17 Italian Gumbo Recipe Experience Culinary Bliss Now!
Published on: Mar 15, 2024
Gumbo is a classic southern dish with roots in Louisiana, but did you know that there is also an Italian version of this hearty stew? Italian gumbo, also known as "zuppa di gumbo," combines the rich flavors of traditional gumbo with the delicious herbs and spices of Italian cuisine. This unique fusion dish is the perfect way to switch up your usual dinner routine and impress your family and friends with a new, flavorful recipe.
Get ready to sink your teeth into some flavorful and juicy Italian meatballs. These classic meatballs are made with a blend of ground beef and pork, seasoned with Italian herbs, and cooked to perfection in a rich tomato sauce. Serve them over a bed of spaghetti for a comforting and satisfying meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
For those who like their meatballs big and bold, these Great Big Italian Meatballs are the perfect choice. Made with a mixture of ground beef, pork, and veal, these oversized meatballs are seasoned with garlic, parsley, and oregano, and served in a hearty tomato sauce. Serve them with your favorite pasta for a meal that will impress any crowd.
This soup is a classic Italian dish that is perfect for any occasion, whether it's a special occasion or just a cozy night at home. Made with flavorful chicken broth, tender meatballs, spinach, and acini di pepe pasta, this soup is both hearty and comforting. Don't be surprised if it becomes a family favorite.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a low-carb or keto diet, these Italian-style stuffed peppers are a must-try. Filled with a delicious mixture of ground beef, sausage, and cauliflower rice, these peppers are topped with gooey mozzarella cheese and baked to perfection. They make a great meal for busy weeknights.
Braciole is a traditional Italian dish that consists of thinly sliced beef rolled up with a flavorful filling and cooked in a rich tomato sauce. This recipe stays true to its Italian roots with a filling made of breadcrumbs, parmesan cheese, and prosciutto. It's a perfect dish for a special occasion or a Sunday dinner with the family.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Why buy frozen meatballs when you can easily make your own at home? These homemade Italian meatballs are easy to make and taste so much better than store-bought versions. Made with a blend of ground beef and pork, these meatballs are flavored with garlic, parsley, and oregano for that authentic Italian taste.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These Italian almond paste cookies, also known as amaretti, are a delicious treat that is perfect for any occasion. Made with just a few simple ingredients, including almond paste, egg whites, and powdered sugar, these cookies are wonderfully chewy and have a delightful almond flavor. Serve them with a cup of coffee or tea for a delightful afternoon snack.
This colorful and flavorful Italian pasta salad is the perfect side dish for any summer gathering. Made with tri-color rotini pasta, salami, mozzarella cheese, and a variety of fresh vegetables, this salad is dressed with a zesty Italian dressing for a burst of flavor in every bite.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you're a fan of creamy pasta dishes, then you'll love this Creamy Italian Ravioli. Spinach and cheese ravioli is cooked in a creamy tomato sauce and topped with parmesan cheese for a dish that is both comforting and indulgent. It's a great way to elevate your weeknight pasta game.
This Italian chicken casserole is a one-pot wonder that is perfect for busy weeknights. Made with chicken breasts, spaghetti, and a creamy tomato sauce, this casserole is topped with mozzarella cheese and baked until golden and bubbly. It's a delicious and hassle-free meal that the whole family will love.
Lentil soup is a staple in Italian cuisine, and for good reason. This hearty and flavorful soup is made with lentils, vegetables, and Italian herbs for a satisfying and nutritious meal. Serve it with a crusty slice of bread for a complete and comforting meal.
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Easy Stromboli (Italian Stromboli)
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
This Easy Stromboli is a delicious and satisfying meal that is perfect for busy weeknights. Italian sausage, pepperoni, and cheese are rolled up in pizza dough and baked until golden and crispy. Serve it with a side of marinara sauce for dipping and enjoy a taste of Italy in every bite.
This Italian Crescent Casserole is a twist on the classic lasagna. Made with crescent roll dough, ground beef, and a creamy tomato sauce, this casserole is topped with gooey mozzarella cheese for a crowd-pleasing meal. It's easy to make and perfect for those busy weeknights when you want a comforting and delicious meal.
