17 Italian Creamy Chicken Recipe Youtbue Discover Culinary Perfection!

Published on: Mar 17, 2024

If you're a fan of creamy and flavorful chicken dishes, then you're in for a treat with this Italian creamy chicken recipe! This recipe is easy to follow and can be made in just under 30 minutes, making it perfect for a quick weekday meal or a cozy weekend dinner. The combination of Italian herbs and spices, along with the creaminess of the sauce, will have your taste buds dancing with delight. So, let's dive into this delicious recipe and get cooking!

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This hearty and flavorful casserole combines tender beer can chicken with rice, vegetables, and Italian seasonings. It's a one-pan meal that is perfect for a weeknight dinner or a potluck with friends.
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This traditional Italian dish features chicken marinated in a tangy mixture of wine, vinegar, and herbs. The chicken is then cooked on the grill with a beer can for added flavor and moisture.
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This classic Italian dish features tender chicken cooked in a creamy, marsala wine sauce. Adding a beer can to the cooking process adds a subtle hint of beer to the dish and keeps the chicken juicy.
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Creamy Chicken Marsala Pasta

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For a twist on the traditional dish, try adding pasta to your creamy chicken marsala. The flavors of the marsala wine and beer combine perfectly with the pasta and chicken for a satisfying and comforting meal.
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Crock Pot Creamy Italian Chicken

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Ingredients You'll Need for Italian Creamy Chicken

Chicken Breasts

The star of this dish is, of course, the chicken. You'll need boneless, skinless chicken breasts for this recipe. Make sure to choose chicken breasts that are about the same size and thickness to ensure even cooking.

Italian Seasoning

To give this dish its distinct Italian flavor, you'll need some Italian seasoning. You can either buy a pre-made blend or make your own by combining dried herbs like oregano, basil, thyme, and rosemary.

Garlic and Onion

Garlic and onion are the base of most savory dishes, and this Italian creamy chicken recipe is no exception. Make sure to chop them finely to infuse their flavor into the creamy sauce.

Heavy Cream

The key to making this dish oh-so-creamy is, of course, heavy cream. You can also use half-and-half or whole milk, but the cream will give you the best results.

Parmesan Cheese

What's an Italian dish without some parmesan cheese? This ingredient adds a tangy and nutty flavor to the creamy sauce, making it even more delicious.

How to Make Italian Creamy Chicken

Step 1: Season and Cook the Chicken

Start by seasoning your chicken breasts with salt, pepper, and Italian seasoning. Heat some olive oil in a pan and cook the chicken for about 5 minutes on each side, until they are golden brown and cooked through. Set the chicken aside on a plate.

Step 2: Make the Creamy Sauce

In the same pan, add some more olive oil and cook the garlic and onion until they are fragrant and softened. Then, pour in the heavy cream and let it simmer for a few minutes until it starts to thicken. Add in the parmesan cheese and let it melt into the sauce, stirring constantly.

Step 3: Combine and Serve

Once the sauce is thick and creamy, add the cooked chicken back into the pan and let it cook for a few more minutes until everything is heated through. Serve the Italian creamy chicken over your choice of pasta or alongside some roasted vegetables for a complete and satisfying meal. In conclusion, this Italian creamy chicken recipe is a must-try for anyone who loves creamy and flavorful dishes. With just a few simple ingredients and easy steps, you can whip up this delicious meal in no time. So, gather your ingredients and get ready to indulge in some creamy, Italian goodness!
17 italian creamy chicken recipe youtbue Discover culinary perfection!

Italian Chicken and Rice Casserole

yield: 7 total time: 85 minutes
4.3 Stars (46 reviews)
View Recipe

Ingredients

  • 3 cups chicken cooked, chopped
  • 1 cup rice uncooked
  • 1 red bell pepper chopped
  • fresh parsley handful of chopped
  • 1 cup Italian blend shredded cheese
  • 15 ounces chicken broth
  • 1 can cream of chicken soup
  • 1/2 teaspoon oregano
  • 1/2 teaspoon basil
  • 1 garlic clove minced or crushed
  • black pepper to taste

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 65 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 22 grams
  • SaturatedFat : 2 grams
  • Sodium : 380 milligrams
  • Sugar : 1 grams
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