16 Italian Dressing Marinated Mushrooms Recipe Cook Up Something Special!

Published on: Mar 17, 2024

Mushrooms are a versatile ingredient that can be used in a variety of dishes, from soups and salads to main courses and side dishes. One way to elevate the flavor of mushrooms is by marinating them in a delicious dressing. If you're a fan of Italian flavors, then this Italian dressing marinated mushrooms recipe is a must-try. These marinated mushrooms are easy to make and packed with flavor, making them the perfect addition to any meal or antipasto platter.

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Grilled Mushrooms

Main Ingredients: Mushrooms, Italian Salad Dressing

Kalyn's Kitchen®: Super Easy Grilled Mushrooms

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If you're looking for a tasty side dish to pair with your beer can chicken, look no further than grilled mushrooms. These earthy and flavorful fungi are the perfect accompaniment to your juicy and succulent chicken. Plus, they're super easy to make! Simply brush them with olive oil and sprinkle with salt and pepper, then grill until tender and slightly charred. Serve them alongside your beer can chicken and you'll have a delicious and well-rounded meal.

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Kalyn's Favorite Antipasto Chopped Salad

Main Ingredients: Romaine Lettuce, Black Olives, Turkey Pepperoni, Hearts

Kalyn's Favorite Low-Carb Antipasto Chopped Salad (and Tips for ...

Easy + Healthy Family Weeknight Dinner | Antipasto Chopped Salad ...

Italian Antipasto Chopped Salad Recipe

This colorful and hearty antipasto chopped salad is a great way to add some veggies to your beer can chicken meal. Made with a mix of salami, ham, and provolone cheese, along with bell peppers, olives, and artichoke hearts, this salad is bursting with flavor. Toss it with your favorite Italian dressing and serve alongside your chicken for a delicious and filling meal.

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Whole Wheat Orecchiette Pasta Salad with Roasted...

Main Ingredients: Asparagus, Crimini Mushrooms, Red Bell Pepper, Olive

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If you're in the mood for a heartier side dish, this whole wheat orecchiette pasta salad is sure to please. Tossed with roasted tomatoes, asparagus, and feta cheese, this salad is both nutritious and delicious. The tangy balsamic dressing adds a flavorful kick that pairs perfectly with your beer can chicken.

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Marinated Chicken Pizza

Main Ingredients: Pizza Dough, Boneless Skinless Chicken Breast, Italian

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Who says you can't have pizza with your beer can chicken? This marinated chicken pizza is a delicious way to switch up your usual chicken routine. The marinade for the chicken is made with olive oil, lemon juice, and herbs, giving it a bright and refreshing flavor. Top your pizza with your favorite vegetables and cheese, and you'll have a tasty and unique meal.

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Italian Dressing Chicken Breast

Main Ingredients: Skin On Boneless Chicken Breasts, Italian Dressing

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If you're short on time but still want a delicious and flavorful chicken dish, try this Italian dressing chicken breast recipe. Simply marinate the chicken in your favorite Italian dressing for a few hours, then grill or bake until cooked through. Serve alongside your beer can chicken for a simple and tasty meal.

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Philly Cheese Steak Pizza

Main Ingredients: Top Sirloin Steak, Italian Dressing, Worcestershire

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This pizza is a delicious mashup of two classic dishes – Philly cheese steak and pizza. Made with thinly sliced beef, onions, bell peppers, and provolone cheese, this pizza is sure to be a hit with your family and friends. The marinade for the beef adds a tangy and flavorful twist to this mouth-watering dish.

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Antipasto Pasta Salad

Main Ingredients: Mushrooms, Artichokes, Black Olives, Sun Dried

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This antipasto pasta salad is a perfect side dish for your beer can chicken. Packed with salami, ham, provolone cheese, and olives, this salad is full of flavor and texture. Tossed with a delicious Italian dressing, this salad is sure to be a crowd-pleaser.

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Alfredo Philly Cheesesteak Pizza

Main Ingredients: Top Sirloin Steak, Italian Dressing, Worcestershire

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This pizza is a decadent and delicious twist on the classic Philly cheese steak. The creamy alfredo sauce, along with thinly sliced beef, onions, and peppers, makes for a mouth-watering combination. Top it off with some provolone cheese and you have a pizza that is sure to impress.

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Italian Dressing Marinated Grilled Chicken Kebabs

Main Ingredients: Chicken Thighs, Italian Dressing

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These grilled chicken kebabs are a fun and flavorful way to enjoy your beer can chicken. Made with marinated chicken, bell peppers, onions, and mushrooms, these kebabs are a colorful and tasty addition to your meal. Serve them alongside your beer can chicken for a complete and satisfying meal.

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Mom’s Traditional Pasta Salad

Main Ingredients: Tri Colored Pasta, Red Pepper, Green Pepper, Sliced

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Nothing beats a classic, and this traditional pasta salad is a staple for many families. Made with macaroni, peas, carrots, and ham, this salad is both nostalgic and delicious. Toss it with your favorite Italian dressing and serve it alongside your beer can chicken for a comforting and familiar meal.

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Delicious London broil

Main Ingredients: London Broil, Italian Dressing, Soy Sauce, Honey

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If you're in the mood for a hearty and flavorful steak to go with your beer can chicken, try this delicious London broil recipe. The marinade for the steak is made with soy sauce, balsamic vinegar, and honey, giving it a delicious sweet and savory flavor. Grill it to your desired doneness and enjoy alongside your chicken for a delicious and satisfying meal.

