20 Italian Flank Steak Recipe Cook Up Something Special!

Published on: Mar 14, 2024

In addition to being a staple dish in Italian cuisine, flank steak is also a popular choice for many grilling enthusiasts. Its tender and juicy texture, combined with the right marinade, can create a mouthwatering flavor that will have everyone coming back for seconds. But if you're looking to take your flank steak game to the next level, this Italian flank steak recipe is a must-try. With a perfect balance of herbs and spices, this dish is sure to impress your taste buds and satisfy your cravings for a delicious and hearty meal. So, fire up your grill and get ready to create an unforgettable dining experience with this professional and well-organized recipe.

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Grilled Marinated Flank Steak

Main Ingredients: Olive Oil, Garlic, Red Wine Vinegar, Soy Sauce, Honey

Grilled Flank Steak with Asian-Inspired Marinade | The Recipe Critic

Paleo Marinated Flank Steak {Whole30} | The Paleo Running Momma

35+ BEST Flank Steak Recipes (Easy + Delicious!)

Grilled Marinated Flank Steak with Chimichurri - Simply Happenings

First up on our list is a classic and crowd-pleasing recipe: Grilled Marinated Flank Steak. This dish features a juicy and tender flank steak marinated in a flavorful blend of soy sauce, garlic, balsamic vinegar, and honey. The result is a perfectly grilled steak that is bursting with flavor and pairs well with any side dish.

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Rolled Flank Steak

Main Ingredients: Fresh Bread Crumbs, Olive Oil, Kosher Salt, Freshly

Rolled Stuffed Flank Steak | Recipe (With images) | Flank steak recipes ...

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Spinach, Cheese and Chili Stuffed Flank Steak - Chili Pepper Madness

If you're feeling a bit more adventurous, try out this Rolled Flank Steak recipe. It's a unique and delicious twist on the traditional flank steak, with a filling of spinach, feta cheese, and sun-dried tomatoes. The steak is then rolled up and grilled to perfection, creating a flavorful and visually appealing dish.

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Cuban Flank Steak

Main Ingredients: Flank Steak, Fresh Lime Juice, Olive Oil, Ground Cumin

Flank Steak with Corn Salsa - Chelsea's Messy Apron

Grilled Cuban Flank Steak - Recipe Ocean

Braised Cuban Flank Steak - Real Healthy Recipes

Transport your taste buds to the Caribbean with this mouthwatering Cuban Flank Steak recipe. The flank steak is marinated in a blend of citrus juices, garlic, and spices to give it that classic Cuban flavor. Serve it with some rice and beans for a complete and satisfying meal.

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Grilled Flank Steak with Chile Rub

Main Ingredients: Ground Cumin, Kosher Salt, Ground Coriander, Paprika

Best Grilled Flank Steak » What'Up Now

Grilled Flank Steak (Marinated Steak Recipe!) - Our Zesty Life

Grilled Chili Rubbed Flank Steak | Pig of the Month BBQ

This Grilled Flank Steak with Chile Rub combines the heat of chile peppers with the smoky flavor of grilling for a delicious and spicy dish. The flank steak is coated in a homemade chile rub before being grilled to perfection. Serve it with some grilled vegetables for a well-rounded meal.

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Marinated Flank Steak

Main Ingredients: Flank Steak, Balsamic Vinegar, Fresh Lemon Juice, Dijon

BEST Marinated Flank Steak **GRILLING OR BAKING INSTRUCTIONS**

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Marinated Flank Steak with Chimichurri by girlwiththeironcast | Quick ...

If you're short on time but still want a flavorful and tender steak, try out this Marinated Flank Steak recipe. The flank steak is marinated in a mixture of soy sauce, Worcestershire sauce, and garlic for just 30 minutes before being grilled to perfection. Serve it with some roasted vegetables for a quick and easy meal.

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Italian Flank Steak with Roasted Cherry Tomatoes

Main Ingredients: Flank Steak, Olive Oil, Italian Seasoning, Sea Salt

Grilled Flank Steak with Roasted Tomatoes - Family Spice

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Take a trip to Italy with this Italian Flank Steak with Roasted Cherry Tomatoes recipe. The flank steak is marinated in a blend of balsamic vinegar, olive oil, and Italian herbs before being grilled to perfection. Serve it with some roasted cherry tomatoes for a burst of flavor in every bite.

