19 Italian Egg Cake Recipe They're Simply Irresistible!
Published on: Mar 17, 2024
The Italian egg cake, also known as "torta di cipolle e uova", is a beloved dish in Italy and is enjoyed by many around the world. This simple yet flavorful dish is a staple in Italian cuisine and is perfect for any occasion. The combination of eggs, cheese, and onions creates a unique and delicious flavor that will leave your taste buds wanting more. In this article, we will take a closer look at the ingredients and steps needed to make this delectable Italian egg cake.
If you're craving some authentic Italian flavors, then this recipe for Italian Meatballs is a must-try. These juicy meatballs are made with a blend of ground beef and pork, seasoned with Italian herbs, and simmered in a rich tomato sauce. Serve them over a bed of spaghetti or with a side of crusty bread for a classic Italian meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you love meatballs, then you'll love these Great Big Italian Meatballs. These extra-large meatballs are made with a combination of ground beef, veal, and pork, for a flavorful and tender bite. They are then simmered in a homemade marinara sauce until they are juicy and delicious. Serve them over a bed of pasta or on a sub roll for a satisfying meal.
This Classic Italian Wedding Soup is a hearty and comforting dish that is sure to warm you up on a cold day. It's made with tender chicken meatballs, nutritious vegetables, and flavorful broth. The addition of acini di pepe pasta gives it an authentic Italian touch. This soup is perfect for a family dinner or to bring to a potluck.
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Today’s Cake – Italian Lemon Ricotta Cake
Main Ingredients: Unsalted Butter, Caster Sugar, Ricotta, Eggs, Plain
If you have a sweet tooth, then you'll love this recipe for Today's Cake - Italian Lemon Ricotta Cake. This moist and flavorful cake is made with lemon zest and creamy ricotta cheese. The tangy and sweet combination makes for a perfect dessert. Top it off with a dusting of powdered sugar for a beautiful presentation.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
These Homemade Italian Meatballs are a staple in Italian cuisine. Made with a blend of ground beef and pork, these meatballs are packed with flavor from fresh herbs and spices. They are then simmered in a homemade tomato sauce until they are tender and juicy. Serve them with your favorite pasta for a classic Italian meal.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
If you're looking for a sweet and nutty treat, then these Italian Almond Paste Cookies are the perfect choice. These soft and chewy cookies are made with almond paste, giving them a rich and nutty flavor. They are perfect for enjoying with a cup of coffee or as a dessert after a meal.
This recipe for Italian Lemon Ricotta Cake is a light and refreshing dessert that is perfect for any occasion. The combination of lemon and ricotta cheese makes for a delicate and moist cake. Serve it with a lemon glaze for an extra burst of flavor.
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Easy Stromboli (Italian Stromboli)
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
This Easy Stromboli, also known as Italian Stromboli, is the perfect quick and easy dinner option for busy weeknights. This hearty and filling dish is made with pizza dough, sliced deli meats, and melty mozzarella cheese. Customize it with your favorite fillings and enjoy a taste of Italy in every bite.
This recipe for Italian Wedding Soup is a classic dish that will warm your soul. Made with flavorful meatballs, nutritious vegetables, and savory broth, this soup is comforting and delicious. Serve it with a side of crusty bread for a complete meal.
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Italian Calzone
Main Ingredients: Pizza Dough, Baby Bella Mushrooms, Garlic Cloves, Baby
If you're a fan of pizza, then you'll love this recipe for Italian Calzone. This folded pizza is filled with Italian meats and cheeses, making it a satisfying and flavorful meal. Serve it with a side of marinara sauce for dipping and enjoy a taste of Italy in every bite.
If you're looking for a true taste of Italy, then try this recipe for Authentic Italian Meatballs. Made with a blend of ground beef, veal, and pork, these meatballs are packed with flavor from fresh herbs and spices. They are then simmered in a homemade tomato sauce until they are tender and juicy. Serve them with your favorite pasta for a hearty and satisfying meal.
This Italian Love Cake is a decadent and indulgent dessert that is perfect for special occasions. The layers of vanilla and chocolate cake are filled with a creamy ricotta cheese mixture and topped with chocolate chips. Serve it with a dollop of whipped cream for an extra touch of sweetness.
