17 Italian Grandma Tomato Sauce Recipe Savor The Mouthwatering Goodness!

Published on: Mar 15, 2024

There's nothing quite like a homemade Italian meal, and a big part of that is the hearty and flavorful tomato sauce that's used in many classic dishes. While there are countless variations of tomato sauce, this recipe for Italian grandma's tomato sauce is a tried and true favorite that has been passed down for generations. Made with simple and wholesome ingredients, this sauce is sure to become a staple in your household and impress even the most discerning palates.

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1 of 20

Pomarola, the Italian tomato sauce

Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
Italian spirit and the pomarola, the Italian tomato sauce - Juls' Kitchen
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Pomarola is a classic Italian tomato sauce that is full of flavor and perfect for pairing with any type of pasta. It is made with simple ingredients and is a staple in many Italian kitchens. The key to a delicious Pomarola sauce is using ripe, juicy tomatoes and letting the sauce simmer for a long period of time to develop its rich flavors. This sauce is versatile and can be used in a variety of dishes, making it a must-have recipe in your collection. Let's take a look at how to make this delicious Italian tomato sauce.
2 of 20

Grandma Maggio's Spaghetti Sauce

Main Ingredients: Olive Oil, Onion, Garlic, Fresh Mushrooms, Fresh Basil
Grandma's Spaghetti Sauce #italianrecipes | Homemade spaghetti sauce ...
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There's nothing quite like the taste of a homemade spaghetti sauce, especially when it's a family recipe passed down from generation to generation. Grandma Maggio's Spaghetti Sauce is a classic Italian tomato sauce that is bursting with flavors and is sure to become a family favorite. It's made with a combination of fresh tomatoes, herbs, and spices, and is simmered to perfection. This sauce is the perfect blend of sweet and savory and pairs perfectly with any type of pasta. Let's dive into the recipe and learn how to make this delicious sauce.
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Classic Heirloom Tomato Sauce with Fresh Basil

Main Ingredients: Heirloom Tomatoes, Extra Virgin Olive Oil, Large Garlic
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There's something special about using heirloom tomatoes in a sauce. They have a unique flavor that can't be replicated with regular tomatoes. This Classic Heirloom Tomato Sauce with Fresh Basil is a simple yet delicious recipe that highlights the natural flavors of heirloom tomatoes. It's a light and refreshing sauce that is perfect for summer evenings. The addition of fresh basil adds a fragrant and savory note to the sauce, making it a perfect accompaniment to any pasta dish. Let's get started on making this delicious Italian tomato sauce.
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Authentic (Quick) Italian Tomato Sauce for Pasta

Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
Authentic Italian Pasta Sauce - Quick Homemade Tomato Sauce - Christina ...
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For those days when you're short on time but still want to enjoy a homemade Italian tomato sauce, this Authentic (Quick) Italian Tomato Sauce for Pasta recipe has got you covered. It's a simple and speedy recipe that doesn't compromise on flavor. The key to this sauce is using canned San Marzano tomatoes, which are known for their rich and sweet flavor. This sauce is perfect for those busy weeknights when you want a delicious meal without spending hours in the kitchen. Let's see how to make this quick and easy Italian tomato sauce.
5 of 20

Basic Italian Tomato Sauce

Main Ingredients: Extra Virgin Olive Oil, Garlic, Crushed Red Pepper
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As the name suggests, this Basic Italian Tomato Sauce is a simple yet delicious recipe that is a staple in many Italian households. It's a versatile sauce that can be used in a variety of dishes, from pasta to pizza to soups. The key to this sauce is using good quality canned tomatoes and letting the sauce simmer for at least an hour to develop its flavors. This delicious and easy recipe will become a go-to in your kitchen, and you'll never go back to store-bought sauce again. Let's learn how to make this basic yet flavorful Italian tomato sauce.
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There's nothing quite like the taste of homemade Italian tomato sauce. It's rich, flavorful, and can elevate any dish. This recipe for Homemade Italian Tomato Sauce is easy to make and uses simple ingredients that you probably already have in your pantry. The key to this sauce is using canned whole tomatoes and letting the sauce simmer for a couple of hours to develop its rich flavors. The end result is a delicious and versatile sauce that can be used in a variety of dishes. Let's get started on making this homemade Italian tomato sauce!
Main Ingredients: Tomato, Basil, Garlic, Olive Oil, Salt, Pepper, Sugar
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This recipe for Italian Tomato Sauce is a classic and authentic recipe that is passed down from generation to generation. It's a staple in many Italian kitchens and is a perfect base for a variety of dishes. This sauce is made with a combination of fresh and canned tomatoes, herbs, and spices, and is simmered for a long period of time to develop its rich flavors. The end result is a delicious and versatile sauce that can be used in a variety of dishes. Let's see how to make this traditional Italian tomato sauce.
Main Ingredients: Tomatoes, Oil, Salt, Basil Leaves
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For a truly authentic Italian tomato sauce, look no further than this recipe. It's made with simple ingredients that are simmered for hours to develop its rich and complex flavors. This sauce is perfect for pairing with any type of pasta and is sure to impress your family and friends. The key to this sauce is using good quality canned whole tomatoes and letting the sauce simmer for a long period of time. Let's get started on making this truly authentic Italian tomato sauce.
Homemade Italian Tomato Sauce! Italian Tomato Sauce, Tomato Sauce ...
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This Simple Italian Tomato Sauce is a quick and easy recipe that doesn't compromise on flavor. It's perfect for those days when you want a delicious meal without spending hours in the kitchen. The key to this sauce is using canned San Marzano tomatoes and letting the sauce simmer for at least an hour to develop its flavors. This sauce is versatile and can be used in a variety of dishes, making it a must-have in your recipe collection. Let's learn how to make this simple yet delicious Italian tomato sauce.
10 of 20

