17 Italian Easter Meat Pie Pizzagaina Recipe They're Simply Irresistible!
Published on: Mar 18, 2024
If you're looking for the perfect dish to serve at your Easter celebration, look no further than the traditional Italian Easter meat pie, also known as pizzagaina. This savory dish is a staple in many Italian households during the holiday season and is sure to be a hit with your family and friends. Not only is it delicious, but it also holds deep cultural and religious significance for many Italian families. In this article, we will share with you a professional and well-organized recipe for making this delectable dish. Get ready to impress your loved ones with your culinary skills and bring a taste of Italy to your Easter table!
LOW-CARB STUFFED PEPPERS WITH ITALIAN SAUSAGE, GROUND...
Main Ingredients: Green Pepper, Extra Lean Ground Beef, Diced Onion, Red
This low-carb stuffed pepper recipe is a delicious and hearty way to enjoy beer can chicken. The combination of Italian sausage, ground beef, and mozzarella cheese creates a flavorful and satisfying dish. The peppers are stuffed with the meat mixture and then cooked on the grill with a beer can inserted into each one. The result is a tender and juicy chicken with a delicious Italian twist.
This Italian Easter Meat Pie is a traditional dish that is commonly served during the Easter holiday. It's made with a mixture of meats, including chicken, sausage, and prosciutto, as well as eggs and cheese. The combination of flavors and textures creates a unique and delicious dish that is perfect for any special occasion. Plus, the beer can adds an extra layer of flavor to the chicken!
Similar to the Easter Meat Pie, this Italian Easter Pie is a savory dish that is filled with a mixture of meats, cheeses, and eggs. The beer can chicken in this recipe is seasoned with Italian herbs and spices, adding even more flavor to the dish. This pie is a great option for a larger crowd, as it can serve up to 8 people.
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Pizza Rustica (Italian Easter Pie)
Main Ingredients: All Purpose Flour, Salt, Butter, Eggs, Ice Water
This Pizza Rustica recipe is a classic Italian Easter dish that is filled with a variety of meats, such as prosciutto, salami, and pepperoni, as well as cheeses and eggs. The chicken is cooked on a beer can, which adds a unique and delicious flavor to the dish. This is a great option for a special occasion or holiday gathering.
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Easy Southern Italian Easter Pie
Main Ingredients: Refrigerated Pie Crusts, Large Eggs, Prosciutto
If you're looking for a simpler version of the traditional Italian Easter pie, this Easy Southern Italian Easter Pie is the perfect recipe for you. It's made with just a few ingredients, including chicken, eggs, and cheese, and is cooked on a beer can for added flavor. This dish is perfect for a weeknight meal or a casual gathering.
No list of Italian recipes would be complete without a classic meatball recipe. These Italian Meatballs are made with a combination of ground beef and pork, as well as breadcrumbs, herbs, and seasonings. The beer can chicken in this recipe is used to make a delicious sauce that pairs perfectly with the meatballs.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're looking for a meatball recipe that will impress your guests, these Great Big Italian Meatballs are the way to go. These oversized meatballs are filled with a delicious mixture of ground beef, pork, and spices, and are cooked on a beer can for added flavor. Serve them with your favorite marinara sauce for a delicious and hearty meal.
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Traditional Italian Easter Pie
Main Ingredients: All Purpose Flour, Unsalted Butter, Olive Oil, Large
This Traditional Italian Easter Pie is a classic dish that is commonly served during the Easter holiday. It's made with a combination of meats, cheeses, and eggs, and is cooked on a beer can for added flavor. This pie is a great option for a special occasion or holiday gathering, and is sure to impress your guests.
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Pizza Rustica (Italian Easter Pie)
Main Ingredients: Ricotta Cheese, Eggs, Mozzarella Cheese, Grated
This Pizza Rustica recipe is a classic Italian Easter dish that is filled with a variety of meats, cheeses, and eggs. The chicken is cooked on a beer can, which adds a unique and delicious flavor to the dish. This is a great option for a special occasion or holiday gathering, and is sure to be a hit with your friends and family.
