18 Italian Egg Bake Recipe Deliciousness Awaits You!

Published on: Mar 17, 2024

If you're looking for a hearty and delicious breakfast dish, look no further than our Italian egg bake recipe. This savory dish is full of flavor and perfect for feeding a crowd. Whether you're hosting a brunch or just want a special breakfast for your family, this recipe is sure to become a favorite. Made with simple ingredients and easy to customize, this Italian egg bake is a must-try for any breakfast lover.

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If you're looking for a delicious and hearty breakfast dish, look no further than this Italian Egg Bake. Made with Italian sausage, bell peppers, and mozzarella cheese, this dish is packed with flavor and perfect for feeding a crowd.
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For those following a low carb lifestyle, this Italian Egg Bake is a great option. Made without any bread or carb-heavy ingredients, this dish is still incredibly satisfying and filling. Plus, it's a great way to sneak in some veggies in the morning.
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Italian Egg Bake (Paleo, Whole30)

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If you're following a paleo or Whole30 diet, this Italian Egg Bake is a must-try. Made with clean and wholesome ingredients, this dish is both delicious and compliant with these diets. It's a great way to start your day with a healthy and flavorful meal.
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Italian Meatballs {Great Big Italian Meatballs}

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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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Italian Eggplant Ricotta Bake

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Italian Calzone

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Italian Sausage Bake

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Italian Herb Baked Meatballs

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Savory Italian Egg Bake

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If you prefer a savory breakfast option, this Savory Italian Egg Bake is a must-try. Made with Italian sausage, spinach, and mozzarella cheese, this egg bake is a flavorful and satisfying way to start your day.
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Quick and Easy Italian Meatballs

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Cheesy Italian Stuffed Shells with Beef

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Baked Eggs, Italian-Style

Main Ingredients: Extra Virgin Olive Oil, Garlic Cloves, Crushed Red
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For a unique and delicious breakfast option, try these Baked Eggs, Italian-Style. Made with eggs, spinach, and prosciutto, these baked eggs are packed with Italian flavors and are perfect for a fancy brunch or a lazy weekend morning.

Ingredients:

- 8 slices of Italian bread

- 8 eggs

- 1 cup of milk

- 1/2 cup of diced tomatoes

- 1/2 cup of diced bell peppers

- 1/2 cup of diced onion

- 1/2 cup of shredded mozzarella cheese

- 1/4 cup of grated Parmesan cheese

- 1 teaspoon of Italian seasoning

- Salt and pepper to taste

Featured keywords: Italian egg bake recipe, hearty and delicious, flavor, easy to customize, breakfast lover.

Instructions:

1. Preheat your oven to 375°F and grease a 9x13 inch baking dish. 2. Cut the Italian bread into cubes and spread them evenly in the greased baking dish. 3. In a separate bowl, whisk together the eggs, milk, and Italian seasoning. Season with salt and pepper to taste. 4. Pour the egg mixture over the bread cubes, making sure to cover them completely. 5. Sprinkle the diced tomatoes, bell peppers, and onions over the egg mixture. 6. Top with shredded mozzarella cheese and grated Parmesan cheese. 7. Bake for 25-30 minutes, or until the eggs are set and the cheese is golden brown. 8. Let it cool for a few minutes before serving. 9. Optional: Garnish with fresh herbs, such as parsley or basil, for an extra burst of flavor.

Customization:

One of the great things about this Italian egg bake recipe is that it's easy to customize to your liking. You can add in your favorite Italian meats, such as sausage or prosciutto, for a heartier dish. You can also mix in some spinach or mushrooms for extra veggies. The possibilities are endless, so feel free to get creative and make this recipe your own.

Make Ahead and Storage:

This Italian egg bake can easily be made ahead of time and stored in the fridge for a quick and easy breakfast during the week. Simply cover the dish with plastic wrap and store it in the fridge for up to 3 days. You can also freeze this dish for longer storage. Just make sure to thaw it in the fridge overnight before reheating in the oven. In summary, this Italian egg bake recipe is a delicious and versatile dish that is perfect for any occasion. With simple ingredients and easy customization options, you can make it your own and enjoy a flavorful breakfast that will please everyone. So go ahead and give this recipe a try, and be prepared to add it to your regular breakfast rotation.
18 italian egg bake recipe Deliciousness awaits you!

Italian Egg Bake

yield: 6 total time: 80 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 tablespoon olive oil plus more for greasing dish
  • 1/2 red onion medium, thinly sliced
  • 1 small eggplant chopped
  • 8 ounces mushrooms sliced
  • 2 cloves garlic minced
  • 12 large eggs
  • 2 cups half and half
  • 1 teaspoon Italian seasoning
  • 2 teaspoons kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 2 cups cherry tomatoes halved
  • 1 1/2 cups mozzarella cheese grated and divided
  • 1/2 cup Parmesan cheese grated and divided

Nutrition

  • Calories : 410 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 480 milligrams
  • Fat : 30 grams
  • Fiber : 1 grams
  • Protein : 26 grams
  • SaturatedFat : 14 grams
  • Sodium : 1290 milligrams
  • Sugar : 4 grams
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