19 Italian Crescent Casserole Recipe With Sour Cream Unlock Flavor Sensations!
Published on: Mar 15, 2024
Looking for a tasty and easy dinner recipe that the whole family will love? Look no further than this Italian Crescent Casserole with Sour Cream. This delicious dish combines the flavors of Italian cuisine with a classic casserole, making it a perfect weeknight meal. With just a few simple ingredients, you can create a restaurant-worthy dish that will have everyone coming back for seconds.
This zesty Italian crescent casserole is a perfect weeknight meal that will have your family begging for seconds. With layers of savory Italian sausage, tangy marinara sauce, and creamy ricotta cheese, this dish is sure to be a crowd-pleaser.
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Grandma's Best Ever Sour Cream Lasagna
Main Ingredients: Lasagna Noodles, Pork Sausage, Ground Beef, Garlic
This lasagna recipe has been passed down for generations in my family and is always a hit at family gatherings. The secret ingredient? Sour cream! It adds a creamy texture and tangy flavor that takes this classic Italian dish to the next level.
Looking for a quick and easy dinner idea? Look no further than this Italian crescent casserole. With only a handful of ingredients and minimal prep time, this dish is perfect for busy weeknights. Plus, the crescent roll crust adds a delicious flaky texture.
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Italian Beef and Noodle Casserole
Main Ingredients: Ground Beef, Broad Egg Noodles, Tomato Sauce, Sour
This hearty casserole is the ultimate comfort food. Tender beef, cheesy noodles, and flavorful Italian seasoning come together in this dish that will warm your heart and soul. Serve it with a side of garlic bread for a complete Italian feast.
This homemade creamy Italian dressing is a must-try for any salad lover. Made with a blend of herbs, spices, and tangy vinegar, this dressing is sure to elevate any salad to restaurant-quality. Drizzle it over a bed of crisp greens and fresh tomatoes for a refreshing and satisfying meal.
Move over, New York-style cheesecake. This Italian version made with ricotta cheese is a game-changer. The ricotta adds a light and airy texture to the decadent creaminess of the cheesecake. Serve it with a drizzle of chocolate sauce for the perfect finish.
If you're tired of store-bought dressings loaded with preservatives and artificial ingredients, try making your own at home. This homemade creamy Italian dressing is simple to make and uses all-natural ingredients for a healthier and more flavorful option.
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Southwest Crescent Casserole
Main Ingredients: Refrigerated Crescent Dinner Rolls, Olive Oil, Lean
Put a twist on traditional Italian flavors with this southwest crescent casserole. Layers of ground beef, black beans, spicy jalapenos, and gooey cheese make this dish a fiesta for your taste buds. Serve it with a dollop of sour cream and fresh avocado for a Tex-Mex twist.
This Italian noodle casserole is a classic dish that never goes out of style. With layers of pasta, savory ground beef, and a rich marinara sauce, this casserole is a staple in many Italian households. Top it off with a sprinkle of parmesan cheese for an extra kick of umami.
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Best Baked Spaghetti Casserole
Main Ingredients: Lean Ground Beef, Italian Seasoning, Fennel Seed, Salt
Spaghetti is a beloved Italian dish, but sometimes it can be messy and difficult to eat. Enter the baked spaghetti casserole. This dish takes all the flavors of traditional spaghetti and bakes them into a convenient and delicious casserole. Plus, it's a great way to use up leftover spaghetti noodles!
Looking for a way to use up leftover chicken? Try this Italian chicken casserole. With layers of tender chicken, creamy mushrooms, and tangy marinara sauce, this dish is a flavorful and satisfying way to repurpose your leftovers. Serve it with a side of garlic breadsticks for a complete meal.
This Italian sausage and cheese dip is perfect for game day or any party. Made with spicy sausage, gooey cheese, and a blend of herbs and spices, this dip will be the star of the show. Serve it with fresh vegetables or tortilla chips for dipping.
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Italian Tomato Sandwiches
Main Ingredients: Cream Cheese, Minced Garlic, Sour Cream, Parmesan
For a quick and easy lunch option, try these Italian tomato sandwiches. Made with sliced fresh tomatoes, creamy mozzarella cheese, and a drizzle of balsamic glaze, these sandwiches are light, refreshing, and packed with flavor. Add a sprinkle of basil for a burst of freshness.
