20 Italian Drip Beef Recipe Get Ready To Indulge!

Ingredients You'll Need:

For the Beef:

- 3 pounds beef chuck roast, trimmed of excess fat - 1 tablespoon olive oil - 1 teaspoon salt - 1 teaspoon black pepper - 1 teaspoon garlic powder - 1 teaspoon onion powder - 1 teaspoon dried oregano

For the Sauce:

- 1 can diced tomatoes - 1 cup beef broth - 1 cup red wine - 1 onion, diced - 3 cloves garlic, minced - 2 tablespoons balsamic vinegar - 1 tablespoon Worcestershire sauce - 1 teaspoon dried basil - 1 teaspoon dried thyme - 1 teaspoon red pepper flakes - Crusty rolls for serving

Instructions:

Step 1: Season and Sear the Beef

Begin by seasoning the beef chuck roast with salt, black pepper, garlic powder, onion powder, and dried oregano. Heat olive oil in a large Dutch oven over medium-high heat. Once hot, add the beef and sear on all sides until browned, about 5-6 minutes.

Step 2: Make the Sauce

Remove the beef from the Dutch oven and set aside. In the same pot, add diced tomatoes, beef broth, red wine, diced onion, minced garlic, balsamic vinegar, Worcestershire sauce, dried basil, dried thyme, and red pepper flakes. Bring the sauce to a boil, then reduce the heat to low and let it simmer for 5 minutes.

Step 3: Add the Beef and Slow-Cook

Place the seared beef back into the Dutch oven with the sauce. Cover and let it simmer on low heat for 3-4 hours, or until the beef is tender and easily shreds with a fork.

Step 4: Shred and Serve

Once the beef is fully cooked, remove it from the pot and shred it using two forks. Return the shredded beef to the sauce and let it simmer for an additional 15-20 minutes to soak up all the flavors. Serve the Italian Drip Beef on crusty rolls and top with the sauce. You can also add some melted provolone cheese for an extra indulgent touch.

Conclusion

This Italian Drip Beef recipe is a perfect balance of tender beef, rich sauce, and delicious Italian flavors. Not only is it a crowd-pleaser, but it's also a great make-ahead meal that can be enjoyed throughout the week. So try it out for your next family gathering or weeknight dinner, and watch it become a new favorite in your household!