19 Italian Creamy Garlic Mushrooms Recipe Dive Into Deliciousness!
Published on: Mar 16, 2024
Italian cuisine is known for its rich and flavorful dishes, and one classic recipe that never fails to impress is the creamy garlic mushrooms. This delectable dish is a perfect combination of earthy mushrooms, creamy sauce, and bold garlic flavors. It's easy to make and can be served as a side dish or a main course. So, let's dive into this Italian creamy garlic mushrooms recipe and learn how to make it at home.
Penne Pasta with Spicy Italian Sausage, Mushrooms, and...
Main Ingredients: Turkey Italian Sausage, Olive Oil, Sliced Mushrooms
This delicious and hearty dish is perfect for a weeknight dinner or a weekend gathering with friends. The combination of spicy Italian sausage, earthy mushrooms, and flavorful penne pasta is sure to please any crowd. It's a great way to use up leftover chicken from your Beer Can Chicken recipe!
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Creamy Goat Cheese Risotto
Main Ingredients: Shallots, Red Pepper, Mushrooms, Garlic Cloves, Baby
If you're a fan of creamy, cheesy dishes, then this creamy goat cheese risotto is a must-try. The tangy goat cheese pairs perfectly with the rich, creamy risotto and the addition of fresh herbs adds a burst of flavor. This dish is elegant enough to serve at a dinner party but simple enough to make for a weeknight meal.
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Italian Vegetarian Stuffed Mushrooms
Main Ingredients: Mushrooms, Extra Virgin Olive Oil, Shallots, Garlic
If you're looking for a vegetarian option to add to your Beer Can Chicken feast, these Italian vegetarian stuffed mushrooms are the perfect choice. The combination of savory mushrooms, Italian herbs, and gooey mozzarella cheese is irresistible. Plus, they're easy to make and can be prepared ahead of time for a stress-free meal.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For those following a keto diet, these Italian-style stuffed peppers are a delicious and satisfying option. The combination of ground beef, Italian seasoning, and melted mozzarella cheese makes for a mouth-watering meal. Serve it alongside your Beer Can Chicken for a well-rounded dinner.
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Creamy Garlic Mushrooms
Main Ingredients: Mushrooms, Olive Oil, Milk, Garlic, Cream Cheese, Chives
These creamy garlic mushrooms are the perfect side dish for any Italian-inspired meal. The creamy garlic sauce is bursting with flavor and pairs perfectly with the earthy mushrooms. Plus, they only take a few minutes to prepare, making them a great last-minute addition to your meal.
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One-Pot Creamy Tomato Parpadelle With Spicy Italian...
Main Ingredients: Pasta, Spicy Sausages, Mushrooms, Pancetta, Garlic, Low
This one-pot creamy tomato parpadelle is a hearty and delicious pasta dish that is sure to become a family favorite. The spicy Italian sausage adds a kick of flavor while the creamy tomato sauce coats the noodles perfectly. Plus, it all cooks in one pot, making cleanup a breeze.
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Italian Roasted Mushrooms and Veggies
Main Ingredients: Cremini Mushrooms, Cauliflower, Tomatoes, Garlic, Olive
This Italian roasted mushroom and veggie dish is a great addition to any meal. The combination of roasted mushrooms, bell peppers, zucchini, and onions is bursting with flavor and makes for a colorful side dish. Plus, it's a great way to get your daily serving of veggies in.
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Crispy roasted Gnocchi with Garlic Mushrooms (vegan)
Main Ingredients: Gnocchi, Red Onion, Garlic Clove, Mushrooms, Olive Oil
If you're looking for a vegan option to add to your Beer Can Chicken feast, this crispy roasted gnocchi with garlic mushrooms is a must-try. The crispy gnocchi pairs perfectly with the garlic mushrooms and fresh herbs, making for a flavorful and satisfying meal.
These Italian marinated mushrooms are a great addition to any antipasto platter or can be enjoyed on their own as a snack. The marinade is bursting with Italian flavors and the mushrooms soak it all up, making them incredibly flavorful. Plus, they're easy to make and can be stored in the fridge for a quick and tasty snack.
If you're in the mood for a hearty and comforting dish, these Italian braised chicken thighs are the perfect choice. The chicken is cooked in a rich and flavorful tomato sauce, making it tender and juicy. Serve it alongside your Beer Can Chicken for a meal that will leave everyone satisfied.
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Italian Marinated Mushrooms – Home Canning
Main Ingredients: Mushrooms, Lemon Juice, Citric Acid, Extra Virgin Olive
If you have a surplus of mushrooms from your Beer Can Chicken recipe, why not try canning them? These Italian marinated mushrooms are perfect for canning and make for a great addition to any pantry. The marinade is made with vinegar, herbs, and spices, giving the mushrooms a tangy and flavorful taste.
