15 Italian Grinder Pizza Recipe Prepare To Be Amazed!
Published on: Mar 17, 2024
If you're a fan of both pizza and sandwiches, then this Italian grinder pizza recipe is the perfect combination for you. This mouth-watering dish takes all the delicious flavors of a classic Italian grinder sandwich and transforms them into a pizza. It's a simple and easy recipe that will have you coming back for more. So get your apron on and let's get cooking!
Main Ingredients: Italian Sausage, Ground Beef, Garlic Salt, Red Pepper
This Italian grinder sandwich is a delicious twist on the classic deli sandwich. Layered with thinly sliced salami, mortadella, capicola, and provolone cheese, this sandwich has all the flavors of Italy in one bite. Top it off with a drizzle of Italian dressing for an extra burst of flavor.
If you're a fan of hearty sandwiches, then the Chicago Italian beef sandwich is a must-try. Tender slices of slow-cooked beef are piled high on a crusty roll and topped with giardiniera, a mix of pickled vegetables, and au jus for dipping. This sandwich is a staple in Chicago and is sure to satisfy any meat-lover's cravings.
Simple yet satisfying, the Italian sandwich is a classic deli favorite. Layers of sliced salami, ham, mortadella, and provolone cheese are complemented by fresh basil, sliced tomatoes, and a drizzle of olive oil. Grilled or pressed, this sandwich is perfect for a quick and tasty lunch.
No Italian meal is complete without a plate of homemade meatballs. These juicy, flavorful meatballs are made with a mix of ground beef, pork, and veal, and seasoned with garlic, parmesan cheese, and Italian herbs. Simmered in a rich tomato sauce, these meatballs are perfect over pasta or in a sandwich.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're looking for a meatball that's big on flavor and size, then these great big Italian meatballs are for you. These oversized meatballs are made with a mixture of ground beef, ground pork, and Italian sausage, and are packed with garlic, onion, and herbs. Perfect for a crowd or for freezing for later, these meatballs are a delicious addition to any Italian meal.
This classic Italian wedding soup is a hearty and comforting dish that's perfect for any occasion. Made with meatballs, spinach, pasta, and chicken broth, this soup is full of flavor and will warm you up from the inside out. It's a great option for a quick weeknight meal or for a special occasion.
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Ditka’s Italian Beef Sandwich
Main Ingredients: Rump Roast, Garlic, Kosher Salt, Freshly Ground Black
Inspired by the famous Chicago Bears coach, this Italian beef sandwich is a game-day favorite. Tender slices of slow-cooked beef are piled high on a crusty roll and topped with sauteed peppers and onions, provolone cheese, and a spicy giardiniera mayo. It's a winning combination that will have you coming back for more.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, these Italian-style stuffed peppers are a must-try. Ground beef, ricotta cheese, spinach, and Italian seasoning are stuffed into bell peppers and baked to perfection. It's a low-carb, high-flavor meal that the whole family will love.
Braciole, or Italian-style stuffed beef rolls, are a classic Italian dish that's full of flavor. Thin slices of beef are stuffed with a mixture of breadcrumbs, garlic, parmesan cheese, and parsley, then rolled up and simmered in a rich tomato sauce. Serve with pasta for a delicious and filling meal.
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Italian Pressed Sandwich
Main Ingredients: Ciabatta, Pesto, Pepperoni, Ham, Salami, Fresh
This Italian pressed sandwich is a great option for a picnic or a quick lunch on-the-go. Layers of prosciutto, soppressata, fresh mozzarella, and roasted red peppers are pressed between two slices of crusty bread and grilled until golden and crispy. It's a simple yet satisfying sandwich that's perfect for any occasion.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Forget the store-bought frozen meatballs, these homemade Italian meatballs are easy to make and taste so much better. Made with a mix of ground beef, ground pork, and breadcrumbs, these meatballs are seasoned with garlic, onion, and Italian herbs for a burst of flavor in every bite. Try them in your favorite sauce or in a meatball sub for a delicious meal.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These Italian almond paste cookies, also known as amaretti, are a sweet and chewy treat that's perfect for any occasion. Made with just almond paste, sugar, and egg whites, these cookies have a rich almond flavor that's hard to resist. Serve with a cup of coffee or as a dessert after a meal.
