18 Italian Florentine Recipe Dive Into Deliciousness!
Published on: Mar 15, 2024
Italian cuisine is known for its delicious and indulgent flavors, and one dish that truly captures the essence of traditional Italian cooking is the Florentine recipe. This classic dish originated in the city of Florence, often referred to as the "cradle of the Renaissance," and has been enjoyed for centuries by locals and visitors alike. The rich and hearty flavors of this dish, combined with its simple yet elegant presentation, make it a staple in Italian households and a must-try for anyone looking to experience authentic Italian cuisine.
Main Ingredients: Sliced Almonds, All Purpose Flour, Sea Salt, Zest
If you're a fan of delicate, crispy cookies with a hint of nutty flavor, then this Italian Florentine Almond Lace Cookie recipe is for you. These cookies are made with almond flour and slivered almonds, giving them a rich and nutty taste. They are perfect for dipping in coffee or tea, and their delicate texture makes them the perfect treat to enjoy on a warm summer day. Plus, they are gluten-free, so everyone can enjoy them!
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Mushroom Florentine Gnocchi
Main Ingredients: Potato Gnocchi, Baby Spinach Leaves, Pancetta, Baby
Gnocchi is a classic Italian dish that is loved by many. This recipe takes it to the next level by adding a delicious mushroom Florentine sauce. The gnocchi is cooked until tender and then tossed in a creamy sauce made with mushrooms, spinach, and parmesan cheese. This dish is both comforting and satisfying, making it the perfect meal for a cozy night in.
No list of Italian recipes would be complete without a classic Italian meatball dish. This recipe for Italian meatballs is a family favorite and is sure to become one of yours too. The meatballs are made with a mixture of ground beef and pork, along with breadcrumbs, parmesan cheese, and Italian seasoning. They are then cooked in a rich tomato sauce until tender and flavorful.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you want to take your meatballs to the next level, try these Great Big Italian Meatballs. These oversized meatballs are packed with flavor and are sure to impress your family and friends. They are made with a combination of ground beef, pork, and veal, along with herbs, spices, and breadcrumbs. Serve them with your favorite pasta or on a sub for a hearty meal.
This Classic Italian Wedding Soup is a must-try for any soup lover. It gets its name from the Italian tradition of serving this soup at weddings, but you don't need to wait for a special occasion to enjoy it. The soup is made with tender meatballs, spinach, carrots, and tiny pasta, all simmered in a flavorful chicken broth. It's hearty, comforting, and perfect for a chilly evening.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, you don't have to miss out on delicious Italian dishes. These Keto Stuffed Peppers are a great example of how you can enjoy your favorite flavors while still sticking to your diet. The peppers are filled with a mixture of ground beef, Italian seasonings, and cheese, making them a satisfying and low-carb meal option.
Braciole is a popular Italian dish made with thin slices of meat rolled up and filled with a savory filling. This Authentic Italian Braciole recipe stays true to its roots with a delicious filling made from garlic, prosciutto, and herbs. The rolls are then cooked in a rich tomato sauce until the meat is tender and the flavors are melded together perfectly.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These Italian Almond Paste Cookies are a delightful treat that is perfect for any occasion. The cookies are made with almond paste, giving them a delicate almond flavor, and are topped with a sweet glaze and colorful sprinkles. They are soft, chewy, and impossible to resist. Make a batch and share them with your loved ones.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Forget the frozen meatballs from the store and try making your own Homemade Italian Meatballs. These meatballs are easy to make and are bursting with flavor. They are made with a combination of ground beef, pork, and breadcrumbs, along with herbs and spices for added flavor. Serve them with your favorite pasta for a satisfying meal.
This Italian Pasta Salad is a refreshing and flavorful dish that is perfect for summer picnics or potlucks. It is made with a variety of colorful vegetables, pasta, and a tangy Italian dressing. You can customize it with your favorite veggies and add in some grilled chicken or salami for a heartier option. This salad is sure to be a hit at any gathering.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you're a fan of ravioli, you have to give this Creamy Italian Ravioli recipe a try. The ravioli is filled with a delicious mixture of cheese and herbs and is then smothered in a creamy tomato sauce. It's an indulgent and comforting dish that is perfect for a date night or a special occasion. Serve it with a side salad and some crusty bread for a complete meal.
