17 Italian Dressing Recipe Olive Oil Apple Cider Vinegar You Must Try Them!

Published on: Mar 17, 2024

If you're a fan of homemade dressings, then you've come to the right place. In this article, we will be sharing a delicious and easy recipe for Italian dressing using some pantry staples, including olive oil and apple cider vinegar. Not only is this dressing full of flavor, but it is also a healthier alternative to store-bought dressings, as it is free from any preservatives or additives. So let's dive into this simple and tasty Italian dressing recipe that will elevate any salad or dish it's paired with.

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Ingredients

For the dressing

Olive oil - 1/2 cup
Apple cider vinegar - 1/4 cup
Garlic - 2 cloves, minced
Dried oregano - 1 teaspoon
Dried basil - 1 teaspoon
Salt - 1/4 teaspoon
Black pepper - 1/4 teaspoon

Optional additions

Lemon juice - 1 tablespoon
Dijon mustard - 1 teaspoon
Honey - 1 teaspoon

Instructions

In a small mixing bowl, whisk together the olive oil, apple cider vinegar, minced garlic, dried oregano, dried basil, salt, and black pepper.
If you prefer a tangier dressing, you can add in some lemon juice for an extra kick. Alternatively, a teaspoon of dijon mustard can add some depth of flavor to the dressing. If you have a sweet tooth, a teaspoon of honey can also be added for a touch of sweetness.
Whisk all the ingredients together until well combined. You can also use a mason jar and shake the ingredients together for a creamier consistency.
Transfer the dressing into a glass bottle or jar and store it in the refrigerator until ready to use. It will keep well for up to a week.
Before using the dressing, make sure to give it a good shake or stir as the ingredients may separate.
Drizzle the Italian dressing over your favorite salad or use it as a marinade for meats and vegetables. Enjoy the delicious flavors of this homemade dressing!

Why use olive oil and apple cider vinegar?

Both olive oil and apple cider vinegar have numerous health benefits and are key components in this Italian dressing recipe. Olive oil is rich in monounsaturated fats, which can help lower cholesterol levels and reduce the risk of heart disease. It is also a good source of antioxidants and healthy fats. Apple cider vinegar, on the other hand, is known for its anti-inflammatory properties and can improve digestion and blood sugar levels. It also adds a tangy and zesty flavor to the dressing, making it a perfect addition to any dish.

Final Thoughts

Making your own Italian dressing at home not only allows you to control the ingredients and flavors but also ensures a healthier and more natural option compared to store-bought dressings. Plus, with this recipe, you can easily customize the flavors to suit your taste preferences. So why not give this simple and delicious Italian dressing a try and elevate your next meal?