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Italian Sausage Casserole
Main Ingredients: Milk, Chicken Broth, Polenta, Salt, Bulk Italian
This Italian sausage casserole is a hearty and satisfying meal that will leave you feeling full and satisfied. With layers of savory sausage, creamy ricotta cheese, and tangy marinara sauce, this casserole is a delicious twist on classic lasagna. Plus, it's perfect for meal prep and leftovers!
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One Pot Italian Sausage and Tomato Basil Pasta
Main Ingredients: Italian Sausage, Olive Oil, Garlic, Oregano, Petite
This one-pot pasta dish is a lifesaver on busy weeknights. With flavorful Italian sausage, tangy tomatoes, and fragrant basil, this dish is bursting with Italian flavors. And the best part? It all cooks in one pot for easy cleanup!
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Chicken Alfredo Gnocchi Bake With Bacon
Main Ingredients: Butter, Cream Cheese, Garlic, Milk, Heavy Cream
Indulge in this decadent chicken alfredo gnocchi bake with bacon. The rich and creamy alfredo sauce pairs perfectly with the savory bacon and tender chicken. And the addition of gnocchi adds a unique and delicious twist on this classic Italian dish.
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Chicken Boscaiola
Main Ingredients: Boneless, Skinless Chicken Breasts, Extra Virgin Olive
This chicken boscaiola is a traditional Italian dish that is sure to impress. With tender chicken, earthy mushrooms, and crispy pancetta in a creamy sauce, this dish is a delicious combination of flavors and textures. Serve it with a side of crusty bread for dipping.
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The Best Spinach Artichoke Dip Ever
Main Ingredients: Artichoke Hearts, Fresh Spinach, Garlic, Chopped Onion
No party is complete without a bowl of spinach artichoke dip, and this recipe is the best one ever. Made with a blend of creamy cheeses, tangy artichokes, and savory spinach, this dip is always a hit. Serve it with tortilla chips, pita chips, or fresh vegetables for dipping.
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Savory Italian Cornbread
Main Ingredients: Yellow Cornmeal, All Purpose Flour, Granulated Sugar
Add a little Italian flair to your cornbread with this savory recipe. Made with sweet corn, savory parmesan cheese, and a blend of Italian herbs, this cornbread is a delicious side dish for any Italian meal. Serve it warm with a pat of butter for a true comfort food experience.
Take your salad to the next level with this creamy Italian dressing. Made with tangy red wine vinegar, rich extra virgin olive oil, and a blend of Italian herbs, this dressing will elevate any salad to restaurant-quality. Plus, it's a healthier option than store-bought dressings.
How to Make Italian Crescent Casserole with Sour Cream
Gather Your Ingredients
To make this mouth-watering casserole, you will need the following ingredients:
1 tube of crescent roll dough
1 pound ground beef
1 small onion, diced
2 cloves of garlic, minced
1 cup of marinara sauce
1 cup of sour cream
1 cup of mozzarella cheese, shredded
1/2 cup of Parmesan cheese, grated
1 teaspoon of Italian seasoning
Salt and pepper, to taste
Prepare Your Casserole
Start by preheating your oven to 375°F. In a large skillet, cook the ground beef over medium heat until browned. Add in the diced onions, minced garlic, Italian seasoning, and salt and pepper, and continue cooking until the onions are translucent. Drain any excess grease from the skillet.
Assemble Your Casserole
On a greased 9x13 inch baking dish, unroll the crescent roll dough and press it onto the bottom of the dish. Spread the cooked ground beef mixture over the dough, followed by the marinara sauce. In a small bowl, mix together the sour cream and Parmesan cheese, and spread it over the top of the casserole. Sprinkle the shredded mozzarella cheese on top.
Bake and Serve
Bake the casserole in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly. Let it cool for a few minutes before slicing and serving. This Italian Crescent Casserole with Sour Cream pairs well with a simple side salad and garlic bread for a complete and satisfying meal.
In conclusion, this Italian Crescent Casserole with Sour Cream is a delicious and easy recipe that will quickly become a family favorite. The combination of Italian flavors and classic casserole ingredients makes for a comforting and hearty meal that can be enjoyed any night of the week. So next time you're in need of a quick and tasty dinner option, give this recipe a try and impress your loved ones with your culinary skills!