18 Italian Goulash Recipe One Pot Experience Culinary Bliss Now!
Published on: Mar 17, 2024
Italian goulash is a classic dish that has stood the test of time. This hearty and flavorful one-pot meal is perfect for a weeknight dinner, as it requires minimal preparation and cooking time. The combination of tender beef, savory Italian herbs, and vegetables makes this recipe a crowd-pleaser and a go-to for any home cook. Follow along as we dive into the step-by-step process of creating a delicious Italian goulash in just one pot.
This one pot Italian sausage pasta is the perfect combination of spicy and savory. The addition of Italian sausage adds a burst of flavor to the dish, while the one pot cooking method makes for easy cleanup. This recipe is perfect for a quick weeknight meal, but also elegant enough for a dinner party. Serve with a side of garlic bread or a fresh salad for a complete meal.
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One-Pot Italian Goulash
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Lean Ground Beef
This one-pot Italian goulash is a hearty and comforting dish that will please the whole family. Made with ground beef, tomatoes, and a blend of Italian herbs and spices, this dish is full of flavor and sure to be a crowd-pleaser. The best part? Everything cooks in one pot, making for an easy cleanup. Serve with a sprinkle of parmesan cheese for an extra touch of flavor.
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One Pot Cheesy Italian Goulash
Main Ingredients: Ground Beef, Minced Onion, Minced Garlic, Pasta
If you love goulash but also can't resist a cheesy pasta dish, this recipe is for you. This one pot cheesy Italian goulash combines the best of both worlds, with a hearty goulash base and a layer of melted mozzarella cheese on top. The result is a creamy and indulgent dish that is sure to satisfy your cravings.
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One-Pot Creamy Sausage Pasta
Main Ingredients: Olive Oil, Red Pepper, Onion, Garlic, Kosher Salt
This one-pot creamy sausage pasta is the ultimate comfort food. The combination of sweet Italian sausage, creamy alfredo sauce, and penne pasta creates a rich and flavorful dish that will warm you up from the inside out. This recipe is perfect for a cozy night in or a special occasion.
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Italian One Pot Cod Fish Soup
Main Ingredients: Light Olive Oil, Onion, Minced Garlic, Celery Sticks
This Italian one pot cod fish soup is a delicious and healthy option for those looking for a lighter meal. The cod fish is cooked in a flavorful broth with tomatoes, garlic, and Italian herbs, creating a flavorful and satisfying dish. Serve with a side of crusty bread for dipping.
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One-Pot Italian Chicken and Orzo Pasta
Main Ingredients: Boneless, Skinless Chicken Breasts, Italian Seasoning
If you're in the mood for a hearty and filling dish, look no further than this one-pot Italian chicken and orzo pasta. The combination of chicken thighs, tomatoes, spinach, and orzo pasta creates a flavorful and satisfying meal. Plus, with only one pot to clean, this dish is perfect for a busy weeknight.
This one pot Italian pasta is a classic recipe that never gets old. Made with spaghetti, ground beef, and tomato sauce, this dish is simple yet delicious. The best part? Everything cooks in one pot, making for an easy cleanup.
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One-Pot Italian-Braised Chicken Thighs
Main Ingredients: Bone In Chicken Thighs, White Whole Wheat Flour, Salt
If you're looking for a dish that is both elegant and delicious, try these one-pot Italian-braised chicken thighs. The chicken thighs are braised in a tomato and wine sauce until tender and flavorful. Serve with a side of roasted vegetables for a complete meal.
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One Pot Zucchini Primavera
Main Ingredients: Medium Zucchini, Sweet Onion, Olive Oil, Garlic, Red
This one pot zucchini primavera is a light and refreshing option that is perfect for the summer months. The zucchini is cooked in a creamy garlic and parmesan sauce, creating a flavorful and satisfying dish. This recipe is also a great way to use up any extra zucchini you may have on hand.
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Light Italian One Pot Salmon & Orzo
Main Ingredients: Salmon, Olive Oil, Diced Yellow Onion, Garlic Cloves
If you're looking for a healthy and flavorful option, try this light Italian one pot salmon and orzo recipe. The salmon is cooked in a lemon and herb sauce and served over a bed of orzo pasta. This dish is perfect for a light and refreshing meal that is still satisfying and full of flavor.
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Easy One Pot Lasagna
Main Ingredients: Olive Oil, Sausage Links, Diced Tomatoes, Tomato Sauce
This easy one pot lasagna recipe is a game-changer for lasagna lovers. Instead of layering the ingredients, everything is cooked in one pot, making for a much easier and quicker process. The result is a delicious and comforting dish that is perfect for a family dinner or a potluck with friends.
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One Pot Goulash
Main Ingredients: Lean Ground Beef, Chopped Onion, Orange Bell Pepper
If you're a fan of goulash but don't want to spend hours in the kitchen, this one pot goulash recipe is for you. Made with ground beef, tomatoes, and macaroni, this dish is full of flavor and can be on the table in under 30 minutes. Serve with a sprinkle of cheddar cheese for an extra touch of indulgence.