Sugo, Italian Tomato sauce

Main Ingredients: Extra Virgin Olive Oil, Whole Peeled Tomatoes, Tomato
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Classic Italian Red Pasta Sauce | Red pasta, Red sauce pasta, Pasta sauce
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Sugo is a classic Italian tomato sauce that is full of rich and savory flavors. It's a versatile sauce that can be used in a variety of dishes, from pasta to meatballs to soups. This recipe for Sugo Italian Tomato Sauce is made with a combination of fresh and canned tomatoes, herbs, and spices, and is simmered for hours to develop its rich flavors. The end result is a delicious and hearty sauce that is sure to become a family favorite. Let's see how to make this traditional Italian tomato sauce.
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Bolognese sauce is a classic Italian meat sauce that is perfect for pairing with any type of pasta. This Traditional Italian Bolognese Sauce recipe is made with a combination of ground beef, pork, and veal, along with tomatoes, herbs, and spices. It's a hearty and flavorful sauce that is perfect for a cozy night in. The key to this sauce is letting it simmer for a few hours to develop its rich and savory flavors. Let's get started on making this traditional Italian Bolognese sauce.
12 of 20

Simple, Beautiful Sicilian Tomato Sauce

Main Ingredients: Olive Oil, Butter, Onions, Garlic, Italian Tomatoes
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This Simple, Beautiful Sicilian Tomato Sauce is a delicious and versatile sauce that can be used in a variety of dishes. It's made with a combination of fresh and canned tomatoes, herbs, and spices, and is simmered for hours to develop its rich and complex flavors. The end result is a beautiful and flavorful sauce that is perfect for pairing with any type of pasta. Let's dive into the recipe and learn how to make this delicious Sicilian tomato sauce.
13 of 20

Easy Marinara Sauce

Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
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Marinara sauce is a classic Italian tomato sauce that is perfect for pairing with any type of pasta. This Easy Marinara Sauce recipe is a quick and simple version that doesn't compromise on flavor. It's made with canned San Marzano tomatoes, herbs, and spices, and is simmered for a short period of time to develop its rich and tangy flavors. This sauce is perfect for those busy weeknights when you want a delicious meal without spending hours in the kitchen. Let's see how to make this easy and delicious marinara sauce.
14 of 20

Homemade Marinara Sauce

Main Ingredients: Tomatoes, Extra Virgin Olive Oil, Garlic, Finely
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This recipe for Homemade Marinara Sauce is a classic and authentic recipe that is perfect for pairing with any type of pasta. It's made with a combination of fresh and canned tomatoes, herbs, and spices, and is simmered for hours to develop its rich and complex flavors. The end result is a delicious and versatile sauce that can be used in a variety of dishes. Once you try this homemade marinara sauce, you'll never go back to store-bought again. Let's learn how to make this authentic Italian tomato sauce.
15 of 20

Fresh Tomato Marinara Sauce

Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Red Wine
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If you're lucky enough to have an abundance of fresh tomatoes, this Fresh Tomato Marinara Sauce is the perfect recipe to use them up. It's a light and refreshing sauce that is bursting with flavor. The key to this sauce is using fresh tomatoes and letting the sauce simmer for a short period of time to develop its flavors. This sauce is perfect for pairing with any type of pasta and is sure to impress your family and friends. Let's get started on making this fresh and delicious marinara sauce.
16 of 20

