17 Italian Eggplant And Ground Beef Recipe Savor The Mouthwatering Goodness!
Published on: Mar 17, 2024
Eggplant is a versatile and delicious vegetable that can be used in a variety of dishes. When paired with ground beef, it creates a hearty and satisfying meal that is perfect for any occasion. This Italian eggplant and ground beef recipe is sure to become a family favorite, with its flavorful combination of ingredients and easy preparation. Let's take a closer look at how to make this mouth-watering dish.
Main Ingredients: Eggplants, Olive Oil, Sea Salt, Fresh Ground Black
Eggplant lasagna is a delicious twist on the classic Italian dish. Instead of using traditional pasta noodles, this recipe calls for layers of thinly sliced eggplant, making it a healthier and lower carb option. The eggplant adds a unique flavor and texture to the dish, and it pairs perfectly with the rich tomato sauce and gooey cheese. It's a great option for those looking to incorporate more vegetables into their diet or for those with gluten sensitivities. Try this eggplant lasagna for a tasty and nutritious meal!
If you're tired of the traditional American sloppy joes, why not try an Italian twist? This recipe combines the flavors of a traditional sloppy joe with Italian herbs and spices. Ground beef is cooked with onions, garlic, and Italian seasoning, then mixed with tomato sauce and served on a soft bun. It's a quick and easy weeknight meal that the whole family will love. Serve with a side of garlic parmesan fries for a complete Italian-inspired meal.
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Nani's Italian Stuffed Peppers
Main Ingredients: Red Bell Peppers, Eggplants, Yellow Squash, Ground
A family recipe passed down from generation to generation, these Italian stuffed peppers are a nostalgic and comforting dish. Bell peppers are stuffed with a mixture of ground beef, rice, onions, and herbs, then baked in a flavorful tomato sauce. The peppers become tender and juicy, and the filling is packed with delicious Italian flavors. Serve with a side of garlic bread for a hearty and satisfying meal.
No Italian meal is complete without a plate of delicious meatballs. This recipe uses a blend of ground beef, pork, and veal for the perfect texture and flavor. The meatballs are seasoned with garlic, onion, herbs, and parmesan cheese for an authentic Italian taste. Serve them with your favorite pasta and homemade marinara sauce for a classic and comforting meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
Looking for a meatball recipe that's a little more unique and impressive? These great big Italian meatballs are sure to wow your guests. Instead of the traditional small meatballs, this recipe calls for giant meatballs that are packed with flavor. Ground beef is mixed with breadcrumbs, Italian seasoning, and parmesan cheese, then formed into large balls and baked in the oven. Serve with your favorite pasta and red wine for an Italian feast.
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Old Fashioned Ground Beef Goulash (American Goulash)
Main Ingredients: Elbow Pasta, Ground Beef, Bell Peppers, Small Onion
This old fashioned ground beef goulash is a classic American comfort dish. It's a one-pot meal that is perfect for a busy weeknight. Ground beef is cooked with onions, garlic, and tomato sauce, then mixed with macaroni noodles and topped with cheese. It's a simple and satisfying dish that is sure to please the whole family. Serve it with a side of steamed vegetables for a well-rounded meal.
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Keto-Friendly Italian Ground Beef Casserole
Main Ingredients: Cauliflower, Ground Beef, White Onion, Garlic, Tomato
Following a keto diet doesn't mean you have to give up Italian food. This keto-friendly Italian ground beef casserole is full of flavor and low in carbs. Ground beef is cooked with onions, garlic, and Italian seasoning, then mixed with a creamy tomato sauce and topped with mozzarella cheese. It's a comforting and hearty meal that is perfect for those watching their carb intake. Serve with a side salad for a complete and balanced meal.
Italian seasoning is a blend of dried herbs and spices that is commonly used in Italian cooking. It adds a delicious and distinctive flavor to dishes, and this Italian seasoned ground beef is no exception. Ground beef is cooked with onions, garlic, and Italian seasoning, then can be used in a variety of dishes such as pasta, pizza, or sandwiches. Make a big batch and freeze it for easy weeknight meals.
