16 Italian Hearty Spaghetti Recipe You Must Try Them!

Published on: Mar 17, 2024

Spaghetti is a classic Italian dish that has become a staple in many households around the world. It's a simple yet hearty meal that is perfect for any occasion. While there are many variations of spaghetti recipes, there is one that stands out above the rest - the Italian hearty spaghetti recipe. This recipe is a crowd-pleaser and will leave your taste buds craving for more. In this article, we will dive into the details of this delicious and flavorful spaghetti dish. So, get ready to add a touch of Italian flair to your dinner table with this mouth-watering recipe.

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1 of 20

Baked Spaghetti

Main Ingredients: Ground Beef, Spaghetti Sauce, Tomato Sauce, Onion
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Baked spaghetti is a delicious twist on the classic Italian dish. Instead of just boiling the spaghetti and topping it with sauce, this recipe involves baking the spaghetti with a layer of melted cheese on top. The result is a crispy, cheesy and flavorful dish that is sure to please your taste buds.
2 of 20

Spaghetti with Meatballs

Main Ingredients: Fresh Bread Crumbs, Milk, Sausage Casings, Ground Beef
Classic Spaghetti and Meatballs - The Tasty Bite
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No list of spaghetti recipes would be complete without the classic spaghetti and meatballs. This dish features tender meatballs simmered in a rich tomato sauce, served over a bed of spaghetti noodles. It's a hearty and comforting meal that is perfect for any occasion.
3 of 20

Roman-Style Spaghetti Alla Carbonara

Main Ingredients: Guanciale, Spaghetti, Large Eggs, Pecorino Romano
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For a taste of authentic Italian cuisine, try this Roman-style spaghetti alla carbonara. The creamy sauce is made with eggs, pancetta, and pecorino cheese, giving it a rich and savory flavor. This dish is sure to impress your family and friends.
4 of 20

Spaghetti Bolognese

Main Ingredients: Pancetta, Olive Oil, Onions, Carrots, Celery Stalks
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Another classic Italian dish, spaghetti bolognese is a staple in many households. This recipe combines ground beef, Italian sausage, and a variety of herbs and spices to create a hearty and flavorful sauce that pairs perfectly with spaghetti noodles.
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Sometimes, simplicity is key. This Italian spaghetti recipe is a basic yet delicious version of the classic dish. The sauce is made with just a few ingredients, including garlic, olive oil, and tomatoes, allowing the flavors to shine through in every bite.
6 of 20

Slow Cooker Spaghetti Bolognese

Main Ingredients: Olive Oil, Garlic Cloves, Onions, Ground Beef, Red
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If you're looking for a low-maintenance spaghetti recipe, this slow cooker bolognese is the perfect option. Simply dump all the ingredients into your slow cooker and let it do the work for you. The result is a rich and flavorful spaghetti sauce that is perfect for a busy weeknight.
7 of 20

Spaghetti and Meatballs

Main Ingredients: Ground Beef, Ground Pork, Garlic, Bread Crumbs, Eggs
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Another variation on the classic spaghetti and meatballs, this recipe features tender meatballs made with a combination of ground beef, pork, and breadcrumbs. The meatballs are then simmered in a delicious tomato sauce and served over a bed of spaghetti noodles.
8 of 20

Classic Spaghetti and Meatballs

Main Ingredients: Meatballs, Ground Beef, Bread Crumbs, Grated Parmesan
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As the name suggests, this recipe is a classic version of the beloved spaghetti and meatballs dish. The meatballs are made with a mixture of ground beef, breadcrumbs, and parmesan cheese, giving them a flavorful and juicy texture. Serve them with spaghetti and your favorite tomato sauce for a comforting and satisfying meal.
9 of 20

Quick & Easy Spaghetti Bolognese

Main Ingredients: Olive Oil, Onion, Ground Beef, Dried Oregano, Tomatoes
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If you're short on time but still want to enjoy a delicious spaghetti dish, this quick and easy bolognese recipe is the perfect choice. It uses pre-made bolognese sauce and frozen meatballs, making it a breeze to prepare. Serve it over spaghetti noodles for a tasty and filling meal.
10 of 20

Cheesy Spaghetti

Main Ingredients: Cream, Pasta Water, Gouda Cheese, Parmesan, Garlic
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This recipe takes spaghetti to a whole new level with its addition of cheese. The spaghetti is mixed with a creamy and cheesy sauce, then baked until the cheese is melted and bubbly. It's a simple yet indulgent dish that is sure to satisfy your cravings.
11 of 20

Chicken Spaghetti in Homemade Italian Tomato Sauce

Main Ingredients: Chicken Breasts Boneless, Bacon Strips, Parmesan
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If you're looking for a healthier option, try this chicken spaghetti in homemade Italian tomato sauce. The sauce is made from scratch using fresh tomatoes, basil, and oregano, and is a delicious complement to the tender chunks of chicken and spaghetti noodles.
12 of 20

Authentic Spaghetti alla Carbonara

Main Ingredients: Spaghetti, Large Eggs, Egg Yolk, Pancetta, Grated
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For a truly authentic taste of Italy, try this spaghetti alla carbonara recipe. The sauce is made with pancetta, eggs, and parmesan cheese, giving it a rich and creamy texture. Serve it over spaghetti noodles for a satisfying and flavorful meal.
13 of 20

Creamy Italian Spaghetti & Ground Beef

Main Ingredients: Cooking Oil, Butter, Bell Pepper, Medium Yellow Onion
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For a creamy and delicious twist on traditional spaghetti, try this recipe that combines ground beef, heavy cream, and tomato sauce. The result is a rich and flavorful sauce that is perfect for coating your spaghetti noodles.
14 of 20

Classic Carbonara | Authentic Spaghetti alla Carbonara

Main Ingredients: Spaghetti, Eggs, Grated Pecorino Cheese, Guanciale
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This easy authentic Spaghetti Carbonara is even better than the Pioneer ...
This recipe is a classic take on spaghetti carbonara, featuring a simple and flavorful sauce made from pancetta, eggs, and parmesan cheese. It's a dish that is sure to impress your dinner guests and leave them craving more.
15 of 20

Spaghetti Alio E Olio (spaghetti With Garlic And Olive...