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Pizza Chena (Italian Easter Pie)
Main Ingredients: Ap Flour, Lard, Salt, Ice Water, Egg, Eggs, Ricotta
Pizza Chena, also known as Pizza Gaina, is another traditional Italian Easter dish. It's a savory pie filled with meats, cheeses, and eggs, and is cooked on a beer can for added flavor. This dish is perfect for a special occasion or holiday gathering, and is sure to be a crowd-pleaser.
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Italian Easter Pie (Pizza Giana)
Main Ingredients: All Purpose Flour, Butter, Salt, Pepper, Yeast, Water
This Italian Easter Pie, also known as Pizza Giana, is a delicious and hearty dish that is perfect for any special occasion. It's filled with a variety of meats, cheeses, and eggs, and is cooked on a beer can for added flavor. This dish is sure to become a family favorite.
Italian Wedding Soup is a classic dish that is often served at, you guessed it, Italian weddings. This soup is filled with meatballs, pasta, and greens, and is cooked on a beer can for added flavor. It's a hearty and delicious soup that is perfect for a chilly evening or as a starter for a larger meal.
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Traditional Italian Easter Pie with Eggs (Pizza...
Main Ingredients: Pizza Dough, Eggs, Water, Sea Salt, Black Pepper
This Traditional Italian Easter Pie is a classic dish that is commonly served during the Easter holiday. It's made with a combination of meats, cheeses, and eggs, and is cooked on a beer can for added flavor. In this version, the eggs are cracked on top of the pie, creating a beautiful and delicious presentation.
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Italian Easter Bread
Main Ingredients: All Purpose Flour, Whole Milk, Granulated Sugar
Italian Easter Bread is a sweet and festive bread that is commonly served during the Easter holiday. This recipe uses beer can chicken to add a unique and delicious flavor to the bread. It's a great option for a special breakfast or brunch, and is sure to impress your guests.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, these Italian-style stuffed peppers are the perfect dish for you. They're filled with a delicious mixture of ground beef, sausage, and cheese, and are cooked on a beer can for added flavor. These peppers are also low-carb, making them a great option for a healthy and satisfying meal.
Braciole is a classic Italian dish that is made by rolling up thin slices of meat with a filling of bread crumbs, cheese, and herbs. In this recipe, the meat is wrapped around a beer can and cooked on the grill for a unique and delicious twist. This dish is perfect for a special occasion or a hearty weeknight meal.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
If you've never made your own meatballs before, this recipe is a must-try. These Homemade Italian Meatballs are easy to make and are cooked on a beer can for added flavor. Serve them over your favorite pasta or in a sub sandwich for a delicious and satisfying meal.
Pasta salad is a staple at summer barbecues and gatherings, and this Italian Pasta Salad is sure to be a hit. It's filled with pasta, meats, cheese, and vegetables, and is tossed in a flavorful Italian dressing. The beer can chicken in this recipe adds an extra layer of flavor to this already delicious dish.
This Italian Crescent Casserole is a quick and easy weeknight meal that is packed with flavor. It's made with crescent roll dough, ground beef, and Italian herbs and spices, and is topped with a layer of beer can chicken. This casserole is sure to become a family favorite.
If you're following a keto diet, these Italian-style meatballs are a great option for a satisfying and flavorful meal. They're made with a combination of ground beef and pork, as well as herbs and spices, and are cooked on a beer can for added flavor. Serve them with your favorite low-carb marinara sauce for a delicious and healthy meal.
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LOW-CARB STUFFED PEPPERS WITH ITALIAN SAUSAGE, GROUND...
Main Ingredients: Green Pepper, Extra Lean Ground Beef, Diced Onion, Red
If you're looking for a delicious and easy low-carb dinner option, these stuffed peppers are the perfect choice. Packed with Italian flavors and hearty ingredients, this recipe will satisfy your cravings without all the carbs. The combination of Italian sausage, ground beef, and cheese creates a flavorful and filling filling that will leave you satisfied. Perfect for those following a keto or low-carb diet, these stuffed peppers are a must-try for any Italian food lover.
This traditional Italian Easter dish is a favorite among many Italian families. Also known as "Pizza Rustica," this savory pie is packed with meats, cheeses, and eggs. A perfect dish to enjoy during the Easter holiday, this recipe has been passed down through generations and is a staple in many Italian households. With a flaky crust and a delicious filling, this Italian Easter Meat Pie is a must-try for any Italian food lover.