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Italian Ground Beef Casserole with Biscuit Topping
Main Ingredients: Ground Beef, Chopped Onion, Salt, Pepper, Water, Tomato
This Italian ground beef casserole is a family favorite and for good reason. It's a hearty and comforting dish that is packed with Italian flavors. Ground beef is cooked with onions, garlic, and tomato sauce, then topped with a layer of flaky biscuits and baked until golden brown. The biscuits add a unique twist and make this dish even more delicious. Serve with a side salad for a well-rounded meal.
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Traditional Italian Bolognese Sauce - Ragu' alla...
Main Ingredients: Onion, Carrot, Celery Stalk, Olive Oil, Ground Beef
Bolognese sauce, or ragu', is a classic Italian meat sauce that is commonly used in dishes such as spaghetti, lasagna, and baked pasta. This traditional Italian bolognese sauce is made with a combination of ground beef, pork, and pancetta, along with tomatoes, onions, garlic, and herbs. It's a rich and flavorful sauce that is perfect for a special occasion or a cozy night in. Serve with your favorite pasta and red wine for an authentic Italian meal.
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Vegetable Bolognese
Main Ingredients: Olive Oil, Eggplant, Onion, Red Bell Pepper, Medium
If you're looking for a healthier alternative to traditional bolognese sauce, try this vegetable bolognese. It's made with a variety of vegetables such as carrots, celery, and mushrooms, along with tomatoes and herbs. The vegetables add a delicious and hearty texture to the sauce, and it's a great way to sneak in some extra veggies into your meal. Serve with your favorite pasta and whole wheat garlic bread for a nutritious and satisfying meal.
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Creamy Italian Spaghetti & Ground Beef
Main Ingredients: Cooking Oil, Butter, Bell Pepper, Medium Yellow Onion
This creamy Italian spaghetti and ground beef dish is a delicious and unique twist on the classic spaghetti and meat sauce. Ground beef is cooked with onions, garlic, and Italian seasoning, then mixed with a creamy tomato sauce and served over spaghetti noodles. The creaminess adds an extra layer of richness to the dish, making it a perfect comfort food meal. Serve with a side of garlic breadsticks for a complete and satisfying meal.
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Eggplant Lasagna Without Noodles - Low Carb,...
Main Ingredients: Olive Oil, Garlic, Ground Beef, Sea Salt, Black Pepper
For those looking for a low-carb option for lasagna, this eggplant lasagna without noodles is a must-try. Thinly sliced eggplant is used in place of traditional pasta noodles, making it a healthier and lower carb option. The eggplant adds a unique flavor and texture to the dish, and it pairs perfectly with the rich tomato sauce and gooey cheese. It's a great option for those looking to incorporate more vegetables into their diet or for those with gluten sensitivities.
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Classic Eggplant Lasagna
Main Ingredients: Italian Eggplants, Kosher Salt, Olive Oil, Yellow
This classic eggplant lasagna is a tried and true recipe that is sure to please. It's made with layers of thinly sliced eggplant, a rich tomato sauce, and a cheesy filling. The combination of flavors and textures makes for a delicious and satisfying meal. It's a great option for a special occasion or a cozy night in. Serve with a fresh green salad for a well-rounded meal.
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Pasta Al Forno
Main Ingredients: Penne, Olive Oil, Yellow Onion, Minced Garlic, Ground
Pasta al forno, or baked pasta, is a classic Italian dish that is perfect for feeding a crowd. This recipe combines noodles, ground beef, tomato sauce, and a variety of cheeses for a hearty and comforting meal. It's a great option for a potluck or a family gathering. Serve with a side of roasted vegetables for a complete and delicious meal.
Main Ingredients: Lasagna Noodles, Ground Beef, Ground Black Pepper
This eggplant zucchini lasagna is a great option for those with dietary restrictions. It's low FODMAP, gluten-free, and dairy-free, making it a versatile and inclusive dish. Thinly sliced eggplant and zucchini are used in place of traditional noodles, and the filling is made with a delicious combination of ground beef, tomato sauce, and herbs. It's a tasty and nutritious meal that everyone can enjoy.
