, and the result is a batch of warm and fluffy rolls that are perfect for sopping up gravy or enjoying with a pat of butter. Plus, the honey adds a touch of natural sweetness that makes these rolls stand out from the rest.
7 of 20

Tiramisu Gelato

Main Ingredients: Milk Powder, Granulated Sugar, Tapioca Starch, Heavy
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Who says you can't make gelato in a bread machine? This recipe proves that you can, and the result is a creamy and indulgent frozen treat that is perfect for warm summer days. The bread machine mixes and freezes the custard base, and all you have to do is add in the coffee-soaked ladyfingers and chocolate chips for a classic tiramisu flavor. It's a unique and delicious way to enjoy gelato, and you won't believe how easy it is to make.
8 of 20

Christmas Fruit Loaf (Bread Machine)

Main Ingredients: Water, Strong Flour, Powdered Milk, Mixed Spice, Cane
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Get into the holiday spirit with this festive Christmas fruit loaf made in the bread machine. Packed with dried fruits, nuts, and warm spices, this bread is perfect for holiday breakfasts or as a gift for friends and family. The bread machine does all the work of kneading and rising, and the result is a tender and flavorful loaf that is perfect for toasting and slathering with butter. Make this bread a holiday tradition in your household.
Main Ingredients: Biga, Bread Flour, Instant Yeast, Water, Bread, Salt
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If you're a fan of crusty and chewy breads, this Italian bread recipe is a must-try. Made in the bread machine, it's surprisingly easy to make and yields a loaf with a crisp crust and a soft and airy interior. It's perfect for dipping in soups and stews or using for sandwiches. And with the bread machine doing all the work, you can enjoy freshly baked bread with minimal effort. Serve it alongside your favorite Italian dishes for an authentic touch.
10 of 20

Spiced Fruit Loaf in the Bread Machine

Main Ingredients: Water, Oil, Milk Powder, Caster Sugar, Salt, Mixed
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Another delicious fruit loaf recipe made in the bread machine, this one is packed with warm spices for a cozy and comforting flavor. The bread machine does all the work of kneading and rising, and you're left with a loaf that is studded with dried fruits and has a hint of cinnamon and nutmeg. It's perfect for toasting and enjoying with a cup of tea or coffee, and it's a great way to use up any leftover dried fruits you have on hand.
11 of 20

Bread Machine Cinnamon Raisin Bread

Main Ingredients: Water, Butter, Salt, Brown Sugar, Bread Flour, Nonfat
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Cinnamon raisin bread is a classic and comforting breakfast choice, and this recipe makes it even easier by using the bread machine. The result is a soft and tender loaf with swirls of cinnamon and plump raisins throughout. It's perfect for toasting and enjoying with a smear of cream cheese or butter. And since the bread machine does all the work, you can wake up to the smell of freshly baked bread without having to wake up early to mix and knead the dough.
12 of 20

Gluten Free Bread Maker Brown Bread (Bread Machine)

Main Ingredients: Brown Rice Flour, Teff Flour, Gluten, Potato Starch
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Brown bread is a hearty and wholesome choice for sandwiches or toast, and this gluten-free version made in the bread machine is just as delicious as the traditional recipe. Made with gluten-free flour and a touch of molasses for added richness, this bread has a nutty flavor and a tender texture. The bread machine takes care of all the hard work, and you're left with a loaf that is perfect for those who have a gluten intolerance or just want to try something new.
13 of 20

Milk Bread for Bread Machine with No Tangzhong

Main Ingredients: 2 Milk, Water, Unsalted Butter, Egg, Bread Flour
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Known for its soft and fluffy texture, milk bread is a popular choice for sandwiches and french toast. This recipe makes it even easier by using the bread machine and eliminating the need for tangzhong, a flour and water mixture that is commonly used in milk bread recipes. With just a handful of ingredients and the bread machine doing all the work, you can have freshly baked milk bread in no time. It's a great recipe to have on hand for those days when you're craving a simple and delicious loaf of bread.
14 of 20

Low-Sodium Ranch Seasoning Mix

Main Ingredients: Powdered Milk, Minced Onions, Parsley, Onion Powder
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If you're trying to limit your sodium intake, this homemade low-sodium ranch seasoning mix is a great alternative to store-bought versions. Made with a blend of herbs and spices, it's perfect for flavoring meats, dips, and dressings, and it's easy to customize to your liking. Plus, since you're making it yourself, you know exactly what ingredients are going into it. Make a big batch and keep it on hand for all your favorite recipes.
Main Ingredients: Biga, Bread Flour, Salt, Sugar, Instant Yeast, Malt
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Upgrade your sandwich game with these homemade Italian hoagie rolls made in the bread machine. With a crisp crust and a soft and chewy interior, they are the perfect vessel for all your favorite sandwich fillings. The bread machine does all the work of kneading and rising, and all you have to do is shape and bake the rolls before filling them with your desired ingredients. Make a batch for a party or just for a delicious lunch – you won't be disappointed.
16 of 20

Crack Pie

Main Ingredients: Unsalted Butter, Cookie, Light Brown Sugar, Kosher
If you've never heard of crack pie, you're in for a treat. This unique dessert originated from the famous Momofuku Milk Bar in New York City and has gained a cult following. This recipe makes it even easier by using the bread machine to mix and knead the dough for the pie crust. The result is a rich and decadent pie with a gooey and buttery filling that is sure to satisfy any sweet tooth. Warning: this pie is addictively delicious.
17 of 20

