17 Italian Food Braciole Recipe Savor The Mouthwatering Goodness!

Published on: Mar 15, 2024

Braciole is a classic Italian dish that has been enjoyed for generations. This savory dish is a staple in many Italian households and is often served on special occasions. Braciole, also known as braciola, is a thinly sliced cut of beef that is stuffed with a variety of flavorful ingredients, rolled, and then cooked in a rich tomato sauce. This hearty and delicious dish is perfect for impressing dinner guests or for a cozy family meal. In this article, we will share with you a traditional Italian food braciole recipe that will have your taste buds dancing with delight. So, get your apron on and let's get cooking!

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Beef Braciole

Main Ingredients: Olive Oil, Red Pepper, Onion, Plain Dry Bread Crumbs

Beef Braciole Recipe (Braciola) - From A Chef's Kitchen

Italian Beef Braciole Recipe - The Daring Gourmet

Easy Beef Braciole Recipe - This Silly Girl's Kitchen

Beef Braciole is a delicious Italian dish that is perfect for any occasion. It's easy to make and packed with flavor, making it a crowd-pleasing favorite. This recipe is sure to become a staple in your kitchen, so get ready to impress your friends and family with this mouthwatering dish.

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Italian Beef Braciole

Main Ingredients: Beef, Chopped Basil, Minced Garlic, Pecorino Romano

Beef Braciole - A Classic Homestyle Italian Dish - From A Chef's Kitchen

Beef Braciole Recipe | Home. Made. Interest.

If you're looking for a twist on the classic Beef Braciole recipe, try making it with Italian flavors. The combination of herbs and spices in this dish will transport your taste buds straight to Italy. Plus, the presentation of the rolled-up beef slices makes it a visually stunning dish that is sure to impress.

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Italian Beef Braciole (Stuffed Flank Steak)

Main Ingredients: Water, Butter, Stuffing, Flank Steak, Olive Oil

Italian Stuffed Flank Steak | Recipe Cart

Braciole | Recipe | Pasta dishes, Food recipes, Braciole recipe

This EASY Beef Braciole recipe is the best Italian comfort food! Juicy ...

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This version of Beef Braciole is made with flank steak, which is stuffed with a delicious filling of breadcrumbs, garlic, parsley, and Parmesan cheese. The steak is then rolled up and cooked in a flavorful tomato sauce until tender and juicy. It's the perfect dish to serve for a special occasion or a cozy family dinner.

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Italian Beef Braciole over Zoodles – Keto and Low Carb

Main Ingredients: Top Round Roast, Crushed Tomatoes, Garlic, Parmesan

RECIPE: Braciole with slow cooked sauce

BEST Beef Braciole without Egg or Raisins | Italian Rolled Beef

Italian Beef Braciole | Beef braciole, Veal recipes, Beef

If you're following a Keto or low carb diet, you don't have to miss out on the deliciousness of Beef Braciole. This recipe uses zucchini noodles (zoodles) instead of traditional pasta, making it a healthier option without sacrificing flavor. It's perfect for those watching their carb intake, but still craving a hearty Italian dish.

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Authentic Italian Braciole

Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian

Melt in Yo Mouth Beef Braciole! | Braciole recipe, Beef braciole ...

For a truly authentic Italian Beef Braciole, try this recipe that has been passed down through generations. It's made with thinly sliced beef, stuffed with a flavorful breadcrumb mixture, and simmered in a rich tomato sauce. This dish is a labor of love, but the end result is worth every minute of preparation.

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Braciole di Manzo (Italian Beef Rolls in Tomato Sauce)

Main Ingredients: Beef Top Round, Salt, Freshly Ground Black Pepper

Braciole di Manzo (Beef Rolls in Tomato Sauce) | Simple. Tasty. Good.

Italian Beef Braciole | Recipe | Braciole recipe, Beef, Beef roll

Best 25+ Sicilian braciole recipe ideas on Pinterest | Italian stuffed ...

Sicilian Braciole | Recipe | Italian recipes, Braciole recipe italian ...

Braciole di Manzo is a classic Italian dish that is made with thinly sliced beef, rolled up with a delicious filling of breadcrumbs, garlic, and cheese. It's then simmered in a mouthwatering tomato sauce until the beef is tender and the flavors have melded together. Serve it over pasta or with a side of crusty bread for a satisfying meal.

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Chicago Italian Beef Sandwich

Main Ingredients: Boneless Beef Roast, Ground Black Pepper, Garlic

Chicago-Style Italian Beef Sandwiches | Beef Loving Texans

Chicago’s Italian beef sandwich is a under-looked city delicacy, and ...

Crockpot Italian Beef Sandwiches + video! (make ahead & freezer ...

Authentic Chicago Italian Beef Recipe - Bonappeteach

The Chicago Italian Beef Sandwich is a beloved classic in the Windy City. This hearty sandwich is made with thinly sliced beef that is slow-cooked in a flavorful broth until tender. It's then piled high on a crusty roll and topped with giardiniera, a tangy and spicy pickled vegetable mix. It's a messy and delicious sandwich that is sure to satisfy.

