20 Italian Food Penne Arrabiata Recipe Savor The Mouthwatering Goodness!
Published on: Mar 17, 2024
Italian food has always been a favorite among food lovers, and one dish that stands out is penne arrabiata. This simple yet delicious pasta dish originated from Rome, and its name translates to "angry penne" due to its spicy kick. Made with simple ingredients like tomatoes, garlic, and chili peppers, this dish is a staple in many Italian restaurants and can easily be recreated at home. In this article, we'll take a closer look at the steps to create a mouth-watering penne arrabiata that will surely impress your guests.
Rustic Pasta Sauce with Italian Sausage, Zucchini, and...
Main Ingredients: Turkey Italian Sausage, Olive Oil, Sweet Onion, Minced
Satisfy your cravings with this hearty and flavorful pasta dish. This rustic pasta sauce is made with juicy Italian sausage, tender zucchini, and a rich tomato base. It's the perfect combination of savory and fresh, making it a top choice for any meal.
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Penne Arrabbiata
Main Ingredients: Penne, Olive Oil, Garlic, Red Pepper Flakes, Whole
This classic Italian dish features al dente penne pasta tossed in a spicy tomato sauce. With the perfect balance of heat and tanginess, it's no wonder that penne arrabbiata is a favorite among pasta lovers.
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Chicken Penne Arrabbiata
Main Ingredients: Olive Oil, Chicken Breasts Boneless, Large Onion
Take your penne arrabbiata to the next level by adding tender chunks of chicken. The protein adds a heartiness to the dish and complements the spicy tomato flavors perfectly.
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Italian Pasta with Arrabbiata Sauce
Main Ingredients: Olive Oil, Garlic, Peperoncini, Tomatoes, Salt, Pepper
This simple and delicious dish features your choice of pasta noodles smothered in a flavorful arrabbiata sauce. Add some freshly grated parmesan cheese on top for an extra kick of flavor.
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Penne Arrabbiata, easy & quick!
Main Ingredients: Penne, Canned Whole Tomatoes, Garlic, Chili Flakes
In a rush but still want a tasty and satisfying meal? Look no further than this easy and quick penne arrabbiata recipe. With just a handful of ingredients and minimal prep time, you can have a delicious pasta dish on the table in no time.
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Garlic Chicken & Penne Arrabbiata
Main Ingredients: Boneless, Skinless Chicken Breast Halves, Salt, Garlic
This mouth-watering dish combines garlic-infused chicken with spicy penne arrabbiata for a flavorful and satisfying meal. The garlic adds a depth of flavor to the chicken that pairs perfectly with the tangy tomato sauce.
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Penne alla Arrabbiata
Main Ingredients: Garlic Cloves, Red Chilis, Extra Virgin Olive Oil
Penne alla arrabbiata is a classic Italian dish that never disappoints. The combination of al dente penne pasta and a spicy tomato sauce is a match made in culinary heaven.
For a meaty and bold twist on penne arrabbiata, try using Italian sausage in place of chicken. The sausage adds a depth of flavor and a satisfying texture to the dish.
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Creamy Tuscan Chicken Pasta
Main Ingredients: Penne, Butter, Olive Oil, Chicken Breasts, Medium
Indulge in a creamy and luxurious version of penne arrabbiata with this Tuscan chicken pasta recipe. The creamy sauce balances out the heat from the arrabbiata, creating a perfect harmony of flavors.
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Penne alla Vodka
Main Ingredients: Whole Peeled Tomatoes, Tomato Paste, Unsalted Butter
For a unique twist on the classic penne arrabbiata, try making it with a touch of vodka. The vodka adds a subtle sweetness and depth of flavor to the dish, making it a top contender for your next pasta night.
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Spicy Penne Pasta(penne Arrabbiata).
Main Ingredients: Oil, Garlic, Chilli Flakes, Onions, Tomatoes, Green
If you're a fan of heat, then this spicy penne pasta recipe is for you. The arrabbiata sauce is kicked up a notch with the addition of red pepper flakes, creating a fiery and delicious pasta dish.
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Simple No-Cook Penne Arrabbiata
Main Ingredients: Penne Pasta, Sundried Tomatoes, Oil, Extra Virgin Olive
Who says you need to spend hours in the kitchen to make a delicious pasta dish? This simple no-cook penne arrabbiata recipe proves that you can have a flavorful meal on the table in minutes.
