15 Italian Ground Beef Recipe Ideas Get Ready To Indulge!
Published on: Mar 17, 2024
Looking for some delicious Italian ground beef recipes to add to your weekly meal rotation? Look no further! In this article, we'll share some professional and well-organized ideas for incorporating ground beef into your Italian cooking. From classic dishes to unique twists, these recipes are sure to impress your family and friends. So, let's get cooking and bring some Italian flavor to your dinner table!
LOW-CARB STUFFED PEPPERS WITH ITALIAN SAUSAGE, GROUND...
Main Ingredients: Green Pepper, Extra Lean Ground Beef, Diced Onion, Red
If you're looking for a low-carb option that doesn't skimp on flavor, these stuffed peppers are the perfect choice. They are filled with a delicious blend of Italian sausage, ground beef, and cheese, making them a hearty and satisfying meal. Plus, they are easy to make and can be customized to fit your taste preferences.
2of 20
Keto-Friendly Italian Ground Beef Casserole
Main Ingredients: Cauliflower, Ground Beef, White Onion, Garlic, Tomato
This keto-friendly casserole is a great option for those following a low-carb diet. It is packed with Italian flavors and is made with ground beef, tomatoes, and a blend of Italian herbs and spices. It's a filling and delicious meal that you won't believe is keto-friendly!
3of 20
Italian Ground Beef Casserole with Biscuit Topping
Main Ingredients: Ground Beef, Chopped Onion, Salt, Pepper, Water, Tomato
This Italian ground beef casserole is comfort food at its finest. It is made with a savory ground beef and tomato sauce mixture and topped with a layer of flaky biscuits. It's the perfect dish for a cozy night in.
4of 20
Italian Ground Beef Goulash
Main Ingredients: Ground Beef, Yellow Onion, Carrots, Celery Stalks
This Italian twist on a classic goulash recipe is sure to become a family favorite. It is made with ground beef, pasta, and a flavorful blend of Italian seasonings. It's a hearty and satisfying meal that's perfect for busy weeknights.
5of 20
Recession Delicious - Italian Ground Beef, Peas and...
Main Ingredients: White Onion, Ground Beef, Frozen Peas, Olive Oil
This budget-friendly dish is a delicious and filling option for those looking to save some money. It is made with ground beef, peas, and potatoes, and is flavored with Italian herbs and spices. It's a simple and tasty meal that won't break the bank.
6of 20
Italian Ground Beef Squash Casserole
Main Ingredients: Lean Ground Beef, Reduced Fat Mozzarella Cheese, Part
This unique casserole combines Italian flavors with the seasonal favorite, squash. It is made with ground beef, squash, and a creamy tomato sauce, and is topped with a layer of gooey cheese. It's a delicious way to sneak some veggies into your meal.
7of 20
Italian Ground Beef Sausage
Main Ingredients: Ground Beef, Thyme, Oregano, Garlic Powder, Onion
This Italian ground beef sausage is a versatile ingredient that can be used in a variety of dishes. It is made with a blend of ground beef and Italian sausage, and can be used in pasta sauces, casseroles, and more. It's a flavorful and convenient addition to your meal prep routine.
8of 20
Italian Ground Beef and Cauliflower Skillet
Main Ingredients: Extra Virgin Olive Oil, Cauliflower Florets, Salt
This low-carb skillet meal is packed with Italian flavors and is a great way to use up leftover ground beef. It is made with cauliflower, tomatoes, and a blend of Italian seasonings, and can be on the table in under 30 minutes. It's a delicious and healthy option for busy weeknights.
9of 20
Crock Pot Italian Ground Beef and Rice Casserole
Main Ingredients: Ground Beef, Low Sodium Beef Broth, Cornstarch, Lipton
This slow cooker casserole is a perfect meal for those days when you don't have time to cook. It is made with ground beef, rice, and a flavorful tomato sauce, and can be thrown together in minutes. Let your crock pot do all the work while you go about your day.
10of 20
Italian Ground Beef, Sausage and Cheese Stuffed Shells
Main Ingredients: Onion, Garlic, Ground Beef, Italian Sausage, Italian
These stuffed shells are a delicious and elegant option for a special occasion dinner. They are filled with a blend of ground beef, Italian sausage, and cheese, and are topped with a rich and flavorful tomato sauce. Serve with a side salad and some garlic bread for a complete meal.
No list of Italian recipes would be complete without a classic meatball recipe. These Italian meatballs are made with a blend of ground beef, breadcrumbs, and Italian herbs and spices. They can be served on their own as an appetizer or added to your favorite pasta dish.
12of 20
Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of big, juicy meatballs, then this recipe is for you. These Italian meatballs are made with a mixture of ground beef and pork, and are seasoned with a blend of Italian herbs and spices. Serve them over pasta or in a sub sandwich for a delicious and hearty meal.
13of 20
Old Fashioned Ground Beef Goulash (American Goulash)
Main Ingredients: Elbow Pasta, Ground Beef, Bell Peppers, Small Onion
This American-style goulash is a hearty and comforting meal that is perfect for a cold day. It is made with ground beef, macaroni, and a flavorful tomato sauce, and is topped with a layer of melted cheese. It's a classic recipe that will bring back memories of childhood dinners.