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Italian Almond Cake
Main Ingredients: Flour, Almond Flour, Baking Powder, Salt, Butter
This Italian Almond Cake is a light and fluffy dessert that is perfect for any occasion. Made with almond flour, this cake is gluten-free and packed with nutty flavor. Serve it with a dusting of powdered sugar and fresh berries for a beautiful and delicious dessert.
If you're on the hunt for the best meatball recipe, look no further than this recipe for The BEST Italian Meatballs. Made with a combination of ground beef, pork, and veal, these meatballs are juicy and flavorful. They are then simmered in a homemade marinara sauce until they are tender and delicious. Serve them over a bed of pasta for a classic Italian meal.
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Italian Style Breaded Chicken Cutlets
Main Ingredients: Italian Style Breadcrumbs, Parmigiano Reggiano, Garlic
For a crispy and flavorful dinner option, try these Italian Style Breaded Chicken Cutlets. The chicken is coated in seasoned breadcrumbs and pan-fried to perfection. Serve them with a side of pasta or salad for a simple and satisfying meal.
This Italian Cream Cheese Cake is a rich and creamy dessert that is perfect for special occasions. The creamy filling is made with cream cheese, ricotta cheese, and heavy cream, giving it a decadent and indulgent flavor. Serve it with a drizzle of chocolate sauce for a stunning presentation.
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Italian Stuffed Shells
Main Ingredients: Hamburger Meat, Crushed Tomatoes, Tomato Sauce, Onion
If you're a fan of pasta dishes, then you'll love these Italian Stuffed Shells. These cheesy and flavorful shells are filled with a mixture of ricotta and spinach and topped with a homemade marinara sauce. They are perfect for a family dinner or to bring to a potluck.
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Italian Herb Baked Meatballs
Main Ingredients: Lean Ground Beef, Italian Breadcrumbs, Grated Parmesan
These Italian Herb Baked Meatballs are a healthy and delicious twist on a classic dish. Made with a combination of ground turkey and pork, these meatballs are loaded with Italian flavors from fresh herbs and spices. Serve them with your favorite pasta or on a sub roll for a satisfying meal.
If you're following a keto diet, then these Keto Italian Meatballs are a must-try. Made with a blend of ground beef and pork, these meatballs are packed with flavor from Italian herbs and spices. They are then simmered in a sugar-free tomato sauce for a low-carb and delicious meal.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
For a simple and delicious meatball recipe, try these Quick and Easy Italian Meatballs. Made with a combination of ground beef and pork, these meatballs are full of flavor from fresh herbs and spices. They are perfect for a weeknight dinner or to make ahead for a busy day.
The Ingredients
Eggs
The star of this dish is, of course, the eggs. It is important to use fresh, high-quality eggs for the best results. The eggs are the main binding agent in this recipe and provide a rich and creamy texture.
Onions
Onions are a staple in Italian cooking and add a burst of flavor to this dish. Be sure to use sweet onions for a milder taste and to avoid overpowering the other ingredients.
Cheese
The cheese used in this recipe is pecorino romano, a hard and salty cheese that is commonly used in Italian dishes. It adds a bold and tangy flavor to the egg cake and pairs perfectly with the onions.
Herbs and Spices
To add depth and complexity to the dish, a combination of fresh herbs and spices such as parsley, thyme, and black pepper are used. These ingredients enhance the flavors of the eggs, onions, and cheese, creating a well-rounded and delicious dish.
The Recipe
Now that we have gone through the main ingredients, let's take a look at the steps needed to make this mouth-watering Italian egg cake.
Step 1: Saute the Onions
Start by sautéing the sliced onions in a pan with olive oil until they become soft and translucent. This will release the natural sugars in the onions and bring out their sweetness.
Step 2: Beat the Eggs
Crack the eggs into a bowl and beat them until they are well combined. This will ensure a smooth and even consistency in the egg cake.
Step 3: Add the Cheese and Seasoning
Next, add the grated pecorino romano cheese and the chopped herbs and spices to the beaten eggs. Mix everything together until well combined.
Step 4: Combine and Bake
Once the onions are cooked, combine them with the egg mixture and pour everything into a greased baking dish. Bake in the oven at 375°F for 25-30 minutes, or until the top is golden brown and the eggs are set.
In Conclusion
The Italian egg cake is a simple and delicious dish that is perfect for any occasion. With its combination of eggs, onions, and cheese, it is sure to be a crowd-pleaser. So next time you're looking for a new and tasty dish to try, give this Italian egg cake recipe a go and impress your friends and family with your culinary skills. Buon appetito!