20 Italian Creme Cake Recipe Ny Times Delight In These Amazing Recipes!
Published on: Mar 17, 2024
If you're looking for a delicious and indulgent dessert to impress your guests or satisfy your sweet tooth, look no further than this Italian Creme Cake recipe from The New York Times. This classic dessert combines the rich flavors of coconut and pecans with a light and fluffy cake, creating a truly irresistible treat. Not only is it a crowd-pleaser, but it's also surprisingly easy to make. So, let's dive into the details of this delectable dessert and learn how to make it at home.
Indulge in the rich flavors of Italy with this delicious Italian Cream Cake. Layers of moist vanilla cake are filled with a creamy, nutty filling and topped with a decadent cream cheese frosting. This classic dessert is perfect for any occasion, from a casual family dinner to a fancy dinner party.
If you're a fan of cheesecake, you'll love this Italian twist on the classic dessert. This Italian Cream Cheese Cake features a creamy, tangy filling made with ricotta cheese and a hint of lemon. Topped with a layer of rich chocolate ganache, this cake is sure to be a hit at any gathering.
No list of Italian recipes would be complete without the classic Italian Meatballs. These juicy, flavorful meatballs are made with a blend of ground beef, pork, and veal, and are seasoned with Italian herbs and spices. Serve them over your favorite pasta or enjoy them as a tasty appetizer.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
Take your meatball game to the next level with these Great Big Italian Meatballs. Made with a combination of ground pork and beef, these meatballs are extra juicy and flavorful. They are perfect for stuffing into a sandwich or serving over spaghetti for a hearty meal.
This Classic Italian Wedding Soup is a comforting and hearty dish that is perfect for cold winter nights. Made with tender meatballs, delicate pasta, and fragrant herbs, this soup is sure to warm you up from the inside out. Serve it with a side of crusty bread for a complete meal.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, you don't have to miss out on your favorite Italian dishes. These Keto Stuffed Peppers are filled with a flavorful mixture of ground beef, Italian spices, and cheese, making them a satisfying and low-carb meal option.
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Today’s Cake – Italian Lemon Ricotta Cake
Main Ingredients: Unsalted Butter, Caster Sugar, Ricotta, Eggs, Plain
For a taste of Italy in every bite, try this Italian Lemon Ricotta Cake. This moist and fluffy cake is made with creamy ricotta cheese and tangy lemon, making it the perfect balance of sweet and tart. Enjoy it for dessert or with a cup of coffee for a mid-day treat.
Bring a taste of Italy to your dinner table with this Authentic Italian Braciole. Thinly sliced beef is rolled up with a savory filling of breadcrumbs, herbs, and cheese, and then slow-cooked in a rich tomato sauce. Serve it with your favorite pasta for a satisfying and delicious meal.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These Italian Almond Paste Cookies are a delightful treat that is perfect for any occasion. Made with almond paste and a hint of lemon, these cookies are soft, chewy, and bursting with almond flavor. They are also gluten-free, making them a great option for those with dietary restrictions.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
For the ultimate classic Italian dish, try making these Homemade Italian Meatballs. Made with a combination of ground beef, pork, and veal, and seasoned with Italian spices, these meatballs are easy to make and full of flavor. Serve them with your favorite pasta and marinara sauce for a delicious meal.
This Italian Pasta Salad is a refreshing and flavorful side dish that is perfect for summer picnics and barbecues. Made with colorful vegetables, pasta, and a zesty Italian dressing, this salad is light, healthy, and bursting with Mediterranean flavors.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
This Creamy Italian Ravioli is a rich and indulgent dish that is sure to impress your dinner guests. Tender ravioli is smothered in a creamy tomato sauce and topped with cheese, creating a decadent and satisfying meal. Serve it with a side of garlic bread for a complete Italian feast.
This Italian Lemon Ricotta Cake is a must-try for all lemon lovers. Made with creamy ricotta cheese, zesty lemon, and a touch of almond, this cake is light, moist, and bursting with flavor. It's the perfect dessert for any occasion, from a casual family dinner to a special celebration.
