18 Italian Creamy Chicken Marsala Recipe Ignite Your Passion For Cooking!

Published on: Mar 17, 2024

Italian cuisine is known for its rich and flavorful dishes that are loved by people all over the world. One such dish is the creamy chicken marsala, which is a perfect combination of tender chicken, earthy mushrooms, and a decadent marsala wine sauce. This dish originated in Sicily, Italy, and has since become a popular choice in many Italian restaurants. If you're looking to recreate this delicious dish at home, look no further. We have the perfect Italian creamy chicken marsala recipe that will have your taste buds dancing with joy.

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Creamy Chicken Marsala Fettuccine

Main Ingredients: Skinless Boneless Chicken Breast Halves, All Purpose
How To Make Chicken Marsala - loversrecipes
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Creamy Chicken Marsala Fettuccine is a delicious and rich pasta dish that combines tender chicken, earthy mushrooms, and tangy Marsala wine in a creamy sauce. This recipe takes the classic Chicken Marsala and turns it into a decadent pasta dish that is perfect for a special occasion or a cozy night in. The creamy sauce is made with heavy cream, butter, and Parmesan cheese, giving it a luxurious texture and flavor. Serve this dish with a sprinkle of fresh parsley and a glass of white wine for the ultimate indulgence.
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Chicken Marsala

Main Ingredients: Boneless Skinless Chicken Breasts, Wondra Flour, Canola
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Chicken Marsala is a traditional Italian dish that has become a favorite all over the world. It is a simple but flavorful dish that consists of tender chicken breasts cooked in a Marsala wine sauce with mushrooms and herbs. The Marsala wine adds a rich and complex flavor to the dish, making it a perfect option for a fancy dinner party or a romantic date night. This dish is typically served with pasta or mashed potatoes, but it also pairs well with roasted vegetables or a fresh green salad.
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Penne with Chicken Ragù

Main Ingredients: Olive Oil, Carrots, Yellow Onion, Salt, Freshly Ground
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Penne with Chicken Ragù is a hearty and comforting dish that is perfect for a weeknight dinner. This recipe takes the classic Italian ragù sauce and adds tender chicken for a protein boost. The chicken is cooked in a savory tomato sauce with onions, garlic, and herbs, creating a delicious and flavorful dish that is sure to please everyone at the dinner table. Serve this dish with a sprinkle of Parmesan cheese and a slice of crusty bread for a complete meal.
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Creamy Chicken Marsala

Main Ingredients: Olive Oil, Pancetta, Flour, Pepper, Salt, Chicken
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Creamy Chicken Marsala is a variation of the classic Chicken Marsala dish that adds a creamy twist. The chicken is cooked in a rich and creamy sauce made with heavy cream, butter, and Marsala wine. This dish is perfect for a special occasion or a fancy dinner party, as it is sure to impress your guests. Serve this dish with a side of fettuccine or rice to soak up the delicious sauce, and don't forget to garnish with fresh herbs for a pop of color.
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Creamy Chicken Marsala Pasta

Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic, Sliced
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Creamy Chicken Marsala Pasta is a delicious and comforting dish that combines the flavors of Chicken Marsala with the classic Italian pasta dish. This recipe features tender chicken cooked in a creamy Marsala wine sauce with mushrooms and herbs, served over a bed of al dente pasta. The creamy sauce is made with heavy cream, butter, and Parmesan cheese, giving it a luxurious texture and flavor. This dish is perfect for a cozy night in or a dinner party with friends and family.
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Creamy Chicken Marsala {with Pancetta}

Main Ingredients: Boneless, Skinless Chicken Breasts, Flour, Eggs, Salt
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Creamy Chicken Marsala with Pancetta is a decadent and indulgent dish that is perfect for a special occasion. This recipe takes the classic Chicken Marsala and adds an extra layer of flavor with the addition of pancetta. The salty and smoky pancetta pairs perfectly with the rich and creamy Marsala wine sauce, creating a dish that is both hearty and elegant. Serve this dish with a side of roasted potatoes or crusty bread to soak up the delicious sauce.
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Chicken Marsala – A Traditional Italian and Favorite...

