20 Italian Fried Chicken Cutlets Recipe Ignite Your Passion For Cooking!
Published on: Mar 17, 2024
Italian fried chicken cutlets, also known as pollo fritto in Italian, are a staple dish in many households and restaurants. These delicious cutlets are crispy on the outside and juicy on the inside, making them a crowd favorite. They are also incredibly versatile and can be served with a variety of sides, making them a perfect meal for any occasion. In this article, we will take you through a step-by-step guide on how to make the perfect Italian fried chicken cutlets that will have your taste buds singing with joy.
Main Ingredients: Italian Style Breadcrumbs, Parmigiano Reggiano, Garlic
If you're looking for a delicious and easy way to prepare chicken, look no further than these Italian style breaded chicken cutlets. These crispy cutlets are full of flavor and are sure to become a family favorite. With just a few simple ingredients, you can have a restaurant-worthy meal on the table in no time.
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Italian Chicken Cutlets
Main Ingredients: Chicken Cutlets, Flour, Large Eggs, Italian Seasoned
This recipe for Italian chicken cutlets is a classic for a reason. The combination of savory herbs, tangy lemon, and crispy breaded chicken is simply irresistible. Serve these cutlets with a side of pasta or a fresh salad for a complete and satisfying meal. Your taste buds will thank you.
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Smarter Italian Chicken Cutlets
Main Ingredients: Oyster Mushroom, Shiitake Mushroom, Shallots, Dried
If you're trying to lighten up your favorite Italian dishes, these smarter Italian chicken cutlets are a must-try. Using whole wheat breadcrumbs and baking instead of frying, you can enjoy all the flavors of traditional Italian cutlets without the guilt. Plus, they're just as delicious as the original.
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Chicken Piccata
Main Ingredients: Chicken Breast Cutlets, Ground Black Pepper, Kosher
This chicken piccata recipe is a classic Italian dish that is bursting with flavor. Tender chicken breasts are smothered in a tangy lemon and caper sauce and served over a bed of pasta. This dish is perfect for a special occasion or a weeknight dinner that feels like a special treat.
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Creamy Chicken Marsala
Main Ingredients: Olive Oil, Pancetta, Flour, Pepper, Salt, Chicken
For a decadent and comforting Italian meal, try this creamy chicken marsala. Tender chicken breasts are cooked in a rich and creamy mushroom and marsala wine sauce. This dish is perfect for a chilly evening and will warm you up from the inside out.
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Cheesy Chicken Parmesan
Main Ingredients: Yellow Onion, Olive Oil, Garlic Cloves, Crushed
Chicken parmesan is a classic Italian dish that never fails to satisfy. This version is made with crispy breaded chicken topped with a savory tomato sauce and melted mozzarella cheese. Just one bite and you'll understand why this dish is so beloved.
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Creamy Tuscan Chicken
Main Ingredients: Olive Oil, Chicken Breast Cutlets, Salt, Black Pepper
This creamy Tuscan chicken recipe is a delicious twist on traditional Italian flavors. Tender chicken breasts are cooked in a creamy sauce with sun-dried tomatoes, spinach, and Italian seasoning. Serve over pasta or with crusty bread for a hearty and satisfying meal.
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Warm Italian Salad
Main Ingredients: Chicken Cutlets, Parmesan, Olive Oil, Balsamic Vinegar
For a lighter option that still packs a punch of Italian flavors, try this warm Italian salad. Crispy prosciutto, tender chicken, and tangy balsamic dressing come together with fresh greens and veggies for a refreshing and satisfying meal.
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Carrabba’s Italian Grill Champagne Chicken
Main Ingredients: Olive Oil, Butter, Chicken Cutlets, Flour, Parmesan
For a taste of restaurant-quality Italian cuisine at home, try this Carrabba's Italian Grill champagne chicken recipe. The combination of tender chicken, savory mushrooms, and tangy champagne sauce is sure to impress your guests and leave you wanting more.
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Italian Chicken Cutlets (Pan-Fried or Baked!)
Main Ingredients: Chicken Cutlets, Panko Bread Crumbs, Grated Parmesan
This versatile recipe for Italian chicken cutlets can be made either pan-fried or baked, depending on your preference. Whichever method you choose, you'll end up with crispy and flavorful cutlets that are sure to be a hit with the whole family.
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Chicken Parmesan
Main Ingredients: Yellow Onion, Olive Oil, Garlic Cloves, Crushed
This classic chicken parmesan recipe is a must-try for any Italian food lover. Tender chicken breasts are breaded and fried to perfection then topped with a savory tomato sauce and melted mozzarella cheese. Serve over your favorite pasta for a complete and satisfying meal.
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Gluten Free Chicken Parmesan, Old School Italian Dinner
Main Ingredients: Tomato Sauce, Chicken Cutlets, Fresh Mozzarella Cheese
If you're following a gluten-free diet, you don't have to miss out on the deliciousness of chicken parmesan. This recipe uses gluten-free breadcrumbs and is just as satisfying as the original. Serve with your favorite gluten-free pasta for a complete meal.
