16 Italian Drunken Noodles Recipe Unleash Your Inner Chef!
Published on: Mar 14, 2024
Drunken noodles, also known as Pad Kee Mao, is a popular dish in Thailand that has become increasingly popular in other parts of the world, including Italy. This unique blend of Italian and Thai cuisine combines the bold flavors of garlic and basil with the spiciness of chili peppers and the savory umami of fish sauce. In this article, we will share with you our favorite Italian Drunken Noodles recipe that is sure to satisfy your cravings for a delicious, flavorful and easy-to-make meal.
Saucy, Italian “Drunken” Noodles with Spicy Italian...
Main Ingredients: Olive Oil, Sausage Links, Onion, Salt, Italian
This recipe takes the classic beer can chicken to a whole new level by incorporating saucy, Italian flavors. The spicy Italian sausage adds a kick of flavor that pairs perfectly with the drunken noodles, giving them a rich and hearty taste that will have your taste buds dancing.
2of 20
Saucy Italian Drunken Noodles with Spicy Italian...
Main Ingredients: Olive Oil, Italian Sausage Links, Onion, Salt, Italian
For a twist on the traditional beer can chicken, try these saucy Italian drunken noodles with spicy Italian sausage. The combination of the flavorful sausage and the savory noodles creates a dish that is both comforting and delicious.
If you love Italian food, then you'll adore these Italian drunken noodles. This dish combines the flavors of Italy with the unique cooking method of beer can chicken, resulting in a mouthwatering meal that will leave you wanting more.
For a simple and delicious dinner, give these Italian drunken noodles a try. This recipe uses minimal ingredients, but the result is a flavorful and satisfying dish that will have everyone at the table asking for seconds.
5of 20
The Best Italian Drunken Noodles #italiannoodles...
Main Ingredients: Italian Sausage, Salt, Italian Seasoning, Black Pepper
Looking for the best Italian drunken noodles recipe? Look no further! This recipe has everything you could want in a dish - bold Italian flavors, tender noodles, and a unique cooking method that will make you fall in love with beer can chicken all over again.
6of 20
Smothered Italian Chicken with Buttered Garlic...
Main Ingredients: Boneless, Skinless Chicken Breasts, Marinara Sauce
This dish takes the classic beer can chicken and adds a creamy, flavorful twist. The smothered Italian chicken is served on a bed of buttered garlic noodles, creating a meal that is both comforting and elegant.
7of 20
Drunken Thai Noodles
Main Ingredients: Limes, Coconut Sugar, Tamari Sauce, Bbq Sauce, Sriracha
If you're a fan of Thai food, then you'll love these drunken Thai noodles. The combination of Thai spices and beer can chicken creates a unique and delicious flavor that will have you coming back for more.
Spice up your beer can chicken with this Italian masala recipe. The blend of Italian herbs and spices creates a flavorful marinade that will give your chicken a delicious kick of flavor.
This recipe is the perfect way to use up any leftover beer can chicken. Combine it with your favorite pasta, vegetables, and dressing for a refreshing and flavorful Italian pasta salad.
If you're short on time but still want a delicious Italian meal, try this one pot Italian sausage pasta. It's a quick and easy recipe that doesn't skimp on flavor, thanks to the addition of spicy Italian sausage.
This Italian sausage mostaccioli dish is a crowd-pleaser. The combination of spicy sausage, tender noodles, and rich tomato sauce creates a hearty and flavorful meal that is perfect for any occasion.
For a unique twist on traditional meatloaf, try this Italian-inspired recipe. With the addition of beer can chicken, the meatloaf stays moist and flavorful, making it a hit with both kids and adults.
Upgrade your spaghetti game with this Italian spaghetti recipe. The beer can chicken adds depth and flavor to the classic dish, making it a meal that the whole family will love.
