19 Italian Garlic Rolls Recipe Deliciousness Awaits You!
Published on: Mar 15, 2024
Italian cuisine is known for its delicious and flavorful dishes that have been perfected over generations. One staple in Italian cooking is garlic, and there's no better way to showcase its bold flavor than in a batch of homemade Italian garlic rolls. These rolls are soft, buttery, and packed with fresh garlic - making them the perfect addition to any meal. With this easy and authentic Italian recipe, you can bring a taste of Italy to your dinner table in no time.
Main Ingredients: Raisins, Chopped Parsley, Pine Nuts, Grated Parmesan
If you're looking for a delicious and hearty Italian dish, look no further than Braciola. This classic recipe features thin slices of beef rolled up with a savory filling and simmered in a rich tomato sauce. The result is a tender and flavorful dish that will transport you straight to Italy with every bite.
No Italian feast is complete without a plate of succulent meatballs. Made with a combination of ground beef, pork, and spices, these tender bites are perfect for topping a bowl of spaghetti or enjoying on their own. Serve them up with your favorite marinara sauce and freshly grated Parmesan cheese for the ultimate Italian comfort food.
3of 20
Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of big flavor, then these Great Big Italian Meatballs are for you. These jumbo-sized meatballs are made with a blend of ground beef and pork, seasoned with garlic, oregano, and parsley for a truly authentic taste. Serve them up with your favorite pasta and sauce for a hearty and satisfying meal.
In Italy, it's traditional to serve a hearty soup at weddings to symbolize the warmth and comfort of the marriage. This Classic Italian Wedding Soup combines savory meatballs, vegetables, and pasta in a flavorful broth for a truly comforting and soul-warming dish. It's the perfect meal for a cold winter's day or any special occasion.
5of 20
Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For those following a keto diet, finding delicious and satisfying meals can be a challenge. But with these Keto Stuffed Peppers – Italian Style, you can enjoy all the flavors of traditional Italian cuisine while sticking to your low-carb lifestyle. These stuffed peppers are filled with Italian sausage, cauliflower rice, and mozzarella cheese for a delicious and guilt-free meal.
6of 20
Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Forget store-bought meatballs - once you try these Homemade Italian Meatballs, you'll never go back. Made with a blend of ground beef, pork, and breadcrumbs soaked in milk, these meatballs are incredibly tender and flavorful. Serve them up with your favorite pasta and sauce for a classic Italian meal that everyone will love.
Looking for a hearty and comforting weeknight meal? This Italian Chicken Casserole is just what you need. Tender chicken, creamy ricotta cheese, and flavorful Italian spices are layered with lasagna noodles and topped with a rich tomato sauce. It's a delicious and easy way to satisfy your Italian food cravings.
This Italian Lentil Soup is a staple in many Italian households, and for good reason. Loaded with protein-packed lentils, vegetables, and herbs, this soup is not only delicious but also incredibly nutritious. Serve it up with a slice of crusty bread for a complete and satisfying meal.
When you're short on time but craving some Italian comfort food, this One Pot Italian Sausage Pasta is the perfect solution. This simple and flavorful dish is made with Italian sausage, tomatoes, and pasta all cooked together in one pot, making for easy cleanup and a delicious meal in no time.
This hearty and comforting Italian Pasta Fagioli Soup is a favorite among many Italian families. Loaded with beans, vegetables, and pasta, this soup is not only delicious but also incredibly filling. Top it off with some freshly grated Parmesan cheese for a burst of flavor.
11of 20
Italian Style Breaded Chicken Cutlets
Main Ingredients: Italian Style Breadcrumbs, Parmigiano Reggiano, Garlic
If you're a fan of crispy and flavorful chicken, then you have to try these Italian Style Breaded Chicken Cutlets. These tender chicken cutlets are coated in a mixture of breadcrumbs, herbs, and Parmesan cheese before being fried to perfection. Serve them up with a side of pasta or a fresh salad for a delicious and satisfying meal.
This simple and flavorful Italian Sausage Pasta is perfect for busy weeknights. Made with spicy Italian sausage, tomatoes, and pasta, this dish is a quick and easy way to satisfy your Italian food cravings. Top it off with some fresh basil for a burst of freshness.
13of 20
Lasagna Rolls
Main Ingredients: Lasagna Noodles, Olive Oil, Chopped Onion, Garlic
If you love lasagna but don't want to fuss with layering noodles and filling, try these Lasagna Rolls instead. This fun twist on the traditional dish features ricotta cheese, spinach, and ground beef rolled up in lasagna noodles and topped with a rich tomato sauce. It's a tasty and unique way to enjoy your favorite Italian flavors.
