17 Italian Fried Chicken Recipe Experience Culinary Bliss Now!
Published on: Mar 15, 2024
Italian fried chicken, also known as pollo fritto, is a classic and delicious dish that has been enjoyed for generations in Italy. This recipe has been passed down from Nonna to Nonna, each one adding their own special touch. With crispy and flavorful breading and tender, juicy meat, this dish is sure to be a hit at any dinner table. If you're ready to impress your family and friends with a taste of Italy, then follow along as we share this authentic Italian fried chicken recipe.
This hearty and flavorful casserole combines beer can chicken with Italian flavors for a satisfying and comforting meal. The chicken is rubbed with a blend of Italian herbs and spices, then roasted on a beer can to infuse it with moisture and flavor. It is then shredded and mixed with rice, vegetables, and a creamy tomato sauce for a delicious one-dish meal.
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Chicken Marbella
Main Ingredients: Chickens, Garlic, Dried Oregano, Kosher Salt, Freshly
This elegant and flavorful dish originated in Italy and has become a popular choice for dinner parties and special occasions. The chicken is marinated in a mixture of olive oil, garlic, oregano, and red wine vinegar, then roasted with beer can for a tender and juicy result. Serve it with a side of potatoes and vegetables for a complete meal.
For a quick and easy weeknight meal, try these pan-fried Italian chicken thighs. The chicken is coated in a seasoned flour mixture and then pan-fried until crispy and golden brown. Serve it with a side of pasta and a simple salad for a delicious and satisfying dinner.
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Pan-fried chicken thighs with Italian salsa by Carla...
Main Ingredients: Cherry Tomatoes, Garlic Cloves, Extra Virgin Olive Oil
Blogger Carla shares her family's favorite recipe for pan-fried chicken thighs with a flavorful Italian salsa. The chicken is seasoned with Italian herbs and spices and then pan-fried to perfection. The salsa, made with tomatoes, olives, capers, and red wine vinegar, adds a burst of flavor to the dish. Serve it with a side of roasted vegetables for a complete and healthy meal.
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Authentic Italian Chicken Cacciatore
Main Ingredients: Chicken, Celery, Rosemary, Red Wine, Peeled Tomatoes
This classic Italian dish is made with chicken, tomatoes, and vegetables that are slowly simmered in a flavorful sauce. The chicken is first roasted on a beer can to infuse it with moisture and flavor, then added to the sauce to finish cooking. Serve it with a side of pasta or crusty bread for a hearty and comforting meal.
This hearty and comforting soup is a classic Italian dish that is perfect for chilly nights. The chicken is first roasted on a beer can to infuse it with flavor, then added to a broth along with vegetables, pasta, and meatballs. The result is a flavorful and filling soup that will warm you up from the inside out.
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Garlic Butter Pan Fried Chicken Breasts
Main Ingredients: Chicken Breasts, Salt, Fresh Ground Pepper, Italian
For a simple and flavorful meal, try these pan-fried chicken breasts with a garlic butter sauce. The chicken is first seasoned with Italian herbs and spices, then pan-fried until golden brown. The garlic butter sauce adds a rich and savory flavor to the dish. Serve it with a side of vegetables or a salad for a complete meal.
This easy and delicious casserole combines beer can chicken with Italian flavors for a satisfying meal. The chicken is rubbed with a blend of Italian herbs and spices, then roasted on a beer can to infuse it with moisture and flavor. It is then shredded and mixed with pasta, vegetables, and a creamy tomato sauce for a hearty and flavorful dish.
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10-Minute Pan-Fried Chicken Breast
Main Ingredients: Chicken Breasts, Olive Oil, Kosher Salt, Black Pepper
This quick and easy recipe is perfect for busy weeknights. The chicken is coated in a seasoned flour mixture and then pan-fried until crispy and golden brown. Serve it with a side of vegetables or a salad for a healthy and satisfying meal in just 10 minutes!
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Chicken Scampi
Main Ingredients: Linguini, Chicken, Cornstarch, Italian Seasoning, Salt
This flavorful and elegant dish is a twist on the classic Italian shrimp scampi. Beer can chicken is roasted with garlic and herbs, then added to a sauce made with white wine, lemon, and butter. Serve it over pasta for a delicious and impressive dinner that is ready in less than 30 minutes.
This hearty and comforting soup is a classic Italian dish that is perfect for chilly nights. The chicken is first roasted on a beer can to infuse it with flavor, then added to a broth along with vegetables and pasta. The result is a flavorful and filling soup that will warm you up from the inside out.
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Italian Style Breaded Chicken Cutlets
Main Ingredients: Italian Style Breadcrumbs, Parmigiano Reggiano, Garlic
These crispy and flavorful chicken cutlets are a classic Italian dish that is sure to be a hit with the whole family. The chicken is coated in a mixture of breadcrumbs, Parmesan cheese, and Italian herbs, then pan-fried until golden brown. Serve it with a side of pasta and vegetables for a delicious and satisfying meal.