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ITALIAN VEGAN STUFFED PEPPERS
Main Ingredients: Large Bell Peppers, Olive Oil, Medium Onion, Garlic
If you're looking for a vegan option that is still packed with Italian flavors, these Italian vegan stuffed peppers are a great choice. The combination of quinoa, beans, and Italian seasoning makes for a hearty and flavorful filling, while the peppers add a pop of color to your plate.
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Italian Pork Chops with Creamy Mushroom Sauce
Main Ingredients: Flour, Garlic Powder, Seasoning Salt, Pepper, Eggs
This Italian pork chops with creamy mushroom sauce is a dish that is sure to impress. The creamy mushroom sauce is the perfect accompaniment to the juicy and flavorful pork chops. Serve it alongside your Beer Can Chicken for a meal that will satisfy any meat lover.
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Creamy Coconut Garlic Mushrooms
Main Ingredients: Mushrooms, Garlic, Coconut Oil, Coconut Milk, Dried
If you're a fan of creamy and flavorful dishes, these creamy coconut garlic mushrooms are a must-try. The coconut milk adds a touch of sweetness and pairs perfectly with the garlic and mushrooms. Serve it over rice or with crusty bread for a satisfying meal.
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Easy Italian Mushroom Fettuccine
Main Ingredients: Mushrooms, White Mushrooms, Salt, Olive Oil, Garlic
This easy Italian mushroom fettuccine is a great choice for a busy weeknight meal. The combination of mushrooms, garlic, and Italian herbs makes for a simple yet delicious dish. Serve it alongside your Beer Can Chicken for a well-rounded and satisfying dinner.
These Italian stuffed mushrooms are a classic and delicious appetizer that can be enjoyed before your Beer Can Chicken dinner. The filling is made with Italian sausage, cream cheese, and herbs, making for a rich and flavorful bite. They're also easy to make and can be prepared ahead of time for a stress-free appetizer.
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Classic Bolognese Sauce
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
No Italian meal is complete without a classic Bolognese sauce. This rich and flavorful sauce is perfect for topping your pasta, or you can use it as a base for a hearty lasagna. The combination of ground beef, Italian seasoning, and tomatoes makes for a mouth-watering sauce that will have everyone asking for seconds.
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Crispy roasted Gnocchi with Garlic Mushrooms and Pine...
Main Ingredients: Gnocchi, Red Onion, Garlic Clove, Mushrooms, Olive Oil
This crispy roasted gnocchi with garlic mushrooms and pine nuts is a flavorful and satisfying dish that is perfect for a meatless meal. The combination of crispy gnocchi, garlic mushrooms, and toasted pine nuts creates a dish that is both hearty and elegant. Serve it alongside your Beer Can Chicken for a well-rounded dinner.
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Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
If you're looking for a simple and flavorful meal, this Italian sausage bake is the way to go. The sweet Italian sausage is paired with peppers, onions, and potatoes for a one-pan meal that is easy to make and even easier to clean up. Plus, it's a great way to use up any leftover sausage from your Beer Can Chicken recipe.
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Classic Chicken Marsala
Main Ingredients: Boneless Skinless Chicken Breasts, Salt, Black Pepper
This classic chicken marsala is a staple in many Italian households for a reason. The combination of tender chicken, flavorful mushrooms, and a rich marsala wine sauce is a match made in heaven. Serve it alongside your Beer Can Chicken for a meal that will impress your taste buds.
Ingredients
Main Ingredients:
Mushrooms: 1 pound of button mushrooms, cleaned and sliced
Butter: 4 tablespoons
Garlic: 4 cloves, minced
Flour: 2 tablespoons
Heavy Cream: 1 cup
Parmesan Cheese: 1/4 cup, grated
Salt and Pepper: to taste
Parsley: for garnish
Optional Ingredients:
White Wine: 1/4 cup
Chicken or Vegetable Broth: 1/4 cup
Lemon Juice: 1 tablespoon
Red Pepper Flakes: for added spice
Instructions
1. In a large skillet, melt the butter over medium-high heat. Add the minced garlic and sauté for 1-2 minutes until fragrant.
2. Add the sliced mushrooms to the skillet and cook until they start to soften, about 5 minutes.
3. If using white wine, chicken or vegetable broth, or lemon juice, add it to the skillet and let it cook for another 2-3 minutes.
4. Sprinkle flour over the mushrooms and stir until well combined.
5. Slowly pour in the heavy cream while continuously stirring to prevent clumping.
6. Let the sauce simmer for 5 minutes until it thickens.
7. Add salt and pepper to taste.
8. Sprinkle grated Parmesan cheese over the mushrooms and stir until melted and well incorporated.
9. Remove from heat and garnish with chopped parsley.
10. Serve hot as a side dish or over pasta as a main course.
Conclusion
This Italian creamy garlic mushrooms recipe is a must-try for all mushroom lovers. The combination of butter, garlic, and cream creates a rich and velvety sauce that pairs perfectly with the earthy flavors of the mushrooms. The optional ingredients add an extra layer of flavor, making this dish even more delicious. So, next time you're craving a taste of Italy, whip up this dish and impress your family and friends with your culinary skills!