This one-pot cheesy Italian pasta and chicken recipe is a crowd-pleaser. The combination of chicken breast, penne pasta, and a creamy tomato sauce creates a rich and indulgent dish that will have everyone coming back for seconds. Serve with a side of garlic bread for a complete meal.
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Italian Wonderpot (One Pot Pasta)
Main Ingredients: Vegetable Broth, Olive Oil, Fettuccine, Frozen Chopped
This Italian wonderpot is a quick and easy recipe that is perfect for busy weeknights. Everything cooks in one pot, making for an easy clean up. Plus, the combination of tomatoes, spinach, and spaghetti creates a flavorful and satisfying dish that the whole family will love.
If you're a fan of tortellini, this one pot Italian chicken tortellini recipe is a must-try. The chicken breast is cooked in a creamy garlic and parmesan sauce and served over a bed of tortellini. This dish is perfect for a special occasion or a cozy night in.
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One Pot Italian Dinner
Main Ingredients: Penne Pasta, Johnsonville R Mild Italian Sausage Links
This one pot Italian dinner is a complete meal in one dish. Made with chicken thighs, potatoes, carrots, and Italian herbs, this dish is hearty and satisfying. Plus, with only one pot to clean, it's perfect for a busy weeknight.
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Italian Sausage Pasta A Zesty 20 Minute One-Pot Dinner
Main Ingredients: Hot Italian Pork Sausage, Onion, Water, Diced Tomatoes
This Italian sausage pasta is a quick and easy option for busy weeknights. The Italian sausage is cooked in a zesty tomato sauce and served over a bed of pasta. This dish is full of flavor and can be on the table in just 20 minutes.
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Italian One Pot Pasta
Main Ingredients: Mild Italian Turkey Sausage, Garlic Cloves, Chicken
This Italian one pot pasta is a classic recipe that never gets old. Made with spaghetti, ground beef, and a tomato and wine sauce, this dish is simple yet delicious. The best part? Everything cooks in one pot, making for an easy cleanup.
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One Pot Italian Chicken and Orzo
Main Ingredients: Chicken Breasts, Olive Oil, Pesto, Onion, Sliced
This one pot Italian chicken and orzo is a flavorful and satisfying dish that is perfect for a weeknight dinner. The chicken thighs are cooked in a tomato and herb sauce and served over a bed of orzo pasta. Serve with a side of garlic bread for a complete meal.
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One Pot Spaghetti Aglio e Olio
Main Ingredients: Pasta, Grated Parmesan Cheese, Sun Dried Tomatoes
This one pot spaghetti aglio e olio is a simple yet delicious recipe that is perfect for busy weeknights. The spaghetti is cooked in a garlic and olive oil sauce, creating a flavorful and satisfying dish. Serve with a sprinkle of red pepper flakes for an extra kick of heat.
Ingredients
To make this one-pot Italian goulash recipe, you will need:
1 pound of beef stew meat, cut into bite-sized pieces
1 large onion, chopped
2 cloves of garlic, minced
1 can of diced tomatoes
1 cup of beef broth
1 cup of water
1 tablespoon of Italian seasoning
1 teaspoon of paprika
1 teaspoon of salt
1/2 teaspoon of black pepper
1/4 teaspoon of red pepper flakes (optional)
1/2 pound of macaroni pasta
1 cup of frozen peas
1 cup of frozen corn
1/4 cup of grated parmesan cheese
Instructions
1. In a large Dutch oven or pot, heat 1 tablespoon of olive oil over medium-high heat. Add the chopped onion and minced garlic, and sauté for 2-3 minutes until fragrant.
2. Add the bite-sized beef stew meat to the pot and cook until browned on all sides, about 5 minutes.
3. Pour in 1 can of diced tomatoes, 1 cup of beef broth, and 1 cup of water. Stir in 1 tablespoon of Italian seasoning, 1 teaspoon of paprika, 1 teaspoon of salt, 1/2 teaspoon of black pepper, and 1/4 teaspoon of red pepper flakes (if using).
4. Bring the mixture to a boil, then reduce the heat to low and let it simmer for 20 minutes, stirring occasionally.
5. Add 1/2 pound of macaroni pasta, 1 cup of frozen peas, and 1 cup of frozen corn to the pot. Stir well and let it cook for an additional 10 minutes, or until the pasta is tender.
6. Sprinkle 1/4 cup of grated parmesan cheese over the top of the goulash and stir everything together until well combined.
7. Serve hot and enjoy your delicious one-pot Italian goulash!
This recipe is not only easy to make, but it also packs a flavorful punch with the combination of Italian herbs and spices. The addition of peas and corn adds a pop of color and texture to the dish. Plus, using just one pot means less clean up and more time to enjoy your meal. Give this Italian goulash recipe a try and impress your family and friends with your cooking skills!
