16 Italian Garlic Pasta Sauce Recipe Prepare To Be Amazed!
Published on: Mar 17, 2024
In the world of pasta sauces, there are few that can compete with the rich and flavorful Italian garlic pasta sauce. This classic sauce has been perfected over generations, and today, I am excited to share with you my tried and true recipe for creating the perfect Italian garlic pasta sauce at home. Not only is this sauce easy to make, it is also versatile and can be used in a variety of dishes. So, let's dive in and learn how to make this delicious sauce from scratch.
Main Ingredients: Extra Virgin Olive Oil, Portobellos, Onion, Garlic
Looking for a delicious and simple red pasta sauce recipe? Look no further than this homemade ragù sauce. Made with hearty beef, savory herbs, and a rich tomato base, this sauce is perfect for topping your favorite pasta dishes. Plus, it's easy to make and can be customized to your taste preferences.
Nothing beats a classic Italian pasta sauce. This recipe is a staple in many Italian households, and for good reason. Made with fresh tomatoes, garlic, and herbs, this sauce is bursting with flavor. Serve it over your favorite pasta for a satisfying and comforting meal.
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Authentic (Quick) Italian Tomato Sauce for Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
If you're short on time but still want to enjoy a homemade Italian pasta sauce, this recipe is for you. This quick and easy tomato sauce is made with canned tomatoes, garlic, and herbs, but tastes just like a sauce that has been simmering for hours. Serve it over your favorite pasta for a delicious meal in no time.
Bolognese sauce is a meat-based sauce that originated in Bologna, Italy. This traditional recipe is made with ground beef, pancetta, and a flavorful blend of herbs and spices. The result is a rich and hearty sauce that pairs perfectly with any type of pasta.
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Fresh Tomato Puttanesca Pasta Sauce
Main Ingredients: Fresh Tomatoes, Kalamata Olives, Capers, Anchovy Paste
If you love a bold and flavorful pasta sauce, this puttanesca sauce is a must-try. Made with fresh tomatoes, olives, capers, and anchovies, this sauce packs a punch of flavor. Serve it over your favorite pasta for a quick and delicious meal.
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Italian Tomato Pasta Sauce
Main Ingredients: Tomatoes, Garlic Cloves, Bay Leaves, Cayenne Pepper
This Italian tomato pasta sauce is a classic and versatile recipe that can be used in many different dishes. Made with canned tomatoes, onion, garlic, and herbs, this sauce is easy to make and can be customized to your liking. Use it in dishes like pasta, lasagna, or even as a pizza sauce.
This authentic Italian pasta sauce is the real deal. Made with fresh tomatoes, garlic, and a blend of herbs, this sauce is bursting with flavor. It's perfect for any type of pasta dish and will transport you to Italy with every bite.
What's better than a homemade Italian pasta sauce? A homemade Italian meatball sauce to go with it. This sauce is made with ground beef, onions, garlic, and a blend of Italian herbs and spices. It's the perfect complement to your favorite pasta and meatball dish.
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Simple Italian Sausage Pasta Sauce In The Instant Pot...
Main Ingredients: Ground Italian Sausage, Crushed Tomatoes, Tomato Paste
If you're a fan of using your Instant Pot for quick and easy meals, this Italian sausage pasta sauce is a must-try. Made with sausage, tomatoes, and herbs, this sauce comes together in under 30 minutes and is perfect for busy weeknights.
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Stevarino's Pasta Sauce
Main Ingredients: Ground Round, Salt, Yellow Onion, Extra Virgin Olive
This pasta sauce recipe is a family favorite in many Italian households. Made with canned tomatoes, garlic, and a blend of herbs and spices, this sauce is simple but full of flavor. Serve it over your favorite pasta for a satisfying and delicious meal.
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Homemade Marinara Sauce
Main Ingredients: Tomatoes, Extra Virgin Olive Oil, Garlic, Finely
Marinara sauce is a classic and versatile sauce that can be used in many different dishes. This homemade version is made with fresh tomatoes, garlic, and herbs, and is perfect for topping your favorite pasta dishes or using as a dipping sauce for bread or appetizers.
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Classic Bolognese Sauce
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
This classic Bolognese sauce is a must-try for any pasta lover. Made with ground beef, pancetta, and a blend of herbs and spices, this sauce is rich and hearty. Serve it over your favorite pasta for a comforting and satisfying meal.
