17 Italian Fruit Crostata Recipe Savor The Mouthwatering Goodness!

Published on: Mar 15, 2024

If you're looking for a delicious and authentic Italian dessert, look no further than this fruit crostata recipe. A crostata is a traditional Italian tart made with a buttery crust and filled with fresh fruit. It's the perfect dessert to showcase the flavors of the season and impress your friends and family. In this article, we'll walk you through all the steps to create a professional-level crostata that will have everyone asking for the recipe.

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1 of 20

Crostata della Nonna / Italian Jam Crostata

Main Ingredients: All Purpose Flour, Sugar, Baking Powder, Butter, Eggs
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If you're craving a taste of Italy, look no further than this delicious Crostata della Nonna, also known as Italian Jam Crostata. This traditional Italian dessert is made with a buttery crust and filled with your favorite jam, creating a sweet and tangy treat that will transport you to the streets of Rome with every bite. The best part? This recipe is incredibly easy to make and requires just a few simple ingredients. So put on your apron and get ready to indulge in this delightful Italian delicacy.
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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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For those following a keto diet, it can be challenging to find delicious and satisfying meals that fit within the guidelines. But with these Keto Stuffed Peppers – Italian Style, you won't have to sacrifice flavor for your diet. These peppers are filled with a delicious mixture of ground beef, Italian seasonings, and mozzarella cheese, making for a hearty and healthy meal that will leave you feeling satisfied. So why not give this Italian twist on a classic dish a try and see just how tasty keto can be.
4 of 20

Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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If you're a fan of big, bold flavors, then these Great Big Italian Meatballs are the recipe for you. These meatballs are larger than your average size and are packed with a combination of ground beef, pork, and veal, along with Italian seasonings and a generous amount of parmesan cheese. These meatballs are perfect for serving on top of spaghetti, in a meatball sub, or even on their own as a tasty appetizer. So give these meatballs a try and see why bigger is definitely better.
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Creamy Italian Ravioli

Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
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If you're in the mood for some comfort food, look no further than this Creamy Italian Ravioli. This dish is loaded with cheesy ravioli, Italian sausage, and a creamy tomato sauce, creating a rich and indulgent meal that will warm you up from the inside out. This recipe is perfect for a cozy night in or as a dish to impress your friends and family. So grab a fork and get ready to dig into this creamy and delicious Italian-inspired dish.
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When you're in need of a quick and easy meal that still packs a punch of flavor, this Italian Chicken Casserole is the answer. This dish is made with chicken, broccoli, and a creamy Italian sauce, all topped with a layer of buttery cracker crumbs. It's the perfect weeknight meal that can be thrown together in just a matter of minutes and is loved by both kids and adults alike. So next time you're in a rush, give this casserole a try and see just how tasty simplicity can be.
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Soup lovers, rejoice! This Italian Lentil Soup is the perfect blend of hearty and healthy, making it a staple in any Italian household. Made with lentils, carrots, celery, and Italian seasonings, this soup is full of flavor and is the perfect dish for a chilly day. It can be served as a light lunch or as a starter for an Italian-inspired dinner. So grab a bowl and warm up with this delicious and comforting Italian Lentil Soup.
9 of 20

Italian Sausage Bake

Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
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This Italian Sausage Bake is a one-pan wonder that is sure to become a favorite in your household. It's loaded with Italian sausage, peppers, onions, and potatoes, all roasted to perfection in a tangy and flavorful marinade. This dish is perfect for a busy weeknight or as a dish to entertain guests, as it requires minimal effort but delivers maximum taste. So why not give this Italian spin on a classic bake a try and see how easy and delicious it is.
10 of 20

Traditional Italian Bolognese Sauce - Ragu' alla...

Main Ingredients: Onion, Carrot, Celery Stalk, Olive Oil, Ground Beef
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For a taste of authentic Italian cuisine, try your hand at making this Traditional Italian Bolognese Sauce, also known as Ragu' alla Bolognese. This sauce is made with a combination of ground beef, pancetta, carrots, celery, and tomatoes, creating a rich and flavorful sauce that is perfect for topping on your favorite pasta dish. This recipe may take a bit of time, but the end result is well worth the effort. So channel your inner Italian and give this traditional Bolognese sauce a try.
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If you're looking for a quick and easy meal that doesn't skimp on flavor, this One Pot Italian Sausage Pasta is the recipe for you. This dish is made with just one pot, meaning minimal cleanup, and is packed with spicy Italian sausage, tomatoes, and penne pasta, all cooked together in a flavorful broth. It's the perfect dish to satisfy your cravings for Italian food without spending hours in the kitchen. So skip the takeout and opt for this simple and tasty one-pot meal instead.
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Another classic Italian soup that is a must-try is this Italian Pasta Fagioli Soup. This hearty soup is loaded with pasta, beans, vegetables, and Italian spices, making it a filling and flavorful meal that can be enjoyed any day of the week. It's a great way to sneak in some extra veggies and is perfect for a cozy night in. So get your soup spoons ready and try this delicious and comforting Italian-inspired soup.
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If you want to take your meatballs to the next level, give these Authentic Italian Meatballs a try. Made with a blend of ground beef, pork, and veal, along with Italian seasonings and a touch of parmesan cheese, these meatballs are full of flavor and are perfect for serving on top of spaghetti or as a tasty appetizer. So get ready to impress your friends and family with these authentic and delicious Italian meatballs.
15 of 20