Similar to the Italian Easter Meat Pie, this version is made with a combination of cured meats, cheeses, and eggs. Also known as "Pizza Rustica," this savory pie is a favorite among many Italian families during the Easter holiday. The combination of flavors and textures in this pie is truly irresistible. Whether you're celebrating Easter or just looking for a delicious Italian dish, this recipe is a must-try.
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Pizza Rustica (Italian Easter Pie)
Main Ingredients: All Purpose Flour, Salt, Butter, Eggs, Ice Water
This classic Italian Easter pie is a staple in many Italian households during the holiday season. Made with a flaky crust and a savory filling of cured meats, cheeses, and eggs, this dish is the perfect combination of flavors and textures. Whether you're celebrating Easter or just looking for a delicious Italian dish, this recipe is sure to satisfy.
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Easy Southern Italian Easter Pie
Main Ingredients: Refrigerated Pie Crusts, Large Eggs, Prosciutto
If you're looking for a simpler version of the traditional Italian Easter pie, this recipe is for you. Made with just a few ingredients, this easy Southern Italian Easter Pie still packs a punch in terms of flavor. With a flaky crust and a savory filling, this dish is perfect for any occasion. Serve it as an appetizer or as a main dish, either way, it's sure to be a hit with your family and friends.
No Italian meal is complete without a plate of delicious meatballs. These classic Italian meatballs are made with a combination of ground beef and pork, along with herbs, spices, and breadcrumbs. Perfect for a family dinner or a gathering with friends, these meatballs are sure to be a crowd-pleaser. Serve them over pasta or on their own as a delicious appetizer.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
For those who love their meatballs big and flavorful, this recipe is a must-try. Made with a combination of ground beef and pork, these Italian meatballs are packed with herbs, spices, and Parmesan cheese. The larger size of these meatballs makes them perfect for serving over pasta or on their own as a main dish. Give these great big Italian meatballs a try and you won't be disappointed.
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Traditional Italian Easter Pie
Main Ingredients: All Purpose Flour, Unsalted Butter, Olive Oil, Large
This traditional Italian Easter pie is a family favorite in many households. Packed with cured meats, cheeses, and eggs, this savory pie is a staple during the holiday season. The flaky crust and delicious filling make this dish irresistible. Serve it for Easter dinner or any other special occasion, and it's sure to be a hit.
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Pizza Rustica (Italian Easter Pie)
Main Ingredients: Ricotta Cheese, Eggs, Mozzarella Cheese, Grated
Another variation of the classic Italian Easter pie, this recipe is sure to be a crowd-pleaser. Made with a combination of cured meats, cheeses, and eggs, this savory pie is perfect for any occasion. The flaky crust and delicious filling make it a must-try for any Italian food lover.
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Pizza Chena (Italian Easter Pie)
Main Ingredients: Ap Flour, Lard, Salt, Ice Water, Egg, Eggs, Ricotta
This Italian Easter pie, also known as "Pizza Chena," is a favorite among many Italian families. Made with a combination of meats, cheeses, and eggs, this savory pie is a must-try for any Italian food lover. The flaky crust and delicious filling make it the perfect dish to serve for Easter dinner or any other special occasion.
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Italian Easter Pie (Pizza Giana)
Main Ingredients: All Purpose Flour, Butter, Salt, Pepper, Yeast, Water
This variation of the classic Italian Easter pie is made with a combination of cured meats, cheeses, and eggs. Also known as "Pizza Giana," this savory pie is a favorite among many Italian families during the holiday season. The combination of flavors and textures in this dish is truly irresistible.
This classic Italian soup is a staple in many Italian households. Made with a hearty broth, meatballs, and vegetables, this soup is the perfect comfort food on a cold day. The addition of pasta and greens adds a delicious depth of flavor to this dish. Serve it as a first course or as a main dish, either way, it's sure to be a hit with your family and friends.
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Traditional Italian Easter Pie with Eggs (Pizza...
Main Ingredients: Pizza Dough, Eggs, Water, Sea Salt, Black Pepper
This traditional Italian Easter pie is similar to the others on this list, but with the addition of hard-boiled eggs. The combination of cured meats, cheeses, and eggs makes this dish a true celebration of Italian flavors. Serve it for Easter dinner or any other special occasion, and it's sure to impress.