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Italian Stuffed Flank Steak

Main Ingredients: Olive Oil, Red Wine Vinegar, Garlic, Salt, Pepper

This Italian Stuffed Flank Steak recipe is sure to impress your dinner guests. It features a flank steak that is stuffed with a blend of spinach, sun-dried tomatoes, and mozzarella cheese. The steak is then grilled to perfection, creating a flavorful and visually appealing dish.

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Rollè Italian Stuffed Flank Steak

Main Ingredients: Flank Steak, Meat, Garlic, Oregano, Mortadella

Italian Stuffed Flank Steak Best Beef Recipes, Steak Recipes, Cooking ...

Italian Stuffed Steak Rolls | Quick, Easy and Low Carb! - TwoSleevers

Flank Steak Rolls, Steak Roll Ups, Beef Flank Steak, Beef Roll, Stuffed ...

For a more elegant and gourmet take on the traditional stuffed flank steak, try out this Rollè Italian Stuffed Flank Steak recipe. The steak is stuffed with a blend of prosciutto, spinach, and fontina cheese before being rolled up and grilled to perfection. Serve it with some roasted vegetables for a complete meal.

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Italian Beef Braciole (Stuffed Flank Steak)

Main Ingredients: Water, Butter, Stuffing, Flank Steak, Olive Oil

Italian Stuffed Flank Steak | Recipe Cart

Braciole | Recipe | Pasta dishes, Food recipes, Braciole recipe

This EASY Beef Braciole recipe is the best Italian comfort food! Juicy ...

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Another delicious and unique take on stuffed flank steak is this Italian Beef Braciole (Stuffed Flank Steak) recipe. The flank steak is stuffed with a mixture of breadcrumbs, parmesan cheese, and Italian herbs before being rolled up and grilled to perfection. Serve it with some marinara sauce for a delicious and comforting meal.

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Italian Beef Braciole

Main Ingredients: Flank Steak, Pine Nuts, Chopped Parsley, Pepper, Kosher

Beef Braciole - A Classic Homestyle Italian Dish - From A Chef's Kitchen

Beef Braciole Recipe | Home. Made. Interest.

If you're looking for a more traditional and authentic braciole recipe, try out this Italian Beef Braciole recipe. The flank steak is stuffed with a mixture of breadcrumbs, garlic, and parsley before being cooked in a flavorful tomato sauce. Serve it with some pasta for a classic Italian dish.

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Artichoke & Lemon Risotto with Flank Steak Pinwheels

Main Ingredients: Risotto, Artichoke, Lemon, Artichoke Hearts

An Italian Holiday Meal - Artichoke & Lemon Risotto with Flank Steak ...

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Risotto with flank steak | Food, Flank steak, Food and drink

For a unique and flavorful meal, try out this Artichoke & Lemon Risotto with Flank Steak Pinwheels recipe. The flank steak is rolled up with a filling of artichokes, lemon zest, and parmesan cheese before being grilled to perfection. Serve it with some creamy risotto for a satisfying and delicious dish.

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The BEST Flank Steak Marinade.

Main Ingredients: Olive Oil, Soy Sauce, Balsamic Vinegar, Fresh Lemon

The BEST Flank Steak Marinade Recipe - Mama Loves Food

As the title suggests, this recipe claims to have the best flank steak marinade, and we have to agree. The flank steak is marinated in a blend of soy sauce, brown sugar, and spices for several hours before being grilled to perfection. The result is a flavorful and tender steak that will become a go-to recipe for all your summer grilling needs.

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Flank Steak

Main Ingredients: Flank Steak, Soy Sauce, Vegetable Oil, Dark Brown

Best Grilled Flank Steak How To Grill Flank Steak | atelier-yuwa.ciao.jp

Flank Steak with Chimichurri Sauce Recipe - Sugar Spices Life

If you're looking for a simple and classic flank steak recipe, this one is for you. The flank steak is seasoned with salt, pepper, and garlic powder before being grilled to your desired level of doneness. Serve it with your favorite side dishes for a delicious and easy meal.

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Italian Braciole

Main Ingredients: Olive Oil, Pancetta, Sweet Onion, Crushed Red Pepper

Authentic Italian braciole recipe from Naples | Gourmet Project

How to Make an Easy Beef Braciole Recipe (Involtini) | Chef Billy Parisi

This Italian Braciole recipe features a flank steak that is stuffed with a mixture of breadcrumbs, garlic, and parsley before being cooked in a flavorful tomato sauce. Serve it with some pasta for a classic and comforting Italian meal.

