17 Italian Deep Fried Pizza Recipe Ignite Your Passion For Cooking!

Published on: Mar 17, 2024

Deep-fried pizza may not be the healthiest option, but it is a delicious indulgence that is sure to satisfy your cravings. Originating from the streets of Naples, this Italian delicacy has become a popular dish all over the world. The crispy exterior, oozing cheese, and flavorful toppings make it a must-try for any pizza lover. While it may seem like a daunting task to make deep-fried pizza at home, with the right recipe and technique, you can recreate this mouth-watering dish in your own kitchen.

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Authentic Italian Pizza Dough

Main Ingredients: Flour, Water, Dried Yeast, Salt

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If you're a fan of Italian cuisine, then you know that there's nothing quite like a homemade pizza. And the key to a perfect pizza is a good crust, which starts with the dough. This authentic Italian pizza dough recipe is easy to make and will give you that perfect chewy and crispy crust that you crave.

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Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

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No Italian meal is complete without a plate of hearty meatballs. These classic Italian meatballs are made with a combination of ground beef and pork, seasoned with garlic, parmesan, and fresh herbs. They are perfect for topping off a bowl of pasta or for making a delicious meatball sub.

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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs

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If you want to take your meatballs to the next level, try making these great big Italian meatballs. They are made with a blend of beef, pork, and veal, and are seasoned with onion, garlic, and Italian seasoning. These meatballs are perfect for a crowd or for freezing and enjoying later.

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Classic Italian Wedding Soup

Main Ingredients: Ground Chicken, Sausage Casings, Bread Crumbs, Egg

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Italian wedding soup may not actually be served at Italian weddings, but it's a classic dish that is loved by many. This soup is made with a flavorful broth, meatballs, spinach, and pasta. It's the perfect comfort food for a chilly evening.

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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion

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If you're following a keto diet, you don't have to miss out on Italian flavors. These keto stuffed peppers are filled with a delicious mixture of ground beef, cauliflower rice, tomato sauce, and Italian herbs. They are a low-carb and tasty option for dinner.

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Authentic Italian Braciole

Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian

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Braciole is a classic Italian dish that is made with thinly sliced beef, stuffed with a savory filling, and then braised in a flavorful sauce. This authentic Italian braciole recipe is made with pancetta, parmesan, and breadcrumbs. It's a show-stopping dish that is perfect for a special occasion.

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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt

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These Italian almond paste cookies are a delicious and unique treat that are perfect for any occasion. They are made with almond paste, almond extract, and powdered sugar, and have a chewy and slightly nutty flavor. These cookies are sure to impress your friends and family.

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Homemade Italian Meatballs

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If you're a fan of homemade meatballs, then you have to try this recipe. These Italian meatballs are made with a blend of ground beef, ground pork, and breadcrumbs, and are seasoned with garlic powder, onion powder, and Italian seasoning. They are easy to make and perfect for adding to your favorite pasta dish.

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Italian Pasta Salad

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Pasta salad is a staple at summer barbecues and picnics, and this Italian pasta salad is a must-try. It's made with rotini pasta, salami, mozzarella cheese, tomatoes, and Italian dressing. It's a refreshing and flavorful side dish that pairs well with any grilled meat.

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Creamy Italian Ravioli

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The Best Pizza Bianca (White Pizza)

Main Ingredients: Extra Virgin Olive Oil, Pizza Dough, Shredded

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If you're a fan of white pizza, then you have to try this recipe. This pizza bianca is made with a garlic and herb-infused olive oil, ricotta cheese, mozzarella cheese, and fresh herbs. It's a flavorful and lighter alternative to traditional pizza with red sauce.

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Italian Crescent Casserole

Main Ingredients: Ground Beef, Prepared Pasta Sauce, Refrigerated

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This Italian crescent casserole is a quick and easy weeknight meal that is sure to please the whole family. It's made with crescent roll dough, ground beef, Italian seasoning, and tomato sauce. It's a fun and tasty twist on classic lasagna.