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Eggplant Zucchini Lasagna (Low FODMAP, GF, DF)
Main Ingredients: Lasagna Noodles, Ground Beef, Ground Black Pepper
Another variation of the eggplant zucchini lasagna, this version is also low FODMAP, gluten-free, and dairy-free. It's a great option for those with dietary restrictions or for those looking for a lighter and healthier alternative to traditional lasagna. The layers of eggplant and zucchini are packed with flavor and nutrition, and the filling is made with a combination of ground beef, tomato sauce, and herbs. Serve with a side salad for a well-balanced meal.
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Our Pasta Cake With Grilled Eggplant Will Become Your...
Main Ingredients: Eggplants, Salt, Pepper, Balsamic Vinegar, Ground Beef
This pasta cake with grilled eggplant is a unique and impressive dish that will become your new go-to recipe. Layers of pasta, grilled eggplant, and a rich tomato sauce are topped with a layer of gooey cheese and baked to perfection. The pasta cake is sliced like a cake and served with a side of garlic bread. It's a great option for a dinner party or a special occasion.
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Ground Beef Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Ground Beef, Onion, Italian Style
Stuffed shells are a classic Italian dish that is always a crowd-pleaser. This recipe takes it up a notch by using ground beef as the filling. The beef is mixed with herbs, parmesan cheese, and breadcrumbs, then stuffed into jumbo pasta shells and baked in a rich tomato sauce. It's a hearty and delicious meal that is perfect for a family dinner. Serve with a side of caesar salad for a complete and satisfying meal.
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Italian Ground Beef Goulash
Main Ingredients: Ground Beef, Yellow Onion, Carrots, Celery Stalks
This Italian ground beef goulash is a delicious and comforting dish that is perfect for a chilly day. Ground beef is cooked with onions, garlic, and Italian seasoning, then mixed with macaroni noodles and topped with cheese. It's a simple and satisfying dish that is sure to please the whole family. Serve it with a side of steamed vegetables for a well-rounded meal.
Ingredients:
- 1 large eggplant
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can diced tomatoes
- 1 cup beef broth
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon red pepper flakes
- Salt and pepper, to taste
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- Fresh parsley, chopped (optional)
To start, preheat your oven to 375°F. Cut the eggplant into 1/2 inch slices and sprinkle with salt. Let them sit for about 10 minutes, then rinse and pat them dry. This helps to remove any bitterness from the eggplant.
In a large skillet, cook the ground beef over medium heat until it is browned. Add in the chopped onion and minced garlic, cooking until the onion is translucent. Drain any excess fat from the skillet.
Next, add in the can of diced tomatoes, beef broth, dried oregano, dried basil, red pepper flakes, and ground beef to the skillet. Season with salt and pepper to taste. Let the mixture simmer for about 10 minutes.
While the mixture is simmering, heat a separate skillet over medium heat and add the eggplant slices. Cook for about 5 minutes on each side, until they are lightly browned.
Grease a 9x13 inch baking dish and place a layer of the cooked eggplant slices on the bottom. Top with a layer of the ground beef mixture, then sprinkle with the shredded mozzarella cheese and grated Parmesan cheese. Repeat the layers until all the ingredients are used, ending with a layer of cheese on top.
Bake for 30 minutes, or until the cheese is melted and bubbly. Let it cool for a few minutes before serving. Garnish with fresh chopped parsley if desired.
This Italian eggplant and ground beef recipe is a delicious and comforting meal that is perfect for busy weeknights or special occasions. The combination of eggplant and ground beef creates a flavorful and hearty dish that is sure to please even the pickiest eaters. Give it a try and see for yourself!
In conclusion, this Italian eggplant and ground beef recipe is a must-try for anyone looking for a tasty and easy meal. With simple ingredients and straightforward instructions, it is a great dish for both beginners and experienced cooks. Try it out and impress your family and friends with this delicious and satisfying meal.
![Eggplant Lasagna [vegan] - Contentedness Cooking](https://www.contentednesscooking.com/wp-content/uploads/2019/12/Eggplant-Lasagna-5-533x800.jpg)
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