14of 20
Hearty Italian Baked Ziti
Main Ingredients: Noodles, Olive Oil, Lean Ground Beef, Dried Basil
This hearty Italian baked ziti recipe is perfect for a cozy night in. The beer can chicken adds a unique flavor to the traditional dish, making it a comforting and satisfying meal.
15of 20
The BEST Drunken Noodles
Main Ingredients: Pork, Fish Sauce, Garlic, White Pepper, Oyster Sauce
If you're on the hunt for the best drunken noodles recipe, look no further. This recipe combines the bold flavors of Thailand with the unique cooking method of beer can chicken, resulting in a dish that is truly unforgettable.
16of 20
Spicy Italian Sausage Pasta
Main Ingredients: Noodles, Olive Oil, Hot Italian Sausage, Yellow Onion
For a quick and easy dinner that doesn't skimp on flavor, try this spicy Italian sausage pasta. The combination of spicy sausage, flavorful sauce, and tender noodles will have your taste buds singing.
17of 20
Spinach Lasagna Roll-Ups
Main Ingredients: Tomato Sauce, Olive Oil, Onion, Crushed Tomatoes
These spinach lasagna roll-ups are a fun twist on traditional lasagna. The addition of beer can chicken and spinach adds a unique flavor and a boost of nutrients, making this dish both delicious and nutritious.
No Italian recipe list would be complete without lasagna. This Italian lasagna recipe takes the classic dish to the next level by incorporating beer can chicken, creating a meal that is both comforting and full of flavor.
19of 20
Italian Turkey Spaghetti
Main Ingredients: Jennie O Lean Ground Turkey, Italian Seasoning, Garlic
For a lighter version of traditional spaghetti, try this Italian turkey spaghetti recipe. The addition of beer can chicken adds protein and flavor, making this a wholesome and tasty meal.
20of 20
Crispy Chicken with Creamy Italian Sauce and Bowtie...
Main Ingredients: Chicken Breasts, Corn Flakes, Flour, Salt, Milk, Olive
This dish combines the crispy texture of beer can chicken with a creamy Italian sauce and tender bowtie pasta. The result is a mouthwatering meal that is sure to become a family favorite.
Ingredients
For the noodles:
1 pound wide rice noodles
2 tablespoons vegetable oil
4 cloves garlic, minced
1 red bell pepper, sliced
1 yellow bell pepper, sliced
1 onion, sliced
1 cup broccoli florets
1 cup cherry tomatoes, halved
For the sauce:
2 tablespoons soy sauce
2 tablespoons oyster sauce
1 tablespoon fish sauce
1 tablespoon brown sugar
1 tablespoon chili paste
1 teaspoon dried basil
Instructions
1. Prepare the noodles
Start by boiling the rice noodles according to the package instructions. Once cooked, drain and set aside.
2. Make the sauce
In a small bowl, mix together the soy sauce, oyster sauce, fish sauce, brown sugar, chili paste, and dried basil until well combined.
3. Cook the vegetables
In a large wok or skillet, heat the vegetable oil over medium-high heat. Add in the minced garlic and cook for a minute until fragrant. Then, add in the sliced red and yellow bell peppers, onion, broccoli, and cherry tomatoes. Stir-fry for 3-4 minutes until the vegetables are slightly softened.
4. Add the noodles and sauce
Next, add the cooked noodles to the wok and pour the sauce over the noodles and vegetables. Stir-fry for an additional 2-3 minutes until everything is evenly coated in the sauce and the noodles are heated through.
5. Serve and enjoy
Remove the wok from heat and serve the Italian Drunken Noodles hot. You can garnish with fresh basil leaves and a sprinkle of parmesan cheese for an added Italian touch. Enjoy your delicious fusion dish!
With just a few simple ingredients and easy steps, you can create a flavorful and unique dish that combines the best of Italian and Thai cuisine. This Italian Drunken Noodles recipe is perfect for a weeknight meal or for impressing guests at a dinner party. Give it a try and let us know what you think!
.jpg)
