19 Italian Green Pepper Steak Recipe Delight In These Amazing Recipes!
Published on: Mar 17, 2024
Looking for a delicious and easy-to-make dinner option? Look no further than this mouth-watering Italian Green Pepper Steak recipe! With tender and juicy steak combined with the bold flavors of green pepper and Italian seasoning, this dish is sure to impress even the pickiest of eaters. Not to mention, it's a great way to incorporate more veggies into your diet. So, let's fire up the grill and get cooking!
Main Ingredients: Olive Oil, Ginger Root, Hoisin Sauce, Steak, Green
If you're looking for a quick and delicious weeknight dinner, look no further than this One Skillet Steak and Peppers recipe. Tender steak, crunchy peppers, and flavorful spices all come together in one pan for a meal that's sure to be a hit with the whole family.
This dish is perfect for those busy nights when you don't have a lot of time to spend in the kitchen. Plus, it's a great way to use up any leftover steak you may have from a previous meal. It's also a great option for meal prepping, as it reheats well and makes for a tasty lunch the next day.
For best results, use a cast iron skillet to get a nice sear on the steak and peppers. Serve with rice, quinoa, or your favorite side dish and enjoy!
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Swiss Steak {crock Pot}
Main Ingredients: Beef Steak, Flour, Olive Oil, Onions, Green Peppers
Crock Pot Swiss Steak is a classic comfort food dish that is perfect for those cooler days when you want something hearty and satisfying. The slow cooker does all the work for you, making this a great option for busy weeknights or lazy weekends.
The secret to making this dish extra flavorful is browning the steak before adding it to the crock pot. This step adds a depth of flavor that can't be achieved by just throwing everything in the pot and turning it on. The result is tender, juicy steak smothered in a rich and flavorful tomato sauce.
For a complete meal, serve this Swiss Steak with mashed potatoes or crusty bread to soak up all the delicious sauce.
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Philly Steak & Cheese Skillet
Main Ingredients: Beef Steak, Sweet Onion, Green Pepper, Red Pepper
This Philly Steak & Cheese Skillet is a simplified version of the classic Philly cheesesteak sandwich. It's made with thinly sliced steak, sautéed peppers and onions, and plenty of melted cheese. It's a delicious and easy weeknight dinner option that the whole family will love.
The key to making this dish taste like the real deal is using thinly sliced steak. You can often find pre-sliced steak at the grocery store, or ask your butcher to slice it for you. Serve this skillet with a side of fries or potato chips for a truly authentic experience.
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Italian Cheesesteak Sandwich
Main Ingredients: Shaved Steak, Onion, Green Pepper, Sliced Mushrooms
If you're in the mood for a twist on the classic Philly cheesesteak, this Italian Cheesesteak Sandwich is the way to go. It's made with thinly sliced steak, sautéed peppers and onions, and plenty of melted provolone cheese. But what sets it apart is the addition of Italian seasoning and a touch of marinara sauce.
This sandwich is packed with flavor and is sure to be a hit with anyone who loves a good Italian sub. Serve it on a crusty roll and pair it with a side salad or pasta for a complete meal.
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Best Steak Stir Fry
Main Ingredients: Steak, Rice Noodles, Water, Soy Sauce, Brown Sugar
Stir fry is always a crowd-pleaser, and this Best Steak Stir Fry is no exception. Tender strips of steak are cooked with a colorful mix of vegetables and tossed in a savory sauce. It's a quick and easy meal that's perfect for busy weeknights.
The key to making this stir fry taste amazing is marinating the steak for at least 30 minutes before cooking it. This allows the flavors to penetrate the meat and makes it extra tender. Serve over rice or noodles for a delicious and satisfying meal.
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Grilled Steak Fajitas
Main Ingredients: Steak, Olive Oil, Onion Salt, Garlic Powder, Crushed
Take your fajita game to the next level with these Grilled Steak Fajitas. Marinated steak is grilled to perfection and then combined with sautéed peppers and onions for a burst of flavor in every bite. Top it off with your favorite toppings, such as guacamole, sour cream, and salsa, for a customizable and delicious meal.
This recipe is perfect for summer barbecues or anytime you're craving fajitas with a little extra smoky flavor. Serve with warm tortillas and all the fixings for a fun and tasty dinner.
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Easy Tuna Steak
Main Ingredients: Beef Steak, Ripe Tomatoes, Green Peppers, Thyme, Extra
If you're looking for a lighter option, this Easy Tuna Steak recipe is a must-try. Tuna steaks are marinated in a simple mixture of soy sauce, honey, and garlic, and then grilled to perfection. The result is a tender and flavorful tuna steak that pairs well with a variety of side dishes.