Classic Italian Tomato Sauce

Main Ingredients: Olive Oil, Medium Onion, Large Carrot, Garlic Cloves
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This Classic Italian Tomato Sauce is a staple in many Italian kitchens and for good reason. It's a versatile sauce that can be used in a variety of dishes and is full of rich and savory flavors. The key to this sauce is using good quality canned whole tomatoes and letting the sauce simmer for a long period of time to develop its flavors. This sauce is perfect for pairing with any type of pasta and is sure to become a go-to in your recipe collection. Let's see how to make this classic Italian tomato sauce.
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Arrabbiata sauce is a spicy tomato sauce that is perfect for those who like a little heat in their food. This recipe for Italian Arrabbiata Sauce is made with a combination of canned tomatoes, chili flakes, and herbs, and is simmered to perfection. The end result is a bold and flavorful sauce that is perfect for pairing with any type of pasta. Let's dive into the recipe and learn how to make this delicious and fiery Italian tomato sauce.
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Meatballs and tomato sauce go hand in hand, and this Italian Meatball Sauce is the perfect accompaniment to any meatball dish. It's a hearty and flavorful sauce that is made with a combination of fresh and canned tomatoes, herbs, and spices. The key to this sauce is letting it simmer for a few hours to develop its rich and savory flavors. This sauce is perfect for pairing with any type of pasta or using as a dipping sauce for meatballs. Let's learn how to make this delicious Italian meatball sauce.
19 of 20

Chunky canned Italian tomato sauce

Main Ingredients: Plum Tomatoes, Onion, Celery, Carrot, Garlic, Lemon
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For those who prefer a chunkier tomato sauce, this recipe for Chunky Canned Italian Tomato Sauce is the perfect option. It's made with a combination of canned tomatoes, onion, garlic, and herbs, and is simmered to perfection. The end result is a delicious and hearty sauce that is perfect for pairing with any type of pasta. Let's get started on making this chunky and flavorful Italian tomato sauce.
20 of 20

Italian Tomato Sauce | Easy and Delicious

Main Ingredients: Plum Tomatoes, Extra Virgin Olive Oil, Garlic, Onion
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This Italian Tomato Sauce recipe is both easy and delicious, making it a must-have in your recipe collection. It's made with simple ingredients and is simmered for a short period of time to develop its rich flavors. The key to this sauce is using canned San Marzano tomatoes, which are known for their sweet and rich flavor. This sauce is perfect for busy weeknights when you want a delicious meal without spending hours in the kitchen. Let's see how to make this easy and delicious Italian tomato sauce.

Ingredients

Fresh Tomatoes

The key to this sauce is using fresh, ripe tomatoes. The best ones to use are San Marzano or Roma tomatoes, which have a meatier and sweeter flavor compared to other varieties. Make sure to use ripe tomatoes for the best flavor.

Olive Oil

For a truly authentic taste, use extra virgin olive oil in this recipe. It adds a rich depth of flavor and complements the tomatoes perfectly.

Garlic and Onion

The classic combination of garlic and onion adds a savory and aromatic element to the sauce. Make sure to finely mince them so they melt into the sauce and enhance the flavor.

Fresh Herbs

To give the sauce a burst of freshness, add in some fresh herbs like basil, oregano, and parsley. These herbs not only add flavor but also bring out the natural sweetness of the tomatoes.

Salt and Pepper

To season the sauce, a pinch of salt and pepper is all you need. This helps to balance the flavors and bring out the natural taste of the tomatoes.

Instructions

1. Start by peeling and chopping the tomatoes. You can do this by scoring an "X" on the bottom of each tomato and then blanching them in boiling water for a few seconds. This will make it easier to remove the skin. Then, chop the tomatoes into small pieces. 2. In a large pot, heat the olive oil over medium heat. Add in the minced garlic and onion and cook until they become fragrant, about 2-3 minutes. 3. Add in the chopped tomatoes and stir to combine with the garlic and onion. Let the mixture simmer for about 10 minutes, until the tomatoes start to break down and release their juices. 4. Add in the fresh herbs, salt, and pepper. Stir to combine and let the sauce simmer for an additional 10-15 minutes, until it has thickened to your desired consistency. 5. If you prefer a smoother sauce, you can use an immersion blender to puree the sauce. Otherwise, leave it chunky for a more rustic texture. 6. Let the sauce cool before using it in your favorite Italian dishes. You can also store it in an airtight container in the fridge for up to a week or freeze it for later use. This Italian grandma's tomato sauce is perfect for pasta dishes, homemade pizzas, or even as a dipping sauce for bread. It's a versatile and flavorful sauce that will become a go-to in your kitchen. Give it a try and taste the difference of homemade tomato sauce. Buon appetito!
17 italian grandma tomato sauce recipe Savor the mouthwatering goodness!

Pomarola, the Italian tomato sauce

yield: 4 total time: 60 minutes
4.5 Stars (2 reviews)
View Recipe

Ingredients

  • 25 ripe tomatoes kilos of, about 2 kilos once deseeded
  • 1 red onion finely chopped
  • 4 carrots finely chopped
  • 2 celery stalks finely chopped
  • extra-virgin olive oil
  • 2 tablespoons coarse salt
  • 2 sprigs fresh basil

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 40 grams
  • Fat : 5 grams
  • Fiber : 10 grams
  • Protein : 9 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 3630 milligrams
  • Sugar : 27 grams
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