15 Italian Garbanzo Bean Recipe Savor The Mouthwatering Goodness!

Published on: Mar 15, 2024

Garbanzo beans, also known as chickpeas, are a staple in Italian cuisine. These versatile legumes are not only delicious but also packed with nutrients. In this article, we will explore a classic Italian garbanzo bean recipe that is sure to become a family favorite. Whether you are a seasoned chef or just starting out in the kitchen, this recipe is easy to follow and will satisfy your taste buds.

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Italian Garbanzo Bean Sun Dried Tomato Soup

Main Ingredients: Pasta Shells, Olive Oil, Yellow Onion, Garlic, Fresh
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This hearty and flavorful soup combines the rich flavors of Italian garbanzo beans and sun-dried tomatoes. The garbanzo beans add a creamy texture, while the sun-dried tomatoes provide a burst of tangy sweetness. A perfect recipe for a cold winter night, or anytime you need a comforting and satisfying meal.
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Italian Garbanzo Bean Salad

Main Ingredients: Olive Oil, Red Wine Vinegar, Dried Parsley, Dried
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This vibrant and colorful salad is bursting with Italian flavors. Crunchy garbanzo beans, juicy cherry tomatoes, and crisp cucumbers are tossed with a zesty Italian dressing and topped with fresh herbs and shaved Parmesan cheese. It's the perfect side dish for any Italian-inspired meal or a refreshing lunch option.
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Italian Vegan Garbanzo Bean Soup

Main Ingredients: Olive Oil, Onion, Garlic, Carrots, Celery, Fennel Bulb
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Looking for a healthy and hearty vegan option? This Italian-inspired soup is packed with garbanzo beans, vegetables, and Italian herbs, making it a flavorful and satisfying meal. Serve with crusty bread for a complete and delicious meal.
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Italian Minestrone Soup

Main Ingredients: Vegetable Oil, Celery Ribs, Onion, Garlic Cloves
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A classic Italian soup loaded with vegetables, beans, and pasta, this minestrone is a perfect one-pot meal. The bold flavors of garlic and oregano add an extra kick, while the mix of vegetables provides a variety of textures and nutrients. Serve with a sprinkle of freshly grated Parmesan cheese for a truly authentic experience.
Main Ingredients: Olive Oil, Garlic, Onion, Diced Pancetta, Carrots
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This recipe is a twist on the traditional minestrone. It uses Italian sausage for added richness and flavor. The crunchy croutons on top add a tasty and satisfying texture. This hearty and comforting soup is perfect for a chilly evening or as a meal on its own.
6 of 20

Italian Chopped Salad with Red Wine Vinaigrette

Main Ingredients: Romaine Lettuce, Roma Tomatoes, Purple Onion, Green
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This colorful and flavorful salad is a staple in Italian cuisine. Chopped romaine lettuce, cherry tomatoes, red onion, and cannellini beans are tossed in a tangy red wine vinaigrette. It's a perfect side dish for any Italian meal or a refreshing lunch option.
Main Ingredients: Rice, Beans, Garbanzo Beans, Cooked Turkey, Medium
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This hearty and satisfying soup is a favorite in Italian households. Tender cheese-filled tortellini are simmered in a rich tomato broth along with Italian sausage, spinach, and cannellini beans. Top with freshly grated Parmesan cheese for a delicious and comforting meal.
8 of 20

Minestrone Soup

Main Ingredients: Olive Oil, Onion, Garlic, Zucchini, Small Carrots
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This classic Italian soup is a perfect balance of flavors and textures. Loaded with vegetables, beans, and pasta, this soup is a complete meal in itself. The crunchy croutons on top add a tasty and satisfying texture. Top with freshly grated Parmesan cheese for a truly authentic experience.
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A simple yet flavorful salad that highlights the fresh ingredients of Italian cuisine. Chopped romaine lettuce, cherry tomatoes, red onion, and cannellini beans are tossed in a zesty Italian dressing and topped with crumbled feta cheese. It's a perfect side dish for any Italian meal or a refreshing lunch option.
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ITALIAN CHOPPED SALAD-LA SCALA STYLE

Main Ingredients: Extra Virgin Olive Oil, Red Wine Vinegar, Juice
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This salad is a staple at the famous Italian restaurant, La Scala. It's a combination of crisp romaine lettuce, Italian salami, provolone cheese, artichoke hearts, and garbanzo beans tossed in a tangy Italian dressing. Simple yet flavorful, it's a perfect accompaniment to any Italian meal.
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Italian Style Garbanzos and Sausage

Main Ingredients: Smoked Sausage, Olive Oil, Medium Onion, Garlic Cloves
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Looking for a quick and easy meal? This Italian-style dish combines garbanzo beans, Italian sausage, and zesty marinara sauce for a delicious and filling meal. Serve over pasta or with crusty bread for a satisfying and flavorful dinner.
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A twist on the traditional hummus, this Italian version uses garbanzo beans, sun-dried tomatoes, and Italian herbs for a flavorful and unique dip. Serve with pita chips or fresh vegetables for a healthy and tasty snack. It's also a great addition to any party platter.
13 of 20

