17 Italian French Toast Recipe Kitchen Boss Get Ready To Indulge!
Published on: Mar 17, 2024
For a delicious and indulgent breakfast or brunch option, look no further than this Italian French Toast recipe from the Kitchen Boss himself, Buddy Valastro. With a perfect combination of sweet and savory flavors, this dish is sure to impress your taste buds and make your mornings something to look forward to. Whether you're hosting a special occasion or just treating yourself, this recipe is a must-try for any French toast lover. So let's get cooking!
This twist on a classic breakfast recipe takes French toast to a whole new level. Using Italian bread and a sprinkle of brown sugar, this recipe adds a touch of sweetness to the savory bread. Top it off with a drizzle of maple syrup and a dollop of whipped cream for a delicious start to your day.
If you're in the mood for some hearty comfort food, look no further than these Italian meatballs. Made with a blend of ground beef, pork, and Italian seasoning, these meatballs are moist, flavorful, and perfect for topping off a plate of spaghetti or zucchini noodles. Don't forget to sprinkle some parmesan cheese on top for an extra burst of flavor.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
These meatballs are not your average size. These are great big Italian meatballs, perfect for filling up even the hungriest of tummies. Served with a side of marinara sauce and a bed of spaghetti, these meatballs are sure to be a crowd-pleaser. Pro tip: make a double batch and freeze some for a quick and easy meal later on.
This soup gets its name from the fact that it's a popular dish served at Italian weddings. But you don't have to be getting married to enjoy this classic Italian wedding soup. Made with chicken broth, meatballs, spinach, and acini di pepe pasta, this soup is hearty, flavorful, and perfect for a cold day.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For those following a keto diet, it can be challenging to find flavorful and satisfying recipes. But these Italian-style stuffed peppers are not only keto-friendly, but they are also bursting with flavor. Stuffed with a blend of ground beef, Italian seasoning, and ricotta cheese, these peppers are a delicious and low-carb meal option.
This traditional Italian dish is a must-try for any food lover. Authentic Italian braciole consists of thinly sliced beef rolled up with a filling of breadcrumbs, parmesan cheese, and prosciutto. Slow-cooked in a tomato sauce, this dish is full of flavor and perfect for a special occasion.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These Italian almond paste cookies are a delicious treat that will satisfy your sweet tooth. Made with a mix of almond paste, sugar, and egg whites, these cookies are soft, chewy, and perfect for dipping in a cup of coffee. Sprinkle some powdered sugar on top for a pretty finishing touch.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
There's nothing quite like the taste of homemade Italian meatballs. Made with a blend of ground beef, pork, and breadcrumbs, these meatballs are not only delicious but also easy to make. Top them off with your favorite marinara sauce and serve with a side of spaghetti for a classic Italian meal.
Looking for a refreshing and flavorful side dish for your next summer BBQ? Look no further than this Italian pasta salad. Made with a mix of pasta, cherry tomatoes, mozzarella cheese, and a homemade Italian dressing, this pasta salad is a crowd-pleaser and perfect for any occasion.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
This creamy Italian ravioli dish is a delicious and comforting meal option. Made with ravioli, spinach, and a creamy parmesan sauce, this dish is simple to make and bursting with flavor. Serve with a side of garlic bread for a complete and satisfying meal.
This Italian chicken casserole is a one-pan meal that will save you time and dishes. Made with chicken breasts, tomatoes, bell peppers, and a blend of Italian spices, this casserole is a hearty and flavorful dish that the whole family will love. Serve with a side of crusty bread for dipping into the delicious sauce.
For a healthy and hearty meal, try this Italian lentil soup. Made with lentils, carrots, celery, and Italian sausage, this soup is packed with nutrients and flavor. Serve with a slice of crusty bread for dipping and enjoy a comforting and satisfying meal.
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Easy Stromboli (Italian Stromboli)
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
If you're a fan of pizza, then you'll love this easy Stromboli recipe. Made with pizza dough, pepperoni, mozzarella cheese, and marinara sauce, this dish is a delicious and fun twist on traditional pizza. Serve with a side of salad for a complete meal.
