16 Italian Fried Potato Balls Recipe Get Cooking And Enjoy!

Published on: Mar 17, 2024

If you're craving a taste of authentic Italian cuisine, look no further than these delicious Italian fried potato balls. This classic dish, also known as "arancini di riso," combines the warm comfort of mashed potatoes with the crispy crunch of fried batter. Whether served as an appetizer or a main dish, these fried potato balls are sure to be a crowd-pleaser at your next gathering. Follow this simple recipe and learn how to make these mouthwatering delights in the comfort of your own home.

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Fried Mashed Potato Balls

Main Ingredients: Mashed Potatoes, Eggs, Dry Bread Crumbs, Oil

Cheesy Fried Mashed Potato Balls | Joanie Simon

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Take your love for mashed potatoes to the next level with these delicious fried mashed potato balls. They are crispy on the outside and creamy on the inside, making them the perfect snack or side dish for any meal. Serve them with your favorite dipping sauce for a mouthwatering treat.

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Fried Loaded Mashed Potato Balls

Main Ingredients: Mashed Potatoes, Egg, Breadcrumbs, Oil

Fried Mashed Potato Balls – CUCINADEYUNG

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Upgrade your mashed potato game with these fried loaded mashed potato balls. They are filled with gooey cheese, crispy bacon bits, and green onions, making them a crowd-pleasing appetizer or side dish. These balls are also a great way to use up any leftover mashed potatoes you may have.

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Loaded Mashed Potato Balls

Main Ingredients: Mashed Potatoes, Cheddar Cheese, Bacon Bits, Chives

Loaded Mashed Potato Balls Recipe - Kitchen Tricks

Loaded Mashed Potato Balls | Karyl's Kulinary Krusade

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These loaded mashed potato balls are a must-try for any mashed potato lover. Filled with all your favorite toppings like cheese, bacon, and green onions, these balls are bursting with flavor in every bite. Serve them as a side dish or appetizer and watch them disappear in no time.

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Leftover Mashed Potato Balls

Main Ingredients: Mashed Potatoes, Scallions, Shredded Cheddar Cheese

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Don't let your leftover mashed potatoes go to waste. Instead, turn them into these delicious mashed potato balls. They are crispy on the outside and creamy on the inside, making them the perfect way to use up any extra mashed potatoes. Serve them as a snack or side dish for a tasty treat.

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Fried Mashed Potato Balls Stuffed with BBQ Chili

Main Ingredients: Lean Ground Beef, Kidney Beans, Small Onion, Diced

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Get ready for a flavor explosion with these fried mashed potato balls stuffed with BBQ chili. The mashed potato balls are filled with a rich and flavorful BBQ chili, making them the ultimate comfort food. Top them with some shredded cheese and green onions for an extra kick.

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Crispy Mashed Potato Balls

Main Ingredients: Mashed Potatoes, Sour Cream, Green Onion, Cheddar

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If you love crispy, crunchy snacks, these mashed potato balls are for you. They are coated in a crispy breadcrumb crust and fried to golden perfection. These balls are perfect for dipping in your favorite sauce or enjoying on their own as a satisfying snack.

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Fully Loaded Mashed Potato Balls

Main Ingredients: Mashed Potatoes, Bacon, Shredded Cheddar Cheese

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For the ultimate mashed potato experience, try these fully loaded mashed potato balls. They are filled with all the classic toppings like cheese, bacon, and green onions, and then coated in a crispy breadcrumb crust. These balls are sure to be a hit at any gathering.

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Mozzarella Cheese Stuffed Mashed Potato Balls

Main Ingredients: Mashed Potatoes, Salt, Paprika, Garlic Powder, Shredded

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Take your mashed potato balls to the next level by stuffing them with mozzarella cheese. When you bite into these balls, you'll be met with a gooey, melty surprise. Serve them with marinara sauce for a twist on the classic mozzarella stick.

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POTATO BALLS

Main Ingredients: Mashed Potato, Crushed Garlic, Chopped Parsley, Black

If you're looking for a simple and delicious potato side dish, these potato balls are the answer. They are made with mashed potatoes, eggs, and breadcrumbs, and can be flavored with your favorite herbs and spices. Serve them alongside any meal for a tasty and easy side dish.

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Baked Mashed Potato Balls

Main Ingredients: Mashed Potatoes, Cheddar Cheese, Cabbage, All Purpose

Baked Mashed Potato Balls - Crumbed & Oven Baked - DishforTwo | Recipe ...

Loaded Mashed Potato Balls Recipe | Little Spice Jar

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If you're trying to cut back on fried foods, try these baked mashed potato balls. They are just as crispy and delicious as their fried counterparts, but without all the oil. These balls are a healthier option for those who still want to enjoy the flavors of fried food.

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Loaded Mashed Potato Balls (For Thanksgiving Leftovers)

Main Ingredients: Vegetable Oil, Panko Breadcrumbs, Large Egg, Mashed

daily-deliciousness: Loaded mashed potato balls | Mashed potato balls ...

Looking for a creative way to use up your Thanksgiving leftovers? These loaded mashed potato balls are the perfect solution. Simply mix in your leftover turkey, stuffing, and cranberry sauce to your mashed potatoes, roll them into balls, and fry them up. It's a delicious way to enjoy your leftovers in a whole new way.

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Loaded Leftover Mashed Potato Balls

Main Ingredients: Mashed Potatoes, Green Onions, Shredded Cheddar Cheese

Mashed Potato Balls - crispy fried mashed potato balls loaded with ...