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Flank Steak Marinade (with Easy Grilled Flank Steak)

Main Ingredients: Soy Sauce, Olive Oil, White Vinegar, Worcestershire

This Flank Steak Marinade recipe is perfect for those busy weeknights. The flank steak is marinated in a blend of soy sauce, Worcestershire sauce, and garlic for just 30 minutes before being grilled to perfection. Serve it with some grilled vegetables for a quick and easy meal.

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Italian Meat Pops

Main Ingredients: Flank Steak, Kosher Salt, Ground Black Pepper, Garlic

Pin on Lindee's Originals (Nana's Cucina) by Linda

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Looking for a fun and unique way to serve flank steak? Try out these Italian Meat Pops! The flank steak is cut into cubes and marinated in a blend of balsamic vinegar, olive oil, and Italian herbs before being threaded onto skewers and grilled to perfection. Serve them as an appetizer or as part of a larger meal.

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Chimichurri Flank Steak

Main Ingredients: Flank Steak, Garlic, Fresh Parsley, Fresh Cilantro

Flank Steak with Chimichurri Sauce | Sugar Salt Magic

Chili Rubbed Flank Steak with Chimichurri | Easy Steak Dinner Recipe

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For a burst of flavor in every bite, try out this Chimichurri Flank Steak recipe. The flank steak is marinated in a mixture of garlic, red wine vinegar, and herbs before being grilled to perfection. Serve it with some fresh chimichurri sauce for a delicious and unique twist on traditional steak.

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Braciole

Main Ingredients: Italian Sausage, Dried Bread Crumbs, Parmesan, Fresh

How to Make Braciole - An Easy Braciole Recipe for a Special Dinner

This Braciole recipe is a classic and comforting Italian dish that is perfect for any occasion. The flank steak is stuffed with a mixture of breadcrumbs, parmesan cheese, and Italian herbs before being cooked in a flavorful tomato sauce. Serve it with some pasta for a satisfying and delicious meal.

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Flank Steak Fajitas

Main Ingredients: Olive Oil, Worcestershire Sauce, Fresh Lime Juice

Flank Steak Fajitas - Happily Unprocessed

For a flavorful and easy weeknight meal, try out these Flank Steak Fajitas. The flank steak is marinated in a mixture of lime juice, soy sauce, and spices before being grilled and sliced for delicious and tender fajitas. Serve them with your favorite toppings for a customizable and satisfying meal.

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Slow Cooker Teriyaki Flank Steak

Main Ingredients: Wine, Soy Sauce, Olive Oil, Sesame Oil, Brown Sugar

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Last but not least, this Slow Cooker Teriyaki Flank Steak recipe is perfect for those days when you don't feel like grilling. The flank steak is cooked in a homemade teriyaki sauce in the slow cooker, resulting in a tender and flavorful dish. Serve it with some rice and vegetables for a complete and delicious meal.

The Perfect Blend of Flavors

When it comes to Italian cuisine, the key is in the flavors. And this Italian flank steak recipe is no exception. The marinade for this dish is a perfect blend of featured keywords: garlic, rosemary, and balsamic vinegar, which are all essential components of Italian cooking. The garlic adds a pungent and slightly spicy kick, while the rosemary brings a fragrant and earthy taste. The balsamic vinegar adds a tangy and slightly sweet element, tying all the flavors together to create a harmonious taste explosion.

A Flavorful Marinade

To make the marinade, simply mix together minced garlic cloves, chopped rosemary, balsamic vinegar, olive oil, and a pinch of salt and pepper. You can also add some red pepper flakes for a little extra heat. Place the flank steak in a ziplock bag and pour the marinade over it, making sure to coat it evenly. Let it marinate in the fridge for at least 4 hours or overnight for maximum flavor.

The Perfect Grilling Technique

When it's time to cook the flank steak, make sure your grill is preheated to a high temperature. This will ensure that the outside of the steak gets a nice sear while keeping the inside tender and juicy. Cook the steak for about 5-6 minutes on each side for medium-rare. If you prefer your steak more well-done, you can cook it for a few minutes longer on each side.

Serve and Enjoy!

Once the steak is cooked to your desired doneness, take it off the grill and let it rest for a few minutes before slicing. This will allow the juices to redistribute, keeping the steak moist and flavorful. Serve the Italian flank steak with your favorite side dishes, such as roasted vegetables, creamy polenta, or a fresh salad. And there you have it, a professional and well-organized introduction to this mouthwatering Italian flank steak recipe. So gather your friends and family and enjoy this delicious and hearty meal together.