Italian Wheat Berry Salad

Main Ingredients: Wheat Berries, Roasted Red Peppers, Garbanzo Beans
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This hearty and flavorful salad is loaded with nutritious ingredients like wheat berries, garbanzo beans, cherry tomatoes, and fresh herbs. Tossed in a zesty Italian dressing, it's a perfect side dish or a light lunch option. It's also a great make-ahead dish for busy weekdays.
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A classic pasta salad with an Italian twist. This recipe combines fresh vegetables, creamy mozzarella cheese, and tangy Italian dressing for a refreshing and flavorful dish. It's a perfect side dish for any summer barbecue or a light lunch option.
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Chopped Italian Salad

Main Ingredients: Salami, Pepperoni, Mozzarella Cheese, Romaine Lettuce
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This simple yet delicious salad is a staple in Italian households. Chopped romaine lettuce, cherry tomatoes, red onion, and cannellini beans are tossed in a zesty Italian dressing and topped with crumbled blue cheese. It's a perfect side dish for any Italian meal or a refreshing lunch option.
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This hearty and flavorful soup is a favorite in Italian households. The spicy Italian sausage adds a kick, while the mix of vegetables provides a variety of textures and nutrients. Serve with crusty bread for a complete and delicious meal.
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A twist on the classic Cobb salad, this Italian version uses prosciutto, salami, and Italian dressing for a flavorful and unique dish. It's a perfect option for a light lunch or a hearty side dish for an Italian-inspired meal.
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Italian Stuffed Pepper Soup

Main Ingredients: Extra Virgin Olive Oil, Lean Ground Beef, Onion, Bell
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A hearty and satisfying soup that combines the flavors of Italian stuffed peppers in a bowl. Tender rice and garbanzo beans are simmered in a rich tomato broth along with ground beef and Italian spices. Top with freshly grated Parmesan cheese for a delicious and comforting meal.
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Italian Sausage Garbanzo Beans

Main Ingredients: Smoked Sausage, Olive Oil, Onion, Garlic Cloves, Red
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This quick and easy dish combines Italian sausage, garbanzo beans, and marinara sauce for a simple yet flavorful meal. Serve over pasta or with crusty bread for a delicious and filling dinner.
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Italian Sausage Tomato Tortellini Soup

Main Ingredients: Sausage Casings, Onion, Garlic, Diced Tomatoes, Tomato
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This soup is a complete meal in itself. Tender cheese-filled tortellini are simmered in a rich tomato broth along with Italian sausage, vegetables, and garbanzo beans. Top with freshly grated Parmesan cheese for a truly authentic experience.

The Versatility of Garbanzo Beans

Garbanzo beans are a staple in Italian cooking and can be found in many traditional dishes such as soups, stews, and salads. They are also a popular ingredient in vegetarian and vegan dishes, providing a great source of protein and fiber. These beans are not only tasty but also have a range of health benefits. They are high in antioxidants, which can help reduce inflammation and improve heart health. Garbanzo beans are also a good source of vitamins and minerals, including iron, magnesium, and folate.

The Classic Italian Garbanzo Bean Recipe

Now, let's dive into the main attraction - the classic Italian garbanzo bean recipe. This dish is perfect for a quick and easy weeknight meal or as a side dish for a special occasion. To start, gather the following ingredients:
  • 1 can of garbanzo beans, drained and rinsed
  • 1 tablespoon extra-virgin olive oil
  • 2 cloves of garlic, minced
  • 1 can of diced tomatoes
  • 1 teaspoon of dried oregano
  • 1 teaspoon of dried basil
  • Pinch of red pepper flakes
  • Salt and pepper to taste
To prepare the dish, heat the olive oil in a large skillet over medium heat. Add the minced garlic and cook for 1-2 minutes until fragrant. Next, add the garbanzo beans and cook for 3-4 minutes until slightly browned. Then, add the diced tomatoes, oregano, basil, red pepper flakes, salt, and pepper. Stir everything together and let it cook for another 5-7 minutes until the flavors have combined and the tomatoes have softened. Serve the Italian garbanzo beans as a side dish or over a bed of pasta for a more filling meal. This dish pairs well with a glass of red wine and a side of crusty Italian bread. Buon appetito!

In conclusion, this classic Italian garbanzo bean recipe is not only delicious but also easy to make and packed with nutrients. It's a great way to incorporate garbanzo beans into your diet and a perfect option for a quick and satisfying meal. Give it a try and impress your friends and family with your Italian cooking skills.
15 italian garbanzo bean recipe Savor the mouthwatering goodness!

Italian Garbanzo Bean Sun Dried Tomato Soup

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cup pasta shells small
  • 1 1/2 tablespoons olive oil
  • 1 yellow onion small, chopped
  • 1 bulb garlic chopped
  • 2 tablespoons fresh rosemary or 1 tsp. dried rosemary
  • 1/2 teaspoon red pepper flakes dried
  • 11 1/2 ounces tomato juice
  • 1 teaspoon sugar
  • 1 tablespoon balsamic vinegar
  • 1/2 cup sun-dried tomatoes in oil Bella Sun Luci Julienne Cut, drained
  • 16 ounces garbanzo beans cans, drained and divided
  • 6 ounces baby spinach
  • salt
  • pepper

Nutrition

  • Calories : 620 calories
  • Carbohydrate : 101 grams
  • Fat : 14 grams
  • Fiber : 23 grams
  • Protein : 28 grams
  • SaturatedFat : 2 grams
  • Sodium : 300 milligrams
  • Sugar : 19 grams
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