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Slow Cooker Easy Italian Chicken
Main Ingredients: Chicken, Sweet Potatoes, Bell Pepper, Onion, Black
This easy and flavorful slow cooker recipe is perfect for busy weeknights. The chicken is rubbed with a blend of Italian herbs and spices, then cooked in a slow cooker with tomatoes and vegetables. The result is a tender and flavorful chicken that is perfect for shredding and using in a variety of dishes.
This simple and versatile marinade is perfect for adding flavor to chicken before grilling or roasting. It is made with a combination of Italian herbs and spices, olive oil, and lemon juice for a delicious and tangy result. Use it on chicken breasts, thighs, or even whole beer can chicken for a flavorful and juicy meal.
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Italian Ground Chicken Pasta Skillet
Main Ingredients: Extra Virgin Olive Oil, Ground Chicken, Garlic, Sliced
This quick and easy skillet meal is perfect for busy weeknights. Ground chicken is cooked with Italian spices and then mixed with pasta and vegetables for a flavorful and filling dish. The best part? It all cooks in one pan for easy cleanup!
These colorful and flavorful stuffed peppers are a delicious and healthy meal option. The filling is made with a combination of ground chicken, rice, and Italian herbs and spices, then stuffed into bell peppers and baked until tender. Serve it with a side salad for a complete and satisfying meal.
This classic Southern dish is made with chicken that is coated in a seasoned flour mixture and then pan-fried until crispy and golden brown. Serve it with a side of mashed potatoes and gravy for a comforting and delicious meal.
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Authentic Italian Chicken Parmesan (Parmigiana)
Main Ingredients: Chicken Breasts, All Purpose Flour, Eggs, Olive Oil
This popular Italian dish is made with chicken that is coated in breadcrumbs and Parmesan cheese, then topped with marinara sauce and mozzarella cheese. The chicken is then baked until the cheese is melted and bubbly. Serve it with a side of pasta for a hearty and satisfying meal.
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Pan-Fried Chicken Thighs
Main Ingredients: Boneless, Skinless Chicken Thighs, Salt, Flour, Black
For a quick and easy weeknight meal, try these pan-fried chicken thighs. The chicken is coated in a seasoned flour mixture and then pan-fried until crispy and golden brown. Serve it with a side of pasta and a simple salad for a delicious and satisfying dinner.
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Lemon Pan-fried Chicken
Main Ingredients: Chicken Skin, Oil, Chicken, Salt, Black Pepper, Lemon
This simple and flavorful chicken dish is perfect for a light and refreshing meal. The chicken is seasoned with Italian herbs and spices, then pan-fried until golden brown. A squeeze of lemon juice adds a bright and tangy flavor to the dish. Serve it with a side of vegetables or a salad for a healthy and delicious meal.
Ingredients
Breading:
1 cup all-purpose flour
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon dried oregano
1 teaspoon dried thyme
1 teaspoon paprika
1 teaspoon cayenne pepper
Chicken:
2-3 pounds chicken pieces (drumsticks, thighs, or breasts)
1 cup buttermilk
2 cloves garlic, minced
1 tablespoon hot sauce
Vegetable oil, for frying
Instructions
Step 1: Prepare the breading
1. In a shallow dish, mix together the flour, salt, black pepper, garlic powder, onion powder, oregano, thyme, paprika, and cayenne pepper.
2. Set aside.
Step 2: Marinate the chicken
1. In a separate bowl, mix together the buttermilk, minced garlic, and hot sauce.
2. Add the chicken pieces to the buttermilk mixture and coat well.
3. Cover and let marinate in the refrigerator for at least 2 hours, or overnight for best results.
Step 3: Bread the chicken
1. Remove the chicken from the marinade and let excess buttermilk drip off.
2. Dip the chicken pieces into the breading mixture, making sure to coat all sides evenly.
3. Place the breaded chicken on a baking sheet and let sit for 10-15 minutes to allow the breading to set.
Step 4: Fry the chicken
1. In a large skillet or deep fryer, heat enough vegetable oil to cover the chicken pieces.
2. Once the oil is hot (around 350-375 degrees F), carefully place the chicken in the oil and fry for 10-12 minutes, turning occasionally, until golden brown and fully cooked.
3. Remove the chicken from the oil and place on a paper towel-lined plate to drain excess oil.
Step 5: Serve and enjoy!
1. Serve the Italian fried chicken hot with your favorite sides, such as mashed potatoes, vegetables, or a fresh salad.
2. Sprinkle with some extra salt and pepper, if desired.
3. Enjoy the crispy and flavorful taste of this authentic Italian dish.
In just a few simple steps, you can create a delicious and authentic Italian fried chicken dish that will impress your family and friends. The secret to this recipe is the flavorful breading and the buttermilk marinade, which adds extra tenderness and flavor to the chicken. So next time you're craving some fried chicken, skip the fast food and try this Italian version for a taste of la dolce vita.