Sheet Pan Italian Chicken Dinner

Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
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Sheet pan dinners are all the rage these days, and for a good reason – they're simple, delicious, and require minimal cleanup. This Sheet Pan Italian Chicken Dinner is no exception, with its blend of chicken, vegetables, and Italian seasonings all cooked together on one pan. It's a great way to get a healthy and flavorful meal on the table in no time, making it a perfect option for busy weeknights. So try out this sheet pan dinner and see just how easy and tasty it can be.
16 of 20

Hearty Italian Beef and Vegetable Soup

Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
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This Hearty Italian Beef and Vegetable Soup is another soup that proves just how comforting and delicious Italian cuisine can be. It's loaded with beef, vegetables, and Italian seasonings, creating a flavorful and filling soup that is perfect for a chilly day. This recipe is also great for using up any leftover vegetables you may have in your fridge, making it a budget-friendly option as well. So grab a spoon and enjoy this hearty and flavorful Italian-inspired soup.
17 of 20

Italian Pork Kabobs with Summer Vegetables

Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
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Summer is the perfect time to fire up the grill, and these Italian Pork Kabobs with Summer Vegetables are the perfect addition to any barbecue. These kabobs are made with marinated pork, bell peppers, zucchini, and cherry tomatoes, all cooked to perfection on the grill and infused with delicious Italian flavors. They're a great option for a light and healthy meal that still packs a punch of flavor. So get your grill ready and give these Italian-inspired kabobs a try.
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Italian Sausage with Pasta and Herbs

Main Ingredients: Italian Sausage, Olive Oil, Zucchini, Red Bell Pepper
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Ingredients You'll Need

For the crust:

- All-purpose flour for the base of the crust - Sugar for a touch of sweetness - Salt to balance out the flavors - Cold unsalted butter for a flaky texture - Cold water to bind the dough together

For the filling:

- Fresh fruit of your choice, such as strawberries, peaches, or plums - Sugar to sweeten the fruit - Cornstarch to thicken the filling - Lemon juice for a hint of acidity - Egg wash to brush over the crust for a golden finish

Step-by-Step Instructions

1. Make the crust

To make the perfect crostata crust, start by mixing the flour, sugar, and salt in a bowl. Cut the cold butter into small cubes and add it to the dry ingredients. Using a pastry cutter or your fingers, work the butter into the flour until the mixture resembles coarse crumbs. Gradually add the cold water and mix until the dough comes together. Wrap the dough in plastic wrap and refrigerate for at least an hour.

2. Prepare the filling

While the dough is chilling, prepare the fruit filling. Wash and chop the fruit into bite-sized pieces and place them in a large bowl. Add sugar, cornstarch, and lemon juice and toss to coat the fruit evenly.

3. Assemble the crostata

Preheat your oven to 375°F (190°C). Roll out the chilled dough on a floured surface into a circle about 12 inches in diameter. Transfer the dough to a parchment-lined baking sheet. Place the fruit filling in the center of the dough, leaving a 2-inch border around the edges. Fold the edges of the dough over the fruit, overlapping as needed. Brush the crust with egg wash for a beautiful golden color.

4. Bake and serve

Bake the crostata for 35-40 minutes, or until the crust is golden brown and the filling is bubbling. Let it cool for 10-15 minutes before serving. You can serve it warm or at room temperature, topped with a scoop of vanilla ice cream for a decadent touch.

Final Thoughts

This Italian fruit crostata is a versatile dessert that can be made with any seasonal fruit. With its buttery crust, juicy fruit filling, and beautiful presentation, it's sure to impress any crowd. So, next time you're in the mood for something sweet and satisfying, give this authentic Italian recipe a try and taste the delicious flavors of Italy in every bite. Buon appetito!
17 italian fruit crostata recipe Savor the mouthwatering goodness!

Crostata della Nonna / Italian Jam Crostata

yield: 4 total time: 65 minutes
4.0 Stars (1 reviews)
View Recipe

Ingredients

  • 2 3/8 cups all-purpose flour
  • 1/2 cup sugar
  • 1/2 teaspoon baking powder
  • 2/3 cup butter cold, cut into small pieces
  • 2 eggs
  • 1 lemon
  • 1 pinch salt
  • 4 tablespoons jam your favorite, or preserves

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 99 grams
  • Cholesterol : 185 milligrams
  • Fat : 34 grams
  • Fiber : 4 grams
  • Protein : 11 grams
  • SaturatedFat : 20 grams
  • Sodium : 400 milligrams
  • Sugar : 35 grams
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