Main Ingredients: Spaghetti, Olive Oil, Garlic, Salt, Chilli Flakes
This simple yet flavorful spaghetti recipe features a sauce made from garlic and olive oil. The garlic is sautéed in the oil until it becomes fragrant and is then tossed with spaghetti noodles for a delicious and easy meal.
16 of 20

Spaghetti with Tomato Cream Sauce

Main Ingredients: Spaghetti, Unsalted Butter, Garlic, Onion, Crushed
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If you love creamy sauces but also crave the classic tomato flavor, this recipe is for you. The tomato cream sauce is made with heavy cream, garlic, and tomatoes, creating a rich and flavorful sauce that pairs perfectly with spaghetti noodles.
17 of 20

Garlic Lovers' Spaghetti

Main Ingredients: Spaghetti, Garlic, Butter, Dry White Wine, Italian
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For all the garlic lovers out there, this spaghetti recipe is a dream come true. The spaghetti noodles are tossed with a generous amount of garlic and olive oil, creating a simple yet delicious dish that is sure to satisfy your cravings.
18 of 20

Italian Spaghetti Salad

Main Ingredients: Spaghetti, Cherry Tomatoes, Cucumber, Orange Peppers
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This refreshing and flavorful spaghetti salad is perfect for hot summer days or as a side dish for any meal. It features a combination of fresh vegetables, spaghetti noodles, and a tangy Italian dressing, creating a light and tasty dish that is sure to please.
19 of 20

Spaghetti Carbonara

Main Ingredients: Pasta, Eggs, Pecorino Romano Cheese, Guanciale
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This recipe is a classic take on the beloved spaghetti carbonara dish. The sauce is made with pancetta, eggs, and parmesan cheese, and is then tossed with spaghetti noodles for a rich and satisfying meal.
20 of 20

Easy Spaghetti Pie

Main Ingredients: Spaghetti, Lean Ground Beef, Diced Onion, Garlic
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For a fun and unique twist on spaghetti, try this easy spaghetti pie recipe. The spaghetti noodles are mixed with a cheesy egg mixture and baked until golden brown. It's a fun and delicious way to enjoy this classic dish.

Ingredients You Will Need

1. Spaghetti Noodles

The star of this dish, spaghetti noodles, is what gives it its traditional Italian taste. It's important to use high-quality spaghetti noodles to achieve the perfect texture and taste. You can use whole wheat or gluten-free noodles as well, depending on your dietary preferences.

2. Ground Meat

Ground beef or Italian sausage are the most commonly used meats in this recipe. They add a rich and savory flavor to the dish. You can also use a combination of both for a more flavorful experience.

3. Tomatoes and Tomato Paste

Tomatoes are the base of the sauce in this recipe. You can use either fresh tomatoes or canned ones. The tomato paste adds a deep and rich flavor to the sauce.

4. Garlic and Onion

These two ingredients are essential for adding flavor and depth to the sauce. Garlic adds a pungent and slightly spicy taste, while onion adds sweetness and a hint of crunch.

5. Herbs and Spices

No Italian dish is complete without a blend of herbs and spices. Basil, oregano, and thyme are commonly used in this recipe, along with salt and black pepper.

6. Parmesan Cheese

Last but not least, parmesan cheese is what ties all the flavors together in this dish. It adds a creamy and nutty taste to the sauce and makes it even more irresistible.

Instructions

Once you have gathered all the ingredients, it's time to start cooking. The first step is to cook the spaghetti noodles according to package instructions until they are al dente. In a separate pan, cook the ground meat until it's browned and then add in the garlic and onion. Once they are fragrant, add in the tomatoes, tomato paste, and herbs and spices. Let the sauce simmer for about 15 minutes to allow the flavors to blend together. Drain the noodles and add them to the sauce, stirring until they are coated evenly. Serve in a bowl and top with parmesan cheese. And there you have it, a delicious and hearty Italian spaghetti dish that will surely impress your family and friends. This recipe is perfect for a cozy night in or a special occasion. Give it a try and taste the flavors of Italy in every bite.
16 italian hearty spaghetti recipe You must try them!

Baked Spaghetti

yield: 4 total time: 55 minutes
4.9 Stars (7 reviews)
View Recipe

Ingredients

  • 1 pound ground beef
  • 1 can spaghetti sauce Hunt’s
  • 1 can tomato sauce 15 oz
  • 1 onion diced
  • 2 cups mozzarella
  • basil optional
  • oregano optional
  • pepper optional
  • salt optional
  • 8 ounces spaghetti the picture shows 16oz., but you only need 8oz

Nutrition

  • Calories : 650 calories
  • Carbohydrate : 50 grams
  • Cholesterol : 120 milligrams
  • Fat : 31 grams
  • Fiber : 4 grams
  • Protein : 42 grams
  • SaturatedFat : 14 grams
  • Sodium : 630 milligrams
  • Sugar : 3 grams
  • TransFat : 1 grams
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