19 Italian Da Beef Recipe Discover Culinary Perfection!
Published on: Mar 17, 2024
If you're a fan of hearty and flavorful dishes, then Italian da beef is a must-try recipe for you. This classic Italian dish is known for its rich and robust flavors that are sure to satisfy your taste buds. Made with tender and succulent beef, aromatic herbs, and a variety of fresh vegetables, this dish is a perfect balance of protein, carbohydrates, and essential nutrients. In this article, we will take a closer look at the ingredients and cooking techniques that make Italian da beef a beloved dish among foodies all around the world.
If you're a fan of Italian cuisine, then this recipe is a must-try. The combination of tender chicken, flavorful herbs, and tangy tomato sauce will have your taste buds singing. Plus, it's a great way to impress your dinner guests with your cooking skills. Trust us, they'll be asking for seconds.
Who says you can only make meatballs with beef? This recipe uses ground chicken to create a lighter and healthier version of the classic Italian meatball. And the best part? You can use these meatballs in a variety of dishes, from pasta to sandwiches.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you like your meatballs on the larger side, then this recipe is for you. These Great Big Italian Meatballs are the ultimate comfort food. They're juicy, flavorful, and perfect for a cold winter night. Serve them with your favorite pasta and sauce for a hearty and satisfying meal.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
Following a keto diet doesn't mean you have to give up on flavorful dishes. These Italian-style stuffed peppers are filled with a delicious mixture of ground chicken, herbs, and cheese. They're low-carb, gluten-free, and perfect for a quick and easy weeknight dinner.
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Italian Style Stuffed Paleo Peppers
Main Ingredients: Bell Peppers, Coconut Oil, Onion, Sea Salt, Black
For those following a paleo diet, this recipe is a game-changer. These stuffed peppers are filled with a tasty mixture of ground chicken, herbs, and veggies. They're a great way to get in your daily dose of vegetables and protein, all in one delicious dish.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
There's nothing quite like a homemade meatball. And this recipe will show you how to make the perfect Italian meatball from scratch. With a combination of ground chicken, herbs, and breadcrumbs, these meatballs are full of flavor and perfect for any occasion.
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Traditional Italian Bolognese Sauce - Ragu' alla...
Main Ingredients: Onion, Carrot, Celery Stalk, Olive Oil, Ground Beef
No list of Italian recipes would be complete without a traditional Bolognese sauce. This recipe uses ground chicken in place of the more traditional beef, but don't worry, it's just as delicious. Serve it over your favorite pasta for a classic and comforting meal.
This soup is a classic Italian dish that is perfect for any occasion. It's hearty, flavorful, and filled with tender chicken meatballs, vegetables, and pasta. It's a great way to warm up on a cold day or to impress your guests at a dinner party.
Looking for an authentic Italian meatball recipe? Look no further. This recipe uses a combination of ground chicken and pork to create a tender and flavorful meatball that will transport you straight to Italy. Serve it with your favorite pasta and sauce for the ultimate Italian feast.
If you're a fan of sandwiches, then you have to try this Chicago-style Italian beef sandwich. Tender and juicy beef, flavored with Italian herbs and spices, is piled high on a hoagie roll with melted provolone cheese. It's the perfect sandwich for any meat lover.
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Italian Meatballs (and Spaghetti)
Main Ingredients: Pork, Beef, Crusts, Bread Crumbs, Parsley, Parmesan
Spaghetti and meatballs is a classic Italian dish that never goes out of style. This recipe uses ground chicken to create tender and flavorful meatballs that pair perfectly with a simple tomato sauce and your favorite pasta. It's a great option for a family dinner or a date night at home.
With so many meatball recipes out there, it can be hard to know which one is the best. Well, look no further. These Italian meatballs are a crowd-pleaser, with a combination of ground chicken, herbs, and breadcrumbs that create a tender and juicy meatball that will have everyone asking for the recipe.
If you're a fan of traditional Italian dishes, then you have to try this Bolognese sauce. It's made with a combination of ground chicken and pork, and the result is a rich and flavorful sauce that is perfect for any pasta dish. Your taste buds will thank you.