Bread Machine Calzone

Main Ingredients: Water, Active Dry Yeast, White Sugar, Bread Flour
Who says you can't make calzones in a bread machine? This recipe makes it possible and yields a delicious and easy-to-prepare calzone that is perfect for a weeknight dinner. The bread machine does all the work of kneading and rising the dough, and all you have to do is fill it with your desired ingredients and bake. It's a fun and unique way to enjoy pizza night, and you can customize the filling to your liking.
18 of 20

Bread Machine Garlic Bread

Main Ingredients: Warm Water, Butter, Dry Milk Powder, White Sugar, Salt
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What's better than freshly baked garlic bread? Garlic bread made in the bread machine. This recipe makes it super easy to enjoy this beloved side dish, and the result is a golden and garlicky loaf that is perfect for sopping up pasta sauces or enjoying on its own. The bread machine does all the work of kneading and rising, and all you have to do is brush on the garlic and butter mixture before baking. Your kitchen will smell like an Italian restaurant, and your taste buds will thank you.
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Authentic Italian Chicken Parmesan (Parmigiana)

Main Ingredients: Chicken Breasts, All Purpose Flour, Eggs, Olive Oil
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If you're craving a taste of Italy, this authentic Italian chicken parmesan recipe is just the thing. Made with breaded and pan-fried chicken breasts, topped with marinara sauce and mozzarella cheese, and served with spaghetti, it's a classic and delicious Italian meal. And with the bread machine doing all the hard work of kneading and rising the bread crumbs for the chicken, it's even easier to prepare. Buon appetito!
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Copycat Pizza Hut Breadsticks

Main Ingredients: Dry Milk Powder, Granulated Sugar, Rapid Rise Yeast
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If you're a fan of Pizza Hut's famous breadsticks, you'll love this copycat recipe made in the bread machine. Soft and buttery with a garlicky seasoning, they are the perfect accompaniment to any pizza or pasta dish. The bread machine does all the work of kneading and rising the dough, and all you have to do is shape and bake the breadsticks before brushing them with butter and seasoning. They're so good, you may never order takeout breadsticks again.

Why Use Powdered Milk in Italian Bread?

Powdered milk, also known as dry milk, is milk that has been dehydrated to remove all the moisture. This makes it a convenient and shelf-stable ingredient to keep in your pantry. In Italian bread recipes, powdered milk is often added for its nutritional benefits and to enhance the texture and flavor of the bread. It adds richness and tenderness to the dough, resulting in a soft and chewy bread that is perfect for dipping in olive oil or using for sandwiches.

The Secret Ingredient: Olive Oil

While powdered milk may be the star ingredient in this recipe, there is one more ingredient that cannot be overlooked - olive oil. Olive oil is a staple in Italian cuisine and it adds a distinct flavor and moisture to the bread. In this recipe, we will be using extra virgin olive oil for its robust flavor and health benefits. Not only does it make the bread more flavorful, but it also makes it softer and easier to slice.

Step-by-Step Instructions

Now that you know the importance of powdered milk and olive oil in Italian bread, let's dive into the recipe. Here's what you'll need:
  • 1 cup warm water
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons powdered milk
  • 3 cups bread flour
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 1 1/2 teaspoons active dry yeast
  1. In a bread machine pan, add the warm water, olive oil, powdered milk, and bread flour.
  2. Add the sugar, salt, and active dry yeast on top of the flour, making sure they do not touch the liquid ingredients.
  3. Choose the Italian or basic white setting on your bread machine and start the cycle.
  4. When the cycle is complete, remove the bread from the pan and let it cool on a wire rack before slicing and serving.
With these simple steps, you'll have a delicious loaf of Italian bread that is perfect for any occasion. Whether you use it for bruschetta, sandwiches, or just as a side to your favorite Italian dish, this bread will surely impress your family and friends. In conclusion, this Italian bread machine recipe with powdered milk is a must-try for any bread lover. The addition of powdered milk and olive oil takes this bread to the next level, both in taste and texture. So next time you're craving homemade Italian bread, don't hesitate to pull out your bread machine and give this recipe a try. Your taste buds will thank you.
15 italian her bread machine recipe with powdered milk Get cooking and enjoy!

Bread Machine Honey-Oat-Wheat Bread

yield: 10 total time: 195 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 1/2 teaspoons active dry yeast
  • 2 tablespoons white sugar
  • 1 1/2 cups warm water 110 degrees F/45 degrees C
  • 3 cups all-purpose flour
  • 1 cup whole wheat flour
  • 1 cup rolled oats
  • 3 tablespoons powdered milk
  • 1 teaspoon salt
  • 1/4 cup honey
  • 1/4 cup vegetable oil
  • 3 tablespoons butter softened
  • cooking spray

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 54 grams
  • Cholesterol : 10 milligrams
  • Fat : 11 grams
  • Fiber : 4 grams
  • Protein : 8 grams
  • SaturatedFat : 3 grams
  • Sodium : 270 milligrams
  • Sugar : 10 grams
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