16 Italian Hazelnut Cookie Recipe You Won't Believe The Taste!
Published on: Mar 17, 2024
Italian hazelnut cookies, known as "baci di dama" in Italian, are a delightful treat that combines the richness of chocolate with the nutty flavor of hazelnuts. These cookies are a staple in Italian bakeries and are often enjoyed during special occasions such as holidays and weddings. Originating from the Piedmont region of Italy, this recipe has been passed down through generations and is now loved by people all over the world. With a perfect balance of sweetness and crunch, these cookies are sure to be a hit with anyone who tries them.
Italian Meringue Hazelnut Macarons with Chocolate...
Main Ingredients: Hazelnuts, Confectioners Sugar, Sugar, Water, Egg
If you want to impress your guests with a fancy and delicious dessert, these Italian Meringue Hazelnut Macarons with Chocolate are the perfect choice. The delicate macaron shells are filled with a rich chocolate ganache and crunchy hazelnuts, making them a decadent treat that everyone will love. And the best part? They're surprisingly easy to make!
No list of Italian recipes is complete without a classic meatball dish. These Italian Meatballs are made with a blend of ground beef, pork, and veal, giving them a rich and satisfying flavor. Serve them with your favorite pasta and a sprinkle of parmesan cheese for a hearty and comforting meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you want to take your meatballs to the next level, try these Great Big Italian Meatballs. They're made with a mixture of ground beef, pork, and spicy Italian sausage, giving them an extra kick of flavor. And their large size makes them perfect for stuffing into a crusty Italian roll for a delicious meatball sub.
This Classic Italian Wedding Soup is a comforting and flavorful dish that's perfect for a cold winter night. Made with tender meatballs, fresh spinach, and tiny pasta in a flavorful broth, it's a hearty and satisfying meal that will warm you up from the inside out.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, you don't have to miss out on tasty Italian dishes. These Keto Stuffed Peppers – Italian Style are filled with a delicious mixture of ground beef, ricotta cheese, and Italian herbs, making them a low-carb and satisfying meal. And they're a great way to sneak in some vegetables for picky eaters.
For a special occasion or just a delicious weeknight meal, try these Authentic Italian Braciole. Thin slices of beef are stuffed with a flavorful mixture of breadcrumbs, garlic, parmesan cheese, and herbs, then rolled up and simmered in a rich tomato sauce. Serve them with your favorite pasta for a truly authentic Italian experience.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
If you have a sweet tooth, these Italian Almond Paste Cookies are a must-try. Made with almond paste, powdered sugar, and egg whites, they have a chewy and nutty texture that's irresistible. And with a hint of almond extract, they have a delicious and unique flavor that will keep you coming back for more.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
If you want to skip the store-bought meatballs and make your own, try these Homemade Italian Meatballs. Made with a combination of ground beef and pork, breadcrumbs, and parmesan cheese, they're easy to make and bursting with flavor. Serve them with your favorite sauce and pasta for a classic Italian meal.
This Italian Pasta Salad is perfect for a summer picnic or a potluck dinner. Made with tri-color rotini pasta, cherry tomatoes, black olives, and salami, it's a refreshing and colorful dish that's easy to make and always a crowd-pleaser. And with a homemade Italian dressing, it's far better than any store-bought pasta salad.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Looking for a comforting and delicious dinner that's also easy to make? Try this Creamy Italian Ravioli dish. Made with frozen ravioli, Italian sausage, and a creamy tomato sauce, it's a satisfying and flavorful meal that the whole family will love. And with just one pan to clean up, it's a win-win situation.
Casseroles are the ultimate comfort food, and this Italian Chicken Casserole is no exception. Made with tender chicken breasts, creamy alfredo sauce, and penne pasta, it's a hearty and delicious meal that's perfect for a busy weeknight. And with a crunchy breadcrumb topping, it's sure to be a hit.
This Italian Lentil Soup is a healthy and flavorful dish that's perfect for a light lunch or a side dish. Made with hearty lentils, fresh vegetables, and Italian herbs, it's a satisfying and nourishing meal that's also budget-friendly. And it's even better the next day, making it a great option for meal prep.