Main Ingredients: Chicken Breasts, Fresh Mushrooms, Flour, Olive Oil
Chicken Marsala is a traditional Italian dish that has become a favorite all over the world. This dish is a popular choice in Italian restaurants and for good reason. The combination of tender chicken, earthy mushrooms, and tangy Marsala wine creates a delicious and flavorful dish that is sure to please. This dish is also simple to make at home, making it a great option for a weeknight dinner. Serve it with your favorite side dish for a complete meal.
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Easy Creamy Chicken Marsala

Main Ingredients: Boneless, Skinless Chicken Breasts, All Purpose Flour
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Easy Creamy Chicken Marsala is a quick and easy variation of the classic Chicken Marsala dish. This recipe uses a few shortcuts to make a creamy and delicious dish in no time. The chicken is cooked in a creamy Marsala wine sauce with mushrooms and herbs, and the sauce is made with a combination of cream of mushroom soup and Marsala wine. This dish is perfect for a busy weeknight or when you want a comforting meal without spending hours in the kitchen.
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Classic Chicken Marsala

Main Ingredients: Boneless Skinless Chicken Breasts, Salt, Black Pepper
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Best Chicken Marsala (Classic Recipe Made Easy) - Vikalinka
Classic Chicken Marsala is a timeless dish that has been enjoyed for generations. This simple but flavorful recipe features tender chicken cooked in a Marsala wine sauce with mushrooms and herbs. The key to making this dish stand out is to use high-quality ingredients, including good quality Marsala wine and fresh herbs. Serve this dish with a side of pasta or mashed potatoes for a satisfying and delicious meal.
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The Ultimate Creamy Chicken Marsala

Main Ingredients: Chicken Breast, Kosher Salt, Black Pepper, Garlic
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The Ultimate Creamy Chicken Marsala is a show-stopping dish that is perfect for a special occasion. This recipe takes the classic Chicken Marsala and elevates it with a rich and creamy sauce made with heavy cream, butter, and Parmesan cheese. The chicken is cooked to perfection in the creamy Marsala wine sauce with mushrooms and herbs, creating a dish that is both indulgent and elegant. Serve this dish with a side of your favorite pasta for a complete meal.
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Italian Style Baked Chicken

Main Ingredients: Boneless Chicken Breasts, Extra Virgin Olive Oil
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Italian Style Baked Chicken is a simple but flavorful dish that is perfect for a weeknight dinner. This recipe features chicken breasts coated in a savory Italian seasoning and baked to perfection. The chicken is then served with a delicious Marsala wine sauce made with mushrooms and herbs. This dish is easy to make and can be on the table in less than an hour, making it a great option for a busy weeknight.
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Italian Sausage and Peppers is a hearty and flavorful dish that is perfect for a family dinner. This recipe features spicy Italian sausage cooked with sweet bell peppers and onions in a tangy tomato sauce. The dish is then served over your choice of pasta or rice. The combination of spicy sausage, sweet peppers, and tangy tomato sauce creates a delicious and satisfying dish that will become a family favorite.
13 of 20

Chicken Exquisito

Main Ingredients: Pasta, Boneless Skinless Chicken Breast Halves, Kosher
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Chicken Exquisito is a delicious and elegant dish that is perfect for a special occasion. This recipe features tender chicken breasts cooked in a creamy Marsala wine sauce with a touch of Dijon mustard for a tangy kick. The sauce is then finished with a sprinkle of fresh herbs and served over your choice of pasta or mashed potatoes. This dish is sure to impress your guests and will become a go-to for any fancy dinner party.
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Italian Chicken Marsala is a classic dish that is loved by many for its rich and robust flavors. This recipe takes the traditional Chicken Marsala and adds a few extra ingredients to make it even more delicious. The chicken is cooked in a creamy Marsala wine sauce with mushrooms, onions, and herbs, creating a dish that is both hearty and satisfying. Serve this dish with a side of pasta or roasted vegetables for a complete meal.
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Italian Sausage Peppers and Onions is a simple and flavorful dish that is perfect for a quick and easy weeknight dinner. This recipe features spicy Italian sausage cooked with bell peppers and onions in a tangy tomato sauce. The dish is then served over pasta or crusty bread for a filling and satisfying meal. This dish is also great for meal prep, as it reheats well and can be enjoyed for lunch the next day.
16 of 20

Stuffed Chicken Marsala

Main Ingredients: Shredded Cheese, Mozzarella Cheese, Parmesan Cheese
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Stuffed Chicken Marsala is a delicious and elegant dish that is perfect for a special occasion. This recipe takes the classic Chicken Marsala and adds a twist by stuffing the chicken breasts with a savory cheese and herb mixture. The chicken is then cooked in a creamy Marsala wine sauce with mushrooms, creating a dish that is both indulgent and flavorful. Serve this dish with a side of roasted vegetables or mashed potatoes for a complete meal.
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Instant Pot Italian Chicken Marsala {Pressure Cooker}

Main Ingredients: Boneless Skinless Chicken Breasts, Potato Starch
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Instant Pot Italian Chicken Marsala is a quick and easy variation of the classic dish that is perfect for busy weeknights. This recipe uses an Instant Pot or pressure cooker to cook the chicken and sauce in a fraction of the time. The chicken is cooked in a creamy Marsala wine sauce with mushrooms and herbs, creating a dish that is both delicious and convenient. Serve this dish with a side of pasta or rice for a complete meal.
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Easy + Creamy Chicken Marsala

