16 Italian Ground Beef Sandwich Recipe You Won't Believe The Taste!

Published on: Mar 17, 2024

The Italian ground beef sandwich is a classic and beloved recipe that is sure to satisfy any craving for a hearty and delicious meal. With its perfect combination of savory ground beef, tangy tomato sauce, and gooey melted cheese, this sandwich is a must-try for all food lovers. In this article, I will share with you a professional and well-organized introduction to this mouth-watering dish, along with tips and tricks for making it at home.

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1 of 20

Meatball Sandwich

Main Ingredients: Onions, Olive Oil, Garlic, Diced Tomatoes, Tomato
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If you're looking for a delicious and easy weeknight dinner, look no further than a classic Italian meatball sandwich. This hearty sandwich is filled with juicy meatballs, tangy marinara sauce, and melted cheese, all sandwiched between a soft bun. It's a crowd-pleaser that will have your family asking for seconds!
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No Italian feast is complete without a plate of traditional Italian meatballs. These savory bites are made with a combination of ground beef, pork, and herbs, giving them a rich and robust flavor. They can be served as an appetizer, added to pasta dishes, or enjoyed on their own as a main course.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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For those who prefer a heartier meatball, try making Great Big Italian Meatballs. These oversized meatballs are cooked in a rich tomato sauce, infusing them with even more flavor. Serve them on top of a bed of spaghetti for a classic Italian meal that will leave everyone feeling satisfied.
4 of 20

Traditional Italian Bolognese Sauce - Ragu' alla...

Main Ingredients: Onion, Carrot, Celery Stalk, Olive Oil, Ground Beef
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A true staple in Italian cuisine, Bolognese sauce is a must-try for any food lover. This slow-cooked meat sauce is bursting with the flavors of tomatoes, herbs, and meat, creating a rich and hearty sauce that is perfect for topping pasta or even using as a dipping sauce for bread.
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Hearty Italian Vegetable Beef Soup

Main Ingredients: Ground Beef, Garlic, Small Yellow Onion, Medium Carrot
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For a comforting and nourishing meal, try making a pot of hearty Italian vegetable beef soup. This soup is filled with tender chunks of beef, a variety of vegetables, and flavorful herbs and spices. It's a one-pot meal that will warm you up on a cold day.
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Ground Beef Sandwich

Main Ingredients: Ground Beef, Serrano Peppers, Spice, Tomato Paste
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When you're craving a sandwich with a little more substance, try making a ground beef sandwich. This sandwich is made with seasoned ground beef, topped with your favorite sandwich fixings, and served on a toasted bun. It's a simple but satisfying meal that is perfect for lunch or dinner.
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If you've ever wondered what makes Italian Bolognese sauce so delicious, the secret lies in the cooking process. By slowly simmering the sauce for hours, the flavors have time to develop and intensify, creating a rich and complex sauce that will elevate any pasta dish.
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Originating in Chicago, this sandwich is a mouthwatering combination of thinly sliced beef, spicy giardiniera, and savory jus, served on a soft roll. The meat is slow-cooked to perfection, making it incredibly tender and flavorful. It's a sandwich that will have you coming back for more.
Main Ingredients: Ground Beef, Ground Pork, Eggs, Parsley, Grated
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When it comes to Italian meatballs, sometimes the classic version is the best. Made with a simple combination of ground beef, breadcrumbs, and herbs, these meatballs are easy to make and full of flavor. Serve them with your favorite pasta and sauce for a comforting meal.
10 of 20

Baked Italian Meatballs

Main Ingredients: Ground Beef, Spicy Italian Sausage, Italian Seasoning
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For a twist on traditional meatballs, try making baked Italian meatballs. These meatballs are coated in a delicious breadcrumb and Parmesan cheese mixture, giving them a crispy exterior while remaining juicy and flavorful on the inside. They're perfect for snacking on or adding to your favorite pasta dish.
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Italian wedding soup is a comforting and hearty soup that is perfect for any occasion. Made with meatballs, vegetables, and pasta, this soup is packed with flavor and nutrients. It's a favorite among many Italian families and will quickly become a go-to in your household as well.
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Looking for a new way to enjoy ground beef? Try making Italian meatloaf. This flavorful twist on the classic meatloaf is made with Italian herbs and spices, giving it a unique and delicious taste. Serve it with your favorite sides for a satisfying and easy weeknight meal.
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Classic Lasagna

Main Ingredients: Lasagna Noodles, Extra Virgin Olive Oil, Onions
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Few dishes are as comforting and satisfying as a classic lasagna. Layers of pasta, meat sauce, and cheese come together to create a hearty and flavorful dish that is perfect for feeding a crowd. Serve it with a side of garlic bread for the ultimate Italian feast.
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Lasagna

Main Ingredients: Ground Beef, Garlic, Button Mushrooms, Onion, Dried
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For a twist on the classic lasagna, try making a vegetarian version. This lasagna is filled with a variety of vegetables, including zucchini, bell peppers, and spinach, along with a flavorful tomato sauce and layers of cheese. It's a delicious and healthier alternative to the traditional meat-filled version.
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Best Lasagna

