15 Italian Dream Cake Recipe Experience Flavor Like Never Before!
Published on: Mar 15, 2024
The Italian Dream Cake is a delicious and decadent dessert that is sure to satisfy your sweet tooth. This recipe combines layers of moist chocolate cake with a creamy and rich chocolate ganache, all topped with a luscious coconut and pecan frosting. This dessert is perfect for special occasions or when you want to impress your guests with a show-stopping dessert. But don't let its impressive appearance fool you, this cake is surprisingly easy to make and will have everyone asking for the recipe.
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Who says you can't have dessert while grilling? This beer can chicken recipe adds a sweet and unique twist by using a can of vanilla soda instead of beer. The result is a deliciously tender chicken with a hint of vanilla flavor that will satisfy your sweet tooth.
If you're craving some Italian flavors, why not incorporate it into your beer can chicken? This recipe uses a combination of Italian herbs and spices to create juicy and flavorful meatballs that will take your taste buds on a trip to Italy.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of big, bold flavors, then this Italian meatball recipe is for you. The secret to these meatballs is the addition of ricotta cheese, which makes them extra tender and creamy. Serve them with your favorite pasta for a complete Italian meal.
Another way to infuse Italian flavors into your beer can chicken is by making a classic Italian wedding soup. This hearty soup is packed with vegetables, meatballs, and pasta, making it a meal on its own. The beer can chicken adds an extra layer of flavor and tenderness to this dish.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For those following a keto diet, this beer can chicken recipe is a game-changer. It combines the flavors of stuffed peppers with tender and juicy chicken for a low-carb, high-protein meal. Plus, it's topped with cheese for an extra dose of deliciousness.
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Hawaiian Dream Cake
Main Ingredients: Oil, Eggs, Yellow Cake Mix, Crushed Pineapple, Juice
If you're in the mood for something tropical, this Hawaiian dream cake is the perfect beer can chicken recipe for you. The chicken is coated in a pineapple and soy sauce marinade and then grilled to perfection. Serve it with some grilled pineapple for a complete island-inspired meal.
For a truly authentic Italian experience, try making braciole on the grill. This dish features thinly sliced beef stuffed with a delicious filling of breadcrumbs, herbs, and cheese. The beer can chicken adds a smoky and tender touch to this classic dish.
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Today’s Cake – Italian Lemon Ricotta Cake
Main Ingredients: Unsalted Butter, Caster Sugar, Ricotta, Eggs, Plain
Yes, you read that right, cake. This beer can chicken recipe uses a can of lemon soda to infuse the chicken with a refreshing and tangy flavor. The result is a tender and juicy bird that pairs perfectly with a slice of Italian lemon ricotta cake.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
If you're a fan of homemade dishes, then this Italian meatball recipe is for you. The chicken is mixed with Italian herbs, breadcrumbs, and parmesan cheese to create moist and flavorful meatballs. Grill them over a beer can for an extra juicy and delicious meal.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
Who said you can't have cookies for dinner? These Italian almond paste cookies are a perfect accompaniment to your beer can chicken. They're made with almond paste, butter, and powdered sugar, resulting in a delicate and delicious treat that will elevate your meal to a whole new level.
A refreshing and delicious pasta salad is the perfect side dish to serve with your beer can chicken. This recipe combines cooked pasta, vegetables, and a homemade Italian dressing for a light and flavorful accompaniment to your meal.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Ravioli lovers, this one's for you. This beer can chicken recipe involves stuffing the chicken with ravioli before grilling it to perfection. The result is a creamy and flavorful dish that will satisfy all your pasta cravings.
This lemon ricotta cake is a classic Italian dessert that pairs perfectly with a beer can chicken. The chicken is marinated in a lemon and herb mixture, resulting in a tender and flavorful dish. Serve it with a slice of this delicious cake for the ultimate Italian feast.
Casseroles are a great way to incorporate different ingredients and flavors into one dish. This Italian chicken casserole features chicken, pasta, vegetables, and a creamy sauce, all cooked together over a beer can for a delicious and comforting meal.
