19 Italian Grilled Artichoke Recipe Unlock Flavor Sensations!

Published on: Mar 17, 2024

One of the most beloved staples of Italian cuisine is the artichoke. Its unique flavor and versatility make it a popular ingredient in various dishes. However, one of the best ways to enjoy this delectable vegetable is by grilling it. Grilled artichokes are not only delicious, but they are also easy to make and perfect for a summer BBQ or a cozy dinner at home. In this article, we will share with you a professional and well-organized recipe for Italian grilled artichokes that will surely become a favorite in your household.

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Ingredients:

• 4 large artichokes, trimmed and cleaned

• 1 lemon, halved

• 4 cloves of garlic, minced

• 1/4 cup of extra-virgin olive oil

• 1 teaspoon of dried oregano

• 1 teaspoon of dried thyme

• Salt and pepper to taste

Instructions:

1. Fill a large pot with water and bring it to a boil.

2. Squeeze the lemon halves into the boiling water and add them in.

3. Add the trimmed and cleaned artichokes into the pot, making sure they are fully submerged in the water.

4. Let the artichokes cook for 15-20 minutes until they are tender.

5. Remove the artichokes from the pot and drain them upside down to remove any excess water.

6. In a small bowl, mix together the minced garlic, olive oil, oregano, thyme, salt, and pepper.

7. Brush the artichokes generously with the herb mixture, making sure to get in between the leaves.

8. Preheat your grill to medium heat.

9. Place the artichokes on the grill, cut side down, and cook for 5-7 minutes.

10. Flip the artichokes over and cook for an additional 5 minutes.

11. Once the artichokes are nicely charred, remove them from the grill and serve hot.

Grilled artichokes are a delicious and healthy addition to any meal. They are not only packed with flavor but also with nutrients, making them a perfect choice for a guilt-free indulgence. This Italian grilled artichoke recipe is a great way to add a touch of Mediterranean flavor to your dishes. The combination of the tangy lemon, aromatic herbs, and smoky grilled flavor creates a harmonious taste that will leave your taste buds wanting more. So, fire up your grill and give this recipe a try for a taste of Italy in the comfort of your own home.
19 italian grilled artichoke recipe Unlock flavor sensations!

Italian Antipasto Grilled Cheese Sandwich

yield: 1 total time: 20 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 pieces Italian bread
  • 4 slices provolone cheese
  • 16 slices pepperoni HORMEL® 
  • roasted red peppers, drained and patted dry
  • artichokes marinated, drained and patted dry
  • sliced black olives drained and patted dry
  • banana peppers sliced, drained and patted dry
  • fresh spinach
  • 1 tablespoon butter

Nutrition

  • Calories : 820 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 140 milligrams
  • Fat : 60 grams
  • Fiber : 5 grams
  • Protein : 44 grams
  • SaturatedFat : 32 grams
  • Sodium : 2070 milligrams
  • Sugar : 3 grams
  • TransFat : 0.5 grams
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