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Italian Chicken Cutlet Sandwich with Broccoli Rabe and...
Main Ingredients: Chicken Cutlets, Large Eggs, Milk, Crushed Red Pepper
For a unique and tasty twist on traditional Italian flavors, give this Italian chicken cutlet sandwich a try. Tender chicken cutlets are topped with broccoli rabe, provolone cheese, and a tangy balsamic glaze for a satisfying and flavorful meal.
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Crispy Italian Chicken and Bacon Salad with Pesto...
Main Ingredients: Extra Virgin Olive Oil, Sourdough Bread, Italian
This crispy Italian chicken and bacon salad is a delicious and filling meal that's perfect for lunch or dinner. Crispy chicken, crispy bacon, and fresh veggies come together with a zesty pesto dressing for a salad that's anything but boring.
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Stovetop Chicken Parmesan Rollatini
Main Ingredients: Low Sodium Chicken Broth, Garlic, Fire Roasted
If you're looking to impress your guests with a fancy and delicious Italian meal, give this stovetop chicken parmesan rollatini a try. Tender chicken breasts are stuffed with savory prosciutto and creamy ricotta cheese, then smothered in a tangy tomato sauce and melted mozzarella cheese. This dish is sure to impress.
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Herbed Chicken Marsala
Main Ingredients: Chicken Breast Cutlets, Kosher Salt, Freshly Ground
This herbed chicken marsala recipe is a tasty and easy way to enjoy the flavors of traditional Italian cuisine. Tender chicken breasts are cooked in a rich and savory marsala wine sauce with a variety of herbs and spices. Serve over pasta or with a side of veggies for a complete meal.
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Skillet Chicken Parmesan
Main Ingredients: Salt, Black Pepper, All Purpose Flour, Large Egg
For a quick and easy version of chicken parmesan, try this skillet chicken parmesan recipe. Tender chicken breasts are cooked in a savory tomato sauce and topped with mozzarella cheese, all in one skillet. Serve with your favorite pasta or a side of veggies for a complete meal.
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Chicken Parmigiana (parmesan)
Main Ingredients: Plum Tomatoes, Garlic, Olive Oil, Salt, Pepper, Crushed
This chicken parmigiana recipe is a classic Italian dish that is sure to please the whole family. Tender chicken breasts are breaded and fried to perfection then topped with a rich and savory tomato sauce and melted mozzarella cheese. Serve with your favorite pasta for a complete meal.
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Easy Chicken Parmesan
Main Ingredients: Chicken Breast Cutlets, Flour, Bread Crumbs, Panko
This easy chicken parmesan recipe is perfect for busy weeknights when you want a satisfying and delicious meal without a lot of fuss. Tender chicken breasts are smothered in a tangy tomato sauce and topped with mozzarella cheese, all in just one pan.
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Cheesy Pesto Chicken
Main Ingredients: Fresh Basil Leaves, Fresh Lemon Juice, Extra Virgin
This cheesy pesto chicken recipe is a simple and flavorful way to enjoy the flavors of Italy. Tender chicken breasts are smothered in a creamy pesto sauce and topped with melted mozzarella cheese. Serve over pasta or with a side of veggies for a complete and satisfying meal.
Ingredients
Gather the following ingredients to make 4 servings of Italian fried chicken cutlets:
4 chicken breasts
1 cup of all-purpose flour
1 teaspoon of salt
1 teaspoon of black pepper
1 teaspoon of garlic powder
1 teaspoon of dried oregano
1 teaspoon of dried basil
3 eggs, beaten
1 cup of breadcrumbs
1/2 cup of grated Parmesan cheese
1/2 cup of vegetable oil for frying
Preparation
Step 1: Pound the chicken breasts
Place the chicken breasts between two sheets of plastic wrap and use a meat mallet to pound them to an even thickness of about 1/4 inch. This will help the chicken cook evenly and make it tender.
Step 2: Prepare the breading mixture
In a shallow bowl, mix together the flour, salt, black pepper, garlic powder, dried oregano, and dried basil. In another shallow bowl, combine the beaten eggs. In a third shallow bowl, mix the breadcrumbs and grated Parmesan cheese.
Step 3: Coat the chicken
Dip each chicken breast into the flour mixture, then the beaten eggs, and finally the breadcrumb mixture, making sure to coat both sides evenly.
Step 4: Fry the chicken
In a large skillet, heat the vegetable oil over medium-high heat. Once the oil is hot, carefully place the chicken cutlets in the skillet and cook for about 4-5 minutes on each side, or until they are golden brown and cooked through.
Step 5: Serve and enjoy
Remove the chicken cutlets from the skillet and place them on a plate lined with paper towels to absorb any excess oil. Serve them hot with your choice of sides, such as mashed potatoes and steamed vegetables.
With this simple and delicious recipe, you can easily make restaurant-quality Italian fried chicken cutlets in the comfort of your own home. So, next time you're craving a crispy and flavorful chicken dish, give this recipe a try and impress your family and friends with your cooking skills.
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