17+ Italian Easter Bread Recipe Without Yeast Get Cooking And Enjoy!
Published on: Mar 11, 2024
Italian Easter bread is a traditional and delicious treat that is enjoyed by many during the Easter holiday. However, for those who cannot consume yeast or are simply looking for a yeast-free option, it can be challenging to find a recipe that still delivers the same taste and texture. But fear not, because we have an easy and delicious Italian Easter bread recipe without yeast that will satisfy all your cravings!
Main Ingredients: Baking Potatoes, Egg Yolks, Flour
This Italian Easter bread is a traditional holiday treat, usually made with eggs and a hint of anise. But by cooking it on the grill with a beer can, you'll get a unique and tasty twist on this classic recipe. The result is a moist and flavorful bread with a crispy crust that will have everyone coming back for seconds.
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Italian Easter Bread Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Medium Egg, Vanilla
If you're a fan of Italian Easter bread, then you'll love these cookies. Made with the same dough, these cookies are perfect for a sweet and savory snack. Serve them with a cup of coffee or tea for an elevated afternoon treat.
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Italian Easter Bread Breakfast Casserole
Main Ingredients: Butter, Eggs, Milk, Brown Sugar, Canela, Salt, Flour
Take your Italian Easter bread to the next level by turning it into a breakfast casserole. Simply cube the bread, mix it with eggs, sausage, and cheese, and bake it in a casserole dish on the grill. The result is a hearty and delicious breakfast that will impress your family and friends.
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Italian Bread Dipping (Oil) Sauce
Main Ingredients: Fresh Basil, Fresh Oregano, Red Chili Flakes, Garlic
Now, let's talk about the perfect dipping sauce for your Italian Easter bread. This oil-based sauce is a classic Italian condiment, made with herbs, spices, and a touch of balsamic vinegar. It's the perfect accompaniment to any bread, but it pairs exceptionally well with beer can chicken.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For those following a keto diet, this Italian-inspired stuffed pepper recipe is a must-try. Stuffed with ground beef, cheese, and Italian seasonings, these peppers are a tasty and low-carb alternative to traditional stuffed peppers. And by cooking them on the grill, you'll get a smoky and flavorful twist on this classic dish.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These Italian almond paste cookies are another delicious treat that pairs well with beer can chicken. Made with almond paste, sugar, and eggs, these cookies have a chewy texture and a delicate almond flavor. They are perfect for satisfying your sweet tooth after a savory meal.
No barbecue is complete without a pasta salad, and this Italian version is a game-changer. Made with penne pasta, tomatoes, olives, and a homemade Italian dressing, this pasta salad is a refreshing and flavorful side dish for your beer can chicken. It's also a great way to sneak in some veggies.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
For a more indulgent meal, try this creamy Italian ravioli dish. Made with cheese-filled ravioli, a creamy tomato sauce, and Italian herbs, this dish is rich and flavorful. It's perfect for a special occasion or when you want to impress your guests.
Meatballs and beer can chicken may seem like an unusual combination, but trust us, it works. These Italian meatballs are made with a blend of ground beef, pork, and veal, and are seasoned with herbs and spices. Serve them as an appetizer or alongside your chicken for a hearty and flavorful meal.
If you're looking for a one-pan meal, this Italian chicken casserole is the answer. Made with chicken, vegetables, and a creamy tomato sauce, this dish is perfect for a weeknight dinner or a potluck. And by cooking it on the grill, you'll get an extra layer of smoky flavor.
This hearty and comforting Italian lentil soup is a delicious way to warm up on a chilly day. Made with lentils, vegetables, and Italian seasonings, this soup is packed with flavor and nutrients. And by cooking it on the grill, you'll infuse it with a smoky and savory taste.
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Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
This Italian sausage bake is a simple and delicious meal that can be made on the grill. Just mix together sausage, potatoes, vegetables, and Italian seasonings, and bake it in a cast-iron skillet on the grill. It's a perfect dish for a casual dinner or a backyard gathering.
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Traditional Italian Bolognese Sauce - Ragu' alla...