Loaded Mashed Potato Balls | Karyl's Kulinary Krusade | Recipe | Mashed ...

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Why stop at just Thanksgiving leftovers? These loaded leftover mashed potato balls can be made with any leftover mashed potatoes you have. Simply mix in your favorite toppings and fry them up for a tasty and unique snack or side dish.

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Mozzarella and Mashed Potato Balls

Main Ingredients: Mashed Potatoes, Mozzarella Cheese, Egg, Seasoned Bread

Authentic Suburban Gourmet: Marinated Mozzarella Balls

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If you can't get enough of mozzarella cheese, you have to try these mozzarella and mashed potato balls. They are a mix of mashed potatoes and mozzarella cheese, rolled into balls and fried to perfection. Serve them with marinara sauce for a delicious twist on the classic mozzarella stick.

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Air Fryer Mashed Potato Balls

Main Ingredients: Mashed Potato, Shredded Cheddar Cheese, Green Onions

Vegan Air Fryer Mashed Potato Balls - Watch Learn Eat

Air Fryer Mashed Potato Balls – Air Fryer Recipes

If you have an air fryer, you have to try making these mashed potato balls in it. They come out perfectly crispy on the outside and creamy on the inside, without the need for any oil. It's a healthier and easier way to enjoy your favorite snack or side dish.

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Ham And Cheese Stuffed Mashed Potato Balls

Main Ingredients: Mashed Potatoes, Deli Ham, Cheddar Cheese, Eggs, Flour

These Cheese Stuffed Bacon Mashed Potato Balls are the perfect holiday ...

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Add some protein to your mashed potato balls with these ham and cheese stuffed balls. They are filled with diced ham and cheddar cheese, making them a satisfying and tasty snack or side dish. Serve them with your favorite dipping sauce for an extra burst of flavor.

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Chicken Fried Steak

Main Ingredients: Top Round Steaks, All Purpose Flour, Salt, Garlic

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For a hearty and comforting meal, try this chicken fried steak recipe. Tenderized steak is coated in a crispy batter and fried until golden brown. Serve it with mashed potatoes and gravy for a classic and delicious meal.

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Mashed Potato Balls

Main Ingredients: Leftover Mashed Potatoes, Cheddar Cheese, Green Onions

These mashed potato balls are a versatile dish that can be enjoyed in many different ways. Serve them as a snack or side dish, or even use them as a base for homemade potato croquettes. No matter how you enjoy them, these mashed potato balls are sure to be a hit.

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Fully-Loaded Mashed Potato Balls

Main Ingredients: Mashed Potatoes, Shredded Mozzarella Cheese, Green

For the ultimate mashed potato experience, try these fully-loaded mashed potato balls. They are filled with bacon, cheese, and green onions, then coated in a crispy breadcrumb crust. It's a delicious twist on classic mashed potatoes that will leave you wanting more.

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Loaded Mashed Potato Balls with Bacon Bits

Main Ingredients: Mashed Potatoes, Egg, Cheddar Cheese, Green Onions

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Bacon lovers rejoice! These loaded mashed potato balls are filled with crispy bacon bits, adding a salty and savory flavor to every bite. Serve them as an appetizer or side dish for a delicious and indulgent treat.

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Sauerkraut Balls

Main Ingredients: Mashed Potatoes, Sauerkraut, Egg Yolk, Whole Grain

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Take your mashed potato balls to a whole new level with these sauerkraut balls. They are filled with a tangy and flavorful sauerkraut mixture, making them a unique and tasty snack or side dish. Serve them with some spicy mustard for an extra kick.

Ingredients:

Potato Filling:

2 large potatoes, peeled and cubed
1/4 cup milk
2 tablespoons butter
1/4 cup grated parmesan cheese
1/4 cup chopped parsley
1/2 teaspoon salt
1/4 teaspoon black pepper

Breading:

1 cup flour
2 eggs, beaten
1 cup breadcrumbs

Frying:

Vegetable oil for frying

Instructions:

In a large pot, boil the potatoes until they are fork-tender. Drain and mash them in a bowl.
Add milk, butter, grated parmesan cheese, chopped parsley, salt, and black pepper to the mashed potatoes and mix until well combined.
Roll the mashed potatoes into golf ball-sized balls and set aside.
Place the flour, beaten eggs, and breadcrumbs in separate bowls.
Coat each potato ball in flour, then eggs, and finally breadcrumbs.
In a deep fryer or large pot, heat the vegetable oil to 375°F.
Carefully place the breaded potato balls in the hot oil and fry until golden brown, about 3-4 minutes.
Remove the fried potato balls from the oil and place them on a paper towel-lined plate to drain excess oil.
Serve hot and enjoy your homemade Italian fried potato balls!

Variations:

If you want to mix up the flavors of your fried potato balls, try adding different ingredients to the potato filling. Some popular additions include diced ham, shredded mozzarella cheese, or even peas. You can also experiment with different herbs and spices to create a unique and delicious flavor profile.

Tips:

Make sure the mashed potato mixture is well chilled before rolling into balls. This will help the balls hold their shape while frying.
For a healthier option, you can bake the potato balls in the oven instead of frying them. Simply place them on a greased baking sheet and bake at 375°F for 25-30 minutes, flipping halfway through.
These fried potato balls can be made ahead of time and reheated in the oven or air fryer for a quick and easy appetizer or snack.

In Conclusion:

With this Italian fried potato balls recipe, you can bring the flavors of Italy to your kitchen and impress your family and friends with your culinary skills. Don't be afraid to get creative and customize the recipe to your liking. Buon appetito!