18 Italian Fried Chicken Cutlet Recipe You Won't Believe The Taste!
Published on: Mar 15, 2024
Looking for a delicious and easy way to make chicken cutlets? Look no further than this traditional Italian fried chicken cutlet recipe! Whether you're cooking for a weeknight dinner or preparing for a special occasion, these crispy and flavorful cutlets are sure to be a hit with the whole family. The secret to these mouth-watering cutlets lies in the simple yet flavorful ingredients and traditional frying technique that has been passed down for generations in Italian kitchens. So, roll up your sleeves and get ready to impress with this authentic Italian recipe.
Main Ingredients: Italian Style Breadcrumbs, Parmigiano Reggiano, Garlic
For a tasty twist on a classic Italian dish, try these breaded chicken cutlets. They're crispy on the outside, juicy on the inside, and bursting with flavor. Start by coating chicken breasts in a mixture of bread crumbs, parmesan cheese, and Italian seasonings. Then, pan-fry or bake them until golden brown and serve with your favorite dipping sauce.
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Italian Chicken Cutlets
Main Ingredients: Chicken Cutlets, Flour, Large Eggs, Italian Seasoned
If you're looking for a healthier version of the traditional breaded chicken cutlets, try this recipe. It uses whole wheat bread crumbs and olive oil for a lighter, but still delicious, option. Serve with a side of roasted vegetables for a well-rounded meal.
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Smarter Italian Chicken Cutlets
Main Ingredients: Oyster Mushroom, Shiitake Mushroom, Shallots, Dried
If you're watching your calorie intake, this recipe is perfect for you. Instead of frying the chicken, this recipe calls for baking it. But don't worry, you won't sacrifice any flavor. The chicken is topped with a homemade tomato sauce and low-fat mozzarella cheese for a healthier take on a classic dish.
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Creamy Chicken Marsala
Main Ingredients: Olive Oil, Pancetta, Flour, Pepper, Salt, Chicken
If you love the rich flavors of mushrooms and marsala wine, you'll love this creamy chicken marsala recipe. The chicken is pan-fried and then simmered in a creamy sauce made with marsala wine, chicken broth, and heavy cream. Serve over pasta or with a side of mashed potatoes for a hearty meal.
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Chicken Piccata
Main Ingredients: Chicken Breast Cutlets, Ground Black Pepper, Kosher
This lemon and caper flavored chicken dish is a popular choice at Italian restaurants, but you can easily make it at home. The chicken is lightly dredged in flour and then pan-fried in butter and olive oil. The lemon and caper sauce adds a tangy and refreshing element to the dish.
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Cheesy Chicken Parmesan
Main Ingredients: Yellow Onion, Olive Oil, Garlic Cloves, Crushed
This classic Italian dish is a crowd-pleaser for a reason. Tender chicken breasts are coated in a crispy breadcrumb mixture and then topped with tomato sauce and mozzarella cheese. Bake in the oven until the cheese is melted and bubbly and serve with a side of pasta or a salad.
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Creamy Tuscan Chicken
Main Ingredients: Olive Oil, Chicken Breast Cutlets, Salt, Black Pepper
If you're a fan of the popular restaurant chain, Carrabba's Italian Grill, you'll love this copycat recipe for their signature dish, Champagne Chicken. The chicken is pan-seared and then topped with a creamy sauce made with champagne, heavy cream, sun-dried tomatoes, and spinach. Serve over pasta or with a side of roasted vegetables for a decadent and flavorful meal.
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Warm Italian Salad
Main Ingredients: Chicken Cutlets, Parmesan, Olive Oil, Balsamic Vinegar
If you're looking for a lighter option, give this warm Italian salad a try. It's made with grilled chicken, roasted red peppers, olives, and feta cheese on a bed of mixed greens. The balsamic vinaigrette ties all the flavors together for a delicious and healthy meal.
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Carrabba’s Italian Grill Champagne Chicken
Main Ingredients: Olive Oil, Butter, Chicken Cutlets, Flour, Parmesan
For another Carrabba's inspired dish, try this recipe for their Champagne Chicken. The chicken is first marinated in a mixture of champagne and Italian herbs, then grilled and served with a creamy sauce made with champagne, heavy cream, and lemon juice. It's a refreshing and indulgent meal that will impress your guests.
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Italian Chicken Cutlets (Pan-Fried or Baked!)
Main Ingredients: Chicken Cutlets, Panko Bread Crumbs, Grated Parmesan
This versatile recipe allows you to choose between pan-frying or baking the chicken cutlets. The chicken is coated in a mixture of breadcrumbs, parmesan cheese, and Italian seasoning for a crispy and flavorful crust.
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Chicken Parmesan
Main Ingredients: Yellow Onion, Olive Oil, Garlic Cloves, Crushed
This classic dish is a staple in Italian households. Thinly sliced chicken breasts are coated in a mixture of breadcrumbs, parmesan cheese, and Italian seasoning and then topped with tomato sauce and mozzarella cheese. Serve with your favorite pasta for a hearty and satisfying meal.
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Gluten Free Chicken Parmesan, Old School Italian Dinner
Main Ingredients: Tomato Sauce, Chicken Cutlets, Fresh Mozzarella Cheese
If you're following a gluten-free diet, you don't have to miss out on this classic Italian dish. This recipe uses gluten-free breadcrumbs and sweet potato flour for a crispy coating. The chicken is then topped with tomato sauce and mozzarella cheese and baked until golden and bubbly.
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Italian Chicken Cutlet Sandwich with Broccoli Rabe and...