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Easy Italian Sausage Penne Pasta and Kale
Main Ingredients: Italian Sausages, Kale, Garlic Cloves, Tomato Passata
Looking for a healthy and satisfying pasta dish? Look no further than this easy Italian sausage penne pasta with kale. The addition of kale adds a nutritious element to the dish without sacrificing flavor.
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Penne alla Vodka
Main Ingredients: Penne, Pancetta, Butter, Garlic, Vodka, Italian
Indulge in a creamy and rich penne alla vodka dish for your next pasta night. With a touch of vodka, this dish takes on a whole new level of decadence that will leave your taste buds wanting more.
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Spicy Italian Sausage Pasta in a Creamy Tomato Sauce
Main Ingredients: Penne, Hot Italian Sausage, White Wine, Diced Tomatoes
If you love creamy and spicy dishes, then this recipe is a must-try. The creamy tomato sauce perfectly balances out the heat from the spicy Italian sausage, creating a mouth-watering pasta dish.
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Creamy Italian Sausage and Tomato Pasta
Main Ingredients: Penne, Butter, Olive Oil, Medium Onion, Red Bell
This creamy and flavorful pasta dish is a guaranteed crowd-pleaser. The combination of Italian sausage, tomatoes, and a creamy sauce creates a delicious and comforting meal that everyone will love.
Switch up your pasta game with this refreshing and delicious Italian pasta salad. It's a perfect addition to any potluck or summer BBQ, and it's a great way to use up any leftover pasta.
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One Pot Chipotle Penne Arrabbiata
Main Ingredients: Penne, Water, Crushed Tomatoes, Olive Oil, Chopped
If you're a fan of one-pot meals, then this chipotle penne arrabbiata recipe is for you. It's a flavorful and easy dish that can be made in just one pot, making clean-up a breeze.
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One-Skillet Italian Pasta
Main Ingredients: Lean Ground Beef, Medium Yellow Onion, Garlic Cloves
This one-skillet Italian pasta is the perfect weeknight meal. With minimal prep and clean-up, you can have a delicious and satisfying pasta dish on the table in no time.
Ingredients:
1. Penne Pasta
The star of this dish is the penne pasta, a tube-shaped pasta that is perfect for soaking up the rich and spicy sauce. It is readily available in most grocery stores, but if you want to take it up a notch, you can make your own fresh pasta at home.
2. Tomatoes
Fresh, ripe tomatoes are the key to a delicious penne arrabiata. The best ones to use are San Marzano tomatoes, which have a sweet and tangy flavor. If you can't find them, canned tomatoes will also do the trick.
3. Garlic
Garlic is an essential ingredient in Italian cuisine, and it adds a depth of flavor to the arrabiata sauce. Make sure to use fresh garlic for the best taste.
4. Chili Peppers
The heat in this dish comes from chili peppers, which gives the arrabiata sauce its signature "angry" kick. You can use either dried red chili flakes or fresh chili peppers, depending on your preference.
5. Olive Oil
Olive oil is a staple in Italian cooking and is used to sauté the garlic and chili peppers, giving the sauce its base.
6. Fresh Basil
Adding some fresh basil to the sauce gives it a fragrant and herbaceous flavor. You can also use dried basil if fresh is not available.
Other optional ingredients:Prosciutto, chicken, or shrimp can be added for some extra protein and flavor.
Instructions:
1. Cook the Pasta
Start by cooking the penne pasta in a pot of salted boiling water according to the package instructions. Remember to keep it al dente, as it will continue to cook in the sauce.
2. Make the Sauce
In a separate pan, heat olive oil over medium heat. Once hot, add minced garlic and chili peppers and sauté for a minute until fragrant. Be careful not to burn the garlic. Then add the canned or fresh tomatoes, along with some salt and pepper. Let it simmer for about 10 minutes until the sauce thickens.
3. Add the Pasta
Once the sauce has thickened, add the cooked penne pasta to the pan and toss it in the sauce until every piece is coated.
4. Add Optional Ingredients
If you're adding any optional ingredients like prosciutto, chicken, or shrimp, now is the time to add them to the pan and let them cook for a few minutes.
5. Serve and Enjoy!
Garnish with fresh basil and grated parmesan cheese before serving. Your delicious penne arrabiata is now ready to be enjoyed!
In conclusion, penne arrabiata is a simple yet flavorful dish that will transport you to the streets of Rome. With just a few key ingredients and easy steps, you can create this mouth-watering pasta dish at home. So, gather your ingredients and get cooking! Buon appetito!
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