If you're looking for a quick and easy meal, this Italian crescent casserole is the perfect option. It uses crescent rolls, Italian sausage, and cheese to create a savory and satisfying dish that will make your taste buds sing.
For those following a keto diet, this beer can chicken recipe is a must-try. The chicken is coated in a savory and flavorful blend of Italian herbs and spices, making it a low-carb and high-protein meal option.
Stuffed mushrooms are a classic appetizer, but why not make them the star of the show? This beer can chicken recipe involves stuffing the chicken with Italian sausage and mushrooms for a rich and savory dish that will impress your guests.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still want to enjoy a delicious beer can chicken, this quick and easy meatball recipe is the perfect solution. It uses frozen meatballs and a jar of pasta sauce to create a simple and flavorful dish that will satisfy your cravings.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
Looking for a complete meal that can be made in one pan? This sheet pan Italian chicken dinner is the answer. It features chicken, potatoes, and vegetables, all seasoned with Italian herbs and garlic for a delicious and easy weeknight meal.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
For a hearty and comforting meal, try making this Italian beef and vegetable soup on the grill. The chicken is cooked over a beer can, adding a smoky and tender touch to the dish. Serve it with some crusty bread for a complete meal.
Ingredients
Chocolate Cake
2 cups all-purpose flour
2 cups granulated sugar
¾ cup cocoa powder
2 teaspoons baking soda
1 teaspoon baking powder
1 teaspoon salt
1 cup buttermilk
½ cup vegetable oil
2 large eggs
2 teaspoons vanilla extract
1 cup brewed coffee, hot
Chocolate Ganache
8 oz. semisweet chocolate, chopped
1 cup heavy cream
1 teaspoon vanilla extract
Coconut Pecan Frosting
1 cup granulated sugar
1 cup evaporated milk
½ cup unsalted butter
3 egg yolks
1 teaspoon vanilla extract
1 cup shredded coconut
1 cup chopped pecans
Before you begin, preheat your oven to 350°F and prepare three 9-inch round cake pans by greasing them and lining the bottoms with parchment paper. Now, let's dive into the process of making this delectable Italian Dream Cake.
Instructions
Chocolate Cake
In a large mixing bowl, combine the flour, sugar, cocoa powder, baking soda, baking powder, and salt.
In a separate mixing bowl, whisk together the buttermilk, vegetable oil, eggs, and vanilla extract.
Add the wet ingredients to the dry ingredients and mix until well combined.
Slowly pour in the hot coffee and mix until the batter is smooth.
Divide the batter evenly between the three prepared cake pans.
Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
Let the cakes cool in the pans for 10 minutes before removing them from the pans and allowing them to cool completely on a wire rack.
Chocolate Ganache
In a medium saucepan, heat the heavy cream over medium heat until it just starts to simmer.
Remove from heat and pour over the chopped chocolate in a separate bowl.
Add the vanilla extract and let sit for 5 minutes.
Stir until the chocolate is completely melted and the ganache is smooth.
Let the ganache cool for 10 minutes before using.
Coconut Pecan Frosting
In a medium saucepan, combine the sugar, evaporated milk, butter, egg yolks, and vanilla extract.
Cook over medium heat, stirring constantly, until the mixture thickens and starts to bubble.
Remove from heat and stir in the shredded coconut and chopped pecans.
Let the frosting cool before using.
Assembly
Place one layer of the chocolate cake on a cake stand or serving plate.
Spread a layer of the chocolate ganache on top of the cake.
Add another layer of cake and repeat with the ganache.
Top with the final layer of cake.
Spread the coconut pecan frosting over the top and sides of the cake.
Refrigerate for at least 30 minutes before serving to allow the ganache to set.
Your Italian Dream Cake is now ready to be enjoyed! This recipe may seem intimidating at first, but with the right ingredients and step-by-step instructions, you can easily create this show-stopping dessert. So go ahead and indulge in the dreamy combination of chocolate, coconut, and pecans with this delicious Italian Dream Cake.