No Italian meal is complete without a fresh and tangy salad. This Italian Salad Dressing is the perfect way to add some zest and flavor to your greens. Made with olive oil, vinegar, and herbs, this dressing is simple yet delicious and pairs perfectly with any Italian dish.
This Traditional Italian Bolognese Sauce is a labor of love, but the end result is worth it. This rich and hearty sauce is made with a blend of ground beef, pork, and pancetta, as well as tomatoes, vegetables, and herbs. Simmered for hours, this sauce is full of depth and flavor and is perfect for topping your favorite pasta.
16of 20
Everyday Italian Salad
Main Ingredients: Spring Greens, Red Onion, Cherry Tomatoes, Croutons
Simple yet satisfying, this Everyday Italian Salad is the perfect side dish for any Italian meal. Made with fresh greens, tomatoes, cucumbers, and olives, this salad is light and refreshing and pairs perfectly with any pasta or pizza dish. Top it off with a homemade Italian dressing for a burst of flavor.
Forget store-bought salad dressings - this homemade Italian Dressing is easy to make and full of flavor. Made with a blend of olive oil, vinegar, and herbs, this dressing is perfect for drizzling over salads or using as a marinade for meats. Keep a bottle of this homemade dressing in your fridge for a quick and delicious addition to any meal.
18of 20
Authentic Italian Chicken Cacciatore
Main Ingredients: Chicken, Celery, Rosemary, Red Wine, Peeled Tomatoes
Cacciatore means "hunter" in Italian, and this Authentic Italian Chicken Cacciatore is a dish that hunters would make with the game they caught. This simple yet flavorful dish is made with chicken, tomatoes, vegetables, and herbs, and is perfect for a cozy and comforting meal. Serve it up with some crusty bread for dipping in the delicious sauce.
19of 20
Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
For a decadent and delicious Italian meal, try this Creamy Italian Ravioli. Tender ravioli is coated in a creamy tomato sauce with Italian sausage and spinach for a burst of flavor in every bite. This dish is perfect for a special occasion or anytime you want to treat yourself to something indulgent.
20of 20
Italian Beef Stew
Main Ingredients: Carrots, Celery, Yellow Onion, Garlic, Extra Virgin
Nothing is more comforting on a chilly evening than a warm bowl of stew. This Italian Beef Stew is a hearty and flavorful dish that is perfect for the colder months. Made with tender chunks of beef, vegetables, and Italian spices, this stew is perfect for enjoying with a slice of crusty bread or a bowl of pasta.
Ingredients:
Dough:
4 cups of all-purpose flour
2 1/4 tsp of active dry yeast
1 cup of warm water
1/4 cup of olive oil
1 tsp of salt
1 tsp of sugar
Garlic Butter:
1/2 cup of butter, melted
4 cloves of fresh garlic, minced
1/4 cup of freshly grated Parmesan cheese
1 tsp of dried oregano
1 tsp of dried basil
Now that you have all the ingredients, let's get started on making these mouth-watering garlic rolls.
Step 1: Prepare the Dough
In a large mixing bowl, dissolve the yeast and sugar in warm water. Let it sit for 5 minutes until the yeast becomes foamy. Then, add in the olive oil and salt.
Sift the flour into the bowl and mix until you have a smooth and elastic dough. Knead the dough on a floured surface for 5-10 minutes. Place the dough back in the bowl, cover it with a clean kitchen towel, and let it rise for an hour.
Step 2: Make the Garlic Butter
In a small bowl, mix together the melted butter, minced garlic, Parmesan cheese, oregano, and basil. Set it aside.
Step 3: Assemble the Rolls
After an hour, your dough should have doubled in size. Punch it down and divide it into 12 equal pieces. Roll each piece into a ball and place them in a greased 9x13 inch baking dish.
Using a pastry brush, generously coat each roll with the garlic butter mixture, making sure to cover all sides. Cover the dish with a kitchen towel and let the rolls rise for another 30 minutes.
Step 4: Bake and Enjoy!
Preheat your oven to 375°F (190°C) and bake the rolls for 20-25 minutes, or until they are golden brown on top. Remove from the oven and brush with any remaining garlic butter. Let them cool for a few minutes before serving.
These Italian garlic rolls are best served warm and are the perfect complement to any pasta dish or as a snack on their own. With their soft and fluffy texture and burst of garlic flavor, they are sure to be a hit with your family and friends.
Now that you have the perfect Italian garlic rolls recipe, it's time to impress your guests with your cooking skills. Buon Appetito!
