20 Italian Garden Zuppa Toscana Recipe Cook Up Something Special!

Published on: Mar 16, 2024

The Italian Garden Zuppa Toscana is a hearty and flavorful soup that originated in Tuscany, Italy. It is made with a combination of savory Italian sausage, crispy bacon, tender potatoes, and hearty kale, all simmered together in a rich and creamy broth. This traditional Italian dish is beloved for its simplicity and ability to warm the soul on a chilly day. In this article, we will share with you a professional and well-organized recipe for this classic soup that will transport you straight to an authentic Italian garden.

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1 of 20

Zuppa Toscana {Creamy Potato & Kale Soup with Italian...

Main Ingredients: Olive Oil, Italian Sausage, Red Pepper Flakes, Garlic
This sausage and potato soup with kale and cream is easily made in the ...
Zuppa Toscana Copycat (Sausage, Potato, and Kale Soup) From The Food ...
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Zuppa Toscana {Creamy Sausage, Kale and Potato Soup} - Kitchen Concoctions
If you're a fan of Olive Garden's Zuppa Toscana soup, then you'll love this homemade version that is bursting with Italian flavors. This creamy potato and kale soup will warm you up on a chilly day and satisfy your cravings for a comforting and hearty meal. Made with simple ingredients like potatoes, kale, and Italian sausage, this soup is easy to make and will become a family favorite in no time.
2 of 20

Zuppa Toscana (Olive Garden Copycat)

Main Ingredients: Italian Sausage, Baby Red Potatoes, Yellow Onion
Zuppa Toscana Soup (Olive Garden Copycat) - Cooking Classy
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Craving the delicious flavors of Olive Garden's Zuppa Toscana soup but don't want to leave the house? This copycat recipe is here to save the day! With just a few simple ingredients and a little bit of time, you can recreate this famous soup in your own kitchen. The result is a creamy and flavorful soup that tastes just like the one from your favorite Italian restaurant.
3 of 20

Instant Pot Olive Garden Zuppa Toscana Italian Soup

Main Ingredients: Bacon, Medium Onion, Hot Italian Sausage, Garlic
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Short on time but still want to enjoy a homemade version of Olive Garden's Zuppa Toscana soup? This Instant Pot recipe is the perfect solution. With the help of your trusty pressure cooker, you can have this delicious Italian soup on the table in no time. Plus, the flavors will be even more intense and satisfying thanks to the magic of the Instant Pot.
4 of 20

Copycat Olive Garden Zuppa Toscana Soup

Main Ingredients: Italian Sausage, Bacon Slices, Medium Potatoes, Kale
Zuppa Toscana Soup (Olive Garden Copycat) - Cooking Classy
Instant Pot Olive Garden Zuppa Toscana Copycat - Damn Delicious
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Copycat Olive Garden Zuppa Toscana Soup - Yummy Healthy Easy
Why spend money at a restaurant when you can make a copycat version of your favorite dish at home? This recipe for Olive Garden's Zuppa Toscana soup is so good, you won't even miss the original. With a few simple ingredients and a little bit of time, you can have a big pot of this delicious soup that will keep you warm and satisfied.
5 of 20

Zuppa Toscana

Main Ingredients: Italian Sausage, Garlic, Bacon, Onion, Olive Oil
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This classic Italian soup is a staple at Olive Garden, and for good reason. With its creamy broth, tender potatoes, and spicy Italian sausage, it's the perfect comfort food. This homemade version is just as delicious as the one from the restaurant, and you can enjoy it in the comfort of your own home anytime you want.
6 of 20

Olive Garden Zuppa Toscana Copycat

Main Ingredients: Bacon, Sausage Casing, Olive Oil, Garlic, Onion
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Don't feel like going out to Olive Garden but still want to enjoy their famous Zuppa Toscana soup? This copycat recipe has got you covered. With a few simple ingredients and some easy steps, you can recreate the flavors of this popular soup in your own kitchen. Plus, you can customize it to your liking – more spice or less, it's up to you!
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No meal is complete without a side salad, and this Italian garden salad is the perfect accompaniment to your Zuppa Toscana soup. Made with fresh and colorful vegetables, tossed in a homemade Italian dressing, this salad is full of flavor and will add a healthy touch to your meal.
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Pressure Cooker Olive Garden Zuppa Toscana (Italian...