This dish is also great for meal prepping, as it can be served hot or cold and makes for a tasty addition to salads or sandwiches. It's a great way to mix up your usual protein options and try something new.
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Philly Cheesesteak Sliders
Main Ingredients: Slider Buns, Beef Steaks, Cheese, Olive Oil, Garlic
These Philly Cheesesteak Sliders are perfect for parties, game days, or anytime you want a fun and easy meal. They're made with tender strips of steak, sautéed peppers and onions, and plenty of melted provolone cheese, all sandwiched between soft slider buns.
These sliders are sure to be a hit with any crowd and can easily be doubled or tripled for larger gatherings. They're also great for using up any leftover steak from a previous meal. Serve with a side of chips or fries for a complete and delicious meal.
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Easy Steak Fajita
Main Ingredients: Olive Oil, Fresh Lime Juice, Chili Powder, Ground
If you're short on time but still want a flavorful and satisfying meal, this Easy Steak Fajita recipe is the way to go. It takes just 20 minutes to make and is packed with all the classic fajita flavors. Tender strips of steak are cooked with peppers and onions and served with warm tortillas and your favorite toppings.
This dish is also great for meal prepping, as the leftovers can be used in salads, wraps, or even quesadillas. It's a versatile and delicious option for any busy weeknight.
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Cheese Steak Sandwich
Main Ingredients: Sirloin Steak, Chili Powder, Oregano, Garlic Powder
This Cheese Steak Sandwich is the ultimate comfort food. Tender steak, sautéed peppers and onions, and melted cheese are sandwiched between two slices of crusty bread. It's a simple yet delicious meal that's perfect for any day of the week.
The key to making this sandwich taste amazing is using thinly sliced steak and a good quality cheese, such as provolone or American. Serve with a side of fries or chips for a classic and satisfying meal.
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Philly steak bubble up
Main Ingredients: Pillsbury Biscuits, Steak, Onion, Green Pepper, Butter
This Philly Steak Bubble Up is a fun and unique twist on the classic Philly cheesesteak. It's made by layering pieces of biscuit dough with tender steak, sautéed peppers and onions, and plenty of melted cheese. The result is a delicious and cheesy casserole that is sure to be a hit with the whole family.
This dish is perfect for those busy nights when you want something tasty but don't have a lot of time to spend in the kitchen. It's also a great option for using up any leftover steak you may have. Serve with a side salad or vegetables for a complete meal.
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Steak Fajitas (One Pot)
Main Ingredients: Butter, Oil, Steak, Chili Powder, Paprika, Onion
These Steak Fajitas are made in just one pot, making clean-up a breeze. Tender strips of steak are cooked with peppers and onions and then tossed in a flavorful sauce. Serve with warm tortillas and your favorite toppings for a delicious and easy meal.
This recipe is also great for meal prepping, as the leftovers can be used in a variety of dishes throughout the week. It's a tasty and convenient option for any busy household.
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Philly Cheese Steak Pizza With Pretzel Crust
Main Ingredients: Breadsticks, Cheez Whiz, Olive Oil, Onion, Green
If you love pizza and cheesesteaks, this Philly Cheese Steak Pizza With Pretzel Crust is the best of both worlds. It's made with a soft and chewy pretzel crust, topped with tender steak, sautéed peppers and onions, and plenty of melted cheese.
This pizza is perfect for a fun and unique dinner or as a tasty appetizer for a party or game day. It's sure to be a hit with anyone who loves the classic Philly cheesesteak.
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Philly Cheese Steak Sandwich
Main Ingredients: Leftover Steak, Onion, Green Pepper, Seasoning Salt
This Philly Cheese Steak Sandwich is a classic for a reason. It's made with thinly sliced steak, sautéed peppers and onions, and plenty of melted cheese, all sandwiched between a soft hoagie roll. It's a simple yet delicious meal that is sure to satisfy any cheesesteak craving.
The key to making this sandwich taste amazing is using a good quality cheese and letting the steak cook until it is nice and tender. Serve with a side of chips or fries for a complete and tasty meal.
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LOADED STEAK QUESADILLAS
Main Ingredients: Finely Chopped Onion, Red Pepper, Green Pepper, Salt
These Loaded Steak Quesadillas are the ultimate comfort food. Tender steak, sautéed peppers and onions, and plenty of melted cheese are sandwiched between two tortillas and cooked until golden and crispy. Serve with salsa, guacamole, and sour cream for a delicious and satisfying meal.