This Italian pasta salad is a refreshing and tasty side dish for any summer gathering. Cooked rotini pasta is tossed with cherry tomatoes, sliced olives, salami, and a homemade Italian dressing for a burst of flavor in every bite. It's a great option for BBQs, potlucks, or as a light lunch option.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you're looking for a comforting and satisfying meal, then this creamy Italian ravioli is a must-try. Fresh ravioli is cooked in a creamy sauce made with cream cheese, parmesan cheese, and Italian seasoning for a rich and flavorful dish. Top it off with some fresh herbs and a sprinkle of parmesan for the perfect finishing touch.
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Italian Stuffed Pork Meatball Sandwich
Main Ingredients: Ground Pork, Eggs, Garlic Powder, Red Pepper Flakes
For a twist on the classic meatball sub, try this Italian stuffed pork meatball sandwich. These oversized meatballs are made with a mix of ground pork, breadcrumbs, and Italian seasoning, and are stuffed with provolone cheese for an ooey-gooey surprise in every bite. Top it off with your favorite sauce and some melted cheese for a deliciously messy sandwich.
This Italian crescent casserole is a meal the whole family will love. Crescent roll dough is layered with Italian sausage, marinara sauce, and mozzarella cheese for a delicious and easy weeknight dinner. It's a fun twist on traditional lasagna and is sure to be a hit.
If you're following a keto diet, you don't have to miss out on delicious meatballs. These keto Italian meatballs are made with a mix of ground beef, almond flour, and Italian herbs, and are simmered in a flavorful tomato sauce. Pair with zucchini noodles for a low-carb and tasty meal.
These Italian sausage-stuffed mushrooms are a delicious appetizer or side dish for any Italian meal. Cremini mushrooms are stuffed with a mixture of Italian sausage, breadcrumbs, and parmesan cheese for a flavorful and satisfying bite. They're easy to make and will disappear in no time.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still craving homemade meatballs, then this quick and easy recipe is for you. Made with frozen meatballs, pasta sauce, and Italian seasoning, this dish comes together in just 30 minutes. It's a great option for busy weeknights or when you need a quick and delicious meal.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This sheet pan Italian chicken dinner is a one-pan meal that's perfect for busy weeknights. Tender chicken breasts are marinated in a homemade Italian dressing and roasted alongside potatoes, bell peppers, and red onions for a complete and flavorful dinner. The best part? Minimal cleanup!
Ingredients:
For the dough:
1 ½ cups all-purpose flour
1 teaspoon salt
1 tablespoon sugar
1 tablespoon olive oil
1 tablespoon active dry yeast
¾ cup warm water
For the topping:
1 cup marinara sauce
1 cup shredded mozzarella cheese
½ cup thinly sliced salami
½ cup thinly sliced pepperoni
¼ cup sliced black olives
¼ cup chopped green peppers
¼ cup chopped red onions
Instructions:
In a large bowl, mix together the flour, salt, and sugar. In a separate small bowl, mix together the olive oil, yeast, and warm water. Add the wet ingredients to the dry ingredients and mix until a dough forms.
Knead the dough on a floured surface for about 5 minutes, then place it in a greased bowl and cover with a cloth. Let it rise for 30 minutes.
Preheat your oven to 425°F (220°C).
Roll out the dough on a floured surface to your desired thickness and transfer it to a greased pizza pan.
Spoon the marinara sauce onto the dough, leaving about an inch of crust around the edges.
Sprinkle the shredded mozzarella cheese over the sauce, followed by the salami, pepperoni, olives, green peppers, and red onions.
Bake for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
Remove from the oven and let it cool for a few minutes before slicing and serving.
And there you have it, a delicious and unique Italian grinder pizza that will satisfy all your cravings. The combination of flavors and textures in this recipe is sure to impress your friends and family. So next time you're in the mood for pizza and a sandwich, why not combine the two and try out this amazing recipe?
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