This Italian Chicken Casserole is a great way to use up leftover chicken and turn it into a delicious and comforting meal. The casserole is made with chicken, pasta, and a creamy tomato sauce, along with Italian seasonings and cheese. It's a perfect weeknight meal that the whole family will enjoy.
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Italian Pork Cutlet Florentine
Main Ingredients: New York Pork Chops, Flour, Large Eggs, Panko
If you're looking for a fancy and flavorful dinner option, try this Italian Pork Cutlet Florentine. The pork is pounded thin and coated in a seasoned breadcrumb mixture before being pan-fried until crispy. It is then topped with a creamy spinach Florentine sauce for a truly indulgent dish. Serve it with some roasted potatoes or a side salad for a complete meal.
This Italian Crescent Casserole is a delicious and budget-friendly option for a weeknight meal. It is made with crescent roll dough, Italian sausage, and a creamy tomato sauce, along with cheese and herbs. It's a comforting and flavorful dish that is sure to become a family favorite.
Another keto-friendly option for meatball lovers, these Keto Italian Meatballs are made with ground beef and Italian seasonings and are coated in a flavorful tomato sauce. They are also low-carb and gluten-free, making them a great option for those following a special diet. Serve them over zucchini noodles or with a side of roasted vegetables for a complete meal.
These Italian Sausage-Stuffed Mushrooms make a great appetizer or party food. The mushrooms are filled with a flavorful sausage and cheese mixture and baked until tender. They are a great option for a crowd and can be made ahead of time for easy entertaining.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still want a delicious Italian meal, try these Quick and Easy Italian Meatballs. They are made with a few simple ingredients and can be on the table in under 30 minutes. Serve them with your favorite pasta and some crusty bread for a satisfying and flavorful meal.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This Sheet Pan Italian Chicken Dinner is a one-pan wonder that is perfect for busy weeknights. The chicken is seasoned with Italian herbs and roasted alongside potatoes, green beans, and cherry tomatoes for a complete meal. It's a simple and flavorful option that the whole family will love.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This Hearty Italian Beef and Vegetable Soup is a filling and comforting option for a chilly day. It's made with tender beef, vegetables, and pasta, all simmered in a flavorful broth. It's a great way to get your serving of veggies and protein in one delicious bowl.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
Summer is the perfect time for grilling, and these Italian Pork Kabobs with Summer Vegetables are a must-try. The pork is marinated in a flavorful Italian dressing and then skewered with colorful vegetables for a delicious and balanced meal. Serve them with some rice or a side salad for a complete and satisfying dinner.
Ingredients
For the chicken:
- 4 chicken breasts (main keyword)
- 1/4 cup all-purpose flour
- 1/4 cup grated parmesan cheese
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons olive oil
For the sauce:
- 2 tablespoons butter
- 2 cloves garlic, minced
- 1/4 cup dry white wine
- 1/2 cup chicken broth
- 1/4 cup heavy cream
- 1/4 cup grated parmesan cheese
- 1/4 teaspoon dried thyme
- Salt and pepper to taste
- 4 cups baby spinach (featured keyword)
Instructions
1. Prep the chicken:
- In a shallow dish, mix together the flour, parmesan cheese, salt, and pepper. Dredge the chicken breasts in the mixture, coating both sides evenly.
2. Cook the chicken:
- In a large skillet, heat the olive oil over medium-high heat. Add the chicken and cook for 5-6 minutes on each side, until golden brown and cooked through. Remove from the skillet and set aside.
3. Make the sauce:
- In the same skillet, melt the butter over medium heat. Add the minced garlic and cook for 1-2 minutes, until fragrant. Pour in the white wine and chicken broth, and let it simmer for 2-3 minutes.
4. Finish the dish:
- Stir in the heavy cream, parmesan cheese, and dried thyme until well combined. Season with salt and pepper to taste. Add the baby spinach to the skillet and cook for 1-2 minutes, until wilted.
- Return the chicken to the skillet, spooning the sauce over the top. Cook for an additional 1-2 minutes, until everything is heated through.
5. Serve and enjoy:
- Plate the chicken and sauce, and serve with your favorite pasta or crusty bread. Garnish with extra parmesan cheese and fresh herbs, if desired. Enjoy the rich and flavorful taste of this classic Florentine recipe.
Pro tip: For a healthier option, you can use boneless, skinless chicken thighs instead of chicken breasts.
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