20 Italian Dessert Recipe For Kids Delight In These Amazing Recipes!
Published on: Mar 17, 2024
When it comes to satisfying your little one's sweet tooth, there's nothing quite like a delicious Italian dessert. Not only are these treats bursting with flavor, but they also provide a fun and interactive way for kids to get involved in the kitchen. So why not treat your little ones to a taste of Italy with these simple, yet scrumptious, Italian dessert recipes that are sure to become family favorites? Let's dive in and explore some mouth-watering options that both you and your kids will love.
Main Ingredients: Part Skim Ricotta Cheese, Confectioners Sugar, Vanilla
Cannoli is a classic Italian dessert that is loved by many. The crispy shell filled with creamy ricotta cheese is a match made in heaven. This recipe for basic cannoli is a must-try for any dessert lover.
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Italian Meringue Hazelnut Macarons with Chocolate...
Main Ingredients: Hazelnuts, Confectioners Sugar, Sugar, Water, Egg
Macarons are a delicate and elegant French dessert, but this Italian version takes it to a whole new level. The hazelnut macarons are filled with a rich and decadent chocolate ganache, making them the perfect treat for any occasion.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These Italian almond paste cookies are a delightful combination of crunchy and chewy textures. The almond paste gives these cookies a subtle nutty flavor that pairs perfectly with a cup of coffee or tea.
These Italian almond cookies are a simple yet delicious treat that can be enjoyed any time of the year. With only a few ingredients, these cookies are easy to make and will impress anyone who tries them.
Ricotta is a key ingredient in many Italian desserts, and these ricotta cookies are no exception. The addition of ricotta to the cookie dough gives them a soft and cake-like texture, making them a crowd favorite.
Sfogliatelle, also known as lobster tails, are a popular Italian pastry that is flaky and filled with a sweet and creamy ricotta filling. This authentic recipe will transport you to the streets of Italy with every bite.
This Italian lemon ricotta cake is the perfect balance of tangy and sweet. The ricotta adds moisture and richness to the cake, while the lemon gives it a refreshing and zesty flavor.
Plums are a staple in Italian desserts, and this plum tart is a delicious way to showcase them. The tart crust is buttery and flaky, while the plums add a burst of sweetness.
Cheesecake lovers, get ready to be blown away by this Italian ricotta cheesecake. The addition of ricotta cheese gives this cheesecake a light and fluffy texture, making it the perfect dessert to end any meal.
These Italian wedding cookies, also known as snowball cookies, are a staple at many Italian weddings. These buttery and nutty cookies are rolled in powdered sugar, giving them a snowy appearance.
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Today’s Cake – Italian Lemon Ricotta Cake
Main Ingredients: Unsalted Butter, Caster Sugar, Ricotta, Eggs, Plain
Today's cake is an Italian lemon ricotta cake that is perfect for any occasion. The lemon and ricotta flavors come together to create a moist and flavorful cake that everyone will love.
Love is in the air with this Italian love cake. Layers of chocolate cake, ricotta cheese, and chocolate chips create a decadent and indulgent dessert that will make anyone fall in love.
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Italian Almond-Orange Cookies
Main Ingredients: Egg Whites, Granulated Sugar, Orange, Honey, Almond
These Italian almond-orange cookies are a refreshing twist on traditional Italian almond cookies. The addition of orange zest adds a bright and citrusy flavor that pairs perfectly with the almond.
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Simple Tiramisu
Main Ingredients: Large Eggs, Sugar, Mascarpone Cheese, Brewed Coffee
Tiramisu is a classic Italian dessert that needs no introduction. This simple recipe is easy to make and will satisfy any sweet tooth with its layers of ladyfingers, espresso, and mascarpone cheese.
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Italian Almond Cake
Main Ingredients: Flour, Almond Flour, Baking Powder, Salt, Butter
This Italian almond cake is a delightful treat for any almond lover. The cake is light and moist, and the almond flavor is enhanced by a sprinkle of sliced almonds on top.
Pignoli cookies are a traditional Italian cookie made with almond paste and pine nuts. These cookies are chewy, nutty, and packed with flavor, making them a must-try for any cookie lover.
Cream cheese is not a common ingredient in Italian desserts, but this Italian cream cheese cake is a delicious exception. The creamy and rich cheesecake is made with ricotta and cream cheese, and it's hard to resist just one slice.
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European-style Hot Chocolate
Main Ingredients: Milk Chocolate, Bittersweet Chocolate, Granulated
Hot chocolate may not be a traditional Italian dessert, but this European-style hot chocolate is a must-try for any chocolate lover. Made with real chocolate and milk, this hot chocolate is rich, creamy, and indulgent.
Lemon lovers, rejoice! These Italian lemon cookies are the perfect balance of sweet and tangy. The lemon glaze adds an extra burst of lemon flavor, making these cookies irresistible.
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Kahlua Coffee Tiramisu
Main Ingredients: Eggs, Mascarpone, White Sugar, Coffee, Kahlua
For a twist on the classic tiramisu, try this Kahlua coffee tiramisu. The addition of coffee liqueur adds a rich and boozy flavor to this already decadent dessert, making it a favorite among adults.
Chocolate Cannoli Cones
Ingredients:
6 sugar cones
1 cup ricotta cheese
1/4 cup powdered sugar
1/2 teaspoon vanilla extract
1/4 cup mini chocolate chips
1/4 cup chopped pistachios
Who says cannolis have to be round? These fun and tasty chocolate cannoli cones are a playful twist on the classic Italian dessert. Simply mix together ricotta cheese, powdered sugar, and vanilla extract until smooth and creamy. Then, fold in mini chocolate chips for a burst of chocolatey goodness. Fill each cone with the mixture and top with a sprinkle of chopped pistachios for added crunch. This is a great recipe for kids to get involved in, as they can help mix and fill the cones before devouring them!
Gelato Affogato
Ingredients:
1 cup vanilla gelato
1/4 cup espresso
1/4 cup chocolate chips
This next recipe may sound fancy, but it's actually incredibly easy to make. Affogato, meaning "drowned" in Italian, is a popular dessert made by pouring hot espresso over a scoop of cold gelato. To make this kid-friendly version, simply scoop vanilla gelato into a bowl or cup and pour espresso on top. Kids can help with scooping the gelato and sprinkling chocolate chips on top for a little extra indulgence. The combination of hot and cold, along with the rich flavors, makes for a delicious and refreshing treat.
Not only is this dessert a feast for the taste buds, but it's also a feast for the eyes! This colorful fruit tart is a great way to get kids excited about eating fruit. Start by baking the pie crust according to package instructions and letting it cool. Then, spread a layer of vanilla pudding on top. Now comes the fun part - let kids arrange assorted fruits on top of the pudding in a rainbow pattern. This is a great opportunity to teach kids about different fruits and their colors while creating a beautiful and tasty dessert.
In conclusion, these Italian dessert recipes are not only delicious but also provide a fun and educational experience for kids in the kitchen. Whether you're looking for a quick and easy option or a more involved recipe, these treats are sure to satisfy your child's sweet tooth and create lasting memories. So why not gather your ingredients and get cooking? Your little ones will thank you for it!