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Italian Stuffed Shells
Main Ingredients: Hamburger Meat, Crushed Tomatoes, Tomato Sauce, Onion
Stuffed shells are a classic Italian dish that is perfect for a family dinner or a potluck with friends. This recipe uses ground chicken, ricotta cheese, and marinara sauce to create a delicious and hearty meal that will have everyone coming back for more.
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Italian Herb Baked Meatballs
Main Ingredients: Lean Ground Beef, Italian Breadcrumbs, Grated Parmesan
Baked meatballs are a healthier alternative to traditional fried meatballs. And this Italian herb version is no exception. Made with ground chicken, fresh herbs, and a touch of parmesan cheese, these meatballs are a delicious and guilt-free option for any meal.
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Italian Beef Stew
Main Ingredients: Carrots, Celery, Yellow Onion, Garlic, Extra Virgin
Stews are the ultimate comfort food, and this Italian-style beef stew is no exception. Tender chunks of beef, potatoes, and vegetables are cooked in a rich and flavorful tomato-based sauce. It's the perfect meal for a cold winter night.
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Italian Beef Braciole
Main Ingredients: Beef, Chopped Basil, Minced Garlic, Pecorino Romano
Braciole is a traditional Italian dish that is perfect for a special occasion or a fancy dinner party. This recipe uses thin slices of beef, filled with a delicious mixture of ground chicken, herbs, and cheese. It's a show-stopping dish that will impress your guests.
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Italian Boiled Beef Roast with Rustic Green Sauce -...
Main Ingredients: Large Carrot, Celery Stalk, Onion, Small Tomatoes
If you're looking for a unique and flavorful way to cook beef, then this recipe is for you. This boiled beef roast is flavored with Italian herbs and spices, and served with a tangy and refreshing green sauce. It's a great option for a summer barbecue or a dinner party with friends.
Stuffed peppers are a versatile dish that you can fill with a variety of ingredients, but this Italian version is a must-try. Filled with a delicious mixture of ground chicken, herbs, and cheese, these peppers are a tasty and healthy option for any meal.
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Baked Italian Beef Sliders
Main Ingredients: Beef, Slider Rolls, Mayonnaise, Provolone Cheese
Sliders are a fun and easy way to feed a crowd, and these baked Italian beef sliders are a delicious option. Tender beef, flavored with Italian herbs and spices, is topped with melted provolone cheese and sandwiched between slider buns. It's the perfect appetizer or party food.
The Ingredients
When it comes to making a delicious Italian da beef, the quality of the ingredients plays a crucial role. The star of this dish is, of course, the beef. It is important to choose high-quality meat that is well-marbled and tender. This will ensure that your dish turns out flavorful and succulent. You can go for cuts like chuck, sirloin, or rump, which are perfect for slow cooking and develop rich flavors.
Herbs and spices are an essential part of Italian cuisine, and they add depth and complexity to this dish. The traditional recipe calls for a combination of rosemary, thyme, and oregano, but you can also experiment with other herbs like basil, parsley, or sage. These herbs not only add flavor but also have various health benefits.
The Cooking Process
Italian da beef is a dish that requires patience and time, but the end result is worth the effort. The first step is to sear the beef in a hot pan to lock in the juices and create a flavorful crust on the outside. Next, you will need to sauté the vegetables and herbs until they are fragrant and caramelized. Then, add the seared beef back into the pan and pour in some red wine, which adds a rich and tangy flavor to the dish.
The secret to a perfect Italian da beef lies in the slow cooking process. This allows the beef to become tender and absorb all the flavors from the herbs and vegetables. You can cook it on the stovetop, in the oven, or even in a slow cooker. After a few hours of slow cooking, your Italian da beef will be ready to serve, and your kitchen will be filled with the mouth-watering aroma of this classic dish.
In conclusion, Italian da beef is a dish that captures the essence of Italian cuisine. The combination of high-quality ingredients, aromatic herbs, and slow cooking creates a dish that is packed with flavor and nutrients. So next time you are craving a hearty and comforting meal, try making this delicious Italian da beef recipe. Your taste buds will thank you.
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