Main Ingredients: Sausage Casing, Bacon, Large Potatoes, Onion, Garlic
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If you're a busy person but still want to enjoy a homemade version of Olive Garden's Zuppa Toscana soup, this pressure cooker recipe is for you. With just a few minutes in the pressure cooker, you can have a piping hot bowl of this flavorful soup that will warm you up and satisfy your cravings.
9 of 20

Creamy Zuppa Toscana

Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
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This creamy version of Zuppa Toscana is the ultimate comfort food. Made with heavy cream, potatoes, and Italian sausage, it's rich, flavorful, and oh-so-satisfying. It's the perfect soup for a cold winter night or when you just need a little pick-me-up.
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No Italian meal is complete without some delicious meatballs. These homemade meatballs are easy to make and packed with Italian flavor. Serve them in your Zuppa Toscana soup or on top of a bed of pasta for a hearty and delicious meal.
11 of 20

Garden Vegetable Lasagna

Main Ingredients: Chopped Onion, Garlic Cloves, Olive Oil, Zucchini
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If you're looking for a vegetarian option to pair with your Zuppa Toscana soup, this garden vegetable lasagna is the perfect choice. Layers of vegetables, cheese, and pasta come together to create a flavorful and satisfying dish that will complement your soup perfectly.
12 of 20

Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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If you prefer your meatballs on the larger side, then these great big Italian meatballs are for you. Made with a blend of ground beef and pork, these meatballs are juicy, flavorful, and perfect for adding to your Zuppa Toscana soup.
13 of 20

Olive Garden Zuppa Toscana {Crock Pot Copycat}

Main Ingredients: Ground Pork Sausage, Onion, Bacon, Garlic, Chicken
This crock pot zuppa toscana soup is an Olive Garden copycat recipe ...
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This crock pot version of Olive Garden's Zuppa Toscana soup is perfect for those busy days when you don't have time to spend in the kitchen. Just toss all the ingredients in your slow cooker and let it do the work for you. The result is a delicious and comforting soup that tastes just like the restaurant version.
14 of 20

Olive Garden Zuppa Toscana

Main Ingredients: Mild Italian Sausage, Bacon, Onion, Garlic, Chicken
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This classic recipe for Zuppa Toscana is the perfect way to recreate the flavors of Olive Garden's famous soup at home. With a creamy broth, tender potatoes, and spicy sausage, it's a hearty and comforting meal that will warm you up and satisfy your taste buds.
15 of 20

Zuppa Toscana Soup

Main Ingredients: Ground Italian Sausage, Crushed Red Pepper, White
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When it comes to soups, Zuppa Toscana is a crowd favorite. This version of the soup is easy to make and full of flavor. With chunks of potatoes, tender kale, and spicy Italian sausage, it's a meal in itself and perfect for those cozy nights in.
16 of 20

Vegan Zuppa Toscana (Olive Garden Soup Copycat)

Main Ingredients: Olive Oil, Large Onion, Garlic, Italian Seasoning
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Just because you follow a plant-based diet doesn't mean you have to miss out on the delicious flavors of Zuppa Toscana soup. This vegan version is just as creamy and flavorful as the original, but without any animal products. It's the perfect dish to warm you up and satisfy your cravings.
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Vegetable Garden Pasta

Main Ingredients: Pasta, Cherry Tomatoes, Garlic, Olive Oil, Ears Of
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This colorful and flavorful pasta dish is the perfect side to serve with your Zuppa Toscana soup. Loaded with fresh vegetables and tossed in a homemade Italian dressing, it's a light and healthy addition to your meal that will leave you feeling satisfied and nourished.
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Olive Garden Zuppa Toscana Soup

Main Ingredients: Olive Oil, Bacon, Hot Italian Sausage, Garlic Cloves
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If you're a fan of Olive Garden's Zuppa Toscana soup, then you'll love this homemade version that tastes just like the original. Made with simple ingredients and easy steps, you can have a big pot of this delicious soup on the table in no time. Serve it with some crusty bread for the ultimate Italian meal.
19 of 20

