15 Italian Crostini Recipe Dive Into Deliciousness!
Published on: Mar 17, 2024
Crostini is a classic Italian appetizer that is perfect for any occasion. It is a simple and delicious dish that is easy to make, but can also be dressed up for a more elegant presentation. The base of crostini is a crispy slice of bread, which can be topped with a variety of toppings to create a burst of flavor in every bite. Whether you are hosting a dinner party or just looking for a quick and tasty snack, this Italian crostini recipe is sure to be a hit.
No list of Italian recipes is complete without a classic meatball recipe. These Italian meatballs are packed with flavor and are perfect for serving over spaghetti or on top of a meatball sub. The secret to these meatballs is the combination of ground beef, pork, and veal, along with a blend of herbs and spices. These hearty meatballs will satisfy any craving for authentic Italian comfort food.
2of 20
Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're looking for a meatball recipe that will impress a crowd, look no further than these great big Italian meatballs. These oversized meatballs are made with a combination of ground beef and pork, as well as Italian bread crumbs and Parmesan cheese for added flavor. These meatballs are slow cooked in a rich tomato sauce until they are tender and flavorful. Serve them with your favorite pasta or on a crusty roll for a delicious and satisfying meal.
Italian wedding soup is a classic dish that combines hearty chicken broth with tender meatballs, vegetables, and pasta. This soup gets its name from the Italian tradition of serving it at weddings, but it's a comforting meal that can be enjoyed at any time. This recipe calls for homemade meatballs, but you can also use frozen meatballs for quicker preparation. Serve this soup with a side of crusty bread for a complete and delicious meal.
4of 20
Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, these Italian-style stuffed peppers are a must-try recipe. The peppers are filled with a mixture of ground beef, Italian sausage, and a blend of herbs and spices. They are then topped with a layer of gooey mozzarella cheese and baked to perfection. These stuffed peppers are both delicious and low-carb, making them a great option for anyone looking to watch their carb intake.
Braciole is a traditional Italian dish that consists of thinly sliced beef rolled around a filling of breadcrumbs, cheese, and herbs. This dish may seem complicated, but it's actually fairly easy to make. The key is to use thin slices of beef and to roll the braciole tightly to prevent the filling from falling out. This recipe also includes a flavorful tomato sauce that the braciole are cooked in, adding even more depth of flavor to this classic dish.
6of 20
Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
If you have a sweet tooth, these Italian almond paste cookies are a must-try recipe. These cookies are made with almond paste, which gives them a distinct almond flavor and a soft, chewy texture. They are then coated in powdered sugar for a touch of sweetness and a beautiful presentation. These cookies are perfect for any occasion, from holiday gatherings to afternoon tea parties.
7of 20
Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
There's nothing quite like a homemade meatball, and this recipe for Italian meatballs is sure to become a family favorite. These meatballs are made with a combination of ground beef, pork, and veal for a flavorful and tender result. They are baked in the oven for easy preparation, and then simmered in a rich tomato sauce for added flavor. Serve these meatballs over pasta or on their own as a delicious appetizer.
This Italian pasta salad is a refreshing and flavorful dish that is perfect for summer picnics or potlucks. It's made with cooked pasta, cherry tomatoes, olives, mozzarella cheese, and a homemade Italian dressing. This salad can be made ahead of time and stored in the fridge until ready to serve. It's a versatile dish that can be enjoyed as a side dish or as a light lunch.
9of 20
Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you're a fan of ravioli, you'll love this creamy Italian ravioli recipe. This dish is made with store-bought ravioli, which makes it quick and easy to prepare. The ravioli is cooked in a creamy sauce made with tomato sauce, heavy cream, and a blend of Italian herbs and spices. The addition of spinach and Parmesan cheese adds extra flavor and nutrition to this delicious and comforting dish.
This Italian chicken casserole is a hearty and filling meal that is perfect for busy weeknights. It's made with chicken breasts, Italian seasoning, breadcrumbs, and a blend of Italian cheeses for a dish that is packed with flavor. This casserole is also topped with a layer of marinara sauce for added moisture and flavor. Serve it with a side of pasta or a fresh green salad for a complete meal.
This Italian lentil soup is a flavorful and healthy dish that is perfect for chilly days. It's made with lentils, vegetables, and a blend of Italian herbs and spices for a hearty and satisfying soup. This recipe also includes tips for making the soup in an Instant Pot for even quicker preparation. Serve this soup with a side of crusty bread for a delicious and comforting meal.
If you're looking for a quick and easy weeknight dinner, this Italian crescent casserole is the perfect recipe. It's made with crescent roll dough, ground beef, Italian seasoning, and a blend of Italian cheeses. This casserole can be assembled in just a few minutes and then baked to perfection, making it a great option for busy nights. Serve it with a side of steamed vegetables for a well-rounded meal.