These Keto Italian Meatballs are a low-carb version of the classic dish. Made with ground beef, pork, and almond flour, these meatballs are baked instead of fried for a healthier option. Serve them with zucchini noodles for a complete keto-friendly meal.
These Italian Sausage-Stuffed Mushrooms are a delicious appetizer that is perfect for any gathering. Mushrooms are stuffed with a flavorful mixture of Italian sausage, breadcrumbs, and parmesan cheese and baked until tender. They're a great addition to any party spread.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
This recipe for Quick and Easy Italian Meatballs is perfect for those busy weeknights when you want a delicious and hearty meal without spending hours in the kitchen. Made with a combination of ground beef and pork, these meatballs are cooked in a tomato sauce and served over your favorite pasta.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This Sheet Pan Italian Chicken Dinner is a complete meal that is easy to make and packed with flavor. Chicken breasts are cooked with potatoes, carrots, and green beans in a lemon garlic sauce for a delicious and healthy meal that the whole family will love. Plus, it's all made on one sheet pan for easy cleanup.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
Warm up on a chilly day with a bowl of this Hearty Italian Beef and Vegetable Soup. Made with tender beef, vegetables, and Italian herbs, this soup is a meal in itself. Serve it with a crusty bread for dipping and enjoy a comforting and delicious bowl of soup.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
These Italian Pork Kabobs with Summer Vegetables are a delicious and colorful meal that is perfect for grilling season. Pork tenderloin is marinated in a flavorful mixture of Italian dressing and herbs and skewered with a variety of fresh vegetables. Serve them with a side of rice for a complete and satisfying meal.
This Easy Italian Roast Beef is a delicious and fuss-free meal that is perfect for a Sunday dinner with the family. Beef chuck roast is cooked in a flavorful tomato sauce and served with potatoes and carrots. The result is a tender and flavorful roast that will have everyone asking for seconds.
Ingredients
Main Ingredients:
Chicken: Boneless, skinless chicken breasts or thighs work well in this recipe.
Sausage: Use a spicy Italian sausage for a kick of flavor, or a milder option for a more subtle taste.
Tomatoes: Canned diced tomatoes are the perfect base for this gumbo.
Broth: Use chicken or vegetable broth for a rich and flavorful base.
Vegetables: Classic gumbo vegetables such as onions, celery, and peppers are a must for this recipe.
Herbs and Spices:
Garlic: Use fresh garlic for the best flavor.
Italian seasonings: A blend of oregano, thyme, and basil will bring an Italian twist to this dish.
Bay leaves: These aromatic leaves add depth to the gumbo's flavor.
Red pepper flakes: For a spicy kick, add a pinch or two of red pepper flakes.
Instructions
Step 1: Prep the Ingredients
Start by dicing the chicken and sausage into bite-sized pieces. Chop the vegetables and mince the garlic. Drain and rinse the canned tomatoes.
Step 2: Cook the Chicken and Sausage
In a large pot or Dutch oven, cook the chicken and sausage over medium heat until browned. Remove from the pot and set aside.
Step 3: Sauté the Vegetables
In the same pot, sauté the onions, celery, and peppers until softened. Add in the garlic and cook for an additional minute.
Step 4: Add the Tomatoes and Broth
Add the canned tomatoes and broth to the pot with the vegetables. Stir in the Italian seasonings, bay leaves, and red pepper flakes.
Step 5: Simmer and Add the Chicken and Sausage
Bring the gumbo to a simmer and let it cook for 15-20 minutes. Add the cooked chicken and sausage back to the pot and let it continue to simmer for an additional 10 minutes.
Step 6: Serve and Enjoy!
Remove the bay leaves before serving the Italian gumbo. Enjoy this delicious fusion dish with crusty Italian bread or over a bed of rice.
With its unique blend of flavors, Italian gumbo is sure to become a new favorite in your household. Try this recipe for a taste of Louisiana with an Italian twist!