Main Ingredients: Chicken Tenders, Arrowroot Flour, Garlic Powder, Smoked
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Easy + Creamy Chicken Marsala is a simple and flavorful dish that is perfect for a weeknight dinner. This recipe uses a few shortcuts to make a creamy and delicious dish in no time. The chicken is cooked in a creamy Marsala wine sauce with mushrooms and herbs, and the sauce is made with a combination of cream of mushroom soup and Marsala wine. This dish is perfect for a busy weeknight or when you want a comforting meal without spending hours in the kitchen.
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Chicken Marsala with Mushrooms and Asparagus

Main Ingredients: Asparagus, Boneless Skinless Chicken Thighs, All
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Chicken Marsala with Mushrooms and Asparagus is a light and flavorful dish that is perfect for spring or summer. This recipe features tender chicken cooked in a creamy Marsala wine sauce with earthy mushrooms and fresh asparagus. The dish is then served over a bed of your favorite pasta or rice for a complete meal. This dish is also great for meal prep, as it can be enjoyed cold as a salad the next day.
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Chicken Rigatoni and Mushroom Marsala

Main Ingredients: Rigatoni Pasta, Chicken Tenderloins, Baby Portabella
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Chicken Rigatoni and Mushroom Marsala is a hearty and satisfying dish that is perfect for a cozy night in. This recipe features tender chicken cooked in a creamy Marsala wine sauce with mushrooms and served over rigatoni pasta. The dish is then topped with a sprinkle of fresh parsley and Parmesan cheese for a burst of flavor. This dish is also great for feeding a crowd, as it can easily be doubled or tripled to serve more people.

The Perfect Blend of Flavors

One of the main reasons why Italian creamy chicken marsala is so loved is because of the perfect blend of flavors. The key to achieving this balance lies in using fresh ingredients and quality marsala wine. When it comes to chicken, it's important to use boneless, skinless chicken breasts to keep the dish tender and juicy. For the mushrooms, we recommend using cremini or button mushrooms as they have a deep and earthy flavor that pairs well with the marsala wine. Finally, the sauce is what ties everything together. To make a rich and flavorful sauce, it's essential to use chicken broth, heavy cream, and marsala wine in the right proportions. This will create a creamy and velvety sauce that will coat the chicken and mushrooms perfectly.

Adding a Touch of Freshness

To balance out the richness of the dish, we recommend adding a touch of freshness with fresh herbs such as thyme, rosemary, or parsley. These herbs not only add a pop of color to the dish but also bring a burst of flavor. You can either add them to the sauce while cooking or sprinkle them on top as a garnish. This will elevate the dish and give it a restaurant-quality finish.

Serving Suggestions

Italian creamy chicken marsala is a versatile dish that can be served with a variety of sides. Some popular options include pasta, rice, or mashed potatoes. These sides will soak up the delicious sauce and make for a hearty and satisfying meal. You can also pair this dish with a crisp green salad to add a refreshing element to the meal. And don't forget to serve it with a glass of quality marsala wine to complete the Italian dining experience.

In conclusion, Italian creamy chicken marsala is a classic dish that is loved for its rich and flavorful taste. With the right ingredients and techniques, you can easily recreate this dish at home and impress your friends and family. So go ahead and give this recipe a try, and we guarantee you won't be disappointed.

18 italian creamy chicken marsala recipe Ignite your passion for cooking!

Creamy Chicken Marsala Fettuccine

yield: 4 total time: 70 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 4 skinless boneless chicken breast halves
  • 1/2 cup all purpose flour
  • 1/4 teaspoon paprika
  • 1/4 teaspoon cayenne pepper
  • ground black pepper optional
  • salt optional
  • 2 tablespoons olive oil
  • 2 tablespoons butter divided
  • 1 sweet onion chopped
  • 1 cup shiitake mushrooms cut in half
  • 1 cup oyster mushrooms fresh, cut in half
  • 1 cup cremini mushrooms cut in half
  • 12 ounces fettuccine pasta
  • 2 tablespoons butter
  • 2 tablespoons minced garlic
  • 3/4 cup marsala wine
  • 8 ounces mascarpone cheese
  • 2 tablespoons Dijon mustard
  • 1 cup chicken broth
  • 2 tablespoons fresh flat leaf parsley chopped

Nutrition

  • Calories : 820 calories
  • Carbohydrate : 95 grams
  • Cholesterol : 70 milligrams
  • Fat : 35 grams
  • Fiber : 6 grams
  • Protein : 24 grams
  • SaturatedFat : 16 grams
  • Sodium : 510 milligrams
  • Sugar : 11 grams
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