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Perfect Chicken Tenders

Main Ingredients: Chicken Tenders, Italian Dressing, Honey, Lime Juice

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If you have picky eaters in your household, these perfect chicken tenders are sure to be a hit. They're made with a simple marinade of buttermilk and spices, and then coated in seasoned breadcrumbs before being baked to crispy perfection. Serve them alongside your beer can chicken for a family-friendly meal that everyone will love.

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Smoked Mushrooms for Grill or Smoker

Main Ingredients: Button Mushrooms, Italian Dressing, Salt, Pepper

For a unique and delicious side dish to go with your beer can chicken, try these smoked mushrooms. The marinade for the mushrooms is made with olive oil, balsamic vinegar, and herbs, giving them a tangy and flavorful kick. Smoke them on your grill or smoker until they're tender and serve them alongside your chicken for a tasty and unique meal.

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Pasta Salad

Main Ingredients: Rotini, Red Bell Pepper, Red Onion, Cherry Tomatoes

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This simple and versatile pasta salad is a great side dish to pair with your beer can chicken. Made with penne pasta, cherry tomatoes, cucumbers, and feta cheese, this salad is both refreshing and satisfying. Toss it with your favorite vinaigrette dressing and serve it alongside your chicken for a well-rounded meal.

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Marinated Italian Salad

Main Ingredients: Broccoli Florets, Cauliflower, Fresh Mushrooms

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This marinated Italian salad is a great way to add some greens to your beer can chicken meal. Made with a mix of lettuce, tomatoes, cucumbers, and olives, this salad is packed with flavor and nutrition. The Italian dressing adds a tangy and zesty kick that pairs perfectly with your chicken.

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Super Easy Marinated Mushroom

Main Ingredients: Baby Bella Mushrooms, Italian Dressing, Onion, Red Bell

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If you're short on time but still want a tasty side dish to go with your beer can chicken, try these super easy marinated mushrooms. The marinade is made with balsamic vinegar, garlic, and herbs, giving these mushrooms a delicious and tangy flavor. Serve them alongside your chicken for a simple yet flavorful meal.

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Pasta Milano

Main Ingredients: Chicken Breasts, Italian Dressing, Butter, White Button

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This pasta Milano is a creamy and delicious side dish that is sure to impress. Made with penne pasta, chicken, sun-dried tomatoes, and spinach, this dish is both hearty and flavorful. The creamy alfredo sauce brings all the flavors together and pairs perfectly with your beer can chicken.

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Spaghetti Salad with Italian Dressing

Main Ingredients: Thin Spaghetti, Italian Dressing, Mayonnaise, Red Bell

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If you're looking for a light and refreshing side dish to go with your beer can chicken, this spaghetti salad is a great option. Made with spaghetti, olives, bell peppers, and cheese, this salad is both colorful and flavorful. Toss it with your favorite Italian dressing and serve it alongside your chicken for a well-balanced meal.

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Easy Marinated Mushrooms

Main Ingredients: Button Mushrooms, Lemon Juice, White Wine Vinegar

If you're a fan of mushrooms, you'll love these easy marinated mushrooms. The marinade for these mushrooms is made with garlic, lemon juice, and herbs, giving them a tangy and zesty flavor. Serve them alongside your beer can chicken for a simple and tasty side dish.

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Smothered Asiago Chicken With Spinach And Mushrooms

Main Ingredients: Boneless Skinless Chicken Breast, Italian Salad

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This smothered Asiago chicken is a delicious and indulgent dish to pair with your beer can chicken. The marinade for the chicken is made with olive oil, balsamic vinegar, and herbs, giving it a rich and flavorful taste. Top it off with spinach, mushrooms, and Asiago cheese for a mouth-watering meal.

Ingredients:

1 pound of button mushrooms
1/2 cup of Italian dressing
2 cloves of garlic, minced
1 tablespoon of balsamic vinegar
1 teaspoon of dried oregano
1/4 teaspoon of red pepper flakes (optional)
Salt and pepper to taste

Instructions:

1. Clean and marinate the mushrooms

Start by cleaning the mushrooms with a damp cloth to remove any dirt or debris. Then, place them in a large bowl and add the Italian dressing, minced garlic, balsamic vinegar, oregano, red pepper flakes, and a pinch of salt and pepper. Toss the mushrooms until they are well coated in the marinade.

2. Let the mushrooms marinate

Cover the bowl with plastic wrap and place it in the refrigerator to marinate for at least 30 minutes. For best results, let the mushrooms marinate for 2-3 hours, or even overnight.

3. Cook the mushrooms

Once marinated, remove the mushrooms from the refrigerator and let them come to room temperature. In the meantime, heat a large skillet over medium-high heat. Once hot, add the mushrooms to the skillet, along with the marinade. Cook for 7-10 minutes, stirring occasionally, until the mushrooms are tender and the marinade has reduced and thickened.

4. Serve and enjoy

Remove the mushrooms from the heat and let them cool for a few minutes before serving. These Italian dressing marinated mushrooms can be served warm or at room temperature. They make a delicious side dish, topping for salads, or even a delicious addition to sandwiches and wraps.

Conclusion:

This Italian dressing marinated mushrooms recipe is a simple and flavorful way to enjoy mushrooms. The Italian dressing adds a tangy and herbaceous flavor to the mushrooms, while the garlic and balsamic vinegar add depth and complexity. So, next time you're looking to add some Italian flair to your dishes, give this marinated mushroom recipe a try. Your taste buds will thank you.