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Braciole

Main Ingredients: Flank Steak, Parmesan Cheese, Bread Crumbs, Italian

How to Make Braciole - An Easy Braciole Recipe for a Special Dinner

Braciole is a classic Italian dish that can be made in many different ways. Some recipes call for beef, while others use pork or chicken. Some recipes stuff the meat with a breadcrumb mixture, while others use a variety of cheeses. No matter how you make it, braciole is a delicious and comforting dish that is sure to become a family favorite.

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Instant Pot Braciole (Or Stovetop)

Main Ingredients: Top Round Steak, Pecorino Romano Cheese, Italian Bread

Best-Ever Instant Pot Braciole | How To Feed a Loon | Recipe | Instant ...

Instant Pot Italian Braciole With Sauce | Recipe | Old italian recipes ...

If you're short on time, try making Braciole in your Instant Pot. This recipe uses thinly sliced beef, stuffed with a flavorful mixture of breadcrumbs, garlic, and herbs, and cooked in a rich tomato sauce. It can also be made on the stovetop if you don't have an Instant Pot. Either way, this dish is a quick and easy way to enjoy the flavors of traditional Braciole.

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ITALIAN STUFFED BEEF BRACIOLE

Main Ingredients: Round Tip Roast, Pine Nuts, Raisins, Pecorino Cheese

Beef Braciole Italian Stuffed Beef Roll - Crafting a Family Dinner

Beef Braciole is a hearty, slowly-simmered wine-infused homestyle ...

Italian Stuffed Beef Braciole is a delicious variation on the classic dish. This recipe uses a mix of ground beef and pork, stuffed with a flavorful filling of breadcrumbs, cheese, and prosciutto. It's then simmered in a savory tomato sauce until the meat is tender and the flavors have melded together. It's a hearty and satisfying dish that is perfect for a family dinner or special occasion.

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Italian Beef Stew

Main Ingredients: Carrots, Celery, Yellow Onion, Garlic, Extra Virgin

Italian Crockpot Beef Stew Recipe | Easy, Flavorful Comfort Food

Italian Beef Stew with Peas - An Italian in my Kitchen

Italian Beef Stew - Lisa's Dinnertime Dish

If you're looking for a hearty and comforting Italian dish, look no further than Italian Beef Stew. This dish is made with chunks of beef, potatoes, carrots, and onions, all simmered in a rich and flavorful tomato sauce. It's a one-pot meal that is perfect for a chilly evening or to feed a crowd.

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Baked Italian Beef Sliders

Main Ingredients: Beef, Slider Rolls, Mayonnaise, Provolone Cheese

Hot Italian Sliders - Chelsea's Messy Apron

Italian Roast Beef Sliders - The Best Blog Recipes

Slow Cooker Italian Beef Sliders Recipe - {Not Quite} Susie Homemaker

Baked Italian Beef Sliders | Slider buns are piled high with shredded ...

Baked Italian Beef Sliders are a fun and delicious way to enjoy the flavors of Italian Beef. These mini sandwiches are made with tender shredded beef, piled high on slider buns, and topped with melted provolone cheese. They're perfect for parties, game day, or a quick dinner option for the family.

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Italian Beef {Leftovers} Soup

Main Ingredients: Beef, Frozen Mixed Vegetables

Italian Vegetable Soup - Carlsbad Cravings | Italian vegetable soup ...

Beef (Broth Leftovers) and Bell Peppers Salad with Italian Seasoning ...

How to Make Soup from Leftovers | Leftover soup recipe, Recipes ...

If you have leftover Italian beef, don't let it go to waste. Use it to make this hearty and flavorful Italian Beef Soup. It's made with leftover meat, vegetables, and pasta in a rich tomato broth. It's a great way to use up leftovers and create a whole new meal that is just as delicious as the original dish.

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Italian Beef Risotto

Main Ingredients: Arborio Rice, Beef, Stew Meat, Unsalted Butter, Onion

Braised Beef Risotto – Ocean State Pepper Co. Braised Beef, Roast Beef ...

Beef risotto with cream and parmesan☺👍 | Food, Risotto, Beef

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Italian Four Cheese Risotto - An Italian in my Kitchen

Risotto is a classic Italian dish that is creamy, flavorful, and comforting. This version of Risotto is made with chunks of tender Italian beef, giving it an extra boost of flavor and heartiness. It's a perfect dish for a special occasion or a cozy family dinner.

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Sunday Gravy

Main Ingredients: Lean Beef, Pork Tenderloin, Sweet Italian Sausage

Instant Pot Sunday Gravy Recipe - Platings + Pairings

Italian Comfort Food Restaurant Sunday Gravy Is an Inglewood Mainstay ...

Sunday Gravy is a traditional Italian dish that is made with a rich tomato sauce, meatballs, sausages, and sometimes braciole. It's a labor of love to make, but the end result is a delicious and comforting meal that is perfect for a Sunday family dinner. Serve it over pasta or with a side of crusty bread for dipping.