Italian Dressing (Olive Garden Dressing Copycat)

Main Ingredients: Red Wine Vinegar, Dijon Mustard, Dried Oregano, Italian
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Looking to add a little extra flavor to your Zuppa Toscana soup? This homemade Italian dressing, inspired by Olive Garden's famous dressing, is the perfect addition. Drizzle it over your soup or use it as a marinade for meat for an extra burst of Italian flavor.
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Olive Garden Copycat Zuppa Toscana

Main Ingredients: Bacon, Olive Oil, Onion, Garlic, Sweet Italian Sausage
Last but not least, this copycat recipe for Olive Garden's Zuppa Toscana soup is a must-try. With its creamy broth, tender potatoes, and spicy sausage, it's a delicious and comforting meal that will transport you to your favorite Italian restaurant. Serve it with some crusty bread for the ultimate dining experience.

Ingredients:

Serves 4-6 people

  • 1 pound Italian sausage, casings removed
  • 6 slices bacon, chopped
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 4 cups chicken broth
  • 3 cups water
  • 3 medium potatoes, peeled and diced
  • 1 bunch kale, stems removed and leaves chopped
  • 1 cup heavy cream
  • Salt and pepper, to taste

Directions:

  1. In a large pot or Dutch oven, cook the Italian sausage over medium heat, breaking it up into small pieces as it cooks. Once fully cooked, remove from the pot and set aside.
  2. In the same pot, cook the chopped bacon until crispy. Remove from the pot and set aside, leaving the bacon grease in the pot.
  3. Add the diced onion to the pot and cook until softened, then add in the minced garlic and cook for an additional minute.
  4. Pour in the chicken broth and water, and bring to a boil. Add the diced potatoes and let simmer for about 15 minutes, or until potatoes are tender.
  5. Add the cooked sausage and bacon back into the pot, along with the chopped kale. Let simmer for an additional 10 minutes.
  6. Stir in the heavy cream and let the soup simmer for another 5 minutes.
  7. Season with salt and pepper to taste.
  8. Serve hot and enjoy your authentic Italian garden Zuppa Toscana!

Inspired by Italy:

The Italian Garden Zuppa Toscana is a perfect example of how simple ingredients can come together to create a delicious and comforting meal. The combination of savory sausage, crispy bacon, and hearty vegetables makes for a satisfying and filling soup that is perfect for a cozy night in or a hearty lunch on a chilly day.

This traditional Italian dish is also a great way to incorporate nutritious greens into your diet, as the kale provides a healthy dose of vitamins and minerals. Plus, with the addition of potatoes and cream, this soup is sure to please even the pickiest of eaters.

So next time you're in the mood for a taste of Italy, why not try making this homemade Italian Garden Zuppa Toscana? With its rich flavors and hearty ingredients, it is sure to become a family favorite and transport you straight to an authentic Italian garden.

Conclusion:

In conclusion, the Italian Garden Zuppa Toscana is a classic and delicious soup that is easy to make at home. This professional and well-organized recipe is a great way to bring a taste of Italy into your kitchen. So gather your ingredients and get cooking, and soon you'll be enjoying a warm and comforting bowl of Italian goodness.

20 italian garden zuppa toscana recipe Cook up something special!

Zuppa Toscana (Olive Garden Copycat)

yield: 6 total time: 35 minutes
4.8 Stars (41 reviews)
View Recipe

Ingredients

  • 1 pound italian sausage sweet, mild, or hot is fine, casings removed if in links
  • 1 pound baby red potatoes thinly sliced to about 1/4″, or larger potatoes, quartered, then sliced
  • 1 yellow onion large, diced
  • 6 cups chicken stock
  • 1 cup milk half and half, whole, or cream can also be used
  • 1 cup chopped kale roughly, spinach or other greens, like beet, can also be used
  • kosher salt
  • black pepper

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 28 grams
  • Cholesterol : 70 milligrams
  • Fat : 27 grams
  • Fiber : 2 grams
  • Protein : 22 grams
  • SaturatedFat : 9 grams
  • Sodium : 1060 milligrams
  • Sugar : 9 grams
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