17 Italian Delight Ice Cream Recipe Unleash Your Inner Chef!

Published on: Mar 17, 2024

If you're a fan of creamy and delicious ice cream, then you're going to love this Italian delight ice cream recipe. Made with simple ingredients and bursting with rich flavors, this recipe is sure to become a family favorite. So gather your ingredients and get ready to indulge in a scoop (or two) of this delectable treat.

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How to Make Italian Delight Ice Cream

Ingredients:

  • 2 cups heavy cream
  • 1 cup whole milk
  • 1 cup granulated sugar
  • 5 large egg yolks
  • 1 tablespoon vanilla extract
  • 1/4 teaspoon salt
  • 1/2 cup chopped pistachios
  • 1/2 cup chopped dark chocolate

To begin, you'll need to make a custard base for your ice cream. In a medium saucepan, combine the heavy cream, milk, and 1 cup of granulated sugar. Heat the mixture over medium heat until it starts to simmer, then remove from heat.

In a separate bowl, whisk together 5 egg yolks until they are pale and frothy. Gradually pour the hot cream mixture into the egg yolks, whisking constantly to prevent the eggs from cooking.

Return the mixture to the saucepan and cook over low heat, stirring constantly, until it thickens and coats the back of a spoon. This should take about 5-7 minutes.

Remove from heat and stir in 1 tablespoon of vanilla extract and 1/4 teaspoon of salt. Allow the custard to cool completely before transferring it to an airtight container and placing it in the refrigerator to chill for at least 4 hours.

Once the custard is chilled, pour it into an ice cream maker and churn according to the manufacturer's instructions. During the last few minutes of churning, add in 1/2 cup of chopped pistachios and 1/2 cup of chopped dark chocolate.

Transfer the churned ice cream to a freezer-safe container and freeze for at least 2 hours before serving. Now, all that's left to do is enjoy your homemade Italian delight ice cream!

Final Thoughts

This Italian delight ice cream recipe is not only delicious, but it's also customizable. You can add your own favorite mix-ins, such as fresh berries or crushed cookies, to make it your own. So go ahead and give this recipe a try and treat yourself to a scoop of creamy, homemade goodness.

17 italian delight ice cream recipe Unleash your inner chef!

Italian Meatballs

yield: 8 total time: 85 minutes
4.6 Stars (33 reviews)
View Recipe

Ingredients

  • 1 pound ground beef at least 16 percent fat
  • 1 pound ground pork
  • 2/3 cup milk whole or 2 percent
  • 3 slices white bread crusts removed, about 3 ounces
  • 1/4 cup ricotta cheese
  • 1/4 cup grated Parmesan cheese
  • 2 eggs
  • 2 teaspoons kosher salt
  • 1 tablespoon fresh parsley chopped
  • 2 teaspoons black pepper
  • 1 teaspoon dried oregano or marjoram
  • 3 garlic cloves minced
  • 1 cup flour for dusting
  • 1/3 cup olive oil
  • 2 1/2 cups tomato sauce make in step 1 of method or use already prepared
  • 2 tablespoons olive oil
  • 3/4 cup finely chopped onions
  • 3/4 cup carrots finely chopped
  • 3/4 cup chopped celery finely
  • 2 tablespoons fresh parsley chopped
  • 1 clove garlic minced
  • 28 ounces tomatoes crushed or whole, including the juice, or 1 3/4 pound of fresh tomatoes, peeled, seeded, and chopped
  • 1/2 teaspoon dried basil or 2 Tbsp chopped fresh basil
  • 1 teaspoon tomato paste
  • salt
  • freshly ground black pepper

Nutrition

  • Calories : 630 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 145 milligrams
  • Fat : 39 grams
  • Fiber : 5 grams
  • Protein : 31 grams
  • SaturatedFat : 12 grams
  • Sodium : 1270 milligrams
  • Sugar : 13 grams
  • TransFat : 0.5 grams
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