Take a break from your usual weeknight meals with this Italian Chicken Casserole. This hearty and flavorful dish features chicken, pasta, and vegetables, all smothered in a creamy tomato sauce and topped with cheese. It's a one-dish meal that the whole family will love.
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Billie’s Italian Cream Cake with Blueberries
Main Ingredients: Eggs, Butter, Vegetable Oil, Granulated Sugar, Vanilla
Add a fruity twist to the classic Italian Cream Cake with this recipe for Billie's Italian Cream Cake with Blueberries. Layers of moist vanilla cake are filled with a creamy, blueberry-studded filling and topped with a rich cream cheese frosting. It's the perfect dessert for summer gatherings or special occasions.
Looking for an easy and delicious dinner recipe? Give this Italian Crescent Casserole a try. Made with crescent rolls, ground beef, Italian spices, and cheese, this casserole comes together in no time and is sure to be a crowd-pleaser. Serve it with a side salad for a complete meal.
If you're following a keto diet but still craving your favorite Italian dishes, these Keto Italian Meatballs are a must-try. Made with a blend of ground beef and pork and seasoned with Italian herbs and spices, these meatballs are a tasty and low-carb option for any meal.
These Italian Sausage-Stuffed Mushrooms are a delicious and elegant appetizer that is perfect for entertaining. Tender mushrooms are filled with a savory mixture of Italian sausage, breadcrumbs, and cheese, creating a mouthwatering bite-sized treat.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
Short on time but still craving Italian meatballs? Try this recipe for Quick and Easy Italian Meatballs. Made with just a few ingredients and ready in under 30 minutes, these meatballs are perfect for busy weeknights.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
For a simple and flavorful weeknight meal, give this Sheet Pan Italian Chicken Dinner a try. Chicken breasts are marinated in a zesty Italian dressing and then roasted with potatoes, tomatoes, and green beans, creating a complete and delicious meal in one pan.
The Ingredients You'll Need
To make this Italian Creme Cake, you will need all-purpose flour, baking powder, baking soda, salt, unsalted butter, granulated sugar, eggs, sour cream, vanilla extract, shredded coconut, and chopped pecans. These ingredients can easily be found at your local grocery store, making this recipe accessible to all. Don't worry if you don't have a well-stocked kitchen, as this recipe does not require any fancy or hard-to-find ingredients.
Why These Ingredients Are Important
Each ingredient in this recipe plays a pivotal role in creating the perfect Italian Creme Cake. The all-purpose flour serves as the base for the cake, while the baking powder and baking soda help it rise and become light and fluffy. The unsalted butter adds richness and flavor, while the granulated sugar adds sweetness. The eggs provide structure and help bind everything together, while the sour cream adds moisture to the cake. The vanilla extract adds a subtle flavor that complements the other ingredients perfectly. Lastly, the shredded coconut and chopped pecans add texture and depth of flavor to this decadent dessert.
How to Make the Cake
Now that we've covered the ingredients, let's talk about the process of making this Italian Creme Cake. The first step is to cream together the butter and sugar until light and fluffy. Then, add in the eggs one at a time, followed by the sour cream and vanilla extract. In a separate bowl, sift together the dry ingredients and gradually add them to the wet mixture. Finally, fold in the shredded coconut and chopped pecans. Pour the batter into a greased cake pan and bake for about 30-35 minutes, or until a toothpick inserted in the center comes out clean. Let the cake cool before frosting it with a rich and creamy cream cheese frosting. And voila, your delicious Italian Creme Cake is ready to be served.
In Conclusion
This Italian Creme Cake recipe from The New York Times is a must-try for any dessert lover. It's simple to make, yet it will impress even the most discerning palates. So, why not give it a try and treat yourself and your loved ones to a taste of Italy in the comfort of your own home? Trust us; it's worth it.