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Healthy and Easy Homemade Pasta Sauce
Main Ingredients: Garlic, Extra Virgin Olive Oil, Yellow Onion, Chopped
If you're looking for a healthier alternative to traditional pasta sauces, this recipe is for you. Made with fresh tomatoes, roasted red peppers, and a blend of herbs, this sauce is both nutritious and delicious. Use it in your favorite pasta dishes or as a dipping sauce for veggies.
This Italian arrabbiata sauce is a spicy and flavorful alternative to traditional tomato sauces. Made with crushed red pepper flakes, garlic, and herbs, this sauce is perfect for those who love a little heat. Serve it over your favorite pasta for a delicious and fiery meal.
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Homemade Pizza Sauce
Main Ingredients: Plum Tomatoes, Red Bell Pepper, Garlic, Tomato Paste
Pizza sauce is essentially a pasta sauce, but it has a unique flavor that makes it perfect for topping pizzas. This homemade version is made with canned tomatoes, garlic, and herbs, and can be customized to your taste preferences. Use it on homemade or store-bought pizza for a delicious and easy meal.
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Basic Pasta Sauce For All Seasons
Main Ingredients: Plum Tomatoes, Extra Virgin Olive Oil, Crushed Red
This basic pasta sauce is a versatile recipe that can be used in any season. Made with canned tomatoes, garlic, and herbs, this sauce can be customized with seasonal veggies or meats to create a unique and delicious meal every time.
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How To Make Marinara Pasta Sauce
Main Ingredients: Olive Oil, Small Yellow Onion, Garlic, Whole Peeled
Learn how to make a classic marinara pasta sauce with this easy recipe. Made with fresh tomatoes, garlic, and herbs, this sauce is simple but full of flavor. Use it in any pasta dish or as a dipping sauce for bread or appetizers.
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Quick & Easy Pasta Sauce - Meat and Marinara
Main Ingredients: Extra Virgin Olive Oil, Garlic, Onion, Ground Turkey
If you're short on time but still want a hearty and flavorful pasta sauce, this recipe is for you. Made with ground beef, canned tomatoes, and herbs, this sauce comes together in under 30 minutes and is perfect for busy weeknights.
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Easy Marinara Sauce
Main Ingredients: Crushed Tomatoes, Tomato Sauce, Garlic, Crushed Red
This easy marinara sauce is a staple in many Italian households. Made with canned tomatoes, garlic, and herbs, this sauce is simple but full of flavor. Use it in any pasta dish or as a dipping sauce for bread or appetizers.
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Tomato Basil Pasta Sauce - Spaghetti alla Portofino...
Main Ingredients: Spaghetti, Tomatoes, Fresh Basil Leaves, Garlic, Extra
This tomato basil pasta sauce, also known as Spaghetti alla Portofino, is a classic Italian dish that is simple but delicious. Made with fresh tomatoes, basil, and a blend of herbs and spices, this sauce is perfect for topping your favorite pasta dishes.
Ingredients:
- 6 cloves of garlic, minced
- 1 can of crushed tomatoes
- 1/4 cup of olive oil
- 1 teaspoon of red pepper flakes
- 1 teaspoon of dried oregano
- 1 teaspoon of dried basil
- Salt and pepper to taste
Instructions:
1. In a large saucepan, heat the olive oil over medium heat.
2. Add the minced garlic and red pepper flakes to the pan and sauté for 1-2 minutes, until the garlic is fragrant.
3. Pour in the can of crushed tomatoes and stir to combine with the garlic and red pepper flakes.
4. Add the dried oregano and basil to the sauce and stir to incorporate.
5. Let the sauce simmer for 10-15 minutes, stirring occasionally, until it has thickened to your desired consistency.
6. Season with salt and pepper to taste.
Tips and Variations:
- For a smoother sauce, you can blend the sauce in a blender before serving.
- Add a splash of red wine to the sauce while it simmers for a deeper, richer flavor.
- For a heartier pasta dish, you can brown some ground beef or Italian sausage and add it to the sauce while it simmers.
In conclusion, this Italian garlic pasta sauce is a must-have in any home cook's arsenal. Whether you're making a classic spaghetti dish or using it as a dipping sauce for bread, this sauce is sure to impress. So next time you're craving some delicious Italian flavors, give this recipe a try and taste the difference homemade can make.
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