16 Italian Goulash Recipe The Chew They're Simply Irresistible!
Published on: Mar 17, 2024
Are you looking for a hearty and delicious meal that will transport your taste buds to the streets of Italy? Look no further than this Italian goulash recipe from The Chew! This traditional dish is a staple in Italian cuisine and is sure to become a family favorite. With a perfect balance of savory flavors and tender beef, this dish is easy to make and perfect for any occasion. So get ready to impress your loved ones with this mouth-watering recipe straight from The Chew kitchen!
Old Fashioned Ground Beef Goulash (American Goulash)
Main Ingredients: Elbow Pasta, Ground Beef, Bell Peppers, Small Onion
Put a twist on the traditional beer can chicken with this American goulash recipe. The ground beef adds a heartier flavor to the dish while the beer keeps the chicken moist and flavorful. Serve over pasta for a complete and satisfying meal.
Who says you can't have meatballs with your beer can chicken? This recipe combines the best of both worlds by cooking the meatballs on top of the beer can chicken, infusing it with even more delicious flavor. Serve with your favorite marinara sauce for a truly Italian-inspired meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
Take your meatballs to the next level with this recipe that uses Italian sausage for added flavor and a larger size. These big and bold meatballs are perfect for topping your beer can chicken and adding a touch of spice to your meal.
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Italian Goulash
Main Ingredients: Ragu, Ground Beef, Elbow Macaroni, Grated Parmesan
Switch things up with this Italian-inspired take on goulash. The combination of beer, chicken, and Italian sausage creates a unique and flavorful dish that will have your guests asking for the recipe. Don't forget to top it off with some fresh parmesan cheese for the perfect finishing touch.
This soup is a classic for a reason, and it only gets better when you add beer can chicken to the mix. The tender chicken and flavorful broth make for a comforting and delicious meal that is perfect for any occasion.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For those following a keto diet, this recipe is a must-try. Stuffed peppers are taken to a whole new level with the addition of beer can chicken, creating a low-carb and flavorful meal that is sure to please.
This traditional Italian dish is typically made with beef, but this recipe switches things up by using beer can chicken instead. The result is a tender and juicy chicken dish that is full of authentic Italian flavors.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
No meal is complete without dessert, and these Italian almond paste cookies are the perfect way to end your beer can chicken feast. These soft and chewy cookies are made with almond paste for a unique and delicious flavor that will have everyone asking for seconds.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
If you're a fan of homemade meatballs, then this recipe is a must-try. The combination of beef, pork, and veal creates a flavorful and tender meatball that pairs perfectly with beer can chicken. Serve with your favorite pasta for a classic Italian meal.
Don't forget the side dishes! This Italian pasta salad is the perfect accompaniment to your beer can chicken. The combination of pasta, fresh veggies, and a homemade Italian dressing creates a refreshing and flavorful dish that will have everyone coming back for more.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Ravioli gets a makeover with this creamy and delicious recipe. The beer can chicken adds a unique twist to this classic dish, and the creamy sauce ties it all together for a meal that is sure to impress.
For a hearty and comforting meal, try this Italian chicken casserole. The combination of beer can chicken, pasta, and a creamy sauce creates a dish that is perfect for feeding a crowd or for a cozy family dinner.
This goulash recipe is another twist on the classic dish, with the addition of beer can chicken for a unique and flavorful twist. The combination of tender chicken, hearty vegetables, and Italian seasonings creates a dish that is sure to become a family favorite.
Crescent rolls are a staple in many households, and this recipe takes them to a whole new level. The beer can chicken is combined with crescent rolls, cheese, and Italian seasonings for a delicious and easy weeknight meal.
For those following a keto diet, these Italian meatballs are a must-try. Made with ground turkey and almond flour, these meatballs are low-carb and full of flavor. Serve with your favorite marinara sauce and a side of beer can chicken for a complete and satisfying meal.
Stuffed mushrooms are always a crowd-pleaser, and this recipe takes them to a whole new level. The addition of Italian sausage and beer can chicken creates a flavorful and hearty dish that is perfect as an appetizer or a main course.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
Short on time? This recipe is perfect for those busy weeknights when you still want a delicious and satisfying meal. The beer can chicken adds a unique twist to these quick and easy meatballs, making them a hit with both kids and adults.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
Simplify your dinner routine with this sheet pan Italian chicken recipe. The combination of beer can chicken, potatoes, and vegetables all cooked on one pan makes for an easy and delicious meal that is perfect for busy weeknights.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This hearty soup is perfect for those colder months when you want something warm and comforting. The beer can chicken adds a unique twist to this classic Italian soup, making it a meal in itself that is sure to warm you up from the inside out.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
Fire up the grill and try these Italian pork kabobs for a fun and delicious twist on the traditional beer can chicken recipe. The combination of pork, summer vegetables, and Italian seasonings creates a flavorful and healthy meal that is perfect for summertime.
The Perfect Blend of Ingredients
When it comes to Italian goulash, the key to success lies in the perfect blend of ingredients. This recipe calls for beef chuck, which is a flavorful and tender cut of meat that is ideal for slow cooking. The beef is paired with aromatic herbs and spices such as oregano, bay leaves, and paprika, which give the goulash its distinct Italian flavor.
The Importance of Cooking Time
One of the secrets to making a delicious goulash is to give it enough time to cook. The longer the goulash simmers, the more the flavors will develop and the beef will become tender and melt-in-your-mouth. This recipe recommends cooking the goulash for at least 2 hours, but you can leave it simmering on the stove for even longer if you have the time. Trust us, it will be worth the wait!
Adding a Twist to the Classic Recipe
While this goulash recipe stays true to its Italian roots, The Chew hosts like to add their own twist to make it even more delicious. Some prefer to add chopped bell peppers for some added color and crunch, while others like to include a splash of red wine to enhance the flavors. Feel free to experiment and make this recipe your own!
In Conclusion
With its hearty and savory flavors, this Italian goulash recipe from The Chew is sure to become a staple in your household. Just remember to use quality ingredients, give it enough time to cook, and feel free to add your own personal touch. So grab your apron and get cooking, and be prepared to impress your loved ones with this delicious and authentic Italian dish. Buon appetito!
Old Fashioned Ground Beef Goulash (American Goulash)
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