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Italian Easter Bread
Main Ingredients: All Purpose Flour, Whole Milk, Granulated Sugar
This sweet bread is a traditional Easter treat in many Italian households. Made with a dough that is flavored with orange zest and anise seeds, this bread is baked with colorful Easter eggs nestled inside. The result is a beautiful and delicious bread that is perfect for Easter brunch or any other special occasion.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto or low-carb diet, these Italian-style stuffed peppers are the perfect dinner option. Made with a combination of Italian sausage, ground beef, and cheese, these stuffed peppers are packed with flavor and low in carbs. Serve them with a side salad for a complete and satisfying meal.
This classic Italian dish is made with thin slices of beef that are stuffed with a flavorful filling of breadcrumbs, herbs, and cheese. The beef is then rolled up and cooked in a delicious tomato sauce until tender and flavorful. Serve it over pasta or with a side of crusty Italian bread for a truly authentic Italian meal.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Nothing beats the taste of homemade meatballs, and this recipe is no exception. Made with a combination of ground beef and pork, along with herbs, spices, and breadcrumbs, these meatballs are full of flavor and perfect for any occasion. Serve them over pasta or on their own as a delicious appetizer.
This refreshing and flavorful pasta salad is a perfect side dish for any Italian meal. Made with a variety of colorful vegetables, salami, and cheese, this salad is dressed with a delicious Italian vinaigrette. Serve it at your next barbecue, potluck, or family gathering for a dish that everyone will love.
This easy and delicious casserole is perfect for a busy weeknight dinner. Made with crescent roll dough, Italian sausage, and a variety of cheeses, this dish is baked until golden and bubbly. Serve it with a side salad for a complete and satisfying meal that your family will love.
If you're following a keto or low-carb diet, these Italian meatballs are a great option for a satisfying and flavorful meal. Made with a combination of ground beef and pork, along with herbs, spices, and Parmesan cheese, these meatballs are low in carbs and full of Italian flavor. Serve them over zucchini noodles or with a side of steamed vegetables for a delicious and healthy dinner option.
Ingredients:
- 2 pounds of ricotta cheese
- 1 pound of prosciutto, diced
- 1 pound of soppressata, diced
- 1 pound of sharp provolone cheese, diced
- 6 eggs, beaten
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 1/2 teaspoon black pepper
- 2 pie crusts
Instructions:
1. In a large bowl, mix together the ricotta cheese, prosciutto, soppressata, and sharp provolone cheese.
2. In a separate bowl, beat the eggs and then add them to the cheese and meat mixture.
3. Stir in the grated Parmesan cheese, chopped fresh parsley, and black pepper.
4. Preheat your oven to 375°F (190°C).
5. Roll out one of the pie crusts and place it in a 9-inch pie dish.
6. Pour the filling into the pie crust and spread it evenly.
7. Roll out the second pie crust and place it on top of the filling. Seal the edges of the crusts together.
8. Cut a few slits on the top of the pie to allow steam to escape.
9. Bake the pie for 45 minutes or until the crust is golden brown.
10. Let the pie cool for 10-15 minutes before slicing and serving.
This traditional Italian Easter meat pie is not only delicious, but it also holds deep cultural and religious significance. The combination of ricotta cheese, prosciutto, soppressata, and sharp provolone cheese represents the four regions of Italy where this dish originated. The pie crust symbolizes the tomb of Christ, and the three layers of filling represent the Holy Trinity. It is typically served on Easter Sunday as a symbol of celebration and renewal.
This recipe can easily be customized to suit your taste preferences. You can add other meats or cheeses, such as ham or fontina cheese, or incorporate vegetables like spinach or artichokes. Some also like to add a layer of hard-boiled eggs for added texture and flavor. No matter how you choose to make it, this Italian Easter meat pie is sure to be a hit with your family and friends.
In conclusion, this pizzagaina recipe is a must-try for anyone looking to add some Italian flavor to their Easter celebration. With its rich cultural significance and delicious flavors, it is sure to become a new tradition in your household. So gather your ingredients, follow the instructions, and get ready to impress your loved ones with this traditional Italian dish. Buona Pasqua!
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