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Keto Italian Meatballs

Main Ingredients: Garlic, 85 Lean Ground Beef, Large Eggs, Almond Flour

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If you're following a keto diet and craving some Italian comfort food, these keto Italian meatballs are the perfect solution. They are made with a combination of ground beef and ground pork, and are seasoned with garlic powder, onion powder, and Italian seasoning. Serve them with zucchini noodles for a low-carb and delicious meal.

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Italian Sausage-Stuffed Mushrooms

Main Ingredients: Nonstick Cooking Spray, Cremini Mushrooms, Cream

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These Italian sausage-stuffed mushrooms are a tasty and easy appetizer for any occasion. They are filled with a mixture of sweet Italian sausage, breadcrumbs, parmesan cheese, and fresh herbs. They are perfect for parties or for a delicious snack.

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Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried

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If you're short on time but still want to enjoy a homemade Italian meal, try these quick and easy Italian meatballs. They are made with a combination of ground beef and ground pork, and are seasoned with garlic powder, onion powder, and Italian seasoning. They are ready in under 30 minutes and are perfect for adding to your favorite pasta dish.

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Sheet Pan Italian Chicken Dinner

Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive

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Hearty Italian Beef and Vegetable Soup

Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery

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When the weather starts to cool down, there's nothing quite like a hearty bowl of soup. This Italian beef and vegetable soup is filled with beef stew meat, carrots, celery, and potatoes, and is seasoned with garlic and Italian herbs. It's the perfect comfort food for a chilly day.

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Sheet Pan Pizza Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Nonstick Cooking

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Italian Pork Kabobs with Summer Vegetables

Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red

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These Italian pork kabobs are perfect for grilling season. They are made with pork tenderloin, zucchini, bell peppers, and onions, and are marinated in a flavorful Italian dressing. They are a tasty and colorful addition to any backyard barbecue.

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Easy Italian Roast Beef

Main Ingredients: Boneless Beef Bottom Round Roast, Salt, Black Pepper

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This easy Italian roast beef is a delicious and impressive dish that is perfect for a special occasion. The beef is seasoned with garlic, rosemary, and thyme, and is served with a flavorful red wine and balsamic vinegar sauce. It's a restaurant-worthy meal that can be made in your own kitchen.

Ingredients for Italian Deep Fried Pizza

Dough:

To make the perfect deep-fried pizza, you need to start with a good dough. You can either make your own dough using flour, yeast, salt, and water, or you can use store-bought pizza dough. The key is to let the dough rise for at least an hour before using it. This will give the pizza a light and airy texture.

Toppings:

The beauty of deep-fried pizza is that you can top it with whatever you like. However, for an authentic Italian taste, stick to classic toppings such as tomato sauce, mozzarella cheese, and fresh basil. You can add some pepperoni, mushrooms, or olives for extra flavor.

Frying Oil:

The key to a perfectly fried pizza is using the right oil. Traditional Italian recipes call for olive oil, but you can use any neutral-tasting oil with a high smoke point, such as canola oil or vegetable oil.

The Process of Making Italian Deep Fried Pizza

Step 1: Prepare the Dough

Roll out the dough into a circle, about 1/4 inch thick. You can also make individual-sized pizzas if you prefer. Let the dough rest for 10-15 minutes before frying.

Step 2: Prepare the Toppings

While the dough is resting, prepare your toppings. Spread a thin layer of tomato sauce over the dough, leaving a little space around the edges. Sprinkle grated mozzarella cheese over the sauce and add your desired toppings.

Step 3: Fry the Pizza

Heat the frying oil in a deep pan or pot. Once the oil reaches 375°F, gently place the pizza in the oil using a slotted spoon. Fry for about 2-3 minutes on each side, until golden brown.

Step 4: Drain and Serve

Carefully remove the pizza from the oil and place it on a paper towel to drain excess oil. Sprinkle some salt and herbs on top while it's still hot. Let it cool for a minute before slicing and serving.

Final Thoughts

Italian deep-fried pizza is a fun and delicious twist on the classic pizza. While it may not be the healthiest option, it is a tasty treat that is worth indulging in once in a while. With this recipe, you can now make your very own deep-fried pizza at home and impress your family and friends with your culinary skills. Buon Appetito!