This recipe is also great for using up any leftover steak you may have, and can easily be customized with your favorite toppings. It's a great option for a quick and easy dinner or as a tasty appetizer for a party.
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Philly Cheese Steak Sliders
Main Ingredients: Dinner Rolls, Steak, Green Pepper, Onion, Olive Oil
These Philly Cheese Steak Sliders are perfect for feeding a crowd. Tender strips of steak, sautéed peppers and onions, and plenty of melted cheese are sandwiched between soft slider buns and baked until hot and gooey. They're a fun and tasty option for game day, parties, or any time you want a delicious and easy meal.
For extra flavor, brush the buns with melted butter and sprinkle with garlic powder before baking. Serve with a side of chips or fries for a complete and satisfying meal.
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Crockpot Philly Cheese Steak
Main Ingredients: Beef Steak, Green Peppers, Onion, Italian Dressing Mix
This Crockpot Philly Cheese Steak is a convenient and delicious way to enjoy the classic sandwich without all the work. Tender steak, sautéed peppers and onions, and melted cheese are cooked low and slow in the crock pot for a tasty and easy dinner.
This dish is perfect for those busy days when you want a hot meal waiting for you at home. Serve with a side of fries or chips for a complete and satisfying meal.
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Crock Pot Steak Fajitas
Main Ingredients: Green Pepper, Red Pepper, Steak, Yellow Pepper, Onion
These Crock Pot Steak Fajitas are a great option for when you want a delicious and low-maintenance meal. Tender strips of steak, peppers, and onions are cooked in the crock pot with flavorful spices for a tasty and easy dinner. Serve with warm tortillas and your favorite toppings for a customizable and delicious meal.
This recipe is also great for meal prepping, as the leftovers can be used in a variety of dishes throughout the week. It's a convenient and tasty option for any busy household.
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Steak Tortilla Cups
Main Ingredients: Sauce, Corn Tortillas, Capers, Steak, Red Pepper, Green
These Steak Tortilla Cups are a fun and tasty way to enjoy fajitas. Tender strips of steak, sautéed peppers and onions, and melted cheese are layered in crispy tortilla cups for a bite-sized and flavorful dish. Serve as an appetizer or as a fun twist on taco night.
This recipe is also great for using up any leftover steak you may have, and can easily be customized with your favorite toppings. It's a great option for a quick and easy dinner or for entertaining guests.
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Vegetable and Steak Kabobs
Main Ingredients: Cooking Wine, Olive Oil, Worcestershire Sauce, Italian
These Vegetable and Steak Kabobs are a great option for grilling season. Tender pieces of steak, colorful vegetables, and a flavorful marinade all come together for a delicious and easy meal. Serve with rice, quinoa, or a salad for a complete and satisfying dinner.
This recipe is also great for meal prepping, as the kabobs can be made ahead of time and grilled when ready to eat. It's a great way to mix up your usual grilling routine and enjoy a variety of flavors on one skewer.
Ingredients:
1 pound of steak
2 large green peppers
2 tablespoons of olive oil
2 cloves of garlic, minced
1 tablespoon of Italian seasoning
Salt and pepper to taste
Instructions:
Start by preheating your grill to medium-high heat.
While the grill is heating up, slice the green peppers into thin strips.
In a small bowl, mix together the olive oil, minced garlic, and Italian seasoning. This will be your marinade.
Place the steak in a ziplock bag and pour in the marinade. Make sure the steak is fully coated and refrigerate for at least 30 minutes.
Once the grill is hot, remove the steak from the marinade and discard the excess marinade.
Grill the steak for about 6-8 minutes on each side, or until desired doneness. Baste the steak with the remaining marinade while grilling.
While the steak is cooking, grill the green pepper strips for about 3-4 minutes on each side.
Once the steak is done, remove it from the grill and let it rest for a few minutes.
Slice the steak into thin strips and serve with the grilled green peppers on top. Garnish with some extra Italian seasoning and enjoy!
With this Italian Green Pepper Steak recipe, you'll have a flavorful and healthy meal on the table in no time. The combination of the juicy steak and the bold green peppers will have your taste buds dancing. Plus, the marinade adds an extra kick of flavor that will leave you wanting more. So, next time you're in the mood for a delicious and easy dinner, give this recipe a try. Your family and friends will thank you.
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