This Italian crescent casserole is a quick and easy meal that the whole family will love. Made with a base of crescent rolls, this casserole is filled with ground beef, tomato sauce, and Italian seasonings. Top it off with a sprinkle of mozzarella cheese and pop it in the oven for a delicious weeknight dinner.
For those following a keto diet, these Italian meatballs are the perfect meal option. Made with ground beef, almond flour, and a blend of Italian spices, these meatballs are low-carb and packed with flavor. Serve with a side of cauliflower rice for a complete and satisfying meal.
These Italian sausage-stuffed mushrooms are the perfect appetizer for any occasion. Made with a mixture of Italian sausage, cream cheese, and breadcrumbs, these mushrooms are rich, flavorful, and easy to make. Sprinkle some parmesan cheese on top and pop them in the oven for a delicious and impressive appetizer.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
Short on time but still craving some delicious Italian flavors? These quick and easy Italian meatballs are the perfect solution. Made with a blend of ground beef, breadcrumbs, and Italian seasoning, these meatballs are ready in just 30 minutes. Serve with your favorite marinara sauce and a side of pasta for a classic Italian meal.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This sheet pan Italian chicken dinner is a simple and flavorful meal that requires minimal cleanup. Made with chicken breasts, potatoes, bell peppers, and a blend of Italian herbs, this dish is perfect for a busy weeknight. Serve with a side of steamed vegetables for a complete and balanced meal.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This hearty Italian beef and vegetable soup is a filling and comforting meal that's perfect for a cold day. Made with beef, vegetables, and Italian seasoning, this soup is packed with flavor and nutrients. Serve with a slice of sourdough bread for dipping and enjoy a satisfying and delicious meal.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
Fire up the grill and make these Italian pork kabobs for a flavorful and colorful meal. Made with pork tenderloin, zucchini, red onion, and a homemade Italian marinade, these kabobs are a delicious and healthy option for any summer BBQ. Serve with a side of quinoa or rice for a complete meal.
The Secret to Perfect Italian French Toast
The Bread:
The most important component of any French toast recipe is the bread. For this Italian twist, use thick slices of Italian bread such as ciabatta or sourdough. These breads are denser and more substantial, making them perfect for soaking up the custard mixture without becoming soggy.
The Custard:
The key to achieving that perfect French toast texture is in the custard mixture. To make the custard, start by combining eggs, milk, and vanilla extract in a shallow dish. For a decadent twist, you can also add a splash of amaretto liqueur for a subtle almond flavor.
The Toppings:
While traditional French toast is typically served with maple syrup and butter, this Italian version calls for a more savory topping. To complement the sweetness of the custard, add a generous drizzle of honey and a sprinkle of cinnamon. You can also add a dollop of ricotta cheese on top for a creamy and tangy addition.
How to Make Italian French Toast
Step 1: Prep the Bread
Start by slicing the Italian bread into thick slices, about 1 inch in thickness. If the bread is too fresh, you can lightly toast it beforehand to help it hold its shape when soaked in the custard.
Step 2: Make the Custard
In a shallow dish, whisk together eggs, milk, and vanilla extract. Add a splash of amaretto if desired. Dip each slice of bread into the custard mixture, ensuring that both sides are well coated.
Step 3: Cook the French Toast
Heat a non-stick pan or griddle over medium heat and add a pat of butter. Once the butter is melted, place the soaked bread slices onto the pan and cook for 2-3 minutes on each side, until golden brown.
Step 4: Serve and Enjoy!
Once cooked, transfer the French toast to a serving plate and top with a drizzle of honey, a sprinkle of cinnamon, and a dollop of ricotta cheese. Serve hot and enjoy the delicious flavors of this Italian twist on a classic breakfast favorite.
With this Italian French Toast recipe, you can add a touch of sophistication to your breakfast routine. So why not give it a try and impress your family and friends with this delectable dish? Buon appetito!