HTML Code:
<intro>The Italian Dream Cake is a delicious and decadent dessert that is sure to satisfy your sweet tooth. This recipe combines layers of moist chocolate cake with a creamy and rich chocolate ganache, all topped with a luscious coconut and pecan frosting. This dessert is perfect for special occasions or when you want to impress your guests with a show-stopping dessert. But don't let its impressive appearance fool you, this cake is surprisingly easy to make and will have everyone asking for the recipe.</intro>
Ingredients
Chocolate Cake
<ul>
<li><b>2 cups all-purpose flour</b></li>
<li>2 cups granulated sugar</li>
<li>¾ cup cocoa powder</li>
<li>2 teaspoons baking soda</li>
<li>1 teaspoon baking powder</li>
<li>1 teaspoon salt</li>
<li>1 cup buttermilk</li>
<li>½ cup vegetable oil</li>
<li>2 large eggs</li>
<li>2 teaspoons vanilla extract</li>
<li>1 cup brewed coffee, hot</li>
</ul>
Chocolate Ganache
<ul>
<li><b>8 oz. semisweet chocolate, chopped</b></li>
<li>1 cup heavy cream</li>
<li>1 teaspoon vanilla extract</li>
</ul>
Coconut Pecan Frosting
<ul>
<li><b>1 cup granulated sugar</b></li>
<li>1 cup evaporated milk</li>
<li>½ cup unsalted butter</li>
<li>3 egg yolks</li>
<li>1 teaspoon vanilla extract</li>
<li>1 cup shredded coconut</li>
<li>1 cup chopped pecans</li>
</ul>
<p>Before you begin, preheat your oven to 350°F and prepare three 9-inch round cake pans by greasing them and lining the bottoms with parchment paper. Now, let's dive into the process of making this delectable Italian Dream Cake.</p>
Instructions
Chocolate Cake
<ol>
<li>In a large mixing bowl, combine the flour, sugar, cocoa powder, baking soda, baking powder, and salt.</li>
<li>In a separate mixing bowl, whisk together the buttermilk, vegetable oil, eggs, and vanilla extract.</li>
<li>Add the wet ingredients to the dry ingredients and mix until well combined.</li>
<li>Slowly pour in the hot coffee and mix until the batter is smooth.</li>
<li>Divide the batter evenly between the three prepared cake pans.</li>
<li>Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.</li>
<li>Let the cakes cool in the pans for 10 minutes before removing them from the pans and allowing them to cool completely on a wire rack.</li>
</ol>
Chocolate Ganache
<ol>
<li>In a medium saucepan, heat the heavy cream over medium heat until it just starts to simmer.</li>
<li>Remove from heat and pour over the chopped chocolate in a separate bowl.</li>
<li>Add the vanilla extract and let sit for 5 minutes.</li>
<li>Stir until the chocolate is completely melted and the ganache is smooth.</li>
<li>Let the ganache cool for 10 minutes before using.</li>
</ol>
Coconut Pecan Frosting
<ol>
<li>In a medium saucepan, combine the sugar, evaporated milk, butter, egg yolks, and vanilla extract.</li>
<li>Cook over medium heat, stirring constantly, until the mixture thickens and starts to bubble.</li>
<li>Remove from heat and stir in the shredded coconut and chopped pecans.</li>
<li>Let the frosting cool before using.</li>
</ol>
Assembly
<ol>
<li>Place one layer of the chocolate cake on a cake stand or serving plate.</li>
<li>Spread a layer of the chocolate ganache on top of the cake.</li>
<li>Add another layer of cake and repeat with the ganache.</li>
<li>Top with the final layer of cake.</li>
<li>Spread the coconut pecan frosting over the top and sides of the cake.</li>
<li>Refrigerate for at least 30 minutes before serving to allow the ganache to set.</li>
</ol>
<p>Your Italian Dream Cake is now ready to be enjoyed! This recipe may seem intimidating at first, but with the right ingredients and step-by-step instructions, you can easily create this show-stopping dessert. So go ahead and indulge in the dreamy combination of chocolate, coconut, and pecans with this delicious Italian Dream Cake.</p>
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