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Easy Stromboli (Italian Stromboli)
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
If you're a fan of pizza, you have to try this Easy Stromboli. It's essentially a rolled-up pizza, filled with pepperoni, mozzarella cheese, and pizza sauce, then baked until golden and crispy. And with store-bought pizza dough, it's a quick and easy meal that's perfect for a busy weeknight.
For a fun and tasty twist on a classic Italian dish, try this Italian Crescent Casserole. It's made with crescent roll dough, ground beef, and a flavorful tomato sauce, then topped with gooey mozzarella cheese. It's a kid-friendly and easy meal that's sure to become a family favorite.
Another keto-friendly option, these Italian Meatballs are made with a combination of ground beef and pork, almond flour, and Italian seasonings, making them low-carb and full of flavor. Serve them with zucchini noodles or your favorite low-carb pasta for a delicious and healthy meal.
If you're looking for a tasty and elegant appetizer for your next party, these Italian Sausage-Stuffed Mushrooms are a great choice. The savory mixture of Italian sausage, spinach, and ricotta cheese is stuffed into tender mushroom caps and baked until golden and bubbly. They're sure to be a hit with your guests!
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still want a delicious and satisfying meal, these Quick and Easy Italian Meatballs are the perfect solution. Made with pre-made frozen meatballs, marinara sauce, and Italian herbs, they come together in no time and taste just like homemade. Serve them with your favorite pasta for a quick and tasty dinner.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This Sheet Pan Italian Chicken Dinner is a simple and flavorful meal that's perfect for a busy weeknight. Chicken breasts are marinated in a homemade Italian dressing, then roasted with potatoes and green beans for a complete and healthy meal. And with minimal prep and cleanup, it's a winner all around.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
If you're in the mood for a comforting and hearty soup, try this Italian Beef and Vegetable Soup. Made with tender beef chuck roast, potatoes, carrots, and tomatoes, it's a flavorful and nutritious meal that will warm you up on a chilly day. And with a sprinkle of parmesan cheese on top, it's simply delicious.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
Summer is the perfect time to fire up the grill and these Italian Pork Kabobs with Summer Vegetables are a delicious and healthy option. Chunks of pork tenderloin are marinated in a homemade Italian dressing, then skewered with zucchini, red onion, and bell peppers for a colorful and tasty meal.
Ingredients
Biscuits:
To make these delicious Italian hazelnut cookies, you will need:
1 cup hazelnuts, finely ground
1 cup all-purpose flour
¾ cup unsalted butter, room temperature
½ cup granulated sugar
1 tsp vanilla extract
1 tsp lemon zest
Pinch of salt
Chocolate filling:
½ cup hazelnut spread (such as Nutella)
¼ cup unsalted butter, room temperature
¼ cup powdered sugar
Instructions
Step 1: Preheat your oven
Preheat your oven to 350°F and line a baking sheet with parchment paper.
Step 2: Make the biscuit dough
In a large mixing bowl, cream together the butter and sugar until light and fluffy. Then, add in the vanilla extract, lemon zest, and a pinch of salt. Gradually add in the ground hazelnuts and flour, mixing until a dough forms.
Step 3: Shape the cookies
Take small portions of dough and roll them into balls, about 1 inch in diameter. Place them on the lined baking sheet, leaving some space in between each cookie.
Step 4: Bake the cookies
Bake the cookies for 12-15 minutes, or until they are golden brown. Let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Step 5: Make the chocolate filling
In a separate bowl, mix together the hazelnut spread, butter, and powdered sugar until well combined.
Step 6: Assemble the cookies
Once the cookies have cooled, spread a small amount of the chocolate filling onto the bottom of one cookie and sandwich it with another cookie, bottom sides facing the filling.
Enjoy!
These Italian hazelnut cookies are best enjoyed with a cup of coffee or tea. They also make for a perfect gift or addition to any dessert spread. With their delicate texture and delicious flavor, they are sure to become a favorite in your household. Buon appetito!