Main Ingredients: Onion, Carrot, Celery Stalk, Olive Oil, Ground Beef
No list of Italian recipes is complete without a classic Bolognese sauce. This traditional recipe is made with ground beef, pork, and veal, and a rich tomato sauce. Serve it with your beer can chicken for a satisfying and flavorful meal.
This one-pot Italian sausage pasta is perfect for busy weeknights when you don't want to spend hours in the kitchen. Just cook the sausage, pasta, and vegetables in a pot on the grill, and you'll have a tasty and easy meal in no time. Plus, the smoky flavor from the grill adds an extra dimension of taste to this dish.
This Italian pasta fagioli soup is a hearty and satisfying meal that will warm you up from the inside out. Made with beans, pasta, vegetables, and Italian seasonings, this soup is full of flavor and nutrients. Serve it as a starter or as a main course alongside your beer can chicken.
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Baked Italian Meatballs
Main Ingredients: Meatballs, Marinara Sauce, Shredded Mozzarella Cheese
If you prefer your meatballs baked instead of grilled, this recipe is for you. Made with a blend of ground beef and pork, these meatballs are seasoned with Italian herbs and baked to perfection. Serve them with your favorite sauce for a crowd-pleasing appetizer or meal.
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Pizza Rustica (Italian Easter Pie)
Main Ingredients: All Purpose Flour, Salt, Butter, Eggs, Ice Water
This Pizza Rustica, also known as Italian Easter pie, is a savory and indulgent dish that is perfect for a special occasion. It's made with a flaky pastry crust and filled with a mixture of meats, cheeses, and eggs. It's a delicious and unique way to use up your leftover beer can chicken.
For a low-carb and keto-friendly option, try these Italian meatballs made with ground beef, pork rinds, and Italian seasonings. They are perfect for those following a low-carb or keto diet, and the addition of beer can chicken on the side will complete this flavorful and satisfying meal.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This sheet pan Italian chicken dinner is a quick and easy weeknight meal that is full of flavor. Just toss chicken, vegetables, and Italian spices on a sheet pan and bake it in the oven or on the grill. It's a perfect dish for when you're short on time but still want a delicious and healthy meal.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This hearty Italian beef and vegetable soup is another comforting and satisfying dish that is perfect for colder days. Made with beef, vegetables, and Italian seasonings, this soup is a complete meal on its own. But it also pairs well with beer can chicken for a heartier and more filling meal.
Ingredients
Dough:
3 cups all-purpose flour
1/4 cup granulated sugar
1/2 teaspoon salt
1 tablespoon baking powder
1/2 cup melted butter
1/2 cup milk
2 eggs
1 teaspoon vanilla extract
Egg Wash:
1 egg
1 tablespoon milk
Making this Italian Easter bread recipe without yeast is surprisingly simple and requires minimal ingredients. The key to achieving the perfect texture without yeast is using baking powder, which will give the bread a light and fluffy consistency.
Instructions
Step 1: Preheat Your Oven
Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
Step 2: Prepare the Dough
In a large mixing bowl, combine the flour, sugar, salt, and baking powder. In a separate bowl, whisk together the melted butter, milk, eggs, and vanilla extract. Slowly pour the wet ingredients into the dry ingredients and mix until a soft dough forms.
Step 3: Shape the Dough
On a floured surface, knead the dough for a few minutes until it becomes smooth. Divide the dough into three equal parts and roll them out into long ropes. Braid the ropes together and form them into a circle, pinching the ends together to seal.
Step 4: Add the Egg Wash
In a small bowl, whisk together the egg and milk to create the egg wash. Brush the egg wash over the top of the bread, making sure to coat the entire surface.
Step 5: Bake and Enjoy
Place the bread on the prepared baking sheet and bake for 25-30 minutes, or until the bread is golden brown. Let it cool before slicing and serving.
This Italian Easter bread recipe without yeast is perfect for those with dietary restrictions or anyone looking for a unique twist on a classic Easter treat. Serve it with a cup of coffee or tea for a delightful afternoon snack, or enjoy it as part of your Easter dinner spread. Either way, it's sure to be a hit with family and friends!
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