20 Italian Custard Cake Recipe Delight In These Amazing Recipes!

Published on: Mar 15, 2024

Italian custard cake, also known as "Ciambella allo Zabaione," is a delicious and traditional Italian dessert that is perfect for any occasion. This cake is made with a rich and creamy custard filling, which is then baked to perfection. The result is a moist and flavorful cake that will leave you wanting more. If you are a fan of custard and cake, this recipe is a must-try!

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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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If you're a fan of big, juicy meatballs, then this recipe is for you. These Great Big Italian Meatballs are sure to satisfy your cravings for a hearty and flavorful meal. Made with a combination of beef and pork, these meatballs are generously sized and packed with bold Italian flavors. Serve them with your favorite pasta or simply enjoy them as a main dish with a side of roasted vegetables for a complete and delicious meal.
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Italian wedding soup is a classic dish that has been enjoyed by families for generations. This hearty soup is made with a flavorful broth, tender meatballs, and an array of vegetables such as carrots, celery, and spinach. The addition of tiny pasta like orzo adds a nice texture to the soup. This dish gets its name from the Italian tradition of serving it at weddings, but it's perfect for any occasion.
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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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If you're following a keto diet, you know that finding delicious and satisfying meals can be a challenge. But with these Keto Stuffed Peppers - Italian Style, you won't have to sacrifice flavor for your dietary restrictions. These colorful bell peppers are filled with a mixture of ground beef, Italian sausage, and cauliflower rice, making them a low-carb and keto-friendly option for a hearty and tasty meal.
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Today’s Cake – Italian Lemon Ricotta Cake

Main Ingredients: Unsalted Butter, Caster Sugar, Ricotta, Eggs, Plain
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No meal is complete without a sweet treat to end it on a high note. And this Italian Lemon Ricotta Cake is the perfect dessert to complete any Italian meal. This cake is moist, rich, and bursting with tangy lemon flavor. The addition of ricotta cheese adds a unique texture and richness to the cake. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for a delightful end to your meal.
Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
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Braciole is a traditional Italian dish that is often served during special occasions or holidays. It consists of thin slices of beef rolled up with a filling of breadcrumbs, cheese, and herbs. The rolls are then cooked in a rich tomato sauce until tender and flavorful. This dish may take a little extra effort, but the end result is worth it. Serve it with your favorite pasta for a complete and satisfying meal.
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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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These Italian Almond Paste Cookies, also known as amaretti, are a delicious and simple treat that can be enjoyed any time of the year. They are made with almond paste, which gives them a rich and nutty flavor, and are coated in powdered sugar for a sweet finish. These cookies are perfect for sharing with friends and family or giving as gifts during the holiday season.
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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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There's no denying the convenience of store-bought meatballs, but nothing beats the taste and satisfaction of homemade ones. This recipe for Homemade Italian Meatballs is easy to follow and results in flavorful and tender meatballs that are perfect for any Italian dish. Make a big batch and freeze them for easy and delicious meals throughout the week.
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Pasta salad is a classic dish that is perfect for summer picnics, potlucks, or as a side dish for any Italian meal. This Italian Pasta Salad recipe is a refreshing twist on the traditional version, with the addition of tangy artichokes, salty olives, and creamy mozzarella cheese. The simple dressing of olive oil, balsamic vinegar, and Italian herbs ties all the flavors together for a delicious and satisfying dish.
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Creamy Italian Ravioli

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If you're a fan of ravioli, this Creamy Italian Ravioli recipe is a must-try. This dish takes the classic pasta dish to the next level by adding a creamy and flavorful sauce made with garlic, herbs, and a touch of cream. The ravioli is then topped with crispy prosciutto and parmesan cheese for a delicious and indulgent meal that is sure to please.
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We couldn't resist including another recipe for this delicious Italian Lemon Ricotta Cake. This version is slightly different from the previous one, with the addition of lemon zest and juice, giving it an even more intense lemon flavor. This cake is perfect for any occasion, from special celebrations to a simple and sweet treat for yourself.
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Casseroles are a great option for busy weeknights, and this Italian Chicken Casserole is no exception. This hearty and flavorful dish is made with chicken, pasta, and a creamy tomato sauce that is packed with Italian spices. It's a one-dish meal that the whole family will love.
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If you're a fan of crescent rolls, this Italian Crescent Casserole is a must-try. This dish combines the convenience of canned crescent rolls with the delicious flavors of Italian sausage, peppers, and cheese. It's a quick and easy meal that is perfect for those busy weeknights when you're short on time but still want a satisfying and tasty dinner.
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Italian Sausage Stuffed Mushrooms
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Stuffed mushrooms are a great appetizer for any occasion, and these Italian Sausage-Stuffed Mushrooms are no exception. They are filled with a mixture of Italian sausage, breadcrumbs, and cheese, then baked until golden and delicious. They are the perfect bite-sized appetizer for any Italian-inspired meal.
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Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
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As the name suggests, these Quick and Easy Italian Meatballs are perfect for those busy weeknights when you need a satisfying meal on the table in no time. Made with a blend of ground beef and pork, these meatballs are seasoned with Italian herbs and spices for a delicious and effortless dish that the whole family will enjoy.
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Sheet Pan Italian Chicken Dinner

Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
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Sheet pan dinners are a lifesaver when it comes to quick and easy meals. And this Sheet Pan Italian Chicken Dinner is no exception. This dish combines chicken breasts, potatoes, and green beans with a tasty Italian dressing for a complete and flavorful meal that can be on the table in less than 30 minutes.
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Hearty Italian Beef and Vegetable Soup

Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
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During the colder months, there's nothing more comforting than a warm bowl of soup. This Hearty Italian Beef and Vegetable Soup is a delicious and filling option that is perfect for those chilly nights. It's made with tender chunks of beef, a variety of vegetables, and Italian spices for a flavorful and satisfying dish.
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Italian Pork Kabobs with Summer Vegetables

Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
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Kabobs are a great option for summer grilling, and these Italian Pork Kabobs with Summer Vegetables are sure to be a hit at your next barbecue. The pork is marinated in a mixture of herbs and spices, then skewered with a variety of colorful vegetables for a delicious and healthy meal that is full of flavor.
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Last but not least, we have this Easy Italian Roast Beef that is perfect for a special occasion or a festive family meal. The beef is coated in an Italian herb and garlic rub, then slow-roasted until tender and juicy. Serve it with your favorite side dishes for a complete and impressive meal that will have everyone asking for seconds.

Ingredients

Custard Filling

Eggs - 6 large, at room temperature
Granulated Sugar - 1 cup
Cornstarch - 1/4 cup
Milk - 2 cups
Vanilla Extract - 1 tsp
Rum - 1/4 cup
Unsalted Butter - 2 tbsp

Cake

All-Purpose Flour - 2 cups
Baking Powder - 2 tsp
Salt - 1/4 tsp
Unsalted Butter - 1/2 cup, softened
Granulated Sugar - 1 cup
Eggs - 3 large, at room temperature
Vanilla Extract - 1 tsp
Milk - 1/2 cup
Lemon Zest - 1 tsp

Instructions

Custard Filling

1. In a medium saucepan, whisk together the eggs, sugar, and cornstarch until well combined.
2. Gradually whisk in the milk until the mixture is smooth.
3. Place the saucepan over medium heat and cook, stirring constantly, until the mixture thickens and comes to a boil.
4. Remove from heat and stir in the vanilla extract and rum.
5. Transfer the custard to a bowl and cover with plastic wrap, making sure the plastic wrap touches the surface of the custard to prevent a skin from forming.
6. Let the custard cool to room temperature, then refrigerate until chilled.
7. Once chilled, beat the butter in a separate bowl until light and fluffy.
8. Gradually add the chilled custard to the butter and beat until well combined.

Cake

1. Preheat your oven to 350°F (175°C).
2. Grease and flour a 9-inch cake pan.
3. In a medium bowl, whisk together the flour, baking powder, and salt.
4. In a separate large bowl, beat the butter and sugar until light and fluffy.
5. Add in the eggs one at a time, followed by the vanilla extract.
6. Gradually mix in the dry ingredients, alternating with the milk until well combined.
7. Stir in the lemon zest.
8. Pour half of the cake batter into the prepared pan, then spread the custard filling on top of the batter, leaving a small border around the edge.
9. Pour the remaining cake batter on top of the custard filling and smooth out the surface.
10. Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
11. Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Final Thoughts

This Italian custard cake is a true delicacy, with its creamy custard filling and fluffy cake layers. It's the perfect dessert to impress your family and friends at your next gathering. Serve it with a dusting of powdered sugar or a dollop of whipped cream for an extra touch of sweetness. Get ready to indulge in a taste of Italy with this delicious and authentic Italian custard cake recipe. Buon appetito!

20 italian custard cake recipe Delight in these amazing recipes!

Italian Meatballs

yield: 8 total time: 85 minutes
4.6 Stars (33 reviews)
View Recipe

Ingredients

  • 1 pound ground beef at least 16 percent fat
  • 1 pound ground pork
  • 2/3 cup milk whole or 2 percent
  • 3 slices white bread crusts removed, about 3 ounces
  • 1/4 cup ricotta cheese
  • 1/4 cup grated Parmesan cheese
  • 2 eggs
  • 2 teaspoons kosher salt
  • 1 tablespoon fresh parsley chopped
  • 2 teaspoons black pepper
  • 1 teaspoon dried oregano or marjoram
  • 3 garlic cloves minced
  • 1 cup flour for dusting
  • 1/3 cup olive oil
  • 2 1/2 cups tomato sauce make in step 1 of method or use already prepared
  • 2 tablespoons olive oil
  • 3/4 cup finely chopped onions
  • 3/4 cup carrots finely chopped
  • 3/4 cup chopped celery finely
  • 2 tablespoons fresh parsley chopped
  • 1 clove garlic minced
  • 28 ounces tomatoes crushed or whole, including the juice, or 1 3/4 pound of fresh tomatoes, peeled, seeded, and chopped
  • 1/2 teaspoon dried basil or 2 Tbsp chopped fresh basil
  • 1 teaspoon tomato paste
  • salt
  • freshly ground black pepper

Nutrition

  • Calories : 630 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 145 milligrams
  • Fat : 39 grams
  • Fiber : 5 grams
  • Protein : 31 grams
  • SaturatedFat : 12 grams
  • Sodium : 1270 milligrams
  • Sugar : 13 grams
  • TransFat : 0.5 grams
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