Main Ingredients: Olive Oil, Yellow Onion, Garlic, Ground Beef, Diced
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If you're looking for the best lasagna recipe, look no further. This lasagna is the ultimate comfort food, filled with layers of tender noodles, a rich meat sauce, and a blend of cheeses. It's a crowd-pleaser that will have everyone asking for the recipe.
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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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For those following a keto diet, try making Italian-style stuffed peppers. These peppers are filled with a mixture of seasoned ground beef, tomatoes, and spices, all topped with melted cheese. They're low in carbs but full of flavor, making them a perfect dinner option for those on a keto diet.
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Baked Ziti

Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
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Baked ziti is a classic Italian pasta dish that is loved by many. It's made with ziti pasta, a meat sauce, and a blend of cheeses, all baked to perfection in the oven. This dish is easy to make but tastes like you spent hours in the kitchen.
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Spaghetti Bolognese

Main Ingredients: Pancetta, Olive Oil, Onions, Carrots, Celery Stalks
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Another classic Italian dish, spaghetti Bolognese is a staple in many households. This dish is made with spaghetti noodles, a rich Bolognese sauce, and topped with grated Parmesan cheese. It's a simple and delicious meal that will never go out of style.
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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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If you're tired of store-bought meatballs, try making your own at home. Homemade Italian meatballs are easy to make and taste much better than the pre-packaged version. You can customize them with your favorite herbs and spices and use them in a variety of dishes.
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Ingredients

For this Italian ground beef sandwich recipe, you will need the following ingredients:
  • 1 pound of ground beef: Choose high-quality ground beef for the best flavor.
  • 1 onion, diced: Adds a delicious sweetness to the dish.
  • 2 cloves of garlic, minced: Gives a rich and fragrant taste to the sandwich.
  • 1 cup of tomato sauce: Use your favorite brand or make your own for a personalized touch.
  • 1 teaspoon of dried oregano: A key ingredient in Italian cuisine, this herb brings a depth of flavor to the dish.
  • Salt and pepper: To taste.
  • 4 ciabatta rolls: This type of bread is ideal for sandwiches as it has a crispy exterior and soft interior.
  • 8 slices of provolone cheese: For that delicious cheesy goodness.

Instructions

Step 1: Cook the Ground Beef

In a large skillet, cook the ground beef over medium-high heat until it is browned and cooked through. Drain any excess fat and set the beef aside.

Step 2: Sauté the Onion and Garlic

In the same skillet, sauté the diced onion and minced garlic until they are soft and fragrant.

Step 3: Add the Tomato Sauce and Seasonings

Add the cooked ground beef back to the skillet with the onion and garlic. Pour in the tomato sauce and add the dried oregano, salt, and pepper. Stir everything together and let it simmer for a few minutes.

Step 4: Assemble the Sandwiches

Slice the ciabatta rolls in half and place them on a baking sheet. Spread the beef mixture onto the bottom half of each roll and top it with two slices of provolone cheese. Place the baking sheet in the oven and broil for a few minutes until the cheese is melted and bubbly.

Step 5: Serve and Enjoy!

Remove the sandwiches from the oven and place the top half of the ciabatta roll on each sandwich. Serve hot and enjoy the deliciousness of this Italian ground beef sandwich.

Conclusion

This Italian ground beef sandwich recipe is a perfect addition to any meal plan. It is easy to make, packed with flavor, and sure to satisfy all your cravings. So why not give it a try and impress your friends and family with this delicious and professional dish?
16 italian ground beef sandwich recipe You won't believe the taste!

Meatball Sandwich

yield: 4 total time: 85 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 2 onions medium, peeled and minced
  • olive oil
  • 2 cloves garlic peeled and minced
  • 4 cups diced tomatoes or canned crushed, along with their juice
  • 1 tablespoon tomato paste
  • 1 1/2 teaspoons salt
  • 1 1/2 teaspoons dried oregano
  • 1/2 teaspoon crushed red pepper flakes
  • 1 bay leaf
  • 1/2 teaspoon sugar
  • 1 large onion peeled and minced
  • olive oil
  • 2 cloves garlic peeled and minced
  • 1 pound ground beef not too lean
  • 1 pound ground pork
  • 3 large eggs
  • 1/2 cup grated Parmesan or Asiago, or Pecorino cheese
  • 1/2 cup chopped flat leaf parsley
  • 2 tablespoons chopped fresh herbs
  • 2 teaspoons salt plus more for onions
  • freshly ground black pepper to taste, plus more for onions
  • 1 1/2 teaspoons whole fennel seeds
  • 2 cups breadcrumbs
  • 3/4 cup milk
  • mozzarella or provolone cheese
  • crusty Italian bread or French bread

Nutrition

  • Calories : 1010 calories
  • Carbohydrate : 52 grams
  • Cholesterol : 335 milligrams
  • Fat : 61 grams
  • Fiber : 6 grams
  • Protein : 61 grams
  • SaturatedFat : 22 grams
  • Sodium : 2900 milligrams
  • Sugar : 17 grams
  • TransFat : 1 grams
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