Main Ingredients: Chicken Cutlets, Large Eggs, Milk, Crushed Red Pepper
For a delicious twist on a traditional sandwich, try this Italian chicken cutlet sandwich. The chicken is coated in breadcrumbs and parmesan cheese and then topped with broccoli rabe and provolone cheese. Serve on a crusty roll for a hearty and flavorful meal.
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Crispy Italian Chicken and Bacon Salad with Pesto...
Main Ingredients: Extra Virgin Olive Oil, Sourdough Bread, Italian
If you're looking for a lighter option, try this Italian chicken and bacon salad. The chicken is coated in breadcrumbs and parmesan cheese and then pan-fried until crispy. Serve on a bed of mixed greens with bacon, tomatoes, and a drizzle of pesto for a satisfying and flavorful salad.
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Stovetop Chicken Parmesan Rollatini
Main Ingredients: Low Sodium Chicken Broth, Garlic, Fire Roasted
This unique twist on chicken parmesan is sure to impress. The chicken is rolled up with a ricotta cheese and spinach filling and then pan-fried and topped with tomato sauce and mozzarella cheese. It's a fun and delicious way to enjoy this classic dish.
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Herbed Chicken Marsala
Main Ingredients: Chicken Breast Cutlets, Kosher Salt, Freshly Ground
This recipe takes chicken marsala to the next level with the addition of fresh herbs. The chicken is pan-fried and then topped with a creamy sauce made with marsala wine, chicken broth, heavy cream, and fresh herbs. Serve over pasta or with a side of roasted vegetables for a flavorful and elegant meal.
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Chicken Parmigiana (parmesan)
Main Ingredients: Plum Tomatoes, Garlic, Olive Oil, Salt, Pepper, Crushed
This traditional Italian dish is a favorite for a reason. Thinly sliced chicken breasts are coated in breadcrumbs and parmesan cheese and then topped with tomato sauce and mozzarella cheese. Bake until the cheese is melted and bubbly and serve with your favorite pasta for a satisfying and delicious meal.
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Skillet Chicken Parmesan
Main Ingredients: Salt, Black Pepper, All Purpose Flour, Large Egg
If you're short on time, this skillet chicken parmesan is the perfect recipe for you. The chicken is coated in a crispy breadcrumb mixture and then pan-fried before being topped with tomato sauce and mozzarella cheese. Serve with a side of pasta for a quick and easy meal.
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Easy Chicken Parmesan
Main Ingredients: Chicken Breast Cutlets, Flour, Bread Crumbs, Panko
This recipe simplifies the classic chicken parmesan by using frozen breaded chicken cutlets. Simply top the chicken with tomato sauce and mozzarella cheese and bake until heated through. It's a quick and easy option for busy weeknights.
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Cheesy Pesto Chicken
Main Ingredients: Fresh Basil Leaves, Fresh Lemon Juice, Extra Virgin
If you're a fan of pesto, you'll love this cheesy pesto chicken recipe. The chicken is coated in a pesto and breadcrumb mixture and then topped with mozzarella and parmesan cheese. Bake until the cheese is melted and bubbly for a flavorful and satisfying meal.
Ingredients:
For the Chicken Cutlets:
- 4 boneless, skinless chicken breasts
- 1 cup all-purpose flour
- 2 eggs, beaten
- 1 cup breadcrumbs
- 1/2 cup grated parmesan cheese
- Salt and pepper, to taste
- Vegetable oil, for frying
For the Marinade:
- 1/4 cup extra-virgin olive oil
- 2 cloves garlic, minced
- 1/4 cup fresh parsley, chopped
- 1/4 cup fresh basil, chopped
- 1/4 cup fresh oregano, chopped
- Salt and pepper, to taste
Instructions:
1. Prepare the chicken:
Start by marinating the chicken breasts in the olive oil, garlic, parsley, basil, oregano, salt, and pepper for at least 30 minutes (or up to 2 hours) in the refrigerator. This will infuse the chicken with delicious flavor and keep it moist while frying.
2. Set up the breading station:
In three separate shallow dishes, place the flour, beaten eggs, and breadcrumbs mixed with parmesan cheese. Season each dish with salt and pepper. This will be your breading station for the chicken cutlets.
3. Bread the chicken:
Take each marinated chicken breast and dredge it in the flour, shaking off any excess. Then dip it into the beaten eggs, making sure it is fully coated. Finally, coat the chicken in the breadcrumb and parmesan mixture, pressing gently to ensure the crumbs stick to the chicken.
4. Fry the cutlets:
Heat about 1/2 inch of vegetable oil in a large skillet over medium-high heat. Once the oil is hot, carefully place the breaded chicken cutlets in the pan and fry for about 3-4 minutes on each side, until golden brown and cooked through.
5. Serve and enjoy:
Remove the chicken cutlets from the pan and place them on a paper towel-lined plate to drain any excess oil. Serve hot with your favorite dipping sauce, side dishes, or on a bed of pasta for a classic Italian meal.
This Italian fried chicken cutlet recipe is a simple but delicious way to bring some authentic Italian flavor to your dinner table. The combination of the flavorful marinade and crispy breading makes for a truly irresistible dish. So, next time you're in the mood for some traditional Italian comfort food, give this recipe a try and impress your family and friends with your cooking skills. Buon appetito!
![Easy Chicken Parmesan Recipe [VIDEO] - Dinner, then Dessert](https://dinnerthendessert.com/wp-content/uploads/2018/02/The-Best-Chicken-Parmesan-680x1020.jpg)
![Easy Chicken Parmesan Recipe [VIDEO] - Dinner, then Dessert](https://dinnerthendessert.com/wp-content/uploads/2018/02/The-Best-Chicken-Parmesan-3.jpg)
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