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Sicilian Braciole

Main Ingredients: Italian Style Bread Crumbs, Grated Parmesan, Provolone

Beef Braciole | Recipe | Beef braciole, Hearty dish, Classic italian dishes

Sicilian Braciole - Baker by Nature | Recipe | Braciole recipe italian ...

Sicilian Braciole is a delicious and savory dish that is made with flank steak, stuffed with a mixture of breadcrumbs, cheese, and cured meat. It's then cooked in a flavorful tomato sauce until tender and juicy. This dish is sure to be a hit with your family and friends, so make sure to have plenty of bread for soaking up the sauce.

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Italian Beef Ragu

Main Ingredients: Carrot, White Onion, Celery, Beef Mince, Pork Mince

Instant Pot Italian Beef Ragu with Pappardelle | Good Life Eats ...

The Swedish Chef: Braised Italian Beef Ragù

Beef Ragu is a slow-cooked meat sauce that is a staple in Italian cuisine. This version is made with tender chunks of beef, simmered in a rich and flavorful tomato sauce until the meat is fall-apart tender. Serve it over pasta, polenta, or use it as a filling for a hearty lasagna.

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Low-Carb Italian Beef Bake

Main Ingredients: Cauliflower Rice, Whole Milk Ricotta Cheese, Italian

Low Carb Sour Cream Beef Bake | Recipe | Creamed beef, Recipes, Low carb

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If you're watching your carb intake, this Low-Carb Italian Beef Bake is the perfect dish for you. It's made with layers of thinly sliced beef, cheese, and a flavorful tomato sauce, all baked together until the cheese is melted and bubbly. It's a satisfying and delicious dish that is low in carbs but high in flavor.

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Italian Beef and Vegetable Soup

Main Ingredients: Grass Fed Butter, Red Onion, Garlic, Celery Stalks

Quick Vegetable Ground Beef Soup - I Wash You Dry

Easy Italian Beef & Vegetable Soup - Charlotte Shares

Vegetable Beef Soup (with Barley) - i FOOD Blogger

This Italian Beef and Vegetable Soup is a healthy and satisfying way to enjoy the flavors of Italian beef. It's made with a variety of vegetables, beef broth, and chunks of tender beef, making it a hearty and nutritious meal. Serve it with a side of crusty bread for a complete and filling meal.

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Italian Braciole

Main Ingredients: Olive Oil, Pancetta, Sweet Onion, Crushed Red Pepper

Authentic Italian braciole recipe from Naples | Gourmet Project

How to Make an Easy Beef Braciole Recipe (Involtini) | Chef Billy Parisi

Italian Braciole is a classic dish that can be found in many Italian households. This version is made with thinly sliced beef, stuffed with a mixture of breadcrumbs, cheese, and herbs, and simmered in a savory tomato sauce. It's a simple and delicious dish that is perfect for a weeknight dinner or a special occasion.

The Perfect Cut of Meat

Choosing the Right Beef for Braciole

When it comes to making braciole, using the right cut of meat is crucial. The ideal cut for this dish is flank steak, which is a lean and flavorful cut of beef that is perfect for stuffing and rolling. It is important to choose a flank steak that is evenly sliced and not too thick, as this will make it easier to roll and cook. Another great option for braciole is top round steak, which is a leaner cut that is also great for stuffing and rolling. Whichever cut you choose, make sure it is of good quality and has minimal fat to ensure the best flavor and texture for your braciole.

Flavorful Fillings

Traditional Ingredients for Braciole

One of the best things about braciole is that you can get creative with the fillings and experiment with different flavors. However, there are some traditional ingredients that are commonly used in authentic Italian braciole. These include breadcrumbs, garlic, parmesan cheese, fresh parsley, and prosciutto. These ingredients add a delicious depth of flavor to the dish and complement the beef perfectly. You can also add other ingredients such as pine nuts, raisins, or olives to give your braciole a unique twist.

The Cooking Process

Rolling and Cooking Braciole

Once you have your beef and filling ready, it's time to roll and cook your braciole. Lay the beef flat on a cutting board and spread the filling evenly over the surface, leaving a small border around the edges. Next, roll the beef tightly and secure it with kitchen twine or toothpicks. Brown the rolled braciole in a pan with some olive oil before transferring it to a pot with your favorite tomato sauce. Let the braciole simmer in the sauce for about an hour, or until the beef is tender and the flavors have melded together. Serve your braciole with your choice of pasta or enjoy it on its own with a side of crusty bread.

Ready to Try the Recipe?

Impress Your Loved Ones with Braciole

Now that you have all the information you need, it's time to put it into practice and make your very own braciole. This traditional Italian dish is sure to impress your loved ones and become a family favorite. So, gather your ingredients and get ready to enjoy a delicious and hearty meal that will transport you to the streets of Italy. Buon Appetito!