If you're looking for a versatile and flavorful ground beef recipe, this is the one for you. This Italian seasoned ground beef can be used in a variety of dishes, from pasta sauces to casseroles. It's a simple and delicious way to add some Italian flair to your meals.
15of 20
Traditional Italian Bolognese Sauce - Ragu' alla...
Main Ingredients: Onion, Carrot, Celery Stalk, Olive Oil, Ground Beef
This traditional Italian Bolognese sauce is a labor of love, but it's worth the effort. It is made with a blend of ground beef, pork, and veal, along with a rich and flavorful tomato sauce. Serve it over your favorite pasta for a true taste of Italy.
16of 20
Creamy Italian Spaghetti & Ground Beef
Main Ingredients: Cooking Oil, Butter, Bell Pepper, Medium Yellow Onion
This creamy and flavorful spaghetti is a delicious twist on a classic Italian dish. It is made with ground beef, tomatoes, and a creamy sauce flavored with Italian herbs and spices. It's a comforting and satisfying meal that the whole family will love.
17of 20
Ground Beef Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Ground Beef, Onion, Italian Style
Stuffed shells are a delicious and easy meal that can be customized to fit your taste preferences. This version is made with ground beef, ricotta cheese, and a savory tomato sauce, and is topped with a generous layer of gooey melted cheese. It's a classic Italian dish that is sure to please.
18of 20
Hearty Italian Vegetable Beef Soup
Main Ingredients: Ground Beef, Garlic, Small Yellow Onion, Medium Carrot
This hearty soup is packed with veggies, ground beef, and Italian flavors. It's the perfect meal for a chilly day and is sure to warm you up from the inside out. Serve with some crusty bread for a complete and satisfying meal.
Authentic Italian Bolognese sauce is a labor of love, but it's worth the effort. This recipe uses a blend of ground beef, pork, and veal, along with a rich and flavorful tomato sauce. The secret to its depth of flavor is the slow cooking process, which allows all the ingredients to meld together perfectly.
These classic Italian meatballs are a staple in many Italian households. They are made with a blend of ground beef, breadcrumbs, and Italian herbs and spices, and are cooked in a flavorful tomato sauce. Serve them over pasta for a delicious and comforting meal that will transport you to Italy with every bite.
1. Classic Spaghetti Bolognese
Ingredients:
1 lb ground beef
1 onion, diced
2 cloves of garlic, minced
1 can of diced tomatoes
1 can of tomato sauce
1 tsp dried oregano
1 tsp dried basil
Salt and pepper, to taste
1 lb spaghetti
Heat a large pan over medium heat and add the ground beef, breaking it up with a wooden spoon. Once the beef is browned, add in the onion and garlic and cook until softened. Stir in the diced tomatoes, tomato sauce, oregano, basil, salt, and pepper. Let the sauce simmer for 20-30 minutes while you cook the spaghetti according to package instructions. Serve the sauce over the cooked spaghetti and top with grated Parmesan cheese.
2. Beef and Spinach Stuffed Shells
Ingredients:
1 lb ground beef
1 onion, diced
2 cloves of garlic, minced
1 cup of frozen spinach, thawed and drained
1 cup of ricotta cheese
1/2 cup of grated Parmesan cheese
1 egg
1 tsp dried oregano
1 tsp dried basil
Salt and pepper, to taste
1 box of jumbo pasta shells
1 jar of marinara sauce
Preheat your oven to 375°F. In a large pan, cook the ground beef, onion, and garlic over medium heat until the beef is browned and the onions are softened. Drain any excess fat and set aside. In a separate bowl, mix together the spinach, ricotta cheese, Parmesan cheese, egg, oregano, basil, salt, and pepper. Add in the cooked ground beef mixture and mix well. Stuff the mixture into the cooked jumbo shells and place them in a baking dish. Pour the marinara sauce over the shells and cover with foil. Bake for 25-30 minutes until the shells are heated through. Remove the foil and bake for an additional 5-10 minutes until the sauce is bubbly and the cheese is melted.
3. Italian Beef and Rice Casserole
Ingredients:
1 lb ground beef
1 onion, diced
2 cloves of garlic, minced
1 can of diced tomatoes
1 can of tomato sauce
1 cup of beef broth
1 cup of long-grain rice
1 tsp dried oregano
1 tsp dried basil
Salt and pepper, to taste
1 cup of shredded mozzarella cheese
In a large skillet, cook the ground beef, onion, and garlic over medium heat until the beef is browned and the onions are softened. Drain any excess fat and set aside. In a separate pot, bring the diced tomatoes, tomato sauce, beef broth, rice, oregano, basil, salt, and pepper to a boil. Reduce the heat to low, cover, and let the rice cook for about 20 minutes. Preheat your oven to 375°F. In a greased baking dish, layer half of the rice mixture, followed by the beef mixture, and then the remaining rice. Sprinkle the shredded mozzarella cheese on top and bake for 15-20 minutes until the cheese is melted and bubbly.
With these delicious Italian ground beef recipes, you'll have a taste of Italy in every bite. Enjoy these meals with a side of crusty bread and a glass of red wine for the ultimate Italian dining experience. So, next time you're craving some Italian cuisine, give one of these recipes a try and impress your taste buds!