13of 20
Apple Brie Crostini
Main Ingredients: Baguette, Apple, Honey, Brie, Walnuts, Chives
Looking for a tasty appetizer to serve at your next gathering? These apple brie crostini are sure to impress your guests. They are made with slices of French bread, topped with brie cheese and thinly sliced apples, and then baked until the cheese is melted and bubbly. These crostini are both sweet and savory, making them a crowd-pleasing option for any occasion.
If you're following a keto diet, you don't have to miss out on delicious meatballs. This keto Italian meatball recipe is perfect for satisfying your cravings without breaking your diet. These meatballs are made with a combination of ground beef and pork, as well as almond flour and Parmesan cheese for a low-carb option. Serve them with zucchini noodles for a complete and tasty keto meal.
These Italian sausage-stuffed mushrooms are a delicious and elegant appetizer that is perfect for any occasion. The mushrooms are filled with a mixture of Italian sausage, cream cheese, and Italian seasonings for a flavorful and creamy filling. These stuffed mushrooms are also topped with a sprinkle of Parmesan cheese for added flavor. They are sure to be a hit at your next party or gathering.
16of 20
Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still want to enjoy a delicious Italian meal, these quick and easy Italian meatballs are the perfect solution. They are made with pre-made frozen meatballs, which cuts down on prep time. They are then simmered in a flavorful tomato sauce for added moisture and flavor. Serve these meatballs over pasta or on top of a meatball sub for a tasty and satisfying meal.
17of 20
Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This sheet pan Italian chicken dinner is a one-pan meal that is perfect for busy weeknights. It's made with chicken breasts, potatoes, and vegetables, all seasoned with a blend of Italian herbs and spices. Everything is cooked on one sheet pan, making clean-up a breeze. This dinner is not only easy to make, but it's also delicious and packed with flavor.
18of 20
Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This hearty Italian beef and vegetable soup is a satisfying and comforting meal that is perfect for colder months. It's made with beef stew meat, vegetables, and a blend of Italian herbs and spices. This soup is slow-cooked for several hours, allowing the flavors to develop and the beef to become tender. Serve it with a side of crusty bread for a complete and delicious meal.
19of 20
Heirloom Tomato Crostini
Main Ingredients: Baguette, Extra Virgin Olive Oil, Freshly Ground Black
If you're a fan of fresh summer tomatoes, you'll love these heirloom tomato crostini. These simple and elegant appetizers are made with slices of French bread, topped with a mixture of heirloom tomatoes, fresh basil, and balsamic vinegar. They are perfect for serving at a summer barbecue or as a light appetizer before a meal.
20of 20
Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
These Italian pork kabobs with summer vegetables are a delicious and healthy option for your next barbecue. The kabobs are made with chunks of pork tenderloin, bell peppers, zucchini, and red onion, all marinated in a flavorful Italian dressing. These kabobs are perfect for grilling and can be served with your favorite side dishes for a well-rounded and tasty meal.
The Perfect Bread for Crostini
Choosing the Right Bread
When it comes to crostini, the bread is the foundation of the dish. It is important to choose a bread that is sturdy enough to hold the toppings, but also has a good crunch. Traditionally, a baguette or ciabatta bread is used for crostini, but you can also use a rustic loaf or any other bread of your choice. It is best to use day-old bread for crostini, as it will be easier to slice and will hold its shape better when toasted.
Slicing and Toasting the Bread
Once you have chosen your bread, it is time to slice and toast it. Slice the bread into ½ inch thick slices and place them on a baking sheet. You can brush the slices with olive oil for added flavor, but it is not necessary. Toast the bread in the oven at 375°F for 10-12 minutes, or until they are golden and crispy. You can also toast the bread on a grill or in a pan on the stove for a smokier flavor.
Top it Off with Delicious Toppings
The Classic Tomato and Basil Crostini
One of the most popular crostini toppings is the classic combination of tomatoes and basil. To make this topping, mix chopped fresh tomatoes, minced garlic, olive oil, balsamic vinegar, and chopped fresh basil in a bowl. Season with salt and pepper to taste. Spoon the mixture onto the toasted bread and top with a sprinkle of grated Parmesan cheese. This simple but flavorful topping is always a crowd pleaser.
Goat Cheese and Fig Crostini
For a more elevated crostini, try this delicious combination of goat cheese and figs. Spread a layer of creamy goat cheese on the toasted bread and top with sliced fresh figs. Drizzle with honey and sprinkle with chopped nuts for added texture and flavor. This crostini is a perfect balance of sweet and savory and is sure to impress your guests.
Final Thoughts
Crostini is a versatile dish that can be customized to your liking. Get creative with your toppings and try different combinations to find your favorite. With this Italian crostini recipe, you can easily elevate your appetizer game and impress your friends and family. So next time you are looking for a delicious and easy dish, give crostini a try. Your taste buds will thank you.
/hot-and-sour-soup-